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@BudXs
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CRAZY NIGHT: We were in Montreal around 2006/7 to promote an entrepreneurial business set up by my brother. The business centred around fightgear and fighter promotion in the mixed martial arts industry. My Brother (NX), myself, Stephanie 1 and Stephanie 2 (real names) and some big name fighters were in town to hang out with some clients, bring the fighters to a few venues to meet fans, run some demo classes, and sell some shirts. These two girls are bombshells, and apparently NX has a sexy night planned with the both of em. The Stephanies are all over eachother all day long, playing the role of stupid bimbo to a tee. While these girls are day drinking, we are trying to get everyone settled into hotel rooms, give enough time to meet clients for dinner, and then we would head out to the bars in Montreal where we had booked appearances. A typical weekend promo, nothing should go wrong.... (continued next week) THE DIARY STUFF: Well, Fastbuds, they never called me fastgrower!! You sent me these seeds MONTHS ago, and waited on my grow season to start. Much appreciated, and in turn, I will grow your little ladies with the utmost care and respect they deserve. Lets see the full potential of these fast finishers, cant wait for you to tell me whats in em! All seeds popped within 48 hours of germination in paper towel method. So far, off to a good start!
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@Grow420
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Very first day of week 6 and what can I say my tent is full had one small problem of over watering one of my plants but this is resurrected now. Smell is great and lovely to see bud sites coming along well.
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All done and hanging to dry , ill update when its dry woth a total and smoke report
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06/19: Début deuxième semaine de floraison. Elle commence à produire du SUCRE :D. premier fillet mit en place (j33) Ajout de BudCandy 1/sem (A partir de cette semaine) 06/20: rien à raconter au repos. (J35) 06/21: 2L eau clr (j36) 06/22: (j37) 06/23: à partir de maintenant je vais remplacer 1/2 topMax par boost accelerator de Canna. 06/24: arrosage +/-2L *engraisser 06/25: je ne trouve pas le plants énorme j'aurais du donner plus de grow/fishmix pendant la phase de végétation peu être pourtant j'avais ajouter de l'humus de lombric à mon soil.?¿ (j40)
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Y Griega and Gelato Ice Cream are approximately 2 weeks ahead of the rest of the plants in flowering. Adding 1 teaspoon of Blackstrap Molasses every watering and fertilizer every other watering.
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January, 24th. We are entering Week 4 of Vegetation After i started to feed them . Girls look very good. Leaves are sprouting, and they look quite happy. The Temperatures are quite cold for the Ladies. Its only 18 degree. But in this case its very good. Because the Cold slows down the Metabolism of the Plants Thanks again to @Silky_Smooth, for beeing into that EGGHUNT That means, you grow with only 50 g of Soil. In my case its only 25 grams in the Sheeps, and its challenging , but i learn a lot
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@HisHope
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11/15 A day early but need to sync up with the other grow WOW I mean seriously these guys are just huge! Good work Fastbuds They could take more feeding but then they would get TOO BIG! So looking forward to this 1/17 Moving day! Into her new quarters on Moya! ( fully prepared and buffered 75% Coco in the veg tent) Kangaroots for her lower end CocoTek for the upper! She will get two feedings of this then back to straight CocoTek and higher levels of that 😁 1/20 Chinana gets a haircut! Topped her at fifth node
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Original Sensible Seeds Wedding Cake Auto LED 180 Coco 2 gallon fabric pot Advanced Nutrients House and Garden Botanicare Week 14 Hi guys/gals, so this will be the final week before flushy flushy. Trichomes are almost cloudy. The smell is pungent as she ripens. Bulked up this week and the hairs are darkening brown. I don't see any fade but as soon as those trichomes hit 10-20% amber, that's a wrap for this lady. Overall a nice strain to grow from Original Sensible Seeds. Genetics are strong with vigorous growth and she took very well to topping. The only real problem that I faced was that I ran out of the ph down that I use so I picked up some Root Farm ph down which I don't recommend using because the ppm was 980 with just water. I calibrated my meter and the reading was 978 ppm. I'm not sure if this is straight acid or piss in a bottle but wtf? Well a grower pointed out nute burn so I then checked the ppm and wowsers it was over 3000 ppm. Quickly rectified with a flush and back in business with Root Farm no more lol yeah I got complacent down the stretch not checking the runoff but lesson learned. So thanks for browsing my diary and all the support from this fantastic platform. As always Stalks Strong. Keep em popping 🇨🇦😏🤜👊🙏
