The Grow Awards 2026 🏆
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Week 5: Comeback Queen 👑🍍 The relief I felt this week is immeasurable. My pineapple is BACK! Not only has she recovered from the snail attack, but she's thriving. She's getting bushy, pushing out new leaves and reaching for the sky. I knew she had it in her. Given her impressive height, I decided it was time for some strategic intervention. FIMming to encourage even more branching, defoliation to let the light reach those lower leaves, and some gentle LST to keep her shape in check. She took it like a champ. The best part? I took some of those trimmed branches and dipped them in cloning gel. Fingers crossed for some pineapple babies! This girl is a fighter, and I have a feeling her offspring will be just as resilient.
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First I need to thank Mrs_Larimar for helping me through this process!! Thank you!!!😅 The good girl was rinsed with 20 liters of tap water and surrounded with approx. 1.5 - 2 liters of fresh soil in a larger pot. After strong concerns about whether it will be something with the good, one day later I have already enjoyed 6cm of height gain and much stronger fragrances. Now, on the third day after the action, she looks more fresh again and her scent....... * Awwwww * No nutrients or other aids have been added. Only when the weight is right, it will be poured again. Yesterday one day after rinsing I removed the 2 lowest fan leaves as it seemed to me from stress of the plant as I could do that. It does not seem to bother her. Wish me good luck! xD
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-Godetevi il video della presentazione del locale di coltivazione!!!! -Problema calo PH in stabilizzazione. -Continua problema di ingiallimento foglie a ventaglio!?! -Mainlining e manifold in crescita. -Il controller CO2 Evolution della Etechnics funziona male (fa svuotare la bombola).
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So at the end of last week I put two of these girls into the dark for two days before I chopped. This week In the tent it wreaks of sweet fruity dankness. Two of these are maybe a week behind and have dark purple leaves and one of them are a few weeks behind with purple calyxes. On the two plants pulled from the tent, both look like I will have next to 0% larf almost all buds are bigger than the golf ball size buds that fastbuds boasts. Idk what to expect on the yield but I'd be happy to have 2 oz a plant if the buds are as dank as they look and smell. Happy growing 👊
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🍼Greenhouse Feeding BioGrow & Bio Bloom 🌱GARDEN OF GREEN SEEDS ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ by VIPARSPECTRA (models: P2000 & XS 2000)
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@UDUDUDUDU
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Proper watering ceromony - Bob Marley would be proud.
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Just finish last week of flower she still has white hair growing most leaves have changed color she passes gas like twice a day which is like heaven she is getting water twice a week no nutrients figure I need a week or two till she’s done
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/20- Here we gooo... Week 6 of flower and the FastBuds Papaya Sherbet photoperiods flowers are exploding now! 9/22- My daily routine of watering, removing dead foliage and checking over the Papaya Sherbet continues. She is unfortunately starting to show signs of Septoria which is a bummer, but at least it's showing up late in flower so it hopefully won't affect the outcome too much. 9/24- Our weather has now cooled off dramatically, with daytime highs in the mid 60's℉, and nighttime temperatures dipping into the low 50's℉. As a result I have cut back on the amount of water the Papaya Sherbet photo is receiving daily. 9/26- There's another exciting week of flowering on the books for the FastBuds Papaya Sherbet photo and from the looks of her, she only has a couple of weeks to go! I'm so excited!🤩 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Day 36: My plants went to flower and now i am starting to have problems with 2 plants. If anyone can inform me on how to fix these problems that would be great. I havent really changed anything during the grow yet i top feed on day 34 other than the normal. Thanks for looking and happy growing.
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🗓️ 7° WEEK FLO // DAY 43-49 (from switch) // DAY 120-126 (from dry seed) ⚡- Light: 30 cm / 250 watt; ⌛- Schedule: 12/12; 🌡️- 22° C - 65% RH average; 📑- PH 6 - EC 2.3; 🌱- During this week the difference between the two phenotypes became even more evident, despite the environmental and nutritional conditions being the same. Pheno #1 is continuing to swell its buds and it's starting to slowly fade. Pheno #2, on the other hand, is getting darker and darker and its buds are not as big as the other one; 🌸- According to the trichomes stage they still need 2 weeks. 🆕- On week 15 I got the TrolMaster TCS-1 by @TrolMaster_Europe and I started to track my grow box data. I will add these info once I harvest!
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@Dunk_Junk
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Wow she went crazy this week! A big change from last week. Lets see how long she will keep growing! 💪
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@Froggman
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I’m still not sure about the FIM job on the LSD, and the purple haze is looking a bit runtish, but we’ll see how they go. I cut some leaves on the PH today to give the bud sites beneath them more light. All in all, they are doing well I think.
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@Canna96
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This week went very well, I was finally able to get the second toppings done today on day 35. I am hoping to get the final 4 toppings done in about a week or a week and a half, and then Give her a couple more weeks in Veg before I flip the lights. She is definitely not growing super-fast, but she seems to be growing nice and thick and sturdy with tight internodal spacing, which is exactly what I am looking for. Thanks for stopping by and checking out my grow, if you have any tips or advice feel free to hit me up. Stay safe and Blaze On!
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The stretch is over for the 4 plants. The buds grow slowly but the weather was bad once again. The lower leaves are yellowing so I decided to add some bio-grow. Parameters : ------------------------------------------- Humidity range : 30-70% depending on the sun Temperature range : 21-30°C depending on the sun SUN Average : cloudy Plants heights at the end of the week : ------------------------------------------- Apricot : 20,5 cm Gorilla Punch : 25 cm Orange Sherbet : 26.5 cm Pound Cake : 33 cm
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@RastaGrow
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As it turned out it was time and I moved that beautiful little plant to a big room :) I hope everything will be fine 🙏🏻
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@Rory420
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Not a lot to report this week. The buds are growing well and the plants look healthy. They look bigger and better than my other 8 ball kush grows. I’m looking forward to the results.
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@Comfrey
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Die Blüten wurden zur Hälfte nass getrimmt. Die Trocknung erfolgte im Growzelt mit Ventilator und Abluft bei einer Temperatur von 22 Grad Celsius und einer Luftfeuchtigkeit von ca. 56 Prozent über 7-9 Tage. Bei der täglichen Kontrolle habe ich wenige Blüten gefunden, die ich entsorgen musste. Sie braucht schon etwas Aufmerksamkeit, die Shaman. Anschließend wurden die Blüten trocken weiter getrimmt und zum Aushärten mit Boveda 62% in Schnappdeckelgläsern bei 20 Grad in einem Eichenschrank gelagert. Das Endprodukt und ein abschließender Konsumreport folgen ca. Mitte November. Ich bin ziemlich happy! 💚