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@InsideAz
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Added a second scrog net for the taller plants last Friday. Constantly defoliating to increase light penetration but not trying to stress the plants. (Selective leaf picking) Plants loved the tea I have them last week. Visual improvements in every plant 2 days later. Top dressing later this week on 9/29: 5 tablespoons Gaia green 444 5 tablespoons Gaia Green 284 15 tablespoon Wiggle Worm Earth Worm Castings Light increased to 75%
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end of week 8 flower | insanely fruity smell | looks are also amazing ~ really dope cut | prolly gonna kill it mid week 8 and freeze it up to wash it later in summer or winter
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@ganjaq
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I went away for a few days and came back and the lst went well but i dont think ill do any further training. Loving how shes looking so far. Thinking about popping another seed in a week or 2.
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Hard to grow in my case, but the results are worth it. Nice trichome production, on the buds as well as on the sugar leaves. I didn't expect much quality with all the problem she had but she turned out beautifully. 227g total from 1 plant tested at 24% THC and <2% CBD 3.02g of kief from the trim
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🌱: Loopking yellowish, no burnt tips, so switch tp 2ml/l Supermix 💧 : 8l 💡 : Dli: 45 mol/m²/d 🤔:
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It's finally here 😀. Both phenotypes are in the fermentation phase 😍. The grow was a lot of fun, so I thought I'd make an Iolator hash out of leaves and a little bud and a little oil out of both phenotype buds. Cannabis: The grow: Both grew beautifully. Your stretch was normal and it didn't cause any problems. Feeding : You received GHSC bio Grow once in the vegi phase and GHSC Bio bloom twice in the flowering phase. GHSC enhancers were added every 2 weeks. That was just the right amount for both : 1:. Optic: The appearance of Phenotype 1 is almost completely purple 😍. Pheno 2 is coated a bit purple with a mixture of silver from the resin :-). Smell / taste Pheno 1 tastes very fruity. You can really say that it tastes like a tangerine in the finish : 1:. Pheno 2 also tastes a little fruity but with its distinctly stronger note in the Kush direction. Both very tasty : 1:. Storage: The cannabis is stored in glasses in a dark place where the temperature is between 19-22 degrees. The first 2 months of fermentation are boveda packs 62% in the jars. Then the 58% come in. Since I was in the mood for a few specialties again, as mentioned above, I also made Hash Oil and Ice Oilator hash. Let's start with Video 1 (BHO) Hash Oil production: Hash Oil: Process: Small grated cannabis goes into the Dexso tube. Below is a container in the PTFE film that serves as a base so that the oil can be easily removed at the end. At the top we give the Dexso gas through the Dexso tube filled with cannabis. The result is a mixture of the gas and the cannabis oil. We put the bowl with the mixture in a hot shot of water but make sure that no water comes in at the top. We let the whole thing simmer for 20 minutes so that the first gases can evaporate. Then everything goes into the vacuum chamber so that all remaining vapors can really escape and we have a pure product 😁. The whole thing is carried out for 2-3 days until the oil is ready 😀. I can only recommend everyone to vaporize oil in a dabbing rig 😍. Taste: The taste is extremely delicious. In the finish, it tastes much more like mandarin than the buds 😀. Optic: The oil is very shiny to matt. If you pull it apart, it becomes light as honey :-). If you roll it up, it's very conceit. Consistency: The oil will become a little harder in the silicone storage after a short time. However, if you take it in your hand, it can be pulled and kneaded very easily after a few seconds. That was it with the oil production. So let's continue with the Ice o Lator 😀. Making the Ice o Lator: I took all the remains of the leaves and placed them in the small net. Then the IO maker is first made about 1/3 full of cold water with water. I add 3-4 kg of ice cubes and wait about 15 minutes until the water is below 0 degrees. As soon as the temperature is reached, I put in the net with the leftovers and set the timer to 15 / on and 10 / off. I run the whole thing 3 times. Then the complete broth is passed through the sieves (160, 120, 73 and 25) in a bucket. After sifting everything is spread out on a ceramic plate and poked very small with a knife. The whole thing comes in a dark place and is then allowed to dry for about 3-4 days. As soon as the hash has dried, it comes into the press for