First week of flowering out the way all plants seem nice and healthy, there has been big improvements with the 3 tropicana and 2 mimosa what i had stunted over the past 7 days havent half shot up in size and looking nice plants now cant wait to get the next couple of weeks out the way and start to see these ladies fatten up

2020-07-05 New week. Reduced nutrients because of the slight burn on plant 2... and plant 1 drinks so quickly that it rapidly raises PPM so I have to actually find the right sweet spot. It's drinking about a gallon a day? Plant 2 is still a week behind and slightly stunted but the flowers are coming out. They are more compact than Plant 01. This is supposed to be the same species but I'm getting 2 very different phenotypes on the exact same nutrients.. not very strong genetics? Not sure. 2020-07-05 2020-07-05 2020-07-08 Forgot to take pics this week! Here you go! Plant 01 has grown so insanely strongly and is producing so many nice looking bud sites, i am blown away!! I have had to 'supercrop' the top by bending the stem very carefully and adding a wire knuckle so that it wouldn't immediately just stand back up overnight. I tried this with 2 experimental colas and they perked back up and stayed laying down. They will slightly obstruct the lower flowers but the tops all looked so promising, I couldn't bring myself to cut them. I will seriously have to cut down on veg time next grow! I can easily stop at week 5 in the future with these seeds and grow up nice buds. 2020-07-11 Updated with yesterday's photos. Changed nutrients today, stuck with 1600 EC for plant 01 and went back down to 1400 for plant 02.

i harvested the top part of my grapefruit plant as i checked the trychones and they were 20% amber the lower half had mostly cloudy but no amber ro im going to give it a last feed then flush in about 5 days for 7 days should bd ok then .. Ive raised thr grapefruit off the ground to stop fluids mixing between them as one gonna have a few more feeds where the other is on flush My other plant the bushy banana blaze is foing ok had a good 2-3 weeks i rekkon till i even think about harvest

Home from vacation and this girl is poppin ✌️🌱✌️

Plant is still alive. I believe some sort of genetic mutation has caused this plant to react the way it has outdoors. I have cut neurmours clones that grow and flower normally inside. The mother plant (seen in pic) and ever clone planted outdoors had a negative reaction to being brought outdoors. I have treated for and ruled out mites. Interested for opinions. Thanks growdaddy!

🤙

🤙

🖐️👌

The plants seem to have recovered from nute lockout in week 6-7. The sour looks to be finishing soon waiting on mircoscope to look at trichomes. The sour is getting frosty with a strong lemon/ pin/citrus smell! Thumbs up to @Dinafem 👍 great genetics. The BCN Critical is a beast very resistant! The plant is about 4ft tall, healthy, growing slower then the sour probably because of the size. Exactly what was advertised👌 @seedstockers, can't wait to see how these girl smoke.

Happy what I see so far, I know patience is the key. All my babies looking Beautiful!!! 😭😊😭 7/14 Growing Strong 💪🏽

2 kannabia / 2 Unknow for my first grow

Another strong week, defoliation stress was near non existent and she bounced back fast. Buds are forming nicely and a stronger smell is emitted when I open my door along with the plant being sticky to the touch.

Coseché hace un poco más de 2 semanas y he ido probando inevitablemente, y es bastante bueno lo que se aprecia. Poco a poco los brotes van impregnandose de un agradable olor a crema dulce, el humo es bastante edificante y golpea fuerte, no raspa en la garganta que es lo que agradezco. Espero poder dejarlas en frasco lo más posible y así poder probar su sabor final y bien curado. Gracias a quienes han visto y compartido comentarios, estaré subiendo las actualizaciones 👌🏽

Coseché hace un poco más de 2 semanas y he ido probando inevitablemente, y es bastante bueno lo que se aprecia. Poco a poco los brotes van impregnandose de un agradable olor a crema dulce, el humo es bastante edificante y golpea fuerte, no raspa en la garganta que es lo que agradezco. Espero poder dejarlas en frasco lo más posible y así poder probar su sabor final y bien curado. Gracias a quienes han visto y compartido comentarios, estaré subiendo las actualizaciones 👌🏽

Coseché hace un poco más de 2 semanas y he ido probando inevitablemente, y es bastante bueno lo que se aprecia. Poco a poco los brotes van impregnandose de un agradable olor a crema dulce, el humo es bastante edificante y golpea fuerte, no raspa en la garganta que es lo que agradezco. Espero poder dejarlas en frasco lo más posible y así poder probar su sabor final y bien curado. Gracias a quienes han visto y compartido comentarios, estaré subiendo las actualizaciones 👌🏽

Day 14, Two of the Orange Sherbets are a little behind & the one I’m trying to pull back from nutrient burn.. So far the White Widow Autos by Seedsman have been doing the best! Day 17 two of the Orange sherbet are a little behind the rest of the plants but overall I would say everything is going good! Seems like the orange sherbet that had the nutrient burn is starting to bounce back! Day 19 They are all really starting to take off! Probably gonna do some LST tonight or tomorrow!

Had to do some trimming on the one plant, however it is coming back strong. trying to get my watering schedule down. I guess I wont complain too much, they are still alive.

The seedlings came out 2 days after being planted straight into the medium, watered with a few drops per day to keep up the moisture. Mimosa Evo is a new strain at Barney's and it will be interesting to see how it grows and reacts to mainlining.

:)