Week 18/3 - 24/3

Week 10 Flower — The Beauty Before the Finish This week marks a very special chapter in the Eternity Grow Cup. As we approach harvest, the garden is simply glowing with beauty. Every corner, every canopy, every branch tells a story — and this week, I’ve taken the time to slow down and capture that story as best I can through the lens of my camera. All the photos you’ll see in this update were taken with care and intention. I use my Sony camera in full manual focus mode, and I don’t just snap and go — I spend time with each plant, each angle, waiting for that perfect moment when everything aligns. These are not just photos to document — they’re my attempt to reflect the feeling of the room, the energy of the grow, and the soul of each plant. Just like with the videos, I don’t shoot randomly and decide later. I record what matters, and what I record, I use. It keeps me focused, organized, and deeply connected to the process — and I believe it helps me tell the story more clearly, whether through stills or moving pictures. All five Runtz phenos are finishing beautifully. Each one expressing unique traits, but all carrying the same stunning quality — dense, clean, colorful, resin-rich flowers that fill the room with pride. This garden is finishing spotless, and I couldn’t be happier. This week’s YouTube episode will reflect that beauty. If you’re seeing this here on GrowDiaries, I highly recommend checking it out in full 4K once it’s live — there are moments that simply can’t be translated in photos alone, even though I try my best. But for those who love the details, the full spread of pictures is right here, as always. t this point in flower, the girls are not eating — they’re just drinking clean water with nothing but System Clean in the reservoir, at a rate of 0.25 ml per liter. This is part of a gentle, prolonged flush phase I like to implement, giving the plants a chance to metabolize and fade naturally. The goal is to promote clean, vibrant flowers that finish with optimal expression, without rushing the process. No forced flush, just time and care. Lighting-wise, the spectrum has been tuned with precision — we’re currently running 40% on the whites, with reds and UVs at 100% to drive trichome development, resin production, and color expression in these final days. The plants are loving it — they’re soaking in the deeper wavelengths that signal the end of their life cycle and responding with a final push of energy. And yes — we’ve been running 11 hours of light and 13 hours of darkness from the very start of flower. It’s not the usual 12/12, and it comes with its pros and cons. On the upside, it helps speed up ripening slightly, encourages more compact flower formation, and mimics the natural seasonal decline in daylight. On the flip side, it slightly reduces the overall DLI (daily light integral), so you need to ensure your PPFD and spectrum are dialed in just right to avoid sacrificing yield. For me, the trade-off is worth it — the plants are expressing themselves beautifully, finishing strong, and packing on the final magic. Now it’s your turn — I’d love to hear from you. Which phenotype is standing out the most to you in this garden? Which one is catching your eye with its colors, its fade, its structure, or just that vibe that speaks to your soul? Is it the frost? The density? The posture? Each of these girls has her own personality, and I know many of you have been following closely — so drop a comment, let me know: which one is your favorite? Which one would you take home? This run has officially earned the Dog Doctor Official Wax-Sealed Stamp of Approval. These genetics are beautiful — expressive, vibrant, clean. It’s been a joy to grow them, and an even greater joy to share this journey with all of you. Of course, we still have the final word coming after harvest, drying, and curing — that’s when the full picture reveals itself. But until then, based on everything we’ve seen and lived in this grow… this is the real deal. To everyone following the journey — thank you. To the sponsors, the community, the silent observers, the passionate growers, the haters, the lovers — I see you all, and I appreciate every bit of energy you send. This cup has been about more than just growing. It’s been about sharing. Connecting. Creating something beautiful together. And we’re almost there. Next stop: harvest? provably yes lets see ! Growers love always 🌿❤️ DD Genetics - Runtz https://www.zamnesia.com/6000-zamnesia-seeds-runtz-feminized.html Nutrients - Plagron https://plagron.com/en/hobby - Aptus Holland https://aptus-holland.com/ Controls - Trol Master https://www.trolmaster.eu/ LED - https://www.futureofgrow.com/en LED - https://www.thinkgrowled.com Soil - https://www.promixgardening.com/en Germination - Cannakan https://cannakan.com/?srsltid=AfmBOopXr-inLXajXu3QFgKXCXXos4F1oEvScjMKIB5MR5dk8-GJ-F49 DOGDOCTOR 15% off Smoking Papers - https://ziggioriginal.com/ Terpene saver - https://grovebags.com/ As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciloved and i fell honored with you all in my life With true love comes happiness Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. The journey with nature is one of discovery, creativity, and respect. Let’s celebrate it responsibly and continue to learn and grow together! Growers Love To you All 💚 #EternityGrowCup #RuntzHunt #GrowersLove #CannabisCommunity #AptusHolland #ProMixSoil #TrolMaster #Zamnesia #Plagron #ZiggiPapers #Grovebags

Läuft. Etwas entlaubt. Warte auf gelbe Blätter und mehr bernsteinfarbende Trichome.

