DONT MIND THE COMMENTARY THIS WAS A SNAP CHAT VIDEO I REPOSTED 😆😆😆😆😆

Time to try out some new strains This time we have Purple Lemonade from FastBuds! Started off with 24 hours in a glass of water then into a paper towel,then once the taproot was about half an inch I transferred her into a coco pellet. Once she’s broken the soil it’ll be into the tent. Day 3 Looks like it’s time to up pot her and get her under the light.

Day 55 - 18/11/19 i still think another 1-2 weeks for this one, getting a jewelers loupe for the beginning of week 9 so i can tell exactly where were at in terms of harvest :) anyone got any thoughts on this little plant? have a look at the photos and videos and let me know in the comments below :) oh and i finally nailed what this strains smell is - tropical hubba bubba gum with cheese :'D Day 59 - 22/11/19 Got my jewelers loupe 2 days ago and ive been having a look at them. its pretty hard to see for a newbie grower. ive looked at harvest guides online and seen pictures of clear, cloudy and amber trichomes. mine look mostly cloudy (60%) and slightly glassy (40%) with barely any ambers. i may be wrong but the reason i think its cloudy is that it looks white against the leaves instead of see through or like glass. so going on this for my first trichome inspection im gonna harvest in the middle of next week. Smell is getting strong enough to stink out a room, still that tropical cheese smell, although its just so pungent it lingers in the rooms after bringing it out of the tent to inspect it. smell isnt a problem if you put it back in the tent and spray some air freshener stuff in the next room. the carbon filter is doing its job exactly as described along with the fan. The fan leaves started to get yellow patches and sugar leaves starting to curl. and a friend thinks its nearing the end of its life. I flushed yesterday and will flush again today to drain out any excess salts and nutes. Thanks for following along. im excited for week 9! Happy Growing!

D68 (28/01/2021): First official day of week 6 in bloom and first official day (second in reality) of pre harvest flush. The smell is strong when I open the tent! It does not take long for the whole room to smell dank and even outside the room. - temp: 24-25C light ON ; 20-22C light OFF - no water - RH: 49-52% light ON ; 49-50% light OFF D69 (29/01/2021): I did a first proper flush today by running approximately 2.5 gallons of water trough the medium. There is still a lot of nutrients in the medium. I might do the exact same flush tomorrow. The PH of the run off is high (around PH7-7.1). This is an other reason to flush again tomorrow. I also reduced the light ON schedule by two hours. So now 18h hours ON and 6 hours OFF. I will continue reducing the ON period until they are ready for a complete dark period. I also try to reduce the air temperature. - temp: 24-25C light ON ; 19-20C light OFF - water: PH6.4, 135PPM, 2.5 gallons each - run off: PH7 and 680PPM for Glue Gelato ; PH7.1 and 560PPM for Banana Kush - RH: 47% light ON ; 48-53% light OFF D70 (30/01/2021): I did a second flush since I was not satisfied with run off PPM of yesterday. Today, the run off PPM is under 300 which is what I wanted. The run off PH is still high with 7.1. Banana Kush is ripening with the pistils slowly turning brown. Glue Gelato look sooooo yummy and I can't wait to harvest it. There is a small color change in some leaves but I'm expecting more in the next days. - temp: 23-24C light ON ; 19C light OFF - water: PH6.4, 125PPM, 2.5 gallons each - run off: PH7.1 and 260PPM for Glue Gelato ; PH7.1 and 250PPM for Banana Kush - RH: 46% light ON ; 46-48% light OFF D71 (31/01/2021): Glue Gelato is changing color. I'm checking trichomes everyday on both girls and no amber yet. - temp: 23-24C light ON ; 19C light OFF - no water - RH: 45% light ON ; 49-50% light OFF D72 (01/02/2021): Well well well...the clock is ticking for those girls. Glue Gelato is now having a couple of amber trichomes. Banana Kush don't have any. Overall Banana Kush has less trichomes and fluffier buds. This girls is not ready yet but I will need to chop her down at the same time has the Glue Gelato because my drying space is the tent I'm growing in. I will try to push the Banana Kush to ripen faster by lifting up the lamp at 16 inches from top bud and by reducing of 2 hours the day period for a 16 hours light ON and 8 hours light OFF. But at least all Banana Kush trichomes looks milky. - temp: 23-24C light ON ; 18-19C light OFF - water: PH6.2, 123PPM, less then a gallon each - run off: PH7.4 and 200PPM for Glue Gelato ; PH7.4 and 287PPM for Banana Kush - RH: 45% light ON ; 40-45% light OFF D73 (02/02/2021): I gave water probably for the last time today. Trichomes on Glue Gelato are starting to amber on top buds. Not a lot of amber but you can see that all the trichomes are starting to degrade by curling down slowly. Trichomes on Banana Kush are not amber at all but they all look milky. Glue Gelato is ready to harvest but Banana Kush need more time. It's tough to make a decision to chop or not since they are not at the same stage of growth. I want to place them in a complete 48 hours of darkness before harvest. 1h less light today for a 15h light ON and 9h light OFF. The lamps are now at 20 inches. - temp: 23-24C light ON ; 18-19C light OFF - water: less then a gallon each - RH: 45% light ON ; 40-45% light OFF D74 (03/02/2021): Glue Gelato is ready for 48h of darkness. I will take her out of the tent and place her in an other room without light. I will try to maintain a proper environment in this room and if it smells to strong or if the condition are not good I will replace her in the tent and both will start the 48h darkness. The idea is to give Banana Kush 2 more days to ripe and swoll more. After 48h, I will chop Glue Gelato and place her in the tent to start drying. Banana Kush will then start her 48h darkness. I don't know if this strategy is good but I will monitor everything closely and react if something is wrong. - temp: 22-23C light ON ; 19C light OFF - no water - RH: 47% light ON ; 43-45% light OFF

