D43/V39 - 13/05/23 - Changed water , added nutes until EC=0.9 D44/V40 - 14/05/23 - Defolation - Added water EC= 1.1 pH 6.5 D45/F01 - 15/05/23 - Start flowering. Monitoring water from maximum to above, for the week out D46/F02 - 16/05/23 - Continuing LST. Flowering stage is now clear D47/F03 - 17/05/23 - EC= 0.9, Added nutes until EC 1.1. pH 6.4 (added some drops of pH-) D48/F04 - 18/05/23 - Added water and nutes EC=1.1, pH 6.5 D49/F05 - 19/05/23 - Nothing to report

Have needed apply some LST under SCrog for Runtz strain 👌 Update: some trouble on just One. And just top. Lights turned on, after 3hours this surprise :s

Week has gone very well will be trimming all fan leaves come week end. The buds are already starting to come in and the smell is becoming more pungent

she's amazing !!! the girl drinks a lot, 4.5 liters every 3 days:) she grows very fast and looks healthy and happy:).

Giorno 56 Ehi tu 👉 guarda questa Grape Rolex V2 di Roc Bud Inc che spettacolo. È una femmina a tutti gli effetti. Da tre anni coltivo spesso anche autofiorenti e non mi ero mai imbattuto in una pianta così. Se puoi spendi qualche euro in questa banca semi (non sto pubblicizzando nessuno ma quando qualcuno fa un lavoro eccellente va sottolineato)!!! Le 5 Crystal Candy mostrano qualche problema da assorbimento di nutrienti (sempre rotta la penna ph) e da ricircolo d'aria (sto lavorando senza immissione di aria dall'esterno) ma stiamo arrivando alla fine le cime sono dure e puzzano tutte come il giro precedente. Ci vediamo settimana prossima Buona settimana coltivatori 😊🤜🌱

NOTE: other harvest pics will be in the week before. I can't upload everything into this week so I picked a few but I want to save space for dry bud pictures as well. If you wish to see more harvest pictures. Go to the week previous and look at the end. Chopped at day 63 with about 15% amber on the top buds and then only cloudy on the mids and lower

Bienvenidos al diario de Gorilla Cookies Auto por FastBuds Día -4 (02/05): Se coloca la semilla en tubo de ensayo con 15 ml de agua (EC 0,5) + 3 gotas agua oxigenada (H2O2) en un lugar oscuro a 25 ºC durante 48 horas Día -2 (04/05): Se prepara una maceta (11L) con 8,8 Litros (80%) de sustrato PRO-MIX HP BACILLUS+MYCORRHIZAE + 2,2 Litros de Insect Frass (20%) + 110 gramos de Earth Vibes Super Soil (10 g/L substrato) Se mezcla con el agua del 1er riego (EC 0,4) la parte proporcional de la probeta de microorganismos y se riega muy lentamente hasta percolación profunda Se hace un agujero de 1 cm de profundidad, se coloca la semilla al azar en el agujero, se tapa con un poco de sustrato y se humedece ligeramente con agua en spray Se coloca parte superior botella en la zona de germinación para mantener humedad relativa alta Se introduce en el armario con la lampara ENCENDIDA para mantener la temperatura 20-21 ºC en las horas nocturnas Día -1 (05/05): Se intuye que la semilla empieza a romper el top del sustrato! NO LA TOQUES! 😡🤣 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

I was pleasantly surprised with Green Crack as a whole throughout the grow. She stayed healthy throughout her lifespan while producing decent sized colas in bloom. I would suggest a slightly higher temp in late veg, closer to 80-84. I have her hanging in my dry room at 66 degrees and 62% RH. The smell is starting to envelope the room with a strong fruity almost tropical aroma. I can’t wait to update my diary after she’s dry enough to smoke but even more excited to try her after a solid 30 day cure. I harvested one of the Mimosa Cakes last week. It’s in day 7 of drying with about 3-5 days to go. Stay tuned for the smoke results and final weight!

So, day 65 of the 🔅Root66 auto project🔅 and this is the last update before harvest: ❎- GSC (2) are the only plants that didn't make it so we didn't defol --> 15-20 days late. Strong plants, high ppm feeding --> no probs at all.[Same phenos]. ☑️- Cream mandarine xl (4) more than a week (10 days) before maturity. Besides that CMxl is a great yielder, tall plant with light brunches. Average ppm needed. ✅- Jack 47 (4) 5 days before maturity but that's enough for these Jacks to pass the test. Smell is unique (pineapple), no stress probs, really dwarf plants.[Same phenos]. ✅- Gorilla Glue (2) pass the test and ready for harvest. Not what I really expected, average yield,growth etc. ✅- Fast berry (3) pass the 66 project. We had 2 phenos (2 green and 1 purple), beautiful plants with great aromas. Nitrogen issues, don't overfeed. ✅- Crystal Meth (3) pass the test from day 60🤯, 2 phenos. We experimented with these. The green one (with a little purple inside) had a topping and is already mature one week before the end of the project, purple #1 just defol and purple #2 supercroping. A really fast strain, good yield n hungry.

This has been a fun week for this Cheese from Humboldt, it has made a mini flower on one of its fan leaves and a bee got wrecked in one of its flowers. I want to say it got stoned, but no idea if they can, the bee was super chill I could pet it and get real close with the macro lens, it did not care one bit. It could have been injured from something else like a predator or pesticide but she was gone by the following evening. Other then that nothing to new, the plant is growing nicely and I have no complaints about it. I keep comparing the smell from it to the other cheese variety from Dinafem I'm growing and they are different but I cant yet focus in on how, will be better adept at doing this once they are both in flower, I got high hopes for both plants. Added in the standard 2 week fertilizer Acti-Sol Tomato & Vegetable 4-6-8, had it fortified into the soil from the get go so did not add extra it in till now. About one month out.

They’re chopped we will be checking in again in 7-10 days and start the the whole weighing process. They have beautiful color they got dark now I see the why the name lol. I’m glad I was able to keep her and give her a proper grow. Make sure to check out the other diary we are at week 3 of Veg and we flip to flower next week.

Just feeding a cd letting them

Bloom

✌️🎃 Thank you for checking my cultivation. Unfortunately, seed #3 hasn't germinated and seedling #2 seem to have a problem. Let's move on because it's just the beginning. 🌰 31/05

Grow was strong. Had some concerns regarding the autos and thier timing as far as switching into flower and not being 100% in sync with one another. It's just the nature of the genetics sometimes. Very happy with my seed supplier North Atlantic Seed Co, and equally happy with my Fastbuds seeds. Thanks for stopping in. Stay tuned for more harvest and weight info. Stay Frosty Friends!

@ 1.4 kPa Stretch is over I am removing leaves on bottom of plants and also removing any buds that aren't receiving light. I am always removing a few everyday instead of removing all at once to prevent stress. Also adding grow fertilizer for a while as I have feeling the leaves lost a bit color.

pics are from right before harvest on day 60 of flower. 9.5 weeks of flower