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It is getting more humid in the grow tent this week. I need to do another refresh on my DWC water right away. It's smelling slightly stale. I should have done it sooner and not waited for the smell to be noticeable. Anyways it's looking good and will enjoy a refresh today. So I touched a leaf today to remove it and after smelling my hand I had a urge to cut her down and smoke it. She's got an omg sweet aroma covering your hands that just makes me wanna pinch a top off and try it. I feel like a cat hit by the wiff of the nip. I'll been using sticks to handle from now on.
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@zelamax
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Han crecido así tanto qué no hay más espacio 🤣🤣🤣!!! Un gran olor!! 😉😉😉😉😉
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Week 4 She is starting to look more normal, still on the 12/12 cycle but that will change in a weeks time. I'm going to tie her down tomorrow, because she has no budsites on one site so i might aswell tie her down on that side.
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"Bugs and birds" + "organic wellness retreat" august 17th. Lots of stuff going on this week 😊💪 We had a beautiful visitor, a mettalic green shining beetle aka "rose chaver", Rosenkäfer. So pretty to look at!! Then having some issues with birds, that are a bit too comfortable on the cage. They basically shit on the plants, that can really be an issue in flower. For now I had this shiny wind twisters. But they dont help. So I sadly have to make use of my shotgun 😑. Just kidding! I will get a fake Crow to scare them away.. 🙏 In the night I have my personal special force squad (aka spider squad) taking out those unwanted bugs. I even got one nice picture of it! And then the 2 sisters got a full on crazy organic Wellness treatment. This treatment that basically sends you into a new dimension moaning. I removed some branches and leafes for airflow. Then they got more "brenesseljauche" and compost and sprayed that with compost tea. I over did it a bit... haha some leave tips had nitrogen burn haha😬 Then sprayed the plants completly with neemoil to kill all bugs and aphids, even though there are almost none this year😊💪 Then sprayed them with LAB Lactic Acid Bacteria so any dirt and insects remaining gets metabolised by the bacteria. And finally added some organic PK "bloom fertiliser" with some phosphate compost tea to finish them off!💪🙏 Now they r ready for anything 💪! Ah yes and they started flowering like 3 days ago! So everything perfectly in the schedule! Man i m excited! they are looking brutally healthy this year! Cant wait for the next weeks!!
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things are getting huge. did another feed with 2-8-4 and brewed a compost tea. i bought one of those huge vivosun air pumps and a couple big air stones. just warning the pump get hot! i have really big fan blowing on it and it seemed to keep it a nice normal temp
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@RBGreenry
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Flush finished, hit with high dosage Pk, onto half nutrients, isn nutrients
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Este seguimiento es posible gracias a la colaboracion de Anesia Seeds, MarshHydro y 420DeepGrow. 💡El Mars Hydro TS 3000 es lámpara de cultivo LED más grande de la serie TS, ofrece suficiente cobertura para un área de 4 × 4 pies con un precio asequible y rendimientos de calidad; a cambio, puede aplicarse tanto al cultivo doméstico como al cultivo comercial. Puedes comprarlo aqui: https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ La Vanilla Frosting es la más destacada de todas las variedades de Gelato 🍦 de los últimos años y tiene un crecimiento extraordinariamente fuerte y resistente 💪. Las flores se vuelven densas y brillan 💎plateadas debido a su gruesa capa de resina. Algunos fenotipos adquieren un hermoso brillo púrpura durante la floración. El aroma de Vanilla Frosting es abrumadoramente delicioso y tiene una clara nota de vainilla con aromas dulces que recuerdan a los caramelos. No querrás dejar de fumarla. Sin embargo, debes tener cuidado porque esta cepa es muy potente y puede catapultarte fácilmente a un viaje de aventura al espacio. No podrás volver de esto pronto. Las plantas de esta variedad forman flores largas, grandes y pesadas que se ahogan en resina y brillan como cristales de hielo. Al increíblemente dulce y delicioso sabor a vainilla le sigue un subidón de combustible, impulsado, entre otras cosas, por un estimulante contenido de THC de hasta el 29%. Consigue aquí tus semillas 🌻🚀: https://anesiaseeds.com/es/product/vanilla-frosting/ 📆 Semana 9: Continuamos con la etapa de engorde, esto va que vuela 😍, la resina esta muy presente ❄️ , el cogollo central es impresionante Esta semana estará el TS-3000 de MarshHydro al 80% y 30cm de distancia. Se estan desarrollando mejor que nunca, con una floracion mucho mas rapida, noto una gran mejoria gracias al Marshydro TS-3000. Se que va bien de nutrientes, ya aclarando Continuo con defoliaciones Aplico una solución con nutrientes EC 1200 y otra con agua del grifo reposada y PH 6.6
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Bud structure nothing like I’ve ever seen before, looking healthy And frosty though. Looks close to being ready too, will be checking the trichomes. It’s showing a super high caylax to leaf ratio. Phenotype? Not sure. Next to no nutrients during this grow.
