Fun one to grow even in veg its exciting because the foliage is fuckin Jurassic like it's a beautiful thing. Had some high ph towards the end so I would say theres plenty of room for improvement but all around this was a decent grow and this strain is a classic

Verge pazzesco e foglie belle carnose. Da settimana prossima inizieremo a farla fiorire con tecnica scrog

overall was great to grow and for it being my second grow I'm so glad how well it turned out some of the frostiest buds I've seen or smoked.

This is the start of week 9 and she is doing GREAT!! Pistols are turning nice and pretty 😍! Buds are fattening nicely, and the thing im most proud of, no sighs of defiency!! She is a very good plant to grow. And is going to give me some very nice smoke!!

Salut amis cultivateurs ✌️✂️🌿 Aujourd'hui je pose la nouvelle semaine 🗓️ Comment vous dire que je suis impressionnée ❗ Les plante ce développement a merveille voyait par vous même 🙏 Elles ont fortement grandi, je suis monter a 1.5L par plante, elle consomme la totalité des nutriments et me le montre très très bien 😍🤗 Merci Kannabia 🙏 encore des variétés merveilleuses 😊 J'espère que dame nature sera me récompense 🌿🍁 Pour plus d'informations par rapport à ces génétique, je vous laisse cliquer ici : https://www.kannabia.com/fr

The flowers start to get purple ( the nutrients described this week were givin at half strength)

Sept 5th Just Wow, Hoping she makes it through the thunderstorms thats to come. Did a little pruning to max airflow and try prevent mould

Just changed waters and plucked some fan leaves.🌊✂️ After plucking the leaves of these girls my hands have an odor of the most lemony citrus scent that I have smelled in strains before. 👃 These mostly sativa hybrids are looking happy and healthy & I can not wait to see the results.😊

📆 Semana 12 Las A5 Chaze encaran sus últimos días antes del corte. Con el lavado de raíces completado, la planta ya no empuja crecimiento, sino que concentra todo en madurez, aroma y resina. La estructura se mantiene: la de puntas secundarias termina de compactar, mientras la de cola principal conserva su porte clásico, firme y bien definido. Los tricomas mayoritariamente lechosos, con toques ámbar en las zonas más expuestas, confirman que el punto óptimo está muy cerca. El perfil terroso–especiado se presenta ahora más limpio, profundo y persistente. 🌿 Última semana: estabilidad, riego mínimo y paciencia. La planta se despide afinando cada matiz antes del corte. ¡Seguimos creciendo fuerte 💪!

I guess another week of growth then its over. Trichomes are quite milky And im only watering, no nutes anymore

Really nice that u check this page, its very much appreciated, thanks! This week all is in flowering and the flowers now quickly getting fat! Ive started with nutrition: Sea weed 15ml/10L P 8ml/10L Bloom 30ml/10L Molasse 20ml/10L Silicium 10ml/10L -----------------Purple Haze ----------------- Purple Haze Purple Haze ontstond in de jaren zeventig in de Verenigde Staten en is vernoemd naar het bekende nummer van Jimmy Hendrix. Purple Haze was de meest gerookte wiet bij Woodstock en een wereldwijde favoriet onder rokers. Ook in Nederland werd deze cannabissoort steeds populairder. Deze populaire haze soort zie je vaak in Nederlandse coffeeshops. De toppen van de Purple Haze wietplanten zijn compact met prachtige THC kristallen en hebben paarse tinten. Het roken van deze wiet maakt je euforisch, creatief en geeft je een opbeurend gevoel. Het effect is krachtig en merkbaar als een sativa high gevoel. Eigenschappen van Purple Haze wietzaden Favoriete haze soort Sativa dominantie Heerlijke smaak Mooie paarse kleur Sativa high Informatie Purple Haze wietzaden Bloeitijd: 9-10 weken Genetica: Haze x Afghan 80% sativa, 20% indica Plant Hoogte buiten: 150 – 200 cm Oogstmaand buiten: van juni t/m oktober Opbrengst binnen: 450 – 500 gr/m² Opbrengst buiten: 200 – 800 gr/plant THC: 21% Link naar de shop: https://seedsgenetics.nl/product/purple-haze-gefeminiseerd

Everything is going well, the plants grows fast and got a good size. The temperature are starting to get higher, I hope I will manage it.

week 2: I filled up the pots because the plants were a little long but now they are more stable, the light is now from 25% to 50%. All in all I’m pretty happy with the plants 🌱 (:

Buds starting to grow throughout the room now having afew issues across the board on all plants with yellowing leaves and have concluded it is mag deficiency so will add call mag now see if they peek up until next week!