Die letzte Woche vor der Ernte gibt's nur noch Wasser, CalMag und einen Tropfen SuperVit. Die Buds sind so schwer, dass die Pflanze schon schräg hängt, und der Duft ist einfach mega lecker!😋 The last week before harvest will only involve water, CalMag, and a drop of SuperVit. The buds are so heavy that the plant is already leaning to one side, and the scent is just incredibly delicious!👍

After experimenting with various brands of nutrient formulations and concentrations.. the plant is showing improved health. The root zone has become too dense for consistent flood levels even with the same number of seconds for the pump ON cycle. The solution is now fed through the pipe which is reduced to the smaller feeder line to fill the nutrient solution at at the top of the container which is gravity fed back into the reservoir. The original air stone is used to prevent the roots escaping the container and entering into the nutrient tank solution. The only way to remove the roots is to let them dry out and shrink enough for easy withdrawal from the container. The video shows very slow drainage due to the barbed pipe attachement beging submerged below the top of the nutrient level. It was removed to facilitate quicker drainage. I just noticed that I swore in the video as I was still playing with the timer ON setting and had to quickly unplug the electricity manually in order avoid an overflow... 😂

Adding some PK ....to one on the left - one on right is about 2 weeks behind Change reservoir Monday’s

Everything is looking good. Gave these girls a shot of recharge and fish shit. Prepping there new homes and getting ready to transplant.

Que pasa familia, última semana de floración de esta farm cheese de genofarm, y que decir, es increíble vaya aroma y vaya flores repletas de tricomas. Lleva su limpieza de raíces ,después se controló ph temperatura y humedad todo el cultivo, de principio a fin. Variedad de 10 para trabajar en indoor, ideal para SOG .

🌱✨ Hello friends! Guess what? 🎉 Our gorgeous 6-week-old girls 🍀🌿 have officially taken their final shape💎. Now, all their stems 🌱 are ready to grow in a beautifully rounded and symmetrical way 🔄🌿, setting the stage for something truly amazing! This careful shaping will bring us incredible results in both lush vegetation 🍃🌟 and stunning flowering 🌸🔥. Every step we’ve taken so far has led to this exciting point, and we can’t wait to see how they bloom into their full potential! 🌞💚 Stay tuned for more updates as we continue this beautiful journey together! 🚀👊✨

Pulled the girls down today, on day 58. Drying in 55% RH / 19c-21c - seems to be stable.

Motherplant of this clone didn't give same buds as a clone. Shame I don't have mother plants anymore. I would recommend Durban Poison for everyone, I guess more people should feel this strain. This is my favourite sativa from 2019!