a few hours at a little temperature. The result is a kneading oily Ice o Lator 😍😍😍. Optic: The optic is partly reminiscent of that of oil :-). Consistency: The ice o lator has a very soft consistency :-). You can roll up small sausages while smoking 😁. Taste: The taste is very medicinal. But very earthy and smoky finish : 1:. All the screenings are very good but the 25 and 73 are the best 😃. That was it with the production to see everything again in Video 2. So we come to the end of a beautiful passage ☺️. Finally, I would like to say that I would like to thank Sweet Seeds for the sponsorship and for providing two such great genetics 🙏🏻. If anyone has any questions about this type, oil or ice, I will answer as soon as I can. I wish you all a lot of fun with this big update :-). Have a nice start to you and your families into the new year and everyone stays healthy 🙏🏻. Let it grow 🍀 MadeInGermany You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) : 1: Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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end of week 8 flower | think ill do a partial harvest | gonna stick with mineral for the next runs
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@VIPgrower
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Not much to say if following other diary tips burn tiny bit and yellow tops I little flushed with oh water and clear hopefully does trick goin to true black molasses in next couple feeds on a few just to expirement a little I hear it’s good for Cannabis plants all around
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Die drei Apricot Automatic Damen entwickeln sich trotz ihres aktuell etwas gestreckten Wuchses sehr ordentlich. Das außergewöhnlich sonnige Wetter der letzten Tage hat für einen kräftigen Wachstumsschub gesorgt. Die Pflanzen zeigen ein gesundes Blattwerk mit einer frischen, hellgrünen Farbe und bilden bereits mehrere Nodien aus. Durch die starke Streckung erkennt man deutlich, dass die Apricots förmlich nach dem Sonnenlicht gejagt haben. Gleichzeitig wirken die Stängel jedoch stabil und gesund, was auf ein gutes Wurzelwachstum und eine insgesamt vitale Entwicklung schließen lässt. Besonders erfreulich ist die gleichmäßige Entwicklung aller drei Pflanzen. Trotz kleiner Unterschiede in Höhe und Struktur zeigen sie ein sehr ähnliches Wachstumsmuster. Die neuen Triebspitzen wachsen zügig nach und die ersten Seitentriebe beginnen sich auszubilden. Mit den angekündigten sommerlichen Temperaturen und vielen Sonnenstunden stehen die Chancen hervorragend, dass die Apricot Automatic in den kommenden Wochen ordentlich an Volumen zulegt und eine kompakte, gut verzweigte Struktur entwickelt. Jeden Sonntag gibt es neue Updates zu meinen aktuellen Grows auf GrowDiaries und Instagram @Mr.WeeedWorld. 🚀🌱 -------------------------------------------------------------------------------------------------------------------------------------------------------------------- The three Apricot Automatic ladies are developing very nicely despite their currently stretched structure. The exceptional sunny weather during the last days has triggered a strong growth spurt. The plants display healthy foliage with a fresh light-green color and are already producing several new nodes. The noticeable stretching shows how aggressively the plants have been reaching for sunlight. At the same time, the stems remain healthy and sturdy, indicating strong root development and overall plant vigor. It is especially encouraging to see how evenly all three plants are progressing. Despite slight differences in height and structure, they all show a very similar growth pattern. New growth is emerging quickly, and the first side branches are beginning to develop. With the forecast predicting continued summer-like temperatures and plenty of sunshine, the Apricot Automatic plants are perfectly positioned to gain significant size and develop a strong branching structure over the coming weeks. New updates about all my current grows are published every Sunday on GrowDiaries and Instagram @Mr.WeeedWorld. 🚀🌱
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@Lvnsource
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Feed log; D:34 - 4.0L + 4.0L - [pH 6.8] Si[1.2ml] ,Vega[9.5ml], Flores[15ml],Ca[0.3g/L/]Mg[0.1g/L] INPUT; [1.75 EC] OUTPUT; 2.7L pH [6.0] [1.27 EC] previous irrigation: D:30 ——————————————————————————— Everything’s running great, and the stretch has started slowing down. Today I included a foliar of some “seaweed/humic bio stimulant,” being careful not to spray the flower tufts. I’ll include this booster into my main regimen as a chelating agent to improve micronutrient uptake and support overall plant stress tolerance ? Other than that I’ve increased the PAR level from 550 to 650 ppfd and will slowly increase to 850 ppfd over the course of flower.
