Marcado olor casi como a óxido de vino y gusto frutal. Gran cantidad de resina y efecto relajante. Lastimosamente el secado de ésta no fue bueno, hubo muchos alti-bajos de temperatura y humedad y estoy seguro de que con eso perdí muchos terps.

#beginning of flowering 09/04/19 #04/13/19 update of photos and videos are from the 5th day of flowering

Pretty busy week this week. repotted in to 5 gallon pots, defoliation just before switching to 12/12. Added a Scrog to the canopy. Also added a better fresh air in take to try and drop the humidity. Although it didn’t make much difference so ordered a better dehumidifier with a humidistat.

Day 49: Watered the plants 0.5L with nuts, 4L total, 840 ppm, 1785 us/cm, PH 6.5 Day 52: Watered the plants 0.5L with nuts, 4L total, 727 ppm, 1551 us/cm, PH 6.5 Day 54: Watered the plants 0.5L with nuts, 4L total, 869 ppm, 1848 us/cm, PH 6.4

Smells very strongs and the big buds. I love grow this plant

Just used the standard paper towel method, tap root sprouted within 24 hours, I then placed it into the soil then on the 26th she popped out of the ground looking nice and healthy. I breed this strain a few years back with a male OG Kush plant, the seeds were from a mate who had them vac sealed since the early 2000's I crossed it with a female Black domina plant I had and wanted to see how it turned out, I grew it outdoors earlier this year and it turned out beautiful, had an extremely gassy fuel smell with hints of pine and citrus. Keen to see how she's goes indoors. (First times growing indoors btw) wish me luck

☀️☀️🥦✅

Keep watering with same nutrients mix, because I had add before to soil some extra worm castings, palm tree ash, bat guano and egg shells. Day 24. keep doing all the same feeding with 2.5L nutrients mix.

It’s week 5 of flowering, and things are looking fantastic! The adjusted nutrients for the coco substrate have clearly made a difference, as both plants are thriving and continue to develop thick layers of trichomes. ✨ Interestingly, the non-LST plant is starting to show some unique color variations, which is surprising given that both are from the same strain. This unexpected twist adds a bit of excitement, and I’m curious to see how it will develop over the next few weeks. When it comes to scent, the differences are striking! The LST variant has a bold and distinct Lemon Haze aroma—zesty and citrusy 🍋💨 while the non-LST plant gives off a fruity-sweet smell that’s incredibly rich and inviting. 🍓🍭 Unfortunately, my camera broke this week, and now I’m dealing with some low-quality pictures. 📷😔 While it’s frustrating not to capture the plants in their full glory, I’ll do my best to document their progress as clearly as possible. Overall, both plants are doing great, and I’m looking forward to seeing how they turn out in the final stretch! 💚

(10/28-11/03) Starting a new grow with two 420 FastBuds Fast Flower seeds (thank you 420 FastBuds for making this possible) I plan to be rough with these plants and top them both to 8 colas. This journal will be different than my last (alot less detail) but I will still look for new opportunities to learn something new that I can share. I also plan to take at least 5 pics per week with 1 video and 1 'pretty' cover pic per week, however I also plan to delete the excess details at the end of each week. I sanded both seeds on the edge and simply soaked a towel for germination. These seeds took 3 days to show a crack in the shell from the time that I placed them into the paper towels without glass of water soak prior- As soon as they cracked, I placed them into Rapid Rooters in an incubator until they showed tap root growing out from the bottom of the rapid rooters plug. That took a total of 6 days (now called Day 0) from paper towel to transplant day (now called Day 1) where they were about 1 to 1.5 inches above the soil line after I planted them in 5 gallon pots with about 2 tsp of Dynomyco Mycorrhizal Inoculant already mixed into the ph balanced soil that had been growing Happy Frog mycorrhizae for 12 days under cardboard. I fed them each about two cups of plain de-chlorinated tap at 6.3 ph on day 2, and another .5 gallon of 5.8ph de-chlorinated tap on day 7(both plants top soil was 7.0ph before feed). I plan to ph read the top soil again tomorrow but it read 6.7 on both plants after 5.8 feed)

Alright Week 4 and end of treatment , start of flower... Maybe it's not just there for calling it flowering week one... But still... Videos still in Spanish. See you next week!

