And here we are at week 4. Yes, she is our favorite Biscotti who brought me so much luck in the contest and beyond. I really hope it becomes purple, purple like that one but I have news that the other phenotypes are also scary. After this week she is going into flowering, in the meantime, take a look, she has vegetated well, she has just been decanted into an air pot and is going into flowering. You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCOTTI: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my palnts too. Feeding Plagron Alga Grow https://plagron.com/en Bread_n_Buds - Official Zamnesia Grower - Exclusively.

Week 11 complete. It’s been another week of just watering every other day. One of the girls is almost ready for a flush. The other two still have a couple weeks to go but they keep getting bigger and bigger buds. Can’t wait to chop one of these girls down I can almost feel it. As usual if any comment or tips please let me know.

Good week of fattening up and the last week of feeding done she’s getting a flush for the next week and cropping on Boxing Day . An absolute dream to grow , she’s handled temps well above 35c not one drama the entire grow . I’ve been smoking this flat out the last week and it’s a top smoke , full berry taste and an almighty stone that last for ages , best thing is there’s about a pound of it to smoke . Merry Christmas to me

Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨

Been slack with the updates as we are busy buidling a new greenhouse. will make sure I take nice individual photos for harvest though.

Haven’t been updating lucky this grow is on auto pilot. All I’ve done is use the vegbloom line and si until week 6. Everything is just about done I’m flushing now. The gorilla chem need another week she is still being fed. Going to harvest all hit her this week!

Blue Dream Auto has grown a little, but I think more was going on in the coco mix. I imagine she will make some progress this next week. She looks healthy and she is getting nutrition with the darker shade of green development in her leaves. Everything is going well, and ready for her to shine. 🤣Thank you Medic Grow, and Seedsman. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 https://www.seedsman.com/?a_aid=Mrsour420. This is my affiliate link to seedsman. Thank you Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.

Quick Drying (60 gr Auto ak + 20 gr Jamaica auto ) profit ))

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Last week showed the most progress. Lowered my light to about 22-24” and it just took off from there. The one that was not doing so well has started to show a lot more life this week.

Smell is picking up a little but not bad as she is almost finished. Definitely getting stickier to the touch and honestly an easy grow. Loving it

This week has had good progress since i have introduced the canna. First dose was at half strength and next was the normal dose. And they blew up over that week. Am on vacation but will have normal updates on my diarys all soon enough! Whole family all 7 down in florida in 3 bedroom condo!!! Stay up everyone Never know what the next day holds! 💚

W19 (Harvest) 6-6 Last day before harvest. 7-6 Harvest day! Installed a humidifier outside the tent, set to 55% aiming for a 60% humidity inside the dry tent. 21-6 After 14 days of slow drying she is ready to be trimmed. While posting this a couple of months later i found out that i totally forgot to make pictures and video's of the trimmed buds 😅 It was a very nice daytime smoke, tasted sweet-sour. End results: 74.26 Grams of bud 57.90 Grams of small buds and trim, in the freezer for bubble hash. I have some trim and small buds saved up from different strains and i will be posting a diary of the full process making hash of them! If you are interested in me making bubble hash feel free to follow me as i will make some in the next month, this way you keep notified!

Muy contento con el la salud de mis plantas el color verde oscuro de las hojas es estupendo... Y los tallos están adquiriendo un semblante espectacular.

Flores e mais flores! Inicio da flora indo bem! Vamos ver o que ela tem para essa semana! Ate mais ver!

(The numbers of this harvest are from a single plant) I ended REAL ORGANIC and let plants dry by themselves on their pots outside the tent and gradually day after day i was picking and selecting dry buds from the branches 2 smoke m all! This particular diary gave me a sense of adventure, and a lot of fun, i´ll always remenber that made my quareentine a lot easier to live, by that time i felt i was prepared even for the end of the times if it comes to that 😂

Dear diary, Week 3 done! Was away for the end of the week so hence why there are not as many photos this week, but my flatmate was keeping up with the feeding during my absence. 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 ⏰ Day 18: Gave another foliar of calmag, and gave a watering of calmag water at 1.35ms 6.3ph and backed off a bit on the light to 290ppfd as I’m seeing some signs of light stress. I also later feed nutes at 1.35ms 5.8ph. ⏰ Day 19: I am seeing some more “burning” on the new growth tips so I feel happy about the choice to back off on the EC and lights. A feeding was given at 1.35ms 5.5ph and light lowered a bit more to 250ppfd. ⏰ Day 20: The regular feeding was dropped again slightly to 1.26ms and 5.6ph and light increased to 270 ppfd. ⏰ Day 21: Feeding given of 1.26ms 5.6ph. All of them look fairly okey, but W.C #1 undergrowth is slower than the rest but raised lights to 52cm and set ppfd to 300-305. ⏰ Day 22: Away from home so the flatmate is feeding them from the premixed bucket. ⏰ Day 23: Away from home so the flatmate is feeding them from the premixed bucket. ⏰ Day 24: Away from home so the flatmate is feeding them from the premixed bucket.

Flower Week 5

Another healthy week