The Grow Awards 2026 🏆
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First week of flower almost done ! Some white hairs already humidity has been above 60% all week some night times above 75% ...need to bring it down ! They look happy until now 😎😏 Day 7 all of them showing pre flower!!
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@Thedibber
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Scrog added 22/01/26 and already recovered the next day filling out well
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Well it's finally time to cut her down. It's day 95 post germination for this lady, and she's at maximum potency. All trichomes are cloudy with about 5-10% amber & she's giving out a mixed palet of aromas. I can smell a very distinct mix of lemon, urea, skunk, and spice. It was relatively easy plant to grow. I started in a super soul which ran out of nutrients early and I had to supplement with bottled nutrients. Going forward I'm going to have to put more thought into my initial soil composition. Please note: I'm only estimating the 'Wet Bud Weight'; for the purposes of this diary I estimated 12-16 ounces. Cannabis can loose up to 75% of its mass during the drying phase and based on past experience, I am expecting 4-6 ounces of finished flower. Dry/cure process: 1. Cut entire plant down by main stock 2 hang upside down in a dark room with controlled humidty and temps.... - Temperature should range from 67-72 °F, and my humidity will range between 57-60%. 3. Full trim complete after 8-11 days of drying. 4. Stick in Mason jars indefinitely with 2-way Boveda humidty packs (62%). 4-20. Smoke 2 joints before you smoke 2 joints.. and then you smoke 2 more ☮️ I'll post a thorough smoke report in roughly 3 weeks Thank you growdiaries.com Thank you growmies Thank you Fastbuds
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Seeds started to pop about 4-5 days after germination I got 100% germ on this run
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@zazini
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time of writing this il be starting run #3 il be making a diarie for it orange bud auto / dutch passion superlemon haze auto / greenhouse seeds king juice auto / greenhouse seeds strawberry banana auto/ 420 fastbuds
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End for this SLH ! Dutch classic I must ran ! Never forget the first time I smoke it in Amsterdam XXX !
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@THC123
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Day 92 (September 16th): so I’ve realized a PH issue in the soil… unfortunately it’s too late to make a drastic change, but I’ve lowered the PH in my water to try and level her out until harvest. This would explain my multitude of deficiencies I’ve been having. Still not sure how to better manage soil PH but you can be damn sure I’ll do my research so it won’t happen again. Soil is hard haha. Day 94: starting to see more and more amber trichomes. This will likely be my last week of flower. Should be ready around day 100. Let’s see what happens! Day 97: So I’m starting to think I was wrong… these may have more time than I thought still. I’m definitely okay with that. Hopefully they continue to produce and thicken up.
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@Chubbs
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Week 6 update: What up Grow family. These testers are growing fast and strong. Where in week 6 now and the swelling and ripening of flowers are going amazing. Still feeding 500ml/16oz daily as I've found that's the sweet spot for 3gal fabric pots for these. I'd say these probably have about 2 weeks left until they'll be finished. All in all Happy Growing.
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@SamDo
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This week was emotionally tough. The Pineapple Upside-Down Cake hasn’t handled the transition well. Her color shifted to a dull, washed-out tone, the posture weakened, and the overall metabolism seems depressed. The stress accumulated during late veg is still showing: nutrient fluctuations, environmental instability, and then the photoperiod flip pushed her over the edge. She simply didn’t bounce back. At this stage, expectations for yield have to be revised downward. This run won’t deliver what the early training and maintenance work could have produced. Still, the plan is to take the plant to harvest rather than abandoning the cycle. Even a weak yield will provide useful feedback about stress management during pre-flower. The priority now is stability: hold EC steady, avoid aggressive feedings, monitor pH drift daily, and maintain a gentle VPD to reduce transpiration stress. No interventions this week other than observation and minor parameter corrections. The goal is to see whether she stabilizes or declines further. Next update in one week.
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Early in the week my girl got a big trim probably the last until the big chop. I also gave her a spinosad treatment, and a compost tea with unsulfured molasses and other good compost ingredients. At this point I'm just watching the buds grow and watching out for any unwanted pest. The trichomes are still clear and some pistils (not many) are starting to turn brown so I believe I still have a few more weeks.
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 58 since time change to 12/12 h. Hey guys :-) . The lady is getting closer and closer to her end :-). The next 7-14 days will be harvested :-). The trichomes are now checked every day 👍. This week she got a watering with GBL Clean Fruits (see nutrient table above) so much was poured that about 10% drain came out again. Now she is allowed to use up her last available nutrients until the harvest. Catching your leaves are very nice in autumn :-). Have fun with the update 👍. Stay healthy 🙏🏻 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : www.Zamnesia.com Type: Runtz ☝️🏼 Genetics: Zkittlez x Gelato 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
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SHES FATTENING UPPPP enjoying the Scrooge net
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Week 8 done and stretch all done. Pretty happy with the space I’ve filled out now, just need to get through the next few weeks and should be a success. All look quite different, 3 and 4 super frosty. 1 and 2 not really. Just not overwatering or over feeding and trying to be patient. Really hoping they get fat and colourful but will take what I get. Now smoking the Strawberry pie which has cured nicely from the last run. So nice, feeling very grateful to my earlier self for growing it. Thanks for reading have a great week 😊
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@Bluemels
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Tag 22: Beide Pflanzen sind schon in die Blüte gegangen. Tag 23: Zeit zum umtopfen! Von 3L auf 6L und 9L Topfgröße. Eigentlich wird ja von umtopfen von Automatics abgeraten. Aber ich habe bei meiner letzten Automatic damit erstaunlich gute Erfahrungen gemacht. Das wollte ich nun nochmal testen mit anderen Sorten. Tag 25: getoppt bei 4 und 5 Nodien. Tag 27: Ich biege die Zweige täglich runter.
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@Stanp
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The Fruit spirit looks gorgeous. The only thing bothering me is that the leafs are getting packed in one place. Is not growing on hight that much. The Blue Cheese automatic started I believe it’s 3th week and looks good and healthy. The Triple G is still a seedling and it had some problems in the beginning as the seed cover kept staying on it until it went out of the soil, so it was looking like it’s going to die, let’s hope for the best. This week i made the first topping of the Fruit Spirit. Once i get the new stems growing I’m starting the LST. I started taking them out on the sun from time to time.
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@Bluemels
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Tag 30 : Ich entlaube etwas und biege die Seitenarme weiter runter, dafür nehme ich Holzspieße und Pfanzendraht. Tag 32: Mir scheint als sei die Pflanze eine Automatic! Sie blüht einfach weiter! Tag 33: Zur Stabilisierung habe ich ein Netz eingebaut, und gieße jetzt noch mit Blütedünger weiter, mal schauen was ob und was noch aus der Pflanze nun wird.
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