Another good week! I fed them once on Monday. A final shot to boost them for finishing up. I am pretty certain they will finish within 2 weeks.I also watered them on Thursday and today (Sunday). I defoliated both plants earlier this week as well. For one, I needed to open the canopy up to help keep the humidity down but, there were a lot of leaves yellowing and turning brown. I was not feeding them correctly... in the sense that I wasn't watering enough in between feeds. There were excess nutrients built up in the soil and I believe that led to the nutrient burn. Also, this was my first and only feed without the Grow Big due to flushing for week 9. I followed the Fox Farm feed schedule... but, I think I needed to understand my plants better! I also believe I stunted these girls! One is about 24" tall and the other is 21" tall. Both on the very low end of the growth chart. Overall, I am very happy!! So much to experience and learn in such a short window of time! I've thoroughly enjoyed this grow! I look forward to the harvest and experiencing all that is to come! One last thing... Anyone use GrowBuddy and any word on what is going on with the current download? I've followed the drama around taking so long and all that (the new hardware soon to be for sale for 2.0)... but, the website now says the software is available for free and working on Macs and Windows.... So, I downloaded it last night and I cannot activate an account. Everything has a greyed over kind of look... So, I assume they took some part of their servers offline... Anyone know if this is accurate and has anyone else activated a new account recently? Thanks for any insight!! Peace!

I’m growing Purple Queen from Royal Queen Seeds, Citradelic Sunset & Zweet Inzanity from Ethos Genetics, and King Kong From Big Buddha Seeds. Germination happened within 24hrs on all but the Zweet Inzanity which took almost 48hrs and I planted the seeds straight into their pots. I’m using Redbud living soil with Cannaseur seed blend (Amazon find) which includes 13 different types of seeds for cover crops. Straw is being used as a top dressing/mulch. I’m growing under two Spectrum King 602GH LED lights. I have a 55gal reservoir with 2 adjustable drip emitters in each pot. I would not consider my living soil as perfect for planting at this point but I was eager to get started. I planted my seeds before fully establishing my cover crops. I have added red wigglers and nematodes. I breakdown some of this process in the video.

Over all the plants are slowly growing been feeding smal doses of liquid seaweed and foopcanna veg

Absolut super angewurzelt. Spargeln extrem!!! Das wildeste was ich je gesehn habe an spargeln😅 Bin gespannt wie das in der preflower phase wird🙈😅😅

Nothing new to report this week. The buds are growing, even in this cold. The temp when the lights go on is in the middle 60s. So, that's a happy thing. Happy growing eveyone!

Good week. Will be a short fat structure. Should of done more defoliation sooner. Strong smelling. Has more of an indica look .strong thick branches

11/29 Start week 3 Transplant day both into 5 gal pots both look fine. Feed at 800ppm till water filter installed. Training sometime later in week 12/1 Going to try a ponytail on them, doing Ripley now, Tara later 12/5 Contining ponytail - Feeding to once per day at lights on 1 qt (liter) 800ppm, runoff = 1 cup (25%) each

These are clones that I managed to take from my summer garden that became a disaster due to a heat wave that we had breaking 100 year records. I expect everything to be 48” in height at maturity.

Was such a pleasant harvest from start to finish, no issues at all. A tip for next time would be to have the SCRoG lower as I couldn’t really tuck any node sights this time round, smells absofuckinglutely amazing from 3RD week bloom onwards!

@1.5 kPa

WOW LOOK AT DAT!! DAT PLANT IS NOW HARVESTED!!! IT HANDLED THE OUTDOORS VERY VERY GOOD!!!! I WOULD LIKE TO THANK DA THOUSANDS OF PEOPLE WHO STOPPED IN AND VIEWED DA GROW!!!!! A SPECIAL THANKS TO THE ONES WHO LEFT COMMENTS YOU ARE VERY VERY KIND!!!!! I WILL HAVE A SMOKE REPORT AFTER DA DRY AND CURE!!!!!😎 PLEASE COME AGAIN!!!!!

Looks delicious and smells even better 🤪

Another week passed and all plants looking much more tough, healthy and new leaves are not curling at all. So recovery after wind burn went well. Also, yellowing stopped on new leaves, so I fixed mag deficiency I guess. Plants started to produce nice tropical smell, and I know its a good sign. Also lots of trichomes started on all jacks and critical jack. Only the talles plant, Somango, is still not fast as others but I guess its just becouse of the pheno. Cheers guys!

Almost to the finish line for most of these girls.Everytime I get near the tent it just smells so great and wow are they building up some trichomes.The buds are chunky and super dense now and finishing up in the coming days except for one plant that has been lagging along the whole grow.It is smaller with a massive center cola so I’ll let her grow as long as needed. Day 66 placing two of the Papaya cookies in the dark in another tent for 24-48 hours before I cut and hang them.

