420 Fastbuds FBT2306 Week 7 What up Grow fam. Week 7 update on these amazing plants. Looking nice would be an understatement for these two. The flower sites are a thing of mesmerizing beauty when gazing upon them. You'll see shades of purple, pink, and white. Definitely a sweet smell to them. Still feeding nutes every 3rd water with water and calmag in between. Over all been easy Growing with no special treatments needed. Happy Growing

It is currently very hot here and the plants are suffering. I´ve upped the silicone dose to help dealing with the heat. We start to see some great bud formations.

Week 4 Report: Big Cheese Auto Flourishing in Autopilot Mode! Hey there, fellow cultivators! It's that time again – Week 4, and our Big Cheese Auto is stepping into a new phase of autonomy. This week, I introduced the Autopot system, letting our green friend decide when and how much to drink. It's like giving her the keys to the watering kingdom, and she's embracing the freedom beautifully. First and foremost, a hearty shoutout to Seeds Mafia for gifting us with genetics that keep on giving. The resilience and vigor displayed by our Big Cheese Auto are a testament to the quality seeds we started with. Now, let's dissect the nutrient symphony that's been playing in the background: Regulator (0.15ml/L): Our humidity maestro continues to dance with the elements, ensuring a stress-free environment for our plant. The monoclinic acid is working its magic, and our Big Cheese Auto is sipping contentedly in her newfound freedom. Calmag (0.25ml/L): Calmag, our nutrient bodyguard, remains on duty. This week, it's all about maintaining that structural integrity as our plant starts gearing up for more vigorous growth. Strong stems, sturdy leaves – the foundations of greatness. All-in-One Liquid (1ml/L): The NPK trio in the All-in-One Liquidstoped as the pellets on the soil s are now available and are the backbone of our nutrient regimen. Nitrogen, phosphorus, potassium – it's a growth party, and our Big Cheese Auto is the VIP. This all-in-one soil simplifies our feeding routine, letting us focus on the art of cultivation. Start Boost (0.25ml/L): Start Boost, the architect behind our root cathedral, is still in play. Those micronutrients are like construction workers building a solid foundation for our plant's future. The roots are thriving, and our Big Cheese Auto is standing tall. Aptus Mycor Mix: The underground alliance of mycorrhizal fungi and roots is establishing a symbiotic relationship that's pure magic. It's like having a secret society beneath the soil, enhancing nutrient uptake and fortifying our plant's foundation. NutriSpray by Aptus Holland: Introducing a new player to the nutrient team – NutriSpray. Packed with organic surfactants and a microelement cocktail (Mn, S, Zn, Fe), this foliar spray is like a spa treatment for our leaves. The horse chestnut extract binds with microelements, creating a protective shield that stays on leaves for up to two weeks. It's like a force field against nutrient deficiencies. How NutriSpray Works: The horse chestnut extract binds to microelements, creating a protective shield. This shield ensures the nutrients stay on leaves, allowing for a slow release over two weeks. Additionally, it thins vascular fluid, facilitating faster nutrient transport within the plant. How to Use NutriSpray: Dilute with water (2ml per 1L), and spray the entire leaf surface. For our indoor oasis, I sprayed during weeks 1, 3, and 5 of bloom for general nutrition. Our training efforts continue to pay off. Low Stress Training (LST) by bending leaves is shaping our plant into a work of art. The canopy is becoming more even, optimizing light exposure for future buds. The transplant into the spacious 15 L pot is proving to be a smart move. The roots are spreading their wings, exploring the nutrient-rich soil, and our Big Cheese Auto is reaping the benefits with each passing day. As we move into the next week, the excitement is palpable. The Autopot system is in full swing, and I can't wait to see how our Big Cheese Auto takes the reins of her own hydration destiny. Once again, a huge thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our amazing community. This journey is a collective effort, and your support is the fuel that keeps us growing. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.

Como estamos , aquí seguimos de confinamiento pero entre buenos humos y hoy toca actualizar las farm cheese de genofarm, A estas alturas e de decir que ya entramos en la recta final y estoy completamente satisfecho con esta variedad. Crecimiento rápido floración mucho más rápida cogollos compactos y llenos de resina, eso que hablo de que quedan varias semanas entre lavados y demás pero muy bien. Sigo controlando ph 6.2 humedad 50% y temperatura en 26.5 . Y estos resultados gracias al ts600 de mars hydro. Esta semana Añadi overdrive importante al final de una floración, para conseguir mejores resultados, nos vemos la semana que viene, buenos humos fumetillas.

She grew 12cm this week. Now 27cm tall. She seems to be very bushy already. It could be a nice sign!

