The Grow Awards 2026 🏆
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@kevxyn
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Sie wächst 😁 Die Drähte hab ich auch noch mal angezogen damit sie schön in die Breite geht. Jetzt bin ich am überlegen ob ich mir noch ein Netzt spanne. Aber da hab ich mich noch nicht entschieden mal sehen.
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Harvested two of the plants for fresh frozen bubble hash. Total for the hash wash is 900 grams of starting material so I should get about 30 grams of high quality rosin. The third and biggest plant has yet to be weighed but will update once the dry?cure is finished
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Flowering day 59 since time change to 12/12 h. Hey guys :-) The lady is slowly coming to an end 😍. The buds start to swell extremely . The trichomes mature day by day. This week she was given a very light flush with Clean Fruits so that she can use up her remaining nutrients in the coming days 👍. It will be harvested in the next 6-10 days 😍. I can't wait to try them all :-) . Otherwise everything was cleaned and checked. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.exoticseed.eu/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany
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Girls are doing well with the LST. Kosher cake was topped last week and now has what looks like 8 heads. 3rd of June have given the girls living soil veg.
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The plant can finally enter the ideal environment, it has adapted very well. It remains strong and vigorous.
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The buds are fattening up this week and some hairs are turning orange on the bigger buds. I’m guessing I’ll have to harvest this one in stages looking at the bud development now. The buds are beginning to smell very strongly. Some large ones are having difficulty standing up so I imagine I’ll have to secure them in the next few days. Trichromes are clear and the sugar leaves are getting frostier and frostier each day. I’m estimating harvest first week of April so I’ll begin flushing next week.
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@Sickone
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Ab geht es in die nächste Woche alle Ladys machen hervorragende vortschritte in die breite. Zudem sind die Abstände der neuen Abzweigungen relativ gering und gleichmäßig. Aktuelles setting: 18/6 Zyklus 60-75% Luftfeuchtigkeit Temperaturen liegen zwischen 20 und 25 Grad regelmäßig. Der Ventilator kommt täglich für 10 Std zum Einsatz allerdings noch gegen die Wand gerichtet damit die Luft Abprallen kann und frühstens 2 Std nachdem das Licht eingeschaltet wurde da die Ladys meiner Meinung nach den Tag nicht direkt mit Stress beginnen sollen :) Zudem entwickelt sich bei einer Pflanze (Welche vermutlich eine andere Sorte ist vom aussehen her) einen stark bekannten Haze Geruch der mich direkt zum lächeln bringt wenn ich sie besuche! :) PPFD: 470 DLI: 30,5 LUX: 18.000 Kelvin: 5100 Dünger bisher nicht verwendet da sie noch frisch umgetopft sind und der Biobizz Light mix laut angaben und Infos von anderern Growern für 2-3 genug Nährstoffe besitzt. Edit: 27.04.24 Eine Lady sieht krank aus :(
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Que pasa familia, aquí andamos que vamos actualizar una semana más Fumándonos un troncho de haribo con Rosin de Le Xupet Negre . Mientras tanto os comento ya en la recta final de estas Red Cookies Gelato, siendo sinceros están muy pepinas y bien resinadas, los cogollos van muy tricomados y están súper hinchados, pero comento también que la variedad no es del todo estable, es algo complicada tienes que estar pendiente de ellas cada día observar que no salga un macho porque de 100 plantas habrán salido 3 machos y alguna hermafrodita , son frágiles. Fue mi primer proyecto de cruce que aún así dentro de ser el primero a salido demasiado bien porque no esperaba ni resultados positivos pero ahí están y toda la gente que la probó, todos los que se molestaron en conocerla o interesarse por ella se agradece ,porque todos habláis muy bien de ella aún siendo así de frágil, se agradece y valora mucho vuestra opinión, Fieras. Voy hacer estrés hídrico, cada vez regaré menos cantidad para que no se mueran las plantas pero si dejen de comer de las raíces de la parte de abajo, aparte van amarilleando las hojas más rápido y mientras terminan de madurar. Hasta aquí es toda la semana y casi todo el cultivo como quien dice, así que buenos humos y hasta la semana que viene 💨💨💨
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I gave her 150 ml of phd water around the stem and kept her under natural sunlight and she seems to be bouncing back after a harsh spell under the led’s Her stem has grown firmer and she is coming out of the seedling faze with a set of five fingered leaves. I won’t feed her until I see a sign of wilting!
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got some nute burn from switching to synthetic to organic. organic nutes are stronger than I thought and you only have to water with plain water. things going well wrapping up this harvest next month
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@Achim026
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Sie entwickelt sich sehr gut hab nur angst das ich zu gründlich entlaubt habe...
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Best grow yet I’ve started my first grow here on growdiaries and thanks to the good buddies here I’ve been able to succeed in my adventures thank you everyone
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The time has come!!!! I was gonna give it a couple more days but I’m too antsy and want to get this girl drying already. I will be cutting her down at the end of today she has been getting straight water these past week she isn’t getting any color just yellowing of the leaves. She smells minty when defoliating but the buds smell skunky and dank asf. Light green buds remind me of old school weed I used to smoke in HS shits amazing.