🇩🇪 Zum trocknen habe ich die Pflanze in drei Teile geteilt und sie leicht vorgetrimmt (Fanleafs ab) an Kleiderbügeln im Zelt aufgehangen. 13 Tage bei 62% Luftfeuchtigkeit und 23 Grad 🇺🇸 To dry, I divided the plant into three parts and lightly pre-trimmed it (removing fan leaves), then hung it on hangers in the tent. It dried for 13 days at 62% humidity and 23°C. 🇪🇸 Para secar, dividí la planta en tres partes y la pre-podé ligeramente (eliminando las hojas grandes), luego la colgué en perchas en la tienda. Se secó durante 13 días a 62% de humedad y 23°C.

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana LACTO FERMENTOS DE FRUTAS Y MINERALES... Esta práctica la realicé el 02 de Julio de 2020, preparé 10 litros, en dos fórmulas distintas, en una de ellas incidí en el nitrógeno (crecimiento vegetativo), en la otra en el fósforo y el potasio (Floración), esto lo hice, seleccionando para cada fórmula, frutas o componentes orgánicos con mayor concentración de los macronutrientes que quería para cada preparado, aún así, ambas fórmulas poseen todas las propiedades (Vitaminas, enzimas, minerales, nutrientes...) que se encuentran en cada una de las frutas que usé. Llevo aplicando estos preparados desde entonces, dan un resultado excelente en riegos, pero sobre todo en aplicaciones foliares, en realidad se comporta como un Bio estimulante de cultivos. Aunque en estas fórmulas usé otros ingredientes, como guanos, sangre seca, harina de pescado y minerales variados, cuando las repita usaré exclusivamente frutas, porque ya hago lacto fermentos especializados de guanos, harinas o minerales. De esta manera también favorezco la fermentación. Los lacto fermentos anaeróbicos, son los preparados más asequibles y fáciles de realizar, se basan en el poder que tienen el ácido láctico y las Bacterias ácido lácticas contenidas en el suero de leche, para disolver los nutrientes o el quelato de los minerales, son particularmente eficientes en la disolución del fósforo. INGREDIENTES: Agua pura 1000ml Suero de leche 1000ml (se puede usar más cantidad, he incluso sustituir el agua por suero.) Melaza: 125g Levadura fresca: 12g. FRUTAS Y HORTALIZAS (hasta el 20% del volumen de líquido) Paraguayo, Aguacate, Ajos, Albaricoque, Kiwi, Melocotón, Melón, Papaya, Piña, Plátano, Mango, Mandarina, Zanahoria, Calabaza, Cebolla, Naranja, Manzana. - Destacar el kiwi, la piña y la papaya por su contenido en enzimas (actinidina, papaina, bromelia), estas enzimas tienen el poder de romper la proteína y convertirla en aminoácidos, yo preparo una fórmula específica para hacer esta conversión mediante Hidrólisis Enzimática, de proteínas, otro día hablaré de esa técnica, una de las que más esfuerzo me ha costado, pero hoy, esos aminoácidos son fundamentales en mis cultivos. - Destacar también, el plátano y el aguacate por su alto contenido en Potasio. - La calabaza y la zanahoria aportan varios tipos de vitaminas ( C, E, B6, B3, B2, B1, A (betacaroteno), B9 y ácido fólico) - Y en todas las frutas hay diversas cantidades de otros macro y micro nutrientes (Ca, Mg, P, Fe, etc.) Además, el alto contenido en todas las frutas de azúcares naturales, hicieron que la fermentación del preparado fuera muy violenta y se extendió por más de 30 días. PROCEDIMIENTO: Se disuelve la melaza en el suero de leche. Trituro las frutas y hortalizas, para una mejor disolución. Añado levadura fresca a la mezcla se suero y melaza, caliento a 30° y espero media hora. Añado las frutas trituradas al barril, lo mezclo con el suero, añado agua hasta completar. Cierro el barril herméticamente con válvula de gases. Espero al menos 30 días antes de usarlo. Yo lo uso, del 1 al 3%, en riegos y aplicaciones foliares en la etapa de crecimiento vegetativo. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻

This week I Supercrop all the plants and spred them out over both lights. One more week of Veg and they are ready to explode Check me out on Instagram @growmorestressless

Flush week, Finally through the worst of a nasty heat wave, getting some cooler night temps just in time. Trichomes are showing enough amber Im going to flush for a week or so. These buds have me excited as they are dense and juicy!! The smell has been intoxicating to say the least. Already calling this plant a %100 percent success regardless of issues or harvest or quality, simply based on the fact I just LOVED watching her grow and I swear, just being able to smell her on the daily for the last 6 weeks has really just been incredible…. Say what you want, hopefully she holds up on the smoke test but yea, that smell, I will miss it.

Hello and welcome to Bertha's final week! Big news! On day 72 aka today.... ... ... Bertha was pulled! I need the space now and shes not maturing properly, foxtailing and no further development except brown pistils. Trichomes 5% amber on oldest colas. Harvest report when dried. I haven't weighed wet as it's too awkward.