These are clones that I managed to take from my summer garden that became a disaster due to a heat wave that we had breaking 100 year records. I expect everything to be 48” in height at maturity.

Best flower 🔝 Strong flower. I love qualitty of HSO. everyone recommend This strain. 💚 Thank for watch. ✌️🏼🔝🔝🔝

It’s the last week of flowering, and I’ve moved the plant into 48 hours of darkness to help boost trichome production before harvest. ✨ The plant has developed an incredibly deep purple color and is covered with trichomes—so much so that it sparkles under any light. The scent is amazing, filling the room with a sweet, candy-like fragrance with a touch of diesel. 🍬 When I trimmed a few leaves to prep for harvest, my scissors actually turned purple from the resin! That’s a first for me and shows just how rich and sticky the trichomes are on this plant. 😮✂️💜 I’m so excited to see how it looks and smells once it’s fully dried. This grow has been unforgettable! 😁🌿✨

Bruce Banner #3 fast is finishing up. She grew okay. I messed something up somewhere during grow. She still developed some frosty colas under the Hortibloom Solux 350. She will likely be going to ph water in a few days to a week. Thank you Hortibloom, and The 3Sensibile Seed Company. 🤜🏻🤛🏻💪🏻❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

FEEDING   Nutrient soultion was the same as previous week and was given twice per day. DIARY Day 108 Did some major pruning today, unfortunately I had a lot of pictures, but accidentaly removed them while cleaning storage on my phone.... Anyway, I removed all the bottom leaves and cleaned the inside of the plant so there would be more air flow. I also removed lower branches that would never reach the top of canopy. In total, I removed 10 L bucket worth of leaves and branches OVERALL PLANT STATE I measured the plant height on day 109 and again on day 112. In three day plant grew from 65 cm to 75 cm, she is streching a lot. The width of the plant is 120 cm, the lenght of the plant is 130 cm. WEATHER REPORT Day 106-109, 112 It was sunny these days, day temperatures were 33 °C, night temperatures were 22 °C Day 110-111 Weather was cloudy, it looked liked it would rain but it never did. Day temperatures were 22 °C, night temperatures were 18 °C.

During week 13 the BANANA KRUMBLE (=Banana Punch x OG-Kush) from GREENHOUSE SEEDS is developing FANTASTICALLY! The buds have a nice PURPLE coloration and are COVERED IN TRICHOMES! They shine like little stars when I go in at night and make a foto with the flash on...ITS AMAZING to see. All main- and sidebranches have developed into HUGE COLAS, which are full with DANK buds. The bud structure is very compact...I LOVE IT! 😍The topbuds are now so heavy that the plants lean into the two layers of nets I put in to support them. I am glad I installed the trellies already during veg., because now the plants need them. The nice dark green color of the leaves and the fat buds show that the plants are VERY healthy and therefore the BIOTABs nutrients and the spectrum and intensity of the SANlight LEDs work perfectly for growing cannabis. After all they were both especially designed to do exactly that...lol The two Q4W-Gen.2 fixtures on the sides are running at 100% (=3 green lights on dimmer ON) and the Q3WL-Gen.2 in the center is running at 80% (=two green light on the dimmer ON). All three lamps are hung at 40 cm distance to the top of the plants. I water the plants with PURE TAB-WATER, since the BIOTABS nutrients are self-regulating. There is no need for measuring the ph- and EC-value of the water, since you do not need to adjust it. Its VERY CONVENIENT and saves me a lot of time! The smell of the 8 plants is VERY STRONG now and the aroma is WONDERFUL! It is sweet and fruity with a 'gassy' undertone from the OG-Kush parent. Until now this round goes VERY WELL and I am very satisfied with quality of the genetics from Greenhouse Seeds. The plants grow exactly as the description in their catalogue states, and that is rare thing nowadays! 👍😎

Buds werden immer dicker, Klebriger und süßer im Geruch Cold Flush wird anfang nächster Woche einmal durchgeführt

Flush has began, 1st day they were fed 6 hours of Flawless Finish. Now onto just plain water to bring down the PPM of the media. Really trying to push these girls over the line and make the yield worthwhile! After the slow start they are starting to fatten and harden up, their like little golf balls. Next week is flush and that’ll keep going until the trichomes are 50% amber. 🙌🏽💚🇬🇧

Smell ♥️ but i will not grow this strain again

Siamo arrivati alla fine, È tempo di raccolta! Pamela è stata davvero soddisfaciante con una fioritura inizialmente timida che poi è esplosa. Flush di 7gg con flawless finish.

