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Week one feeding nutrients and every other day watering
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We’re in the second week of flowering, and the plants are really starting to stretch! 🌿 They’ve gained good height, especially the one without LST, which has grown tall very quickly. It’s been exciting to watch them reach upward as they prepare for the bud development phase. Everything is looking good overall, and I’m happy with the progress so far. I’m really looking forward to seeing how the buds will start forming in the next few weeks! 😁✨
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@Naujas
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That's how I know the crop was harvested too early:( ..... but only because someone started visiting my place of cultivation and took my two girls, and left two, so that he wouldn't come back a second time and take them, I decided to cut her down earlier:( that's it such news awaited me when I returned from vacation, but overall the girl looked very beautiful, although she got a lot of stress when the snails ate her, but she endured it and recovered very well:) I will dry the bigger flowers and make bubble hash from the rest, good luck to everyone be careful in nature :).
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Defoliated her Today. She doesn't Look that big anymore.😄 But i think she'll Take the Training good. First i defoliated and after that i have her water and a little Bit of Bio grow and calmag. We'll See how she'll Deal with it. Stay tuned 🤙🏽
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Increíble resultado con esta genética de Anesia Seeds. La combinación del FC6500 de Mars Hydro con los nutrientes XpertNutrients ha dado un resultado impresionante. El aroma es una mezcla dulce y afrutada con notas terrosas, y los cogollos están bien compactos. En cuanto al efecto, es potente y relajante, ideal para las noches
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Muy buenas noches muchach@s.... Bueno, comento!, segunda semana de crecimiento de las red cookie gelato! 🌱 Cómo ven hoy fue día de selección de las q para mi, novato, fueron las mejores para trasplantar a estas macetas q ya son las definitivas, las regué con ½lts de agua c/u, prendí el otro led y ahora hay una fiesta ahi dentro q no saben, terrible!!.. 😎🕺🏻💡 Bueno, ya las ven, están re lindas... Así q ya no las molesto más... Ahí están trankilamente... La semana que viene les cuento más... Buen finde y buenos humos para tod@s... 🔥 💨💨💨 🇪🇸🤝🏻🇦🇷
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Res change at day 29. Have to lower nitrogen a bit cause its clawing and pretty dark. Otherways everything is just fine and it grows nice. Ad calmag 5ml to 20L.
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@Budhunter
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Week 8 of flowering, Biscotti mints 2 looks more close to the end than Biscotti mints 1. Both very frosty, smelling really good. It’s been 1 week since I flushed them 😍 Looking at the trichomes they are close to the stage I like(around 20-30% amber) so I will harvest them.. probably 1 more week. Overall really happy with what I am seeing 🤩 can’t wait to smoke it 🤪
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@Ferenc
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Day 51, 4th of November 2020: The 3rd day since the lamp switched to be 12/12. I raised up the nutrition intake as it can be seen above only the BioBizz family 2ml/l and removed some LST because the plants remain in shape or just set a bit but nothing significant.... They look good and strech is on the way..... Nothing really to report there is crazy 2-3 weeks from now ;)
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@goeser
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I love this strain. Really strong genetics. Nice fruity and og kush like smell. Cant wait to harvest and try them.
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Giorno 28 Si prosegue la fase vegetativa aspettando le due Rainbow Belts che si sviluppano per bene A settimana prossima ❤️
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Explained everything in the video. Everything going Great.
Processing
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STRAWBERRY PIE AUTO (FASTBUDS) WEEK 4 She is into preflowering this week. Unfortunately, she didn't really do any branching during her short vegetation cycle. My first solocup grow, so it's a new experience. (Though my other plants currently in 3gal pots are branching just fine)
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She’s small due to me overwatering but she’s frosty as all get out. Will probably chop around day 73-75
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@cRypto666
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Am Sonntag wird zum größten Teil geerntet! Leider sind nicht alle Ladys gleichzeitig fertig aber das macht überhaupt nichts! Übrigens neue Session ist schon geplant ! Freut mich auf die Ernte! Bis dahin Peace and Love cRypto666
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@Roberts
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Merlin Mintz Autoflower is growing great. Unfortunately pest have gotten into the room. So treating her in neem oil this week. I want to get the room treated prior buds forming. I lollipopped the canopy, and defoliated her some. She likely won't be as pretty next week after treatments. But if it solves my issues I am okay with the outcome. Thank you Aeque Genetics, Spider Farmer, and Athena. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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Cherry Cola's Grand Flourish in the Floral Symphony Greetings, fellow cultivators! Week 4 has unfurled its petals in the mesmerizing floral journey of our beloved Cherry Cola Auto. The tent is now a stage for a grand botanical opera, and our green queen stands as a testament to the wonders of cultivation. Let's dive into the details of this flourishing spectacle! As we venture deeper into Week 4, the floral elegance of Cherry Cola Auto takes center stage. What was once a lush bush has evolved into a breathtaking beauty, a true testament to the success of our horticultural endeavors. The topping technique and the release from training supports have paved the way for a regal display of colas and buds. The decision to set our Cherry Cola free from the constraints of training supports continues to be a triumph. The tent is now a realm of bushy brilliance, and our green queen stands tall, a majestic presence commanding attention. It's a living masterpiece in perpetual motion. The echoes of our topping tales from previous weeks resonate in the structure of Cherry Cola's colas. Each topped branch has evolved into a flourishing bud-laden entity, contributing to the overall grandeur of our green canvas. The decision to embark on this topping journey has truly paid off. Our nutrient symphony, now joined by the magical touch of Potassium (K), continues to fuel the botanical brilliance. P-Boost and Topbooster, with their orchestration of phosphorus, organic grace, and now potassium magic, create a harmonious dance of blooming processes. The buds are becoming robust, laden with fibers, resins, and sugars, promising a top-tier end product. Every day, the visual majesty of Cherry Cola unfolds with new growth, showcasing the resilience and vitality she possesses. It's more than a plant; it's a living testament to the artistry of cultivation. As we conclude Week 4, Cherry Cola Auto stands as a botanical opera in full swing. The tent is alive with the grand flourish of a floral symphony. Stay tuned, fellow enthusiasts, as we eagerly await the next thrilling act in the Cherry Cola Chronicles! Genetics Cherry Cola Auto @Fast_Buds @fastbuds_genetics_official @fastbuds_official @fastbuds_espana Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚
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@Flex1
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Day 33: All 3 seeds i popped were female. Moved my favorite to the 30gal under the ROI-420E light in the 3x3 section. I gave 1 of the girls away and potted up the other to a 5L . Mykos Mycorrhizal used while transplanting on the roots. Fed with craft blend and some black frass then watered. The one i put in the 30gal seems to have stalled a bit. better color than before but the 5L one sprung up like crazy. Some LST just to strengthen the stems a bit day after transplant. Light kept at 50% but just bumped to 75% at about 20". Inline fan is kept off during veg for now but i have 2 fans blowing around. Edit: On 3/27/22 i determined what i thought was shock was actually underwatering. I dug down about a foot to feel the soil. The soil would clump together under some pressure but not as much as a well hydrated soil should when squeezed. I added 1.3Gal of tap water and today 3/28/22 the leaves perked up. texture and color are a bit off i'd say but i'll check back in another day or so.