Día 66 (05/08) Cerrado por vacaciones Día 67 (06/08) Mi amigo viene a casa a hacer un riego con 1 Litro de H2O pH 6,5 Día 68 (07/08) Cerrado por vacaciones Día 69 (08/08) Vuelta de vacaciones! A ver como están después de 5 días sin verlas... 😱 Riego con 1 litro. OnionOG con 1.5 L Añado 3 cm de sustrato nuevo porque se ha compactado y se ven las raíces! 😢 Día 70 (09/08) Riego 500 ml H2O pH 6,55 Eliminación de algunas ramas bajas Día 71 (10/08) OnionOG vuelvo a hacer topping a todas las ramas principales! 💥 Riego 500 ml H2O pH 6,55 Sesión de fotos semanal! Día 72 (11/08) Riego con 1 Litro de Té Vegetativo de Lurpe Solutions. Preparación: 24 horas con bomba de aire (oxigenación) con ingredientes: Green Sunrise 8 ml/L + Insect Frass 16 ml/L + Hummus Lombriz 8 ml/L + Melaza 1 ml/L + Kelp Hidrolizado 0,25 g/L Aplicación foliar Kelp hidrolizado de Lurpe Solutions a 0,25 ml/l 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

She's looking lovely this week!!!!!!! Flowering in full swing. Grew another 9cm too!!!!!!!!!!!

Last week before flush

Just updated with some final product shots -- the dry ice method was a new one for me -- It went pretty well except I f'd up and dumped a bunch of trim into the sift -- contaminated 1/2 of it -- I smoked the other 1/2 😁 I am happy with this run - it produced some stellar buds --- Gelato Rules!

Blütewoche 9 – Ernte in Sicht? Zeitraum: 17. Juli bis 24. Juli Blütetag: 56 bis 63 So langsam geht's wirklich dem Ende entgegen, die neunte Blütewoche ist rum, und die Lady sieht einfach nur fantastisch aus! Die Buds sind richtig schön ausgereift, dick, harzig und verströmen einen herrlich fruchtig-süßen Duft. Es kribbelt schon in den Fingern – ich denke, bald ist es soweit. Ich hab mir diese Woche regelmäßig die Trichome unter die Lupe genommen. Einige sind noch glasig, viele schon schön milchig, und vereinzelt zeigen sich auch die bernsteinfarbenen. Es sieht also sehr vielversprechend aus, aber ich warte vielleicht noch ein bis zwei Tage, um noch etwas mehr Reife rauszuholen. Heute checke ich sie nochmal gründlich und entscheide dann, ob geerntet wird oder ob ich ihr noch ein kleines bisschen Zeit gebe. Was ich in der letzten Woche gemacht habe. Ich habe den Lichtzyklus nochmal angepasst. Vom 18. bis zum 21. Juli lief sie unter 11/13, danach hab ich auf 10/14 runtergeschaltet. Damit wollte ich ihr ganz klar signalisieren: „Es ist Zeit, fertig zu werden.“ Zusätzlich habe ich die Lampe nochmal um 10 cm höher gehängt, um die Lichtintensität etwas zu reduzieren und den Stress zum Ende hin minimal zu halten. Gegossen habe ich übrigens nicht mehr. Man merkt deutlich, dass sie in der Endphase nicht mehr so viel Durst hat – das Substrat bleibt deutlich länger feucht. Etwas Sorge hat mir die Luftfeuchtigkeit gemacht. Die war wetterbedingt ein wenig erhöht, lag aber mit 56–66 % noch im vertretbaren Bereich. Die Temperaturen waren nachts bei 22–25 °C, tagsüber bei 28–30 °C, also alles im grünen Bereich. Bisher sieht alles gut aus, keine Spur von Schimmel. Die Pflanze kommt mit den Bedingungen gut klar. Jetzt steht also die finale Phase an. Die Ernte und das Trocknen. Auch das wird nochmal spannend, aber wenn das Wetter halbwegs stabil bleibt, sollte es gute Bedingungen dafür geben. Das nächste Update kommt dann nach der Ernte, wenn die Buds getrocknet sind und ich ein erstes Fazit ziehen kann. Ich freu mich drauf!

The leaves are turning a lovely color, and the plant is growing well without any signs of light or leaf burn.

