Flowering Day: 32 Lollipopping method on Day 28

She is doing well overall other than a little over watering upon transplanting into the living soil. I didnt plan for drainage like I should have but it is what it is I believe I'm getting her kinked out. Any tips are always appreciated... debating on topping her this coming week or just running lst on her. Maybe both who knows

Fingers crossed everything looks good

la semana empieza con la poda de hojas abanico. y termina con doblado de ramas. La nº1 que sacó tres ramas por nudo va por libre, le cuesta más crecer y tengo que ir podando y doblando a medida que va creciendo. La nº2 y la nº3 ambas terminan la semana listas para despegar.

Fast drying method with dehumidifier at 21C° for 3 days and dry trimming, even the sugar leaves are smokable and full with amber crystals, no harshness at all. District odours.

The plants were transplanted into a new soil/RDWC hybrid system to finish off veg. More info to come soon

Hectic week. Had some plumbing issues in the house so sorry for late update but the cal mag seems to be working. Last week I add any Nutes. It will be just flushing for the next two weeks. Left plant is maturing at a faster rate but nothing we cant handle! Really looking forward to Harvest time!

Lige gået i blomst på 16 dag;)

*Week 3 Flower - 11/24 - 16 Inches* Week 3 flower - Heavy trichomes set - Flower nutes are being weaned off - started feeding only clean water and Lotus CarboFlush - 1 more week flower before dry/cut down.

Lo mismo que sus compañeras de indoor cherry. Alguna puntina quemada de la diferencia de tamaño entre plantas pero sin problema. No creo que las quede mucho para su final.

Still have these ladies in there Solo cups will most likely pot these girls this week Finally moved these ladies over to there pots looking good for now Oh yea no nuts just yet still going with PH bal water

*Pre-flowers have micro trichomes upon formation, LOL. Based on my early observation, I predict that these will be frosty frosty on the trichomes. Added 20lbs of black lava rock as mulch, raising soil temp around 1 and a half degrees to 72.8F. Some nice little bud formations are creeping up already. Nice little foliar spray of some aminos to the underside of the leaf. Hard to guage or know how much the aminos help, but after reading how energy intensive it is for the plant to make them from scratch its something I feel I need to do as a habit. An EC (Electrical Conductivity) meter, one that's made for the soil, it's so useful, as it indirectly indicates soil moisture as well as salt mineral nutrient levels. Just pop your metre stick in the soil and if ec is low, then it's time to water. Once there is water to assist in the conduction of electricity, the EC" will kick back up. 0.3-1.8, if it stays low, then you know it's time to add more mineral salt ferts! While Electrical Conductivity primarily indicates the overall salt content in soil, pH provides information about the relative proportion of cations (positively charged ions) in the soil's salt capacity. High EC signifies a higher salt concentration, while pH reflects the balance of cations like calcium, magnesium, potassium, ammoniacal nitrogen, sodium, and hydrogen. Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata Sugars, classified as carbohydrates, are composed of the elements carbon (C), hydrogen (H), and oxygen (O). They are characterized by the general formula (CH2O)n, where 'n' represents the number of carbon atoms. The most basic units of sugars, called monosaccharides, have this ratio of carbon, hydrogen, and oxygen. For example, glucose and fructose, both monosaccharides, have the formula C6H12O6. The reality of your typical plant. After harvest, with all water remove,d you are left with. (Ballpark) Mother-nutrients: Carbon 47%, Oxygen 43%, Hydrogen 4%. Macro-nutrients: Nitrogen 3%, Phosphorus1%, Potassium1%, Calcium1%, Magnesium0.5%, Sulfur0.5%. Micro-nutrients: All the rest combined 1% Nothing good can happen in a soil that can't breathe. The aerobic zone in soil is crucial. Microorganisms can break down sugars into their constituent atoms, though they don't typically do so completely to the individual elemental level (carbon, hydrogen, oxygen) in one step. Microorganisms utilize sugars through metabolic pathways like glycolysis and fermentation, converting them into simpler molecules like pyruvate and then potentially to other compounds like lactic acid, ethanol, or carbon dioxide, releasing energy in the process. Glycolysis: This is a central pathway where a glucose molecule (a common sugar) is broken down into two molecules of pyruvate. This process generates some ATP (energy) for the cell. Fermentation: If oxygen is limited, some microorganisms can ferment pyruvate, producing various end products like lactic acid (in lactic acid fermentation), ethanol and carbon dioxide (in alcoholic fermentation), or other organic acids. Further Breakdown: The products of glycolysis and fermentation can be further broken down through other metabolic pathways, potentially leading to the release of carbon dioxide and water, and the extraction of more energy. Not Always to Atoms: While some microorganisms can completely oxidize sugars to carbon dioxide and water, releasing all their energy, others may stop at intermediate stages, producing various organic compounds. Role of Enzymes: Microorganisms use specific enzymes to catalyze each step in these breakdown pathways. In summary, while microorganisms don't typically reduce sugars to individual atoms in one go, they break them down into simpler molecules, releasing energy and potentially forming new compounds as part of their metabolism. In conditions of high CO2 concentration, the pH of a solution or system will decrease, becoming more acidic. Conversely, low CO2 concentrations lead to an increase in pH, making the solution more alkaline or basic. This relationship is due to the chemical reactions involving CO2 and water, which produce carbonic acid and influence the concentration of hydrogen ions, ultimately determining the pH

As above, definitely the weaker Linda Seeds one (out of 5) but that's down to the weather - and not being able to control it like you would indoors.

Mezza pianta di 7 é stata tagliata,era il suo momento,ora incomincieranno quasi tutte il flush,mentre la pianta gigante sta ancora molto indietro e rimane sotto fertilizzante per almeno altre 2 settimane.le piante hanno un odore fortissimo,e la formazione dei fiori risulta compatta nonostante gli internodi molto lunghi.Se vuoi parlare seguimi e vieni a trovarmi

Week 3 Watered Plants Ph Water 6 Used 2.5 Ml Of Recharge Still Using Living Soil 18/6 Hour Light INTRODUCE LST TO PLANT Noticed Plants Growing At Different Rates Idk Why All Sprouted Same Day Weird

🍼Greenhouse Feeding BioGrow & Bio Bloom 🌱GARDEN OF GREEN SEEDS ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ by VIPARSPECTRA (models: P2000 & XS 2000)