Ladies are doing great, finally fixed the pH problem, so the lockout should be fixed. Great growth, amazingly icy buds, especially pheno #1 is looking incredible. Smells of sour cherry candy with some hints of that gelato too.

waiting for them to grow more to be able to survive these temps at night to repot :)

March 12, Day 71 my Sea Of Green is now a Sea Of Buds 😄 Tomorrow I will collect the three plants closest to the poster that seem to be mature. Next week I will collect the last two gorillas (excluding the two plants with a photoperiod predominance) because they seem to need a little more time. March 13, Day 72: I wanted to make a video or a video to show you the defoliated plants ready to be cut, but when I removed them from the SOG they no longer had the support of the nearby plants and the branches could not support the weight of buds. I'm not complaining, in fact I didn't think I would get such a big harvest. For the same reason I only cut and put to dry two plants, I don't have enough space in my dryer that is only 50x50x120 Centimeters. However, I made a video with Harvest and a video with the new layout of the plants in my SOG. Now in my sea of buds there are three gorillas left, two cheese in advanced bloom and two photoperiodic gorillas and the margin there is a Cheese that has just started to bloom. I realized that I can make only one harvest page for each variety, I thought it was possible to create one for each plant, so I will edit the diary for the final harvest, when I will also collect the last three gorillas in my secret garden. Thanks to everyone for the views and likes 😉

Final product is been absolutely amazing on these clones - the jungle came out about average but the clones definitely exceeded expectations there absolute fire in comparison but still just as good hopefully I can just improve a few issues we had on this run and dial right in 100% will be so much better, next few run is going to be special I’ve got a few things lined up. From tester packs to breeders packs I can hunt from. So lots to choose from but what to keep to run will be interesting

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Day 24 since sprout 3rd of April was delayed transplanting these as I was waiting on my pots to arrive, all done now there looking happy in the new pots 😁🍁

It was a great adventure that started with 23 plants and ended up with only 2. Slow growing and low yield.

Week 5 the are really going at the moment, the growing is awesome happy day's this are going to be be big plants

17.05. I don't have anything special to say, of course the weather is terrible... it's 6-7 at night, 15-16 during the day, so they're inside... the temperature inside is 20-21 during the day, at night from 15 to 17 when it's this cold... the plants were exactly 3 weeks old yesterday, today they entered the fourth week and most likely they will wait inside for the fifth week as well because the weather is terrible and there is no point in transplanting yet. Stay high!

On the 1st week there is nothing much to update since this girl is still in seedling stage and still in a solo cup. I have just been preping the soil for this girl when it's ready to transplant. PS. I am growing fully organically. No bottle nutrients. Just natural ferteliser and amenmends. During this grow, i will be feeding this girl only with compost tea and amendmends(bat guano) from T-rex supersoil.

Comenzamos la 2° semana con un riego de enrraizador Deeper Underground (Top Crop) añadiendo 1ml/l en el agua con pH6 donde la dejamos reposar durante 1 día con una bomba de agua para eliminar cloro e impurezas. Día 9: La planta ya tiene 4cm y sigue creciendo sin problemas y ninguna señal negativa. Tanto la temperatura como la humedad la seguimos teniendo en valores óptimos. Día 12: Hoy tocó riego con agua limpia, sin nurientes con pH6, 200PPM y 30°C.