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Lamp Brightness: 100% @ 16" - estimated 914 PAR (GMO 3 tallest of group so measurement for lighting taken from top of this plant) Feeding schedule once-a-week, all other waterings strictly water-only Dropped the rootwise mycrobe complete for feedings and have now incorporated bas buildabloom @ 1/2 tsp per gallon Day after feeding, soil is given a sst of organic fenugreek, lentils, kamut, mung, and adzuki beans IPM 1oz per gal EM5 solution foliar spray + applied directly to mulch/cover crop (before lights-out) - once a week first week the scrog has been used on GMO 3, 2, & 4 - GMO 1 short but robust stem rub notes: GMO 1 & 3, strong / GMO 2 & 4, mild by end of week GMO 4 exhibited itself as male and removed
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Hi growers, sorry for the prolonged absence, but in this last period I was very busy. In this last week I cut one of the four Cheese and finished cutting the buds today. The other three plants are in the sea of green and each has different flowering times. In my SOG under the HPS lamp there are now several strains besides the three Cheese. I have a Gorilla with photoperiodic genetic prevalence that is completing its life cycle and is now four months old, but very large and productive. Then there are a Lemon Haze, a Sweet Tooth, an Amnesia Haze and a Gorilla that have now begun their flowering phase. All the other strains are in the vegetative phase and two Zkittlez and two Cream Cookies from Fastbuds are added to my secret garden 😋 April 12. Last week I started scoring the first 79 grams collected for the month of April with the first Cheese. There are three left in my SOG, two of which are in an advanced state of flowering. The third plant is the background of my SOG, it is the mutilated one. It has produced many long branches that I have enlarged and has now begun its flowering phase.
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Siguen siendo alimentadas con los mismos nutrientes, la dosis ha cambiado de a cuerdo a la semana en que van... Las de scrog en floración 12/12 y las de maceteros de 30Lt aún en vegetación 18/6 Realmente sorprendido con la recuperación que está teniendo la última transplantada
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@Natrona
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*****DIVINE SEEDS ***** *****FRACTAL***** SPONSORED GROW Week 5 This week 5/5-5/11 Germination April 6. Vegetation Week 1 water only Week 2 water only Week 3 added recharge and TPS1 increased ppm to 570. Week 4 continues with recharge and TPS1. I added Fox Cal mag increasing ppm to 685 - 805. Week 5 TPS1 9ml/gal Recharge 5 ml/gal Fox Cal-mag 5 ml/gal This was an exciting week for my ladies. It started out with the usual feed and defoliation and training. With my upcoming vacation, I am going to be hardening off these ladies to relocate to their outside location. I checked the expected weather forecast for the week. Looks good to start hardening off. Partly cloudy with temps in the low to mid 80s just like in their tent. So that’s good. Night temperatures were in the 50-60s. This is much cooler than what they are used to as our house is at 73. They need to get used to what mother nature will provide. Our summers are hot and humid. I had planned to bring the plants back in the sunroom but since conditions were similar, I let them stay outside every night. And every night but 2 it rained. I did not water or feed nutrients this week. I am attempting the scrog technique on all plants. I am using a peony cage as the support structure. The cages are about 2 feet high. This may not be enough side or top support as she grows and may have to resort to tomato cages. Took pics May 6, 9, & 11 Fractal is a vigorous gal and gets very bushy after defoliation & training. Divine Seeds recommends keeping its Fractal profile wider and flatter. To achieve this, I am aggressively pinning down each branch coming off the main stalk while defoliating regularly to keep the top open. Today she has a beautiful, mounded canopy showing multiple bud sites. Her nodes are close but starting to spread out a bit. They remain even and balanced. Thank you @DivineSeeds Thanks for the visits, likes and comment, I appreciate all the plant love💚. Have fun & love what you grow 💚 Sending you good vibes of love, light and healing 💫 💫Natrona 💫 ***FRACTAL*** Rating: Fractal is an especially psychedelic strain that Divine Seeds developed for esoteric