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Week 10, transitioned nicely into flower. Had her first and last spray with some Moonshine Sunshine Spray. Stay tuned to see what see ends up like
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Hi all, Welcome to my 🍌💜👊 week update. Thank you so much for your all support on this bananas journey 💜💚💜💚 Week 12 Jan 1 - Jan 7 I am so happy seeing how my girls are developing. All it's going great. 2 waterings of 8ltr on 03/01 no runoff and second on 06/01 9.5ltr! Runoffs PH at 6.2. Purchased larger dehumidifier and installed on 03/01 instantly humidity decreaseed from 55-59 to 50-55 on avg. and at night from 62-69 to 54-60. Light from 01/01 on max power output 110 watts. Nutes slightly adjusted. Buds on both girls gaining size, weight. Trichomes on Athena mostly milky and clear with only very few ambers. Xena mostly 50/50 clear and milky, They are smelling gorgeously, not sure if I should smoke or eat them first. Next week will still feed with nutes and keep an eye on trichomes development but it seems that girls are not in a hurry at all. That's okay me neither 😁 Stay tuned for next week entry very soon! Peace and love brothers and sisters ✌️💚 Links https://2fast4buds.com/seeds/banana-purple-punch-auto https://plagron.com https://www.biobizz.com/ https://fishheadfarms.com/
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Anche lei è l'ultima settimana di lavaggio radici.......oggi 29/09/2024 taglio questa Ayahuasca purple...ha un profumo fortissimo.... Oggi probabilmente inizierò a pulire tt le cime e poi.via un taglio netto 😂🤣😜👍💪
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Week 4 (12/12 from seed, veg phase) Quick clarification before we continue: Last week, while putting the reports together, I mixed in a few photos that actually belong to this week. That one’s on me — I went with the flow and didn’t double-check the dates as carefully as I should have. To keep everything clean and accurate, this update resets the timeline properly. From here on, photos and notes will match the correct week so everyone can follow the run clearly and confidently. Thanks for the understanding — now let’s get back to the girls 🌱 Quick recap for newcomers (Week 4 – 12/12 from seed) Where we are • Week 4 of vegetative development • Light schedule: 12/12 from seed • Plants are still fully in veg behavior (no true flower yet) What defines this stage • Structural building phase • Root mass expanding rapidly • Branching patterns being set • Energy focused on framework, not buds What we’re seeing • Excellent vigor • Balanced nutrient uptake • No visible deficiencies or toxicity • Genetics expressing clean morphology ⸻ What to expect this week • Continued vertical and lateral growth • Slightly faster node stacking • Plants preparing hormonally for pre-flower • Leaves staying broad and healthy • Training responses (if any) remaining gentle and controlled What not to expect • No real flower formation yet • No heavy stretch just yet • No need for aggressive defoliation • No panic adjustments — stability is key here Community Note Due to YouTube community guidelines, our educational channel was taken down. While we firmly believe the content was purely educational, we respect YouTube’s decision and are actively exploring alternative platforms to continue sharing this work. 📡 Please stay tuned. 🙏 Thank you for your patience and continued support. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74
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@BudXs
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Will be showcasing this light, thank you to Jessie at Spider Farmer for the hook up
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@Kushizlez
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Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.
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The autoflowers Have been been advancing at a great pace they are just starting to pre flower the first 2 in video is lemon cherry cookies auto then the last one is frozen face auto and the last one has produced sitigmas with white hairs and the lemon cherry cookies is 2days behind physically than the frozen face auto
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They did amazing Soaked for 12 hours, they were already starting to show taproots when I put them in the paper towel 16 hours later, they went into solo cups, sprouted soil the next morning🔥
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