Servus zusammen 🏽 Im Vergleich zum Rest im Zelt ist alles beim Alten... Sie hängt ein paar Tage hinterher... Was aber nichts ausmacht... Sie macht sich gut und zeigt eben etwas langsamer in welche Richtung sie will😁 Ich bin zufrieden und weiterhin gespannt

one smell like big babol

Welcome back to the conclusion of the Lemons! Day 56 from seed on the dot and these two girls came down, which is crazy fast! I had originally planned to let these girls run for another week, but the stem snapping on LP#2 put an end to that as she wasn't recovering well by the next day and I thought better to harvest now. The trichomes are in a good spot anyway, so I don't feel like I've lost out at all. The wet weight is good, but massively inflated due to the stems, so I expect to lose at least 75% of that, but I still think these girls yielded reasonably well. I like to dry in 2 stages in order to slow down that initial dry as the humidity is naturally quite low here. By leaving the stems and most of the leaves until Stage 2 I can control my dry time a little better. I leave the buds on the stems until they go into jars. There's no hard rule to how long I leave between stage 1 and 2, it depends entirely on how a particular dry is going and I judge it as it goes. Dry took 6 days total, trimmed large leaves at day 3, the rest at day 6.

11/15/22 Day 28- at the beginning of week 3 had the soil ph raise but got it under control so start of week 4 she is really growing nice trying to keep branches trained out to keep airflow in middle probably gonna switch to flower after end of this week

Week 2 of Flower: HLG Diablo at 70% 20in from canopy. Watered in at 800ml top dressed 2tbs bloom, 1tbs bloom2, 3 tbs barley a recharge day and a silica day. I also watered in a kelp tea. Really loving the HLG 350 Diablo, morphology and growth are just fantastic.

Smells Strongly like Mintz with a dark hint of peppers

A very good response to training.

Do sweet dos, vaya nombre para una genética, será la primera vez que cultive esta variedad y hasta ahora estoy muy contento, vemos cómo la planta desarrolla unos buenos laterales , están bien ramificadas y tienen una buena altura para ser su quinta semana. . La humedad anda entre 50% la temperatura está entre 20/22 grados , y como siempre el ph, está en 5,8/6,0. . AgroBeta: 1 ml x L Growth black line , vía radicular. 0,2 ml x L Tucán , vía radicular. 0,2 ml x L Flash Root , vía radicular. 0,05 ml x L Gold Joker, vía radicular. . Hasta aquí todo familia , gracias a sweet seeds por tremendas variedades. Buenos humos 💨💨🔥

*Week 8 (Week3 Flower) - 02/07 - Thus far no issues - Buds are becoming more and more dense - resin starting to set well also - running 12/12 until harvest *

Como estamos familia, de nuevo actualizamos semana, y es que esta variedad no le a sentado bien el trasplante, que acompaño una pequeña carencia de nitrógeno y un exceso de humedad, conseguimos apañarlo regando la misma cantidad en periodos más extensos entre riego y riego y full de nitrógeno, salió todo correctamente, pronto pasaremos a 12/12 para la floración. Se sigue controlando los parámetros en el agua y la temperatura en nuestra malla, 26 de maximas y 18 de mínimas.

What up grow fam. Weekly update on these three. One of them is ready for the chop this week and the other two don't look far behind. I'm excited to sample this one as the flower are mesmerizing with trichs all over. All in all Happy Growing

Ztrawberriez has sprouted, and is getting acclimated to grow. She will start nutrition in a few days. This will be a 1 gallon perlite grow. It should be just like growing in coco coir from my previous attempt at this. So everything is going good for Ztrawberriez. 🤞🏻for a great grow. Thank you Fast Buds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g If anyone needs to purchase fastbuds here is a link for my affiliate program https://myfastbuds.com/?a_aid=60910eaff2419

Recycled Living Soil 5 gallon pot PLANET OF THE GRAPES 🍇.. fills my 3x3 she will be a producer!!!! What a keeper pheno just a giver with that frost to boot .. smell is hitting now just fermented grapes 🍇 that’s it

Good week, Cm smells like grape drink, delicious

Week 6 flower : I stopped the pk half way through week 6 so it had a total of 10 days feed with pk13/14 I also cut out the silicone and calmag on the same day . I defoliated a little as there was a lot bud sites covered . I am going to start the flush in 3 days which will be . .6 1/2 weeks into flower , going to give them 2 weeks flush with plain water . Still have a bit of leaf curl from the light being so close I did move it but because the canopy is not so even it’s hard to get it right .

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 47 since time change to 12/12 h. Hi everyone :-) . A lot has happened this week. The lady has developed wonderfully 😊. The buds keep getting thicker and smell better :-). This week I added 1 g GHSC enhancer per l Coco. in total it was poured twice with 1.2 l each time. Fresh osmosis water was prepared and filled into canisters. The tent was completely cleaned and each plant was checked individually under the magnifying glass. Otherwise a few little things were done like yellow boards against sciarid mosquitoes and blue boards to prevent tripods. have fun with the update. Stay healthy 🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8