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Domenica 30 giugno Aggiungo 50 lt acqua e nutrienti perché impianto a secco e piante mosce, ottengo 1640 ec ph 6.5 Lunedì 1/07/2024 aggiungo la rete scrog per supporto apicali Mercoledì 3 luglio Aggiungo altri 50 lt con o nutrienti Sabato 6 luglio Aggiungo 50 lt acqua per livello basso Stanno bevendo un sacco!!!
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@TJHeadley
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Going to pull her out of the light tonight and put her into darkness. Very happy with the way she turned out!!
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The smell from this strain is really pungent. Not a nice smell though it’s like garlic I believe…anyone who grew this strain possible can confirm…the buds are sticking up nicely though.
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This week was another good week. Getting frosty frosty and a nice color comes out. Starting this week too, just giving water till the end. I keep my garden at 11 degree celsius and they go good. Need no icewater i think. Have a nice week✌️
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@nonick123
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Día 37 (08/07) Ajustes de LST en todas las plantas! 🚀 Día 38 (09/07) Ajustes de LST en todas las plantas. Las ramas inferiores están creciendo como un cohete! 🚀😍 Riego con 250 ml H2O pH 6,5 Día 39 (10/07) Las plantas se muestran sedientas! Creo que el cepellón está lleno de raíces y piden el trasplante! El crecimiento no se ha visto afectado de momento Riego con 500 ml H20 pH 6,5 Día 40 (11/07) Paso a regar con 500 ml / día, ya que hace mucho calor (30 ºC) y efectivamente las plantas ya han copado la maceta de raíces Riego con 500 ml H20 pH 6,5 Día 41 (12/07) Riego con 500 ml H20 pH 6,5 Clones! Mi experimento vuelve a demostrar que NO necesitas complejos productos de clonación ni sistemas para obtener clones! Hace 15 días puse 2 clones con el tallo sumergido en miel durante 5 minutos en una maceta de 400 ml con PRO-MIX HP BACILLUS + MYCORRHIZAE He mantenido la humedad alta con una cúpula de humedad casera hecha con una botella de agua PET de 5 litros cortada por la mitad y pulverizando a diario. Han estado los 15 días en mi terraza con luz indirecta, y temperaturas que rondan los 30 - 32ºC durante las horas centrales del día Hoy los he trasplantado a una maceta de 1 litro porque ya habían formado raíces y empezaban a formar nuevas hojas! 🐥🐥🚀🐥🐥 Día 42 (13/07) Riego con 500 ml H20 pH 6,5 Día 43 (14/07) Trasplante a maceta definitiva de 21 litros de ROOTPLUS Pot de GSKOREA GLOBAL! Estas macetas son una maravilla! Proceso de trasplante: Se prepara con 17,85 Litros (85%) de sustrato PRO-MIX HP BACILLUS+MYCORRHIZAE + 1,05 Litros de Humus de Lombriz (5%) + 2,01 Litros de Insect Frass (10%) + 210 gramos de Earth Vibes Super Soil (10 g/L substrato) Se llena la maceta de sustrato con las manos (limpias) y rompiendo los trozos más gruesos, para que el sustrato esté aireado y esponjoso, sin presionar Se coloca una maceta vacía de 6,5L para que quede la forma perfecta de la maceta donde están actualmente Se espolvorea la parte proporcional de la probeta de microorganismos sobre el agujero de trasplante Se saca la planta de su maceta actual (bonitas raíces 😍) y se coloca en la maceta final Se riega muy lentamente hasta percolación profunda con H2O EC 0,5 pH 6,5 Una vez asentada, complemento con un riego de 500 ml con 25 ml/L de Humus de Lombriz Liquido Se coloca mulch (acolchado) de paja para evitar traspiración excesiva y cuidar a los microorganismos del suelo A ver como reacciona al trasplante! Aplicación foliar Kelp hidrolizado de Lurpe Solutions a 0.25 ml/l Realizo ajustes de LST aprovechando el trasplante a la nueva maceta. De momento tienen una canopia muy bien formada! 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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😍 shes actually very close to done, i might even harvest her tmr, if not then probably the next day, saw alot of milky with the odd amber today! She is also stankin nice a lovely. She has a little more flower than i expected to be honest, which still isnt very much but i'm pleased for the first outdoor grow. That is if she smokes as nice as she smells. I see a moderate amount of trichs, not like the tent but still nice and sugary. Next post should be the harvest report! I think i'll toss out a dried guess of 18 grams and its gonna be a little fluffy
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Plant looking good, just observing the grow now.
