UPDATES: - Pushed them a little too hard as you can tell by the pics, pushed temps up to 31/32'C. Pulled temps back down to 29'C, seems to be the sweet spot. -Just waiting to harvest GENETICS: -MSNL - Gorilla Glue Auto ~ my favorite strain, as you can tell by my username! WATER: -Condensed (Starting at 40ppm) -Disinfected prior to adding nutrients etc. (Using COOSPIDER UVC - 253nm & 187nm bulb) CLIMATE: - Ambient Air Temp = 29'C ~ 28'C LST ~ Leaf to air temp variance of between 1'C - Night Temp = 22/23'C ~ Day/Night temp differential 6-7'C - Under Canopy Temp: 26'C (Day) ~ 21'C (Night) - Relative Humidity = 50-60%RH (Avg. 55%RH) - VPD = 1.45kPa (Avg.) - Co2 ranges from 900ppm to 1500ppm (Avg. 1200ppm) AIR PRESSURE: - Ambient Air Pressure (outside tent) = Mean Avg. 1010 mbars (101 Kilopascals) - Actual Air Pressure (inside tent) = Mean Avg. 1005 mbars (100.5 Kilopascals) - Air Pressure Differential = up to 0.5 kPa range between inside & outside LIGHT: - UVB ~ 2 hours daily mid light cycle. - Warm White 3000K/White 5000k/Far Red (660nm) - At plant canopy = PPFD 900-1000umols/s/m2 ~ Lux 45,000-55,000 ~ Daily Light Integral 55-65 - Under canopy lighting ~ Blue (460nm)/ Red (630nm) NUTRIENTS: - Mostly Advanced Nutrients (For base nutrients and most additives, as only company I could find scientific data on) - Canna (For Calmag Agent and Cannazym) - Plant Success (Great White Mycorrhizae) ADDITIONAL GROW TECHNIQUES: - Mostly getting out of the plants way and letting nature take its course. - Some LST. (i.e. tying down branches and tucking large leaves away) - No HST or Defoliation. INFECTION PREVENTION & CONTROL: Infection control practices i.e -PPE, Alcohol Hand wash -Gray room outside tent, -Carbon filter -HEPA filter -Plasma Ionizer -Inline UV-C germicidal bulb - Also using an additional higher powered COOSPIDER (UVC) 253nm & 187nm bulb, to disinfect the gray room outside of the tent once a week for 30 mins. - Ozone (o3) gas that is produced using the COOSPIDER, is then directed into the tent to further control any unwanted pathogens. - Ed Rosenthal (Zero Tolerance organic pesticide), sprayed once a week as preventative measure. On hand for heavier use (Once every 3 days before lights out for 15 days) in the case of an outbreak (No outbreaks yet, due to aforementioned preventative measures)

ENGLISH BELOW ESP: Estas dos mangos fueron preciosas de cultivar. Cogieron un tono azulado y algunos pétalos se volvieron de un color rosa muy fuerte. No fue difícil de cultivar aunque la empezara en octubre, tuvo la visita de algunas orugas pero no causaron casi ningún daño. -Empecé el cultivo en octubre, esto y la falta de luz hizo que mis plantas no llegaran a la altura deseada, no tuvieron todo el sol que necesitaban y se espigaron. Les hice un corte FIM a una planta y apical a la otra, lo cual hizo que las puntas desarrollaran una forma curiosa. - El producto final son 23,3 gramos de cogollos no demasiado prietos pero muy resinosos y con unos colores preciosos. - El sabor es algo difícil de definir. En el sabor no he encontrado el coco, pero sí las frutas tropicales, mango y cítrico. Y me parece haber saboreado algo de hierbas. Es un sabor agradable aunque solo lo haya curado durante tres semanas. -El colocón es indico, pero empieza como algo cerebral y se va extendiendo por el cuerpo pero sin dejarte k.o. A mí me ha convencido, he disfrutado cultivándola, la recomiendo a quien esté pensando en probarla These mangos are amazingly gorgeous. They took a bluish tone and some petals turned a very strong pink color. It was not difficult to grow considering that I planted it a little late, I only had the visit of some caterpillars. There are some pics of one of them. -I started cultivation in October, this and the lack of light caused my plants not to reach the desired height, they did not have all the sun they needed and they sprouted. I made a FIM cut to one plant and apical to the other, which caused the tips to develop a curious shape. - The final product is 23.3 grams of buds not too tight but very resinous and with beautiful colors. - The taste is something difficult to define. In the flavor I have not found the coconut, but the tropical fruits, mango and citrus. And i think i tasted something herbal. It's a nice taste even if I only cured it for three weeks. -The high is indicated, but starts as something cerebral and is extending through the body but without leaving k.o. It has convinced me, I have enjoyed cultivating it, I recommend it to anyone who is thinking of trying it00