Day 99: Today marks the start of the last week for this journal! I keep watering them with RO water (0ppm) every 3 days. The runoff is gradually diminishing as the plants are utilizing the remaining nutrients present in the growing medium. The experience has been amazing so far, and I've definitely learned a lot. I'll probably be chopping these plants in one week... Damn guys, so excited to taste these beautiful buds! Tried to bring something different this time uploading a video instead of photos. But pictures are coming soon as well to best ilustrate whats going on. Cheers! Day 101: Took some new pictures today. Girls are looking good and smelling amazing. Cant wait to taste them. Day 103: We're getting real close to the finish line. Slapped a mini microscope onto my phone and took some pics of the trichomes. The bottom buds are mostly cloudy, and the top ones have a bit of amber action. Thinking maybe I'll give it another week before I pull the trigger on harvesting.

A bit burnt lol. Ooops I'll still finish her off and hope for the best. Should still be some decent smoke 👌This thing is the creature if I ever seen one in the garden. What a chunk of lettuce 🤣🤣🤣👏 Should be an interesting turn out!

This was my best experience yet with growing and am quite proud of myself! Training went almost perfect and the plants handled the resistance strengthened up and sprouted so many buds! All we’re dense and frosty by the end time! I dried in brown paper bags in 17.5-18.5c temps with a humidity of 40-50% and took 7 days to dry! I have them curing in 3L glass jars with 62% Boveda pack inside! I’ll be able to really taste the flavour then but it’s already strong and tastes great! Royal queen seeds are definitely worth a top place on seeds! Added a few photos after cure! The smell is like sweet pungent and flowery and the high is full body and u get itchy eyes and dry mouth!

Coseché hace un poco más de 2 semanas y he ido probando inevitablemente, y es bastante bueno lo que se aprecia. Poco a poco los brotes van impregnandose de un agradable olor a crema dulce, el humo es bastante edificante y golpea fuerte, no raspa en la garganta que es lo que agradezco. Espero poder dejarlas en frasco lo más posible y así poder probar su sabor final y bien curado. Gracias a quienes han visto y compartido comentarios, estaré subiendo las actualizaciones 👌🏽

Hey yall, Temps were high, but under control now. My girls were droopy despite having moist soil. After a good compost tea they bounced right back. Pistol hairs are showing, haven't grown this specific cultivar before so the bud structure is a but different than others I am familiar with. Let's see what she does moving forward. I am not a super fan of these genetics. Already have new seeds I am ready to start once these ladies are done. Over all the Strawberry Diesel from Beaver Seeds is not a noob grow, you need to have your grow dialed in. And really be careful with PM. I am keeping humidity as low as I cam while still maintaining a decent VPD. Challenges with this strain definitely turns me off. Looking forward to a new cultivar, already have some genetics from Michigan, those cats are really something else, they are hellbent on being better than the West coast. And they are in my humble opinion 😌 ☺️ Pure Michigan looks good, also Honey Sticks Genetics out of Maine is killing it, their Bananaconda 4 tested over 40% total cannabinoids. They want like 3k per cut, so that won't be my next, but looking forward to new genetics nonetheless. Anyways made some new ferments, remember to use equal parts organic sugar, Jaggery is best, that is the closest form of sugar to the sugar cane plant. Cover with paper towel, 2 to 3 days later let gravity give you all that juice, don't squeeze it to get more. Keep that juice in the fridge, that is your food. Then add water to the solids and keep at room temperature for 3 months to make a vinegar. That is your cleanser. Ask questions please 🙏 Love to see others trying KNF, or simply put Natural Farming methods.

Smell is unreal, sweet candy shop sorta scente, buds are extremely hard so far like steel 🤞.... the tall scruffy thing in baxk, hasn't had the optimum PAR as you can see also, it was the only one in the gold label special mix (pre fertilised) media...

4/9/25 This plant is beyond frosty. Stacking up super nicely. Seems like she will yeild quite a bit. My only gripe is that she has like no smell at all. Using the foil as a soil cover is working quite nicely. the top soil is getting filled with roots quite well. Top dressed 1tsp of Bloom 1tsp microbe charge 1tsp bloom