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Combined the cop of water and paper towel method then planted the sprouts in root root cubes
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🍋🍒 Lemon Cherry Cookies Auto – Woche 14 | Der letzte Tag 🌿✂️ Und damit schließt sich heute auch bei meiner Lemon Cherry Cookies Outdoor der Kreis. Woche 14 – und gleichzeitig ihr letzter Tag unter freiem Himmel. 🍋🍒🌿 Heute wird geerntet. ✂️ Wenn ich mir die Pflanzen jetzt noch einmal in Ruhe ansehe, bin ich vor allem davon begeistert, wie unterschiedlich sich die einzelnen Blüten entwickelt haben. Von kräftig grünen und frostigen Buds bis hin zu wunderschönen dunkelvioletten Blüten ist wirklich alles dabei. Gerade diese Purple-Töne zusammen mit der sichtbaren Trichombedeckung machen einige der Buds für mich zu den absoluten Hinguckern dieses Outdoor-Grows. 💜❄️ Auch der gesamte Aufbau der Pflanzen gefällt mir unglaublich gut. Die langen Haupttriebe mit ihren vielen einzelnen Blütenständen geben ihnen diesen unverwechselbaren, natürlichen Outdoor-Look. Keine perfekt kontrollierte Indoor-Umgebung, keine künstlich perfekte Form – sondern Pflanzen, die sich ihren Weg unter Sonne, Wind und Wetter selbst gesucht haben. Und genau das erzählt man ihnen heute auch ein bisschen an. 🌞🌧️🌿 Die Lemon Cherry Cookies mussten während ihrer Reise mit den Bedingungen klarkommen, die ihnen die Natur gegeben hat. Trotzdem stehen sie heute hier mit einer ganzen Menge wunderschöner, harziger Blüten. Auf den Nahaufnahmen wird erst richtig sichtbar, wie viel sich in den letzten Wochen getan hat. Die Sugar Leaves sind teilweise deutlich mit Trichomen überzogen, viele Pistillen haben sich bereits orange bis braun verfärbt und zwischen den grünen Buds tauchen immer wieder diese wunderschönen dunklen Farbtöne auf. Genau für solche Details liebe ich Outdoor-Growing. Jede Blüte sieht ein kleines bisschen anders aus und jede Pflanze erzählt am Ende ihre eigene Geschichte. Besonders schön finde ich, dass einige Blüten trotz der fortgeschrittenen Reife noch richtig kräftig grün wirken, während andere bereits diesen dunklen, fast beerigen Look angenommen haben. 🍒💜 Damit endet heute nach 14 Wochen auch dieses Kapitel. Es wird nichts mehr gepusht und nichts mehr verändert. Heute dürfen die Lemon Cherry Cookies einfach noch einmal für ihre letzten Bilder vor der Kamera stehen… …und danach kommt die Schere. ✂️😄 Was am Ende trocken auf der Waage landet, werden wir später sehen. Aber wie schon bei der Apricot ist der Ertrag für mich nur ein Teil dieser ganzen Reise. Vom kleinen Sämling über die ersten Outdoor-Wochen bis zu diesen harzigen, teilweise violetten Blüten durfte ich ihre komplette Entwicklung dokumentieren. Und genau das macht so einen Grow für mich besonders. ❤️ Lemon Cherry Cookies Outdoor – Woche 14 🍋🍒 Letzter Tag 🌿 14 Wochen Outdoor ❄️ Schöne Harz- und Trichombedeckung 💜 Wunderschöne violette Phänotypen 🌱 Unterschiedliche Blütenstrukturen 🌞 Unter echtem Sonnenlicht gewachsen 🌧️ Wind und Wetter überstanden ✂️ Heute ist Erntetag Noch ein letztes Fotoshooting. Noch einmal die Buds im Sonnenlicht betrachten. Und dann heißt es: Danke, Lemon Cherry Cookies. 🍋🍒❤️ Du hast deine Geschichte erzählt. ✂️ HEUTE FÄLLT DER VORHANG – HARVEST DAY! 🏁🌿 Das nächste Update gehört nicht mehr der Pflanze… sondern ihren Buds. 