They start to creat a very different type of buds, it’s looks so amazing and smells good

Subimos la temperatura de la sala y vaya si se noto, las plantas crecieron más en 2 semanas que en un mes, una pena no haber podido aclimatar antes la sala

Hey 👋,willkommen zurück die Pflanzen sind mittlerweile in der 9. Woche. Die Woche verlief ohne Probleme, die 4 neuen Pflanzen wachsen gut und schnell ich habe bei ihnen das erste mal Mulchen ausprobiert(mit Stroh). Die großen Pflanzen stecken ihre ganze Energie in die Buds, sind stark angeschwollen und der Geruch ist mittlerweile sehr stark 🤤. Ich habe jetzt schon fast seit einer Woche damit angefangen die beiden Purple Punch zu flushen, sie brauchen sicherlich noch knapp 1 Woche bis sie fertig sind. Beide haben ca. 90% milchige und 10% Bernstein gefärbte Trichome. Die anderen Pflanzen brauchen sicherlich noch mind. 3-4 Wochen bis sie fertig sind. Ich habe auch die Dünger Menge reduziert (Grow-Fish Mix) da sie kaum noch Stickstoff benötigen. Die Wassermenge ist immer noch 2l (pH: 6,5-6,8) aller 3-4 Tage je nachdem wie die Erde sich anfühlt. Die Luftfeuchtigkeit beträgt immer um die 60%-65%. Das war’s auch wieder für die Woche, ich freue mich schon auf die Ernte der beim Purple Punch und ich habe auch einen Haufen Bilder gemacht ,over and out ✌️🏽

the girls smell very strong, the two girls in the back need another week and then they will be harvested only get water from now on.

18 weeks from seed to harvest. Love 34 street seeds, quality genetics for a fair price. These garlic cookies showed no disease or pest issues, no mold or powdery mildew. Easy enough to grow, no surprises, no super stretch in flower, but I would recommend training or SCROG to control them. Pungent Pine is what I am callling this smell, over 800 grams wet weight. They are hanging to dry in my tent as I write this, 60 %RH and about 71 degrees of freedom units! Can’t wait to try it out 🇨🇦❤️🌱😎💨

Explosive growth this week as usual! the plants getting bigger and bigger, and they started flowering, the first white pistils started to appear at the mid of the week approximately

I'm happy :) I couldn't do it as it should have been, my ph meters broke and ruined everything :( well, but I'm very, very satisfied with the result :) a big thank you to my teacher :)@AsNoriu you are super :) without you it wouldn't have been possible :) I learned a lot of useful information from you :) the house is full of lemon aroma :)

Dernière semaine de rinçage déjà elle dégage une odeur de fou les nutriments sont entrain partir du coup elle ressort sont vrai goût tropicana cookies 🍪🍀

For 6 plants I got 415 grams which is so far, again my most yield to date. I think the light is deffo a factor plus the genetics help. It says it has up to 27% THC, it was deffo one of my favourites and I think I’ll be growing this again in the future. I’m terrible of explaining the smell and taste but it was really danky and a lot of my mates loved it.

Well growmies ive been looking forward to the Strawberry Pie, the more she went into flower the more the frost would build up , and that's when the terps came out and they came out strong , there no stealth for this girl 👉 Stinky 👈 Buds are tight and full of frost 👈 Couldn't of asked for better Genetics 😉 The smell coming from this girl during the entire grow was just dreamy 👈.... Definitely got the strawberry terps backed by this gassy flav 😍 Amazing 👉 Big thanks to all my Growmies out there in GD land 👈 Much appreciated 🙏 Thanks To MarsHydro for the TS1000 x3 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14👉 All Weeks NutriNPK Grow 28-14-14👉 Weeks 2 & 3 NutriNPK Bloom 8-20-30👉 Weeks 4 to 8 NutriNPK Bloom Booster 0-52-34👉 Weeks 4 & 9👌👌

Both plants harvested on 15/02/23

Long time no see! Week 12 has passed, the flowers are only now swollen and the pistils are browning a bit. We are far behind schedule but whatever. Mimosa is monstrously big. This is my second grow only, and im really impressed and a bit proud of myself. Growing in coco is a fucking full-time job. Since I dont have the time to babysit it and water all the time Im watering once every two days instead of watering twice a day, i beleive that even though Mimosa grew to be such a beautiful plant it is still far from its real full potential. Coco is a gift and a curse and the same time. Probably soil would be my medium of choice in the future. Cookies is far behind in development. I just hope to harvest 10-15g from her. She has had a rough life from the start. The seed wouldn’t germinate, then she grew upside down, and shes been strange ever since. Still feel blessed that i have the capacity to grow such a beautiful plant from seed to harvest. I beleive i have another two weeks with them and cant wait to cut them down

This grow is more around the 9 and a half week stage I’ve chopped her a few days earlier than I’d liked but she was ready with plenty of amber trichomes to be seen. I never had much hope for this girl she was just a last minute idea, I’ve also used 4 year old soil from previous grows as an experiment ..this has been a cheap run and will still be a flavoursome smoke! This strain is sooo resilient I put her through hell and she still rewarded me! (Not the greatest yield but decent) Bad quality camera just in time for harvest typical but yeah she really took off after some topping and gave me some nice heads! I’m getting a fruity biscuit sort of smell out of her she smells amazing! Will update this post in 10 days dry

Greetings one and all, welcome back to my garden. Late update as I’ve been busy. Cruise control on all ladies, at this point I’m just being patient, following the feeding calculator to the letter. Shogun Nutrients have proven to be a great range, absolutely no issues whatsoever since day one. A few weeks to go before flush and hopefully we’ll see a real explosion in flower output. Right now the aroma in closet is a mixture of citrus and candy. Impressive genetics by FastBuds.

Greetings one and all, welcome back to my garden. Another week and STACKING is the operative word. I’m seeing some more potential in the last few weeks for this San Francisco sourdough. I’ve gone in a couple times, removing larf and umbrella leaves to get that extra bit of light through the plant. Impressive results thus far from the Shogun Nutrients range. She seems to be thriving, showing no symptoms or negative signs since day one. I should have added PATIENCE to the list of operative words…

#1-08/02/23