Unbelievable, frost in the North and days of single digit nights. I got the plants covered but still, now its wait and see if any got hurt. Meanwhile down south garden is booming 😀

Hi Growmies~! What This Post is About Today, I'll be recording how to cultivate soil microbes at home. These microbes offer numerous benefits, and they are simple to make. How I Came Up with This Technique Since 2014, I’ve tried synthetic growing methods like DWC. While they gave quick results, I often ran into issues with consistency. Nutrients would expire during breaks, meaning I had to keep buying new bottles. I strongly felt I needed a change. A couple of years ago, after taking a break, I started to research and switched to organic growing. At first, it felt overwhelming with all the steps and prep work, but I saw real potential. After experimenting with different methods, I came across Korean Natural Farming (KNF) and JADAM, introduced by Mr. Cho. His simple, ultra low-cost techniques inspired me. They focus on letting nature do the work. While growing, I noticed that synthetic nutrient bottles were expensive, especially when trying to complete a full nutrient set. Organic growing may require more attention and can be costly when investing in organic materials. Preparing the soil in advance and top dressing with dry nutrients every other week - just these two methods were consuming space, time, and money. Indoor farming is unnatural, while organic farming is a natural approach. I had to bring these ideas together, but organic farming often seems geared toward large plots like farms. Incorporating organic techniques into my indoor garden requires a lot of effort and careful calculations. So this is one of my techniques for keeping my plants happy: supporting their daily needs helps them snap out of deficiencies quickly, allowing them to grow consistently. It took me a while to adapt this technique for indoor use. I hope this helps, guys! Supplies Needed - Potatoes: Provide nutrients and food for the microbes. - Sea Salt: Stimulates microbial activity and controls harmful organisms. - Dechlorinated Water: Allows the microbes to grow and multiply. - Compost, leaf mold, or worm castings: Contains natural microorganisms that are key for this process. How to Make (1 gallon) 1 cooked potato (about 2 golf ball-sized) 1 pinch of sea salt 2 tablespoons compost or worm castings 1 gallon dechlorinated water 1. Mix Ingredients: In a clean container, fill it with the dechlorinated water, dissolve the sea salt, and add the compost along with the mashed potato. 2. Ferment: Optionally cover the container and let it sit at room temperature for 24-48 hours. 3. Strain (Optional): After fermentation, you can strain the solution if you prefer a clearer liquid. Note: Watch the timelapse video to see how the microbes activate! **WARNING** Wear gloves if possible and/or avoid contact with open wounds How to Use IMPORTANT: Always dilute the solution before applying it to plants. - Use when bubbles form a "pizza shape" on the surface. - Dilute 5-10 ml per liter of water for bi-weekly feeding. (Test a small batch first to find the best rate for your setup.) - Once the bubbles disappear, the microbes are likely inactive. You can either mix the rest with water as fertilizer or discard it. Pros Promotes Plant Growth - Usually fixes deficiencies in as little as 6 to 72 hours. - Improves nutrient absorption, and helps plants thrive. Boosts Plant Immunity - Works as IPM: Can be used as foliar sprays (no staining on leaves). - Lowers the risk of powdery mildew and other diseases. - Helps the soil ecosystem with beneficial organisms like predatory mites and springtails. - Naturally reduces pest pressure (Less risk of fungus gnats and other pests). Improves Soil Health & Supports Composting - Quickly breaks down organic matter and nutrients. - Makes growing organically in small containers, like 1-gallon pots, easy. - Over time, soil becomes softer and richer, even in small pots. Cost-Effective, Sustainable & Eco-Friendly - No need for complex equipment like pH pens, air pumps, or other tools. - Reduces the need for CalMag, N-P-K, or micronutrient supplements (just add a little bit of sea salt to every watering). - No sugar sources needed in the soil. - Works for all types of plants—houseplants, exotics, ornamentals, and crops. Cons - Limited shelf life; the solution will develop an unpleasant odor after a certain period. 1 Corinthians 10:26

Ho eseguito il topping al 4/5 internodo a seconda dell altezza delle piante per pareggiarle

This should be up to week 2-3 of flower, where the Mimosa x Orange Punch, which had the earlier Mutation, started herming on the mutated part, which i noticed a bit too late and it pollinated some of the other buds, i cut all of the affected bud sites of, in the end the furthest away runtz got pollinated but the others luckily barley did and only had like 5-10 seeds in total.

Very happy so far. I've grown this pheno before and it reminds me of last time very much

☺️8 tydnu 700W

22cm vertical growth this week! Definitely entered flowering.