😁🍋🍒 -------------------------------------------------------------------------------------------------------------------------------------------------------------------- 🍋🍒 Lemon Cherry Cookies Auto – Week 14 | The Final Day 🌿✂️ And today, another outdoor journey comes to an end. Week 14 – and the final day outside for my Lemon Cherry Cookies. 🍋🍒🌿 Today is harvest day. ✂️ Taking one last look at these plants, one thing I really love is how differently the individual flowers have developed. There is everything from vibrant green, frosty buds to absolutely beautiful dark purple flowers. Especially combined with the visible trichome coverage, those purple expressions have become some of my favorite flowers of this entire outdoor grow. 💜❄️ I also really enjoy the overall structure of these plants. The long main branches covered with individual flower sites give them that unmistakable natural outdoor appearance. No perfectly controlled indoor environment and no artificially perfect structure – just plants finding their own way under real sunlight, wind and changing weather. And today they proudly show the story of that journey. 🌞🌧️🌿 The Lemon Cherry Cookies had to deal with whatever nature decided to throw at them throughout the season. Yet here they are after 14 weeks, carrying a beautiful collection of resin-covered flowers. The close-up shots really show how much has happened during these final weeks. Many of the sugar leaves are covered in visible trichomes, a large number of pistils have turned orange and brown, and between all those green flowers there are these gorgeous dark purple expressions appearing again and again. These little differences are exactly why I love outdoor growing. Every flower looks slightly different and every plant finishes the season with its own character. I especially love the contrast between the flowers that have remained bright and green and those that have developed that deep, almost berry-like purple appearance. 🍒💜 And with that, after 14 weeks, this chapter comes to an end. There is nothing left to push and nothing left to change. Today the Lemon Cherry Cookies get one final photoshoot… …and then the scissors come out. ✂️😄 We'll find out later what eventually ends up on the scale after drying, but just like with my Apricot grow, the final weight is only one part of this journey for me. From tiny seedlings through their first outdoor weeks and all the way to these resin-covered, partially purple flowers, I was able to document their entire development. And that's what makes a grow like this special to me. ❤️ Lemon Cherry Cookies Outdoor – Week 14 🍋🍒 Final day 🌿 14 weeks outdoors ❄️ Beautiful resin & trichome coverage 💜 Gorgeous purple expressions 🌱 Different flower structures 🌞 Grown under real sunlight 🌧️ Survived wind and weather ✂️ Harvest day is TODAY One final photoshoot. One final look at the flowers under natural light. And then it's time to say: Thank you, Lemon Cherry Cookies. 🍋🍒❤️ Your story has been told. ✂️ THE CURTAIN FALLS TODAY – HARVEST DAY! 🏁🌿 The next update won't belong to the plants anymore… it will belong to their buds. 😁🍋🍒
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Muy buenas gente, les muestro mi cultivo una semana mas. Como podeis ver ya faltan algunas cepas que he cosecha e ire mostrando por aquí y por mis cuenta de Instagram para que vean como quedaron. Espero que les guste, buenos humos