Day 71. So its perfect example of : 1. Photos with flash , can make your plant looks healthy, but they are not ! 2. Never spray your plants in flower !!@@!!@! ( I did it straight before lights off. And its not the first time or tenth even ... ) Pushing girls on pure water and they are not so bad ... It means this strain is really forgivable with growers mistakes , i will regrow this strain in autumn or winter run 100%. Smell is amazing, Queen is packing good frost as for damaged plant, Margaret is a bit behind and starving asf ;))) Let's wait , weight, smoke and decide , was starvation a reasonable move or NOT ? ;)))) Day 75. Dead Queen is packing real frost, Margaret is just starting to show some ... Checked trichs, 30 clear, 70 milky on Queen and most milky on Margaret ( she has almost none, just starting to pop up and it was big surprise maturity of them ) Think to push them 8 more days and its time to start Exotic Seeds veg for big tent. This grow is last here , it will be my dry room and sometimes veg. Happy Growing !!!

This plant is a Queen!! She is super healthy and has stretched like a champ. It seems like the stretch is slowing down which is good. She is the perfect size for my greenhouse at this point. I can still work around her easy enough at this point. The pistils are flying out now and she is likely to start developing the frost that we all love and admire 😀. I am watering with 7-10 gallons of water every 2-3 days at this point. I didn’t get around to top dressing her this week but I will this weekend for sure to make sure she stays happy. Onward 😎🍿🍻🌱

it took two days for the root to generate and a little less for it to come out of the ground once planted

Added yellow sticky fly traps to all cubes as a preventative measure to avoid infestation of fungus gnats. So far none have been spotted. Defoliated and did a little more LST to all the plants to open up the center and give more light to lower shoots. Blue Dream 3 and Chemdawg 3 started showing some discoloration on the leaves (yellowing around the veins) and also the leaf tips curling down. Did some research and came up with this... Possible diagnosis: - Yellowing around leaf veins could be a sign of Magnesium or Iron deficiency - Leaf tip curling down could be a sign of Nitrogen Toxicity. - Both could be caused by improper ph balance in water Possible solutions: - Applied Botanicare CalMag+ as a foliar feed and added some to the reservoir. CalMag+ contains Calcium, Magnesium and Iron. - Diluted nutrients in reservoir to lower amount of nitrogen being fed to plants. Was feeding them at 1300ppm, lowered it to 1050ppm - Tested runoff and saw it was coming out at 5.4pH so I increased the pH in the reservoir to 6.0. Now the runnoff is testing at 5.7pH, meaning that my rootzone is in the optimal range of 5.5-5.8 Well wait and see how the plants react to these slight tweaks. Hopefully we start to see a nice healthy even green again.

