Heute ist tag 10 in veg bei mir. Gestern noch mit mycos mix von glückspilze und bio vega von biocanna gegossen. Hammer mischung!! Über nacht fast doppelt so fetter stängel usw..... bin von dem echt überzeugt. Wenn man es zum richtigen zeitpunkt bei mischt. In der blüte würd ichs lassen. Da sehr viel stickstoff inside ist. Die cuts sind natürlich wie immer bombe. Sauber, stabil, getestet usw.... einfach top! Finden kann man diese wunderschönen stecklinge bei ROOTS_FARMS.

Sooo today on 04.04.2025 I harvested the 2 Plants that were left. Runtz Automatic by Zamnesia Plant 1: ~400 gram wet 1x Topping 2x Schwazzing heavy LST though Scrog netting The Bud structure pretty dense and big buds thoughout, almost zero small popcorn nuggets! Smell is Citrus Bubbelgum 9/10 Plant 2: ~360 gram wet NO Topping 2x Schwazzing heavy LST though Scrog netting The Bud structure is dense, it does have some very Big buds, but also a lot of small popcorn buds. The smell is Citrus Buggelgum 8/10 And just remember guys, those plants were all grown in 5 Liter Pods (1,5 Gallon)!!! I will post updates once Product is dry. Thanks for the love everyone!

Branches couldn't manage the weight so everything caved in like dominoes smh. I decided to chop on rainbow cake to help with air flow. Humidity is at 45 degrees steadily but im not risking mold or mildew this late in the grow. I added Ripen to the nutrient regimen at 5ml per gallon.

Week is normal for got the super sherb back on track after i overfed to see what she could handle lol. Im gonna transplant her tomm into a 5gal power pot. The other 3 are getting huge the 2 l.i.t have been topped 2x now and the ethos only 1x so far. They are looking very nice these plants are bigger than my first grow.

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 11: Tras una semana de buen tiempo sigue estirando dia tras dia. Sigo aplicando nutrientes con la dosis recomendada por el fabricante

it was interesting and easy, the variety has a very high potential, the plant has survived both a deficit and an overdose, but she coped well! the effect is pleasant and strong. I recommend an excellent variety for its price!

Moved into main grow tent with other flowers much cooler environment, on 12 /12 light schedule now and feeding kelp based Dutch science nutrients bloom

Sticky is becoming a real beast!👊 She did not get any sun this week and it has been real chilly (max.17C) and have been in her safe house most of the time.. But man, she is strong and resilliant! (already knew that, but she keeps surpising me😳 She is smelling so good, she is really smelling like very sweet bubble gum! Can really tell who her parents are: Bubble Gum x OG Kush x Critical Automatic! She is even cancelling out the stank of the Big cheese twins!👊 (yeah she is further along too, so.. 😎) she is not growing much in height anymore .. shes just getting fat! 😍👌 i removed 2 leaves, they were fighting with each other.. have to keep the peace ;) iTs still chilly but the sun is going to shine a lot more today/this week👏 (they promised 😳) and that is really what she needs right now😎 And dont forget: FOR ALL MY GROWBRETHREN/SISTREN IS A DISCOUNT CODE: ZAMMIGD2023 happy growing for all ✊

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/8- Here we go into Week Five and all is looking great with the Papaya Sherbet photoperiod from FastBuds! Our weather is beautiful now with daytime high temp's in the 80's F without a lot of rain so I am watering her daily at sundown with approximately 4-5g of well water. 6/10- I watered the Papaya Sherbet today and also did a little canopy maintenance, removing some leaves and some small shoots that would have taken energy better used elsewhere on the plant. 6/12- I gave the Papaya Sherbet photo a good watering today at sundown via the garden hose with straight well water. I am also planning on top dressing her in roughly 7-10 days from now with a blend of Gaia Green 4-4-4 and a little of their 2-8-4 along with some Wiggle Worm castings and a little Down to Earth Bio-Fish. 6/14- Another week gone and this little lady has really come along considering her late start and getting chewed on when she was young. All in all the FastBuds Papaya Sherbet photoperiod is shaping up to be one fine looking plant! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

This week I Supercrop all the plants and spred them out over both lights. One more week of Veg and they are ready to explode Check me out on Instagram @growmorestressless

Hello everyone, gardening brothers! my gorgeous nuggets are starting to get a little chilly! ❄️ these girls have risen a lot and we had to adopt more techniques to keep them at bay we had some small led burns .... but nothing serious....

i went to work like 2-3 days not coming home and she is nearly dry out to dead but luckily i came back in time and fix it.

It absolutely stinks of pineapples in here! They’re looking fabulous! Dripping with trichomes and thickening up day after day! I can’t wait until they’re finished! I think they’re going to taste amazing!

Canopy is totally packed, probably should have switched to 12/12 a week ago. Defoliated but still a very busy canopy. Will do again at day 21

una belleza como crece, me impresiona como logra crecer y eso que estos dias no ha estado tan soleado, pequeñas lloviznas y solo un poco de sol en las tardes. Ahora estamos en Invierno, La primavera se acerca por estos lares a mediados de 15na de setiembre por lo que estas ultimas 5-6 ultimas semanas se espera que el sol logre engordar esos cogollos. Se esta regando con Fertilizante Pk y abono de cascara de platano. todo bien

16 Diciembre: El runoff ha alcanzado los 10EC, las plantas siguen creando puntos de floración con espacio internodal corto, gracias al stress generativo, están de 80~85cm de alto aprox. Hay una sola planta que tiene más de 90cm. En unos 2 días más se alcanzarán los 21 días de floración, ese día se hará una defoliacion grande y Lollipop, después de esa defoliacion se volverá a riego vegetativo para estimular el engorde de los cogollos. 18 Diciembre: hoy la EC del runoff alcanzó los 12EC, mañana se harán más disparos de riego para bajar la EC del sustrato. Hoy también se realizó una defoliacion agresiva + Lollipop, para que haya mejor penetración de luz en el Canopy y mejor flujo de aire. Queda solo una semana de riego Generativo, después de eso se vuelve al riego vegetativo para engordar los cogollos.

Flower

Weekly update on these gorgeous girls. Was gone for 9 days so wasn't sure how they'd look when I returned. Wow did they take off into full flower. They're all looking amazing, it looks like two different phenos which is awesome. The purple pheno is one I was looking for. Over all excited to see them progress as the flower period just started.

Smoothies are drying out --> HARVEST coming soon. Now there is only the last amnesia haze left.