and mystical experiences, meditation and creativity. A potent and vivid landrace variety from Southern India was crossed with a sticky leaning Indica (mostly Afghani), then Skunk #1 joined this company. Their progeny underwent multiple selection experiments, until its massive built, resin concentration and hypnotizing powers reached an ultimate level. The result is now known as Fractal – resinous, spicy and productive. Best choice for commercial growing: a compromise between bigger yields and fast ripening! A great source of hashish that has something incense-like to its musky smell. Indoors expect 170 сm height, out of doors plants grow up to 200 сm. Fractal fits for all types of growing environment: grow boxes, hydroponic or aeroponic setups, outdoor plantations, balconies, terraces and green houses. For more weight it is recommended to train Fractal plants to broaden their structure and limit their vertical growth. For that purpose use ScroG or SoG, LST, FIM or topping, supercropping or mainlining – there are no limitations for the strain itself, but certainly low-stress methods are recommended to smaller samples. Fractal has an inherent immunity to molds and insect pests, but since its colas are thick, protect your plants from stale air. Also during rainy weeks your plantation may need to be covered. Ready for outdoor harvesting in October. Big and dense buds the color of olive, hunter green heavily coated with crystals. Whole Fractal buds smell hashy and earthy, while cedar and fruity hints are noticeable on breaking. Measure your portion carefully: the potency is above average! With Fractal you experience an overall stoning that either keeps you put or slows your motion down, also vertigo is possible. However, in moderate dosage the impact is described as a pleasant sensation of well-being and placidity. Perfect for spending a night by a bonfire without talking, therefore is more often enjoyed as a solo smoke. Efficiently relieves muscle spasms and seizures, inflammations, combats insomnia and increases your appetite. Up to 3 hours of altered state of mind can be expected. Best consumed at night time. Pots: 5gallon Air pots Soil Fox Farm Happy Frog Amended with worm castings, dolomite lime and mychorihiza Seeds provided by Divine Seeds Divine Seeds breeding company The link to Fractal Feminized Seeds Fractal - Divine Seeds breeding company The link to Fractal Auto Seeds Auto Fractal - Divine Seeds breeding company ================================= Equipment: AC Infinity CLOUDLAB 844 – Advance Grow Tent 48”x48”x80” CONTROLLER 69 PRO – Grow Tent Controller CLOUDLINE LITE 6 - Inline Fan 6" IONBOARD S44 – LED Grow Light Board 400W CLOUDRAY S6 – Oscillating Circulation Clip Fan Carbon Filter 6” Nutrients: Total Plant Solution TPS1 Canopy Signal
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Third week of flowering and everything's fine. Humidity at 65% Lights at 80% at 35 cm. Increased the amount of nutrients since she's still growing. 2 litres every 2-3 days.
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@Elpicor
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The Canna Crumbly cocoa biscuits are always a delicious opportunity to fill up on energy. They are easy to prepare!   Ingredients: 30g Bitter Cocoa 300g flour 200g butter 100g sugar 5 eggs 1 bar of milk chocolate with whole hazelnuts HOW TO PREPARE THE CHOCOLATE BISCUITS 1. Boil the eggs for 8 minutes, cool them and shell them.  2. Blend the egg yolks and set aside.  3. Mix the butter in a bowl with the sugar, add the flour and egg yolks, mix, then add to the mixture a bar of milk chocolate with whole hazelnuts previously blended into small pieces (I used the knife for a coarse mince) 4. Add the cocoa to half of the mixture and let them rest in the refrigerator for about half an hour.  5. At this point, roll out the pastry to about half a centimetre, then create the variegation between the two doughs (here you can have fun), once the biscuits have been formed, arrange them on a baking tray with baking paper and bake everything for 12-15 minutes at 170 degrees. IMPORTANT: I put double the recommended dosage for the butter, thinking I was an expert smoker, but, next time I will follow the doses because I slept 12 hours, the edibles have a prodigious effect but you need to calibrate well otherwise you risk going to sleep at 8 pm!😇💤
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@420Guru
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I used Cotton pads that I stole from my wife 😂 😎 They work better. I sprayed them with bottled water and placed them in a zip lock food bag. I also sprayed the bag a little and zipped up 75% of the bag. Left it in a warm dark place. (Kitchen Cupboard). After 2 days both germinated and I placed them Coco Coir Plant Starter Pellets. After 2 days under my grow light they sprouted. Temp was 23c