The Grow Awards 2026 🏆
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Week 6 flower and the girls seem to have recovered from last week’s neglect and light intensity, but I’m sure the end result will be affected. The leaves also got a bit beat up. Watered in the final top dressing and did another round of selective defoliation. Moved the tops around a bit to open up the lower bud sites.
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All flowering nicely, stunted one has fully recovered she behind the other 4 but will do fine with a little training.
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Bueno ya tenemos limpita la raices de esta farm cheese y pronto tocará matarile , unas semanas más que aguante y pronto se podrá consumir. Vaya ejemplar en serio muy recomendado todo lo que gira entorno a la genética cheese, y es que los olores son increíbles , y laplanta es brutal solo hay que ver que planta y que flores que saco ... Ph regulado 6,5 quitamos productos ,procuramos no aumentar la humedad más de 45% , temperatura media de 26 grados . Pronto nos vemos buenos humos fumetillas
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Nothing too exciting to report. Kind of stretched more than I'd like so I'm propping it up. I'll let it grow for another week or 2 before putting it in a bigger pot.
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Very dence bud, strong high but the taste isnt my fav
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@Ninjabuds
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My nine Week 7 flowers are thriving under the new GrowPro Solutions under-canopy lights. The lights have really brought out some amazing colors in the buds. It's so cool to see how much they've changed in just a day! I'm excited to see how they develop even more in the coming weeks
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November 17, day 23, the Black Cream hit it's flowering stage very quickly. The second time around it continues to be the fastest strain I have grown. Some leaves are a little droopy/clawed, but it's growing quickly every day so I am not too concerned. The Mars Hydro SP-3000 is able to penetrate the canopy well so i have not removed very many leaves. November 20, day 26, added video of irrigation. 🌱👉 Check out marshydro_aliexpress on Instagram (https://instagram.com/marshydro_aliexpress?utm_medium=copy_link)
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@Aedaone
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The temperatures, humidity, and watering volume(if measured) in grow conditions are all averaged for the week. The pH is soil pH. Any watering done by me is well water which is 7.6 pH and 50° F. Any listed nutrients are ml/gallon of soil. Day 1 we had high temperatures of 88°F, clear skies, and lots of sunshine. I watered 2-2.5 gallons per pot, from the water hose. Day 2 we had a high temperature of 90 with lots of sunshine. I gave them 2.5 gallons of water per pot. Day 3 we had lots of sunshine and a high temperature of 91°F. I watered these about 2-2.5 gallons twice today. Day 4 we had high temperature of 86°F. I watered about 2.5 gallons per pot. Day 5 we had mostly sunny skies with a high temperature of 88°F. I watered about 2.5 gallons from the water hose. I added 50ml of Ferrous Sulfate top dressed to each pot. I added 50 ml of blood meal top dressed around the pot. Day 6 we had a high temperature of 88°F with mostly sunny skies. I watered 2-2.5 gallons once today. Day 7 we had high temperature of 89 with mostly sunny skies. I watered 2-2.5 gallons per pot. This week was a success. These girls got a boost of nitrogen they needed. I was really focusing on the lemons and cheesecake, and noticed their hunger late. I'll be adding more nitrogen next week.
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Algo mejor que volver de un viaje a la costa y encontrar solo avances buenos? Bueno como habrán adivinado nuestro dream team no decepciona y la calidad de las flores sube :)
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Sie entwickelt sich langsam. Denke ab nächster Woche wird es wild!
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@Trinidad
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19.06.25. Day 29 LST. Used plant training clips to push back branches. Also took out some vegetation from bottom of her. 20.06 25. Day 30 She recovered without any signs of stress and is now looking beautiful. I can't wait to see how she turns out.
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Als ich dachte, ich hätte noch Zeit, hab ich mich komplett verschätzt und damit warscheinlich auch den ersten richtigen Growfehler gemacht. Die Pflanze ist viel zu hoch gewachsen ... was meint Ihr? Was kann ich das nächste mal anders machen? 😞
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This grow was incredible—hands down the most enjoyable in years! The harvest may not be massive as I’m still fine-tuning my system, but it’s more than enough for me. The aroma is phenomenal, absolutely mouthwatering, and brought tears to my eyes while trimming. I’m thrilled to taste the final product!
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@GYOW2B3
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Hi growers! Milkyway has started forming very hard flowers covered with trichomes and the smell of the flower is really amazing!
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Heute ist Tag 28 und den Pflanzen geht es prima. Die MAC#1 hat zur Mimosa etwas aufgeholt und die Tropicana Cookies geht voll aus dem Rohr. Sie scheint schon deutlich weiter in der Entwicklung zu sein und ich bin gespannt, ob sie groß oder schnell fertig wird. Vielleicht ja sogar beides 😅 -------------- An Tag 32 musste ich entlauben, da ich die Triebe nicht einmal mehr von Hand an den Blättern vorbei bekommen habe, ohne etwas zu beschädigen. Dieses mal habe ich mich dazu entschieden, einmal recht radikal zu entlauben, anstatt wie bisher jeden Tag ein bisschen. Ich möchte mir dadurch Zeit und Arbeit sparen und hoffe, dass sie das gut verkraften. Bei der Mimosa bin ich mir da nicht so sicher, da die unter ihrem Blätterpanzer ziemlich klein geblieben ist. Die Äste sind aber sehr dick, also wird sie vermutlich jetzt 2 Tage schmollen und dann nochmal loslegen, hoffe ich jedenfalls 😅
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GELATO-K BY KANNABIA WEEK #20 WEEK #9 Flower Mar 22nd-29th This week she it's starting to show she's almost done. Leaves are getting yellow and dry. She's also getting purple hues in her buds. She has some large buds covered in trichomes she's definitely a producing plant that can also be trained to your growing desires. She smells outstanding!! Thank you for taking a look!! Stay Growing!!