I brought a few bottles of good wine from Italy to celebrate the good harvests with friends. This evening, we'll be opening a nice Valdobbiadene prosecco to celebrate this harvest, which is a feast for the eyes: LA KUSH CAKE by Zamnesia - We're talking about a California-caliber strain in every way, beyond the name: resin, flower firmness, and a full Kush Mint style are all present and clearly visible, giving the buds a truly Californian feel. Only Snoop is missing because he's in Italy for the Olympics. We have spectacular dark foliage at the end that literally makes my eyes go crazy with joy; I couldn't stop taking pictures, I can't stop looking at the photo and video. The plant looks a lot like the Black Diamond in that magnificent dark phenotype I found, and also like an epic Runtz pheno I recently had, all documented in the diaries. If you want, have fun looking for them. I can't help but think of and mention the legendary King's Tart by Greenhouse, which was hybridized from LA Kush Cake, and when my friend Gabriele sent it to me for the first time, telling me it was special because it was hybridized with a super Californian... I'm truly embarrassed by its beauty, like when a beautiful girl talks to me and makes me blush. And I have to tell you, it's not even the best; there are two more epic ones on the way. Maturity - The pistils have looked super ripe for a long time, especially the top ones, which are very red, and we're still over 90%. The trichomes are roughly 30% amber, 50% cloudy/milky, and 20% transparent, more or less naturally, but I think it's perfectly fine; it looks super ripe. The flowers are all of the highest quality, and the yield is average. They aren't giant, but they are firm and very firm. The overall shape of the plant is truly splendid. It was harvested correctly at the right time, naturally. Techniques chosen: As mentioned, the plant was left to grow freely and beautifully. We went 100% organic and 1000% Plagron, as always. The soil we chose is the recently launched Plagron Bio LightMix, which will allow us to start with more gradual and reliable watering, without the sudden changes that liquid fertilizers can cause. A week of soil is sufficient, so don't overdo it. Choose your favorite style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop An excellent strain, excellent yields, compact buds, and excellent resin! Smells like heaven! Our L.A. Kush Cake looks fantastic, try it! Z - https://www.zamnesia.io/en/11097-zamnesia-la-kush-cake-semi.html Z - Want to take your growth to the next level? Now you can with Zamnesia's LA Kush Cake. Originally bred by Seed Junky Genetics from a Wedding Cake and a Kush Mints, this indica-dominant strain produces large quantities of resin-coated buds, rich in sweet terpenes and a relaxing effect. LA Kush Cake seeds produce stocky plants that thrive in any environment. Indoors, they require only 8-9 weeks of flowering to produce dense, trichome-rich buds with a pine-like structure and very compact calyxes. Outdoors, LA Kush Cake can be harvested in early October. Plants produce up to 600 g/m² indoors and 850 g/plant outdoors. In the right conditions, LA Kush Cake can develop intense purple hues that accentuate its allure. As you open the jars of these buds, you'll notice a wave of pungent vanilla terpenes wafting through the air, balanced by spicy notes of pepper and mint. Whether you smoke or vape, you'll be instantly intoxicated by its distinctive flavor, with a velvety, creamy aftertaste followed by a powerful yet functional high. Enjoy a relaxing effect that will melt away any tension while keeping your mind clear: perfect for unwinding, enhancing intimacy, or simply enjoying a pleasant smoke. If you need to stay focused, you can: LA Kush Cake relaxes the body while leaving the mind clear and focused, making it the ideal choice for experienced smokers seeking a dynamic and active euphoria that lasts all day. Want to try a potent, productive, and delicious strain? Don't wait: buy LA Kush Cake seeds now and start growing her premium buds at home. You know it, but I recommend it: here you'll find so many wonderful things, practically "all the best nature has to offer." Z - www.zamnesia.com Music // Gangsta Rap from West Coast last Week to let plants feel like in Compton LA - www.radionula.com + Feng Shui Music + 432 Hz Frequencies

* harvest: day 84 total. 64 days flowering * pot size: 4liter * dry bud yield: 41 gram * Appearance: very dense, frosty colorfull buds * Bud density: 9/10 * Aroma : lemony with diesel, pepper, pine hints * Taste : strong gassy/dieselish sweet aroma, * Potency : 10/10 * Kind of high: hands down this is one off the most strongest weed i have ever smoked! If you cant sleep this one will knock you out * Colour of thrichs at time of harvest: 20% amber 80% milky * Drying time: 10 days in the dry tent, curing 3 weeks * Length of buzz: 24h!!! you still feel it the day after * Good comments: beautifull plant to grow, she gets big in a small pot and she will yield alot. I was surprised how strong this strain is. Smoke this before you go to sleep and you will get knocked out and wake up still stoned. Hard to wake up!! * bad comments: nothing at all, maybe one thing, she is a heavy feeder.

Flower: 61 days Oreoz from 3rd Coast Genetics is a gorgeous strain with super frosty nugs. The aroma has a nice kick of coffee with earthy undertones, complemented by a flowery, sugary finish. She is also covered in seeds from Father (Skunk #1 x Congolese) so the next generation is going to be very unpredictable.