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@4F1M6
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I started germination of 2 Amnesiac Automatic beans on 01/01/2021. HAPPY NEWYEAR! I am germinating them using rockwool cubes and a humidity dome. I pre moistened my plugs with ph balanced water to 6.4 . Than enlarged the pre made holes using a wooden dowel. Than sowed my 2 beans into the holes. I then ripped a small piece of rockwool off each plug and mulched it up. Than lightly filled in the holes using the mulched rockwool. Than it was into the humidity dome to marinate, and complete the germination process. Will likely take roughly 4 days to get some sprouts. Starting my adventure with Spliff Seeds Amnesiac Automatic. After they emerge I will get the plugs planted into 5 gallon pots to rock and roll. Cant fucking wait! Some background information on my experience with Amnesiac auto. I grew 2 of these ladies in one run. This variety stayed in veg for 6 weeks before it made the transition to flower. Produced 2 super branchy plants resulting in a mighty full canopy. Obviously resulting in quite a large yeild. Buds were relatively dense but super chunky! Fat colas were in an abundance. Plants were great height roughly 3 feet, and Not super stretchy. Strain responded well to lst and had no stunting as a result of light bending and manipulation. Very easy going in the nutrient department. Had no trouble at all meeting their dietary needs. Buds were very resinous and unleashed quite a euphoria! I was VERY impressed with the first run. So let's see how the second run goes.
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Englisch: We have now reached week 2 and the ladies have tolerated the early repotting a little worse than expected. But they recovered from the shock. All 3 biscotti plants are now growing wonderfully and look great so far. With the Gelatos, 1-3 are very uniform and growing well, but 4 and 5 are lagging behind. Time will tell if all 5 will make it to flowering. The two Cookies x Key Lime Pie are unfortunately also a little slower growing than the Biscotti and Gelato 1-3, but I'm so interested in the strain that I'm keeping both plants. Now we come to Herz OG, the strain I was most looking forward to. Heart OG 1 is growing relatively OK, but is clearly lagging behind the Bisottis and Gelatos. Heart OG 2 is growing quite slowly so far. Even slower than number 1. It also shows a mutation on the first pair of leaves. Let's see how it develops... The fertilizer has also been added since the beginning of week 2. Here I use the Athena Blended Line and stick to their feed schedules and the hand watering strategy. Deutsch: Nun sind wir in Woche 2 angekommen und die Ladies haben das frühe Umtopfen doch etwas schlechter vertragen, als gedacht. Aber so langsam erholen sie sich von dem Schock. Alle 3 Biscotti Pflanzen wachsen wunderbar und sehen bisher toll aus. Bei den Gelatos sind 1-3 sehr einheitlich und wachsen gut, jedoch hängen 4 und 5 hinterher. Es wird sich zeigen, ob alle 5 es bis in die Blüte bringen werden. Die beiden Cookies x Key Lime Pie sind leider auch etwas langsamer im Wachstum, als die Biscotti und Gelato 1-3. Der Strain interessiert mich jedoch so sehr, dass ich beide Pflanzen behalte. Nun kommen wir zum Herz OG, die Sorte auf die ich mich am meisten gefreut habe. Herz OG 1 wächst relativ OK, hängt jedoch klar hinter den Bisottis und Gelatos hinterher. Herz OG 2 wächst bisher recht langsam. Noch langsamer als Nummer 1. Sie zeigt außerdem eine Mutation am ersten Blattpaar. Mal schauen wie sie sich entwickelt... Außerdem wurde seit Beginn der Woche 2 der Dünger mit eingebracht. Hier verwende ich die Athena Blended Line und halte mich dabei an deren Feed Schedules sowie die hand watering strategy.
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Venga familia, acabamos la octava y última semana de estas gelato olandesse de DutchFem. El lavado a sido ya practicado y están solo a agua, hasta aquí es todo con esta variedad la próxima vendrá la cosecha. Se a comportado muy bien a sacado buenos bichos 2 de 3 están muy resinosas. La verdad que muy bien. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Las maximas de temperatura no superan los 26 grados y las mínimas no bajan 20, así que no me puedo quejar. Los niveles de humedad también son los correctos van entre 50%/65% de humedad relativa. Por supuesto el Ph lo estamos dejando alrededor de 6. Hasta aquí es todo, buenos humos 💨💨💨.
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@Loulou
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Lots of growth this week Bkackberrys taking off so had to raise other plants hoping she dont take up too much room Blueberry still hasn't shown what sex it is yet so waiting on hopefully her to show
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Buenas a tod@s.... Séptima semana de estás tropicanna poison de sweet seed.. las veo bien, fuertes y engordando, rico aroma y parece q bastante recina, no quiero anticiparme a nada, faltan unas semanas y van a engordar algo más, es verdad q a mí parecer creo q las pasé a flora antes de tiempo( errores de novato ese y otros mas) pero puede ser mi parecer, pero podría haberlas dejado crecer algo más en su etapa anterior, apuntado para el próximo cultivo....💪🏻 X lo demás todo en orden, temperatura, humedad, pH, luz y nutrientes... Es verdad que las variedades pueden prometer mucho más, si hay carencias es x falta de experiencia la cual se aprende paso a paso🙏🏻 nos vemos en unos días, buenos humos para tod@s 🔥💨💨💨🏻😎⚕️ 🇦🇷🤝🏻🇪🇦
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@Miketama
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Black Opium - Week Update 🌿 Quick update on Black Opium! Reached unexpected heights with branches exceeding 50cm in length. Running a bit behind her tent mates but now bulking up nicely - the buds are doing excellent work despite inevitable light stress. For an 8L pot she’s absolutely massive! Takes up way more space than expected. Definitely keeping that in mind for the next Black Opium seed - this strain needs serious real estate! Thanks to everyone for checking in! 🙏 Appreciate you taking a look!