8/11 -As the trends been this grow--both plants have responded very well to waterings. Im watering every other day allowing the substrate to dry out a little bit which encourages really good root growth. -I looked back to my previous grow diary to compare this grow to last at week 6 and oh boy am I blowing my old grow out of the water. Learning is a wonderful thing. -Stilts I put Cheese on seem to be working very well. Im starting to see a stretch on Cheese! Going to do some more LST to further even out the canopy. -Cream Cookies is really filling out and its undergrowth is really growing well. It's also starting to develop a strong odor! Awesome! A little bit about the nutrients: I ABSOLUTELY LOVE THESE NUTRIENTS! Not for the pH perfect technology but for how easy it is to feed my babies with these nutrients. I used to use General Hydroponics flour duo (micro and bloom) and that was such a huge pain in the ass to mix solutions. Every week would be a different ratio of both Micro and Bloom. Super confusing and really easy to screw up. This Sensi line from advanced nutrients is insanely easy. You just add an equal amount of both Grow/Bloom A+B in a specific concentration and that's it. All the necessary nutrients that the plant needs will be available for it if it needs it. It also doesn't burn my plants at all. At the beginning of my grow I was thinking of buying an TDS meter to tune the concentration of my nutrient solution. As a chemist, I felt I didn't need this as I can do the math and calculate TDS based on the species present in the concentrated nutrient solution--I never had to do this. Ive found that the best concentration to feed is around 13 mL/gal. Anything more is just too concentrated and my plants did not like it. SUPER HAPPY WITH THIS NUTRIENT LINE. LIFETIME CUSTOMER NOW. 8/14 -Both plants doing extremely well still with no issues. No Ca/Mg deficiency spots observed on any more leaves. -Canopy is getting quite thick once again-going to do defoliation this week. -Both plants are stretching like crazy--probably going to lower Cheese to encourage more of a stretch. -LST worked wonders evening out the canopy. -Cream Cookies is starting to really smell! -Going to sprout 2 more cream cookies plants this week with the hope to keep plants in a flowering rotation. The hope is to always have flowering plants under the lamp! 8/15 -Did some defoliation to create some breaks in both canopies to allow for some light to penetrate to the lower leaves -Original fan leaves started wilting and turning yellow so I trimmed them. -Trimmed lower fan leaves on Cheese: they were so big that they were blocking a huge amount of light to the newer growth. Id rather light hit the new growth than the old growth. -The differences in both plants are starting to show. There is a little satire (~30%) in Cream cookies and you can see it in the fan leaves. They just aren't as fat as cheese. Cheese fan leaves are so short and fat its really cool. Cheese is also growing a little bit shorter than cream cookies. -Makes sense since Cheese is a heavy indica auto flower while cream cookies is a indica dominant hybrid. 8/16 -Boy are both plants stretching. Lamp raised from 15 to 18 inches. -Flowering is in full swing for both plants. -Every other feeding cycle is going very well. Going to increase to 600mL next feeding. Curious to see how they'll respond. 8/17 -My last grow has all sorts of issues so I think its kind of comical that all of my entries this grow are about how nice the grow is going day by day. Really is awesome seeing the things you learn over time come to fruition. -Have three weeks of time lapse video, when you speed it up 8 times you can really see the explosive "stretching." it happens almost so quickly that it looks like the video skipped forward in time. Cant wait to post the final time lapse video at the end of the grow!

Excited to see seed germ, then they have taken to soil. Its like being a parent all over again I just want them to flourish lol. Need to get my vent sorted and my humidity down gradually but going well. Few issues with a stuck seed shell. Stumpy will and is getting some extra help. DIY C02 is working a treat too 👍👍

Been a tuff week as my ph pen failed so had signs of defiantly But that’s now corrected so hope it didn’t set them all back too much

There was a lot of ups and downs with this plant. It was my first time growing cannabis. I did learn a lot from other growers which I really appreciate it, thanks to grow diaries for that. She was doing well at first, I never checked her runoff pH and at about day 30 I noticed her leaves were not as green as they should have been. The runoff ended up being a 4.7ph. she almost died, I taught about chopping her down and starting over. I'm happy I didn't, she ended up bouncing back, took a long time to harvest but it was well worth it for the experience. Didn't really care about harvest weight. I learnt a lot and I'm satisfied with that. Thanks to everyone that helped me on this grow.

Gonna get the dry weight after they’re done drying and curing. Also more bud pics

D50. The start of the second week of flower, and all is well in the tent. The girls stretched quite a bit in the first week, and I'm curious how much they will stretch this week. I did some additional defoliation, removing leaves and branches that didn't make it above the scrog. ------------------------------ D51. The first girl shows early signs of a deficiency, which I suspect is a lack of magnesium. I guess the recent stretch is the cause, but I think the stretch is slowing down. I gave each girl 2.5 liters of water with 1.5 teaspoons of Epsom salt and a foliar spray with Epsom salt. That should hopefully take care of any lack of magnesium. I also calibrated my Hygrometer since I've noticed lately that it seemed a bit off. Sure enough, it was off by 7.9%. ------------------------------ D54. The tent is blowing up! The girls look great, and the first buds have started forming. However, they have more than tripled in size in almost two weeks, and I'm slowly running out of room in the tent. I've raised the lights as far as they go, and I hope that will be sufficient as I'm going out of town for a week, and the girls will be left to their own devices. The chlorosis hasn't spread, so I think the Epsom salt helped. Other than that, there's not much to report. ------------------------------

Esta semana fue solamente de flush 🚿 en esta ocasión decidí usar florakleen para ver con cual obtengo mejor resultado si con este o con flawless finish, lo hice así, primero hice un lavado con pura agua con ph de 6.2 lo hice desde el ultimo día de la semana anterior, fue lavado doble, uno en cuanto se encendio la luz y otro justo antes de apagarse, luego empezando esta semana regué dos dias usando el florakleen y ph de 6.2, el tercer día no regué y al final de ese día le di corte ✂️ y la colgué, actualmente ya la tengo curando, la tuve 10 días secándose con una humedad de entre 50 y 60% para un secado lento.