Cheese is the famous indica-dominant British variety of cannabis, whose parents are Old Skunk#1 and Afghani#1. The THC level is 9-14%. It is a fast-flowering, thick and branching plant that turns purple at low night temperatures. Usually its buds have an elongated shape and dark green color. The strain produces up to 525 g / m2 of crop in just 50-60 days. You may need filters for intense odors. Growing outside requires a moderate climate. You will get the harvest by early or mid-October. The variety is suitable for novice growers. Taste and aroma-rich cheesy. Cheese gives a balanced cerebral and relaxing effect.
![[Coco] Cheese](https://bucket.growdiaries.com/static/report/photo/6708/4c4c6bd6d905cb6e08d4cd6c372040bc_450.webp)
![[rdwc] Cheese](https://bucket.growdiaries.com/static/post/photo/6708/2454343_cheese-cheese-grow-journal-by-thereaper_m.jpg?t=3)