Week 5 Report: Big Cheese Auto Blossoms into Flower Power! Hi Guys! Buckle up for another thrilling chapter in the saga of our green queen, the Big Cheese Auto. Week 5 marks her grand entrance into the world of flowering, and oh, the excitement is palpable! Big shoutout to Seeds Mafia for the genetics that keep surprising and delighting us. As we transition into this flowering phase, it's like witnessing a well-choreographed dance, and our Big Cheese Auto is stealing the spotlight. 🌸✨ The Autopot system is proving to be a game-changer. She's sipping on her own schedule, and the results are nothing short of spectacular. It's like having a master chef in the kitchen, deciding when and how much to feast on those nutrients. Now, let's dive into the nutrient symphony: Regulator (0.15ml/L): Our humidity maestro is still grooving. The dance with Mono-silicic acid (Si) continues, ensuring a stress-free environment as our star transitions into flowering. P-Boost: A round of applause for the latest addition to our nutrient crew. P-Boost Provides a large amount of organic phosphorus (P)and brings a powerhouse of organic nitrogen (N) and highly concentrated L-amino acids. It's like giving our plant a secret weapon for flowering. Calmag (0.25ml/L): Calmag, our guardian of structural integrity, remains vigilant. Strong stems, sturdy leaves – the foundation for the floral fireworks that lie ahead. All-in-One Liquid (1ml/L): The NPK trio continues to be the backbonebut (just for this week), but here's a twist - the soil pellets are now in play. It's like the stage is set, and our Big Cheese Auto is the leading lady in this nutrient-filled drama. Start Boost (0.25ml/L): The roots are thriving, thanks to Start Boost. It's like a construction crew working tirelessly to ensure a solid foundation for the upcoming bloom spectacle.(i will stop this ) Topbooster: Introducing the bloom and maturation stimulator that's about to revolutionize our green symphony. Topbooster is the 100% organic maestro with a concoction of active ingredients that scream "flower power." L-amino acids, polysaccharides, trace elements (B, Fe, Mo), bloom-promoting natural plant stimulants, and vitamin complexes from natural fermentation — it's a holistic approach to enhancing the flowering response. How Topbooster Works: It's a botanical ballet! L-amino acids: Leading the floral development and maturation charge. Trace elements (B, Fe, Mo): Assisting in the intricate dance of floral development. Polysaccharides (sugars): Stimulating nutrient uptake and microlife populations, like a sweet rhythm for our plant. Vitamins: The conductors of hormone production. Gibberellins for shooting, cytokinins for cellular division — it's like the choreography that transforms a bud into a floral masterpiece. Together, P-Boost and Topbooster form the dynamic duo, ensuring our Big Cheese Auto doesn't just flower but does so with a grandeur that elevates the end product's quality. Larger fruit, more fibers, resins, and sugars — it's like a recipe for cannabis opulence. Aptus Mycor Mix: The underground alliance with mycorrhizal fungi is strengthening. Picture it like a secret society beneath the soil, enhancing nutrient uptake, and fortifying our plant's foundation. NutriSpray by Aptus Holland: The foliar spa treatment continues. The microelement cocktail is like a VIP party for our leaves, creating a protective shield against nutrient deficiencies. 🚿🍃 Training Update: The leaf-bending symphony continues. It's like sculpting a masterpiece, preparing the canvas for the grand artwork that lies ahead. And the best is yet to come - defoliation is on the horizon. Clearing out the clutter, allowing her to shine from the inside out. TDS and pH: Our numbers are looking sweet with a TDS of 390 and a pH of 6.0. It's like hitting the perfect notes in a musical composition, creating an environment where our Big Cheese Auto can thrive. As we transition into the next chapter, the anticipation is building, armed with the botanical brilliance of P-Boost and Topbooster. It's not just cultivation; it's an artistic expression of nature's bounty. Flowering is like the crescendo in a symphony, and our green maestro is ready to lead the orchestra. Once again, a massive thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our incredible community. Your support is the backbone of this green tale. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.( i can only upload 100 Mb files with is not enough for the most type of videos i do, and even the photos is hard sometimes )

I think this is the last week for this plant because she’s sick I germinating new seeds let’s see what’s going on

Alright, this is the best sativa ever tried, actually my first purple coloured buds. The smell is a lot like pineapples and berries. The effect so uplifting!!💜

Esta semana ya ha concluido el stretching, y las plantas ya tienen una altura considerable. Toca realizar una poda baja para que la energía se concentre en la parte superior, que es donde nos interesa, además con esta técnica, facilitamos el riego. Tambien ha llegado el momento de sustituir las lamparas por unas más cálidas (temperatura de color o grados kelvin). Continuamos con la tabla de fertilización de JUJU Royal by BioBizz.

Vamos familia, hora de cosechar estas Biscotti de RoyalQueenSeeds. No veáis que pinta que tienen las flores están bien formadas y repletas de tricomas. Después de 70 días de floración obtengo estas flores tan increíbles que huelen pfff. Es una variedad un poco complicada de cultivar pero, que al final si da sus frutos. Bastante contento con este primer cultivo de la temporada de indoor. Dar las gracias a james por las genéticas dé RoyalQueenSeeds, y a todo el equipo de Agrobeta, que sin vosotros parte de estos proyectos no son posibles 🙏 Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

Amazing plant to grow, very easy! The smell is strong, really strong and the buds are super fluffy, fat and sticky...love love love!!! Now I just have to dry and cure! Thumbs up for fast buds genetics and Hesi nutrients

Esa familia, buenas de nuevo, siento la tardanza, asuntos propios ya me entendéis... pero ya actualizo y es que esta farm cheese de genofarm esta ya apunto de caramelo. Se espera el corte muy pronto y la verdad que promete , se ve increíble y huele que flipais. Ph controlado temperatura por debajo de 27 grados y humedad por debajo de 40%. Estoy muy contento porque el genotipo cheese es de mis preferidos y está en concreto tiene ese olor tan peculiar. Un saludo y nos vemos fumetillas.

She's looking thin, not much foliage but the flowers are there, looks a bit like the first time I grew blueberry cheese auto.