Da ich bei der Livin Soil mit Cover Crop arbeiten möchte, habe ich ein Scrog Netz in der Mitte des Zeltes angebracht. Auf das Scrog Netz habe ich den Boden des Mini Gewächshauses, mit den Anzuchttöpfen, gestellt. Sodas ich auf den Boden des Zeltes, den 40 Litertopf mit der Living Soil, vorbereiten konnte. Der Topf wurde mit der Living Soil befüllt, diese hatte für mein Empfinden, schon die optimale Feuchtigkeit, daher wurde sie nicht mehr angegossen. Danach habe ich 4 Blumat Maxi, die vorher 24 Stunden im Wasser lagen, eingesetzt und auch das Blumat Digital Tensiometer. Nachdem einsetzten, habe ich diese mit 100ml angegossen, damit sie guten Kontakt zur Erde haben. Danach wurde eine Klee Mischung, auch von Couple of Plants, in die oberste Erdschicht eingearbeitet und mit Mulch von Sonnenerde leicht abgedeckt. Die Oberfläche habe ich dann mit 100ml aus einer Sprühflasche angefeuchtet. Die Blumat Tropfer habe ich einen Tag später eingestellt, damit sie Zeit haben sich an die Erde anzupassen. Das Tensiometer hat 117 mbar angezeigt. Am letzten Tropfer der Reihe, habe ich das System entlüftet und danach, beginnend am letzten Tropfer, einen nachdem anderen, so eingestellt das ich einen hängenden Tropfen hatte und die Einstellung so belassen. Da mein Ziel konstante 100 mbar ist, wurden die Tropfer täglich etwas feinjustiert. Nach jeder Justierung habe ich einen Tag gewartet um die Auswirkungen, der Anpassung, beurteilen zu können. Den Airpot Tank habe ich mit 10 Litern Wasser befüllt. Da mein Leitungswasser einen recht hohen PH-Wert hat, über 8, passe ich das Wasser im Tank auf 6,5 an, um es dem Bodenleben nicht allzu schwer zu machen.

Start of week 8. Week 7 went very well, the buds on this GG#4 really blew up/out, incredible size increase and they look really dense, with red hairs mixed in. The leaves have some nice purple colors as well as the stems.

Everything was great. In the beginning she looked a bild small but then she really packed on from top to bottom! The best yield and the lowest cost per gram I have gotten so far. We had great weather and she got a lot of direct sunshine. I think that helped a lot. The bag seed was removed in week 4/5. It was either a male or hermed. -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Set up cost (fixed costs) -Lamp: 40€ -Timer: 3,5€ -Pot: 4€ -Total fixed costs: 47,5€ Given 5 years (or 15 grows) usage time translates to around 3,17€ per grow in materials. Variable costs: -Seeds: 3,65€ -Soil: 6€ -Fertilizer: 3,50€ -Power: 21,43€ -Total variable costs: 34,58€ -Total costs per grow: 37,75€ -Cost per gram: 0,76€/g

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Big bud strain is the one with smalest buds, but thats my fault, not an easy life for her, many problems with ph result in slow growth.. New growth is now more green, but i think its to late for the recovery so i dont expect to much from her 💔 The others have a few brow spots and yellow leaves but overall they look good 🙏 Watering 3L + nutes every 2 days. Day 45 Buds are getting more fat now 😍 But they have a bit nute burn, a little more on #2, i will reduce the nutes.. Big Bud is still very fragile, with signs of heat stress.. 🙁 Smell is very sweet in the tent 😋

Successful germination all seeds popped and now welcome vegetation looking forward to the weeks ahead ✌️🏻