10.08 New Week, new nutrients. Adjusted the water level to 8L.

In 2 weeks going to flip to flower

Growing strong and healthy!! Baby buds are coming in all over :) Can’t wait to watch them grow!! She has doubled in size over the past few weeks & has started to slow down to focus on flowering. Stems/stalks are growing strong & thick ready to support some good bud growth :)

Hi guys I hope your all good, So its been a mad week! Had to have a switch around. So the mimosa sherberts have been a nightmare but I think I got them back on track, there a good few weeks behind now. Gelato cakes are doing brilliant! Frosting up lovely and smell amazing, I reckon 4 weeks max left on these 2 autos, then its waiting on the sherbert mimosa to show me some nice buds. I have 1 blue cheese fem and 2 x dark phoenix vegging in there now. I will repot them when the autos are all done and finished. Happy growing guys 👌💪💚 Hi guys I just got around to defoliating and tieing back down the sherbert mimosas, its looking like each node is a 40cm long main, I cant wait for these to start producing now. Happy growing guys.

E andata da DIO! Questa genetica mi ha letteralmente reso l'uomo più felice della terra😂 i suoi colori sono strepitosi e adesso che ho iniziato il flush abbasserò anche la temperatura di 2-3c in modo da fare uscire ancora più colori😇.... E veramente una varietà spettacolare questa di Fast buds e mi viene l'acqua alla bocca solo a vederla! Ho intenzione di lavare per 7 giorni minimo anche se il substrato è di cocco ma vorrei cercare di avere un prodotto finale veramente pulito (anche se ho coltivato organicamente)....ci vediamo alla prossimo aggiornamento e ricordatevi di aggiungermi su Instagram curati_da_solo🌱🌈💫 Volevo ringraziare BAC per i suoi prodotti da urlo! E spero di poter usare tutta la linea nella prossima coltivazione così da avere risultati ancora migliori! Peccato che non ho avuto un calmag il PROACTIVE e il silicapower ...perché penso che se avessi avuto una tabella più completa sarei riuscito a fare ancora meglio! Ma mi interessa fare vedere che sonusare i loro prodotti così forse posso avviare un progetto più serio con loro! (Prossimo progetto a brevissimo 😇) Vi lascio al prossimo aggiornamento per il taglio! Spero che piaccia a tutti FAST BUDS SEI SPECIALE!🌱🌈💫

Transplanted to a 5 gallon pot half way through the week and heavily watered/fed for the next 2 days, then topped for the first time at the end of the week. She's doing really well. Now it's about keeping the plants trained and the same height. 2 timelapses this week. Enjoy!

What can i say, a fantastic plant, responding well to this organic grow with no hiccup so far. This week i tied down the lower branches using LST method and also tucked in (not removed) some leaves that where blocking good bud sites Thinking i might apply a Scrog in the next week or two for added support. Again watering when needed, 2L every second day or so.

Week 6 of flower about another 2 to 3 weeks to go . Buds are forming Nicely but I’ve been a little heavy on the nutrients so I’m trying to remedy that .

Full recovery from the accidental excess calcium. Cheese still has purple stems from lockout. However, the buds are filling up nicely. Gorilla Cookies has long skinny colas. The 4 Assed Monkey had to have the branches tied together. The branches are too weak for the weight of the buds!

Day 55 - going into the 9th week..... trimmed em, stabilized the flowering solution.... lookin nice..... buds startin allll over... haha 👍😎

Welcome to my Pablø Escøbar diary. In this diary: Seeds: sponsored by Ðivine Șeeds Media: Promix HP Nutrients: Advanced Nutrients, Diablo Nutrients. Light and Weather: Şun☀️and Mother Earth.🌎 ___________________________ Feeding: Mon 03Jun: 2L water not pH'd in bottom saucer only. Tue 04Jun: 2L water not pH'd in bottom saucer only. Wed 05Jun: 4L nutrients pH'd 6.5 Fri 07Jun: 2L water not pH'd in bottom saucer only. Mon 10Jun: 2 L water not pH'd in bottom saucer only. ___________________________ We had very warm weather and by the end of the week rain pouring. Did spray the girls with Safers insecticide after sunset for good measure after discovering spider mites nests on june 3rd. ___________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