Nous somme à la 6ème semaines de floraison tout se passe comme prévu les bourgeons continuent de gonflés les paramètres sont excellents 24 degrés en température 55% en hydrometrie. - L'ajout de RQS guano a redonner un coup pouce à la plante les bourgeons ont sacrément gonfler aimer et regarder par vous même. Cet semaine sera aussi la dernière irrigation avec nutes. Ce run est l'une de mes préférée. Léger carences en azote post-stretch cela es dû a un faible apport de celui-ci mais rien de grave cela indique les derniers semaine de vie de cette dame le rinçage sera simple et éfficace. L'odeur quelle dégage es fortement fruité cela sent le 🍬 🍬. A plus pour d'avantge d'informations.👍🏼

Very hot weather, girls are managing better than I thought. Cleaned up all the girls extra leaves, really needed to get some more airflow through it Cut out 2 small nugs that had a little bit of spiderweb mildew Done nutrients and done instant compost tea

Empezamos semana preocupado llebamos unos dias a mas de 35 grados y mucho sol! Y han aparecido hojas secas creo que falta de nutrientes por culpa del calor y sol directo las dejare ala sombra Final 7 semana de vegetacion! Esta santa sativa de dinafem es mas complicada de llebar de lo que pensaba espero que pronto se vea mas sana y fuerte

Last day of week 5 today. Got a great start to some frosty tops. Seeing some.purple leaves coming in. My wife's shower music played a key roll in this video. These 2 Minnesota strains from Mad Shark Genetix , Taste of Minnesota on left, Blueberry Winter on the right, are doing very well and I have enjoyed growing these 2. 4 more weeks ish to go. Added a P boost and Recharge to this weeks feeding. Let's put on some weight baby!!! NFSOT

Day 1 - add soil....light watering and topped both plants Day 3 - 2nd topping of both plants

Plants growing lovely getting big took well to topping, slight yellowing on bottom leaves so will have to up the grow slightly

Got a jewellers loupe this week love looking at the flowers! flowers are coming along nicely. starting to struggle with the humidity rising in the tent so any tips are appreciated.

Harvesting the rest of the first plant later this week. Looking good, and hurtling toward the finish line.

Howdy, So this is now the first day of week 14, which is 99 days from sprout, 53 days from when I flipped the lights to 12/12. Still maintaining nutrients at the same levels, topping up on alternate days with RO water or Nutrients. Checked the trichomes under the scope yesterday, but forgot to save the video. So will post a video in a couple days time when I check them again. So far it’s looking like they’re about 75% clear, 24.5% cloudy and the other half percent are made up of translucent amber trichomes. I think she’s still got another 2 weeks in her, as I’ve read that people make the mistake of cutting early because they go off breeders flowering type from the day they flip lights when you should do it from the day you see pistols, which for me was about 8 days into 12/12. Really struggling to keep humidity down, so have a 10L per day dehumidifier coming this week to aid me in the last couple weeks to make sure all this hard work wasn’t for nothing! I needed one anyway to use once this lady is hung up to dry. I am still having to cut off about 5-10 buds per week that are burning unfortunately. I am also in the process of building a grow room around the tent, if I can get it finished, that will mean I can give these ladies some more space and finally be able to raise the lights. I think the better quality smoke will be just under the canopy as I have a feeling the lights are frying off the THC faster than the plant can produce it. Hopefully it can recover once I raise the lights... Anyway, waffling over. 🌱

📅 Week 11 | 🗓️ Day 71–77 — 3rd week of flowering Biscotti Gelato 🍪🍨 – elegant, fragrant, stacking and frosting up beautifully 🔸 The stretch has clearly settled — she’s holding a sturdy, balanced canopy with strong verticals and consistent cola height. Buds are now clearly formed clusters, each topped with thick tufts of bright white pistils. Calyxes are beginning to swell and stack neatly, and there’s a noticeable layer of early trichome sparkle spreading over the sugar leaves. 🔸 The foliage remains deep, lush green, with broad, slightly glossy leaves showing no signs of stress. The overall posture is confident and vigorous — she’s thriving in her rhythm. Those slightly purple petioles add a nice touch of personality under the lights. 🔸 Watering & care: Keeping the same steady routine — moist but not soaked, around 30% soil moisture before watering. Airflow through the canopy looks solid, and humidity is still in a safe zone for mid-flower. I'm still at half the amount specified for fertilizer. 📈 Current Conditions 🌡️ Day: 27 °C 🌡️ Night: 18 °C 💨 Humidity: 59 % 🔦 PPFD: 800–900 µmol (12/12 light cycle) 🛠️ Setup 💡 Cosmos 200 W ⛺ Tent: 120 × 120 × 180 cm 🍯 Pots: 18 L plastic pots 🌱 Medium: Bio-Bizz Light Mix 💊 Nutrients: Advanced Nutrients ≈ ½ of the schedule) 💧 Water: Tap water (0.5 EC)

About two weeks before chop the first 2 on 3 💚💚💚

Overall very happy with the grow. Got 24oz of very dense nugs! I also managed to get 2oz of less dense but still pretty bag-appeal, and a shit ton of trim which I made into tidy ass brownies, which have made typing this incredibly difficult😂! Both of these strains are definitely bed time strains. The Critical kush is has the usual overwhelming kush taste, however the peyote(purple nugs) have a very sweet / flowery taste and smell. Disappointed I only done 1 peyote but more than happy with the critical. Would definitely grow both these strains again!

Lets give the girls what they want lets goo flowering

Dear diary, Week 5 completed and after a scare last week with magnesium deficiency, we were able to get it sorted and continue the mainlining. 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 ⏰ Day 32: Gave a foliar of calmag water at 3.0ms 6.1ph during light off so it’s more gentle on the leaves followed by a regular feeding at 1.46ms 6.1ph. Still seeing some deteriorating continuing on lower leaves, so will get epsom salt tomorrow to really target magnesium and increase the calmag with 0.7ml/l in feeds going forward. ⏰ Day 33: Gave a foliar of epsom salt at 6.6g/liter(3.2EC 6.3ph)as lights went off but as I read more my ratios were off and I diluted the solution with 50% regular water. Regular feeding at 1.45ms 6.2ph was given at lights on. When inspecting the girls a few hours later they look a lot healthier already, so clearly magnesium was the issue. Will give them today to recover and if everything keeps looking good by tomorrow, I will do the next topping. If so I will have lost 5 days of progress due to the deficiency, but that’s the upside with photos I guess vs autos. ⏰ Day 34: Another foliar of epsom salt applied and feeding of 1.5l each at 1.56ms 5.8ph. A few hours later topping nr 2 done making it 4 tops each now and stripped the remaining growth. ⏰ Day 35: Did a quick check before lights off and they are praying and looking good considering the topping. Then I did a regular feeding at 1.56ms 5.5ph when lights went on. Still looking good and no continued signs of the magnesium issue. ⏰ Day 36: Regular feeding at 1.56ms 5.6ph. Girls are looking healthy and enough has grown out that I can start tying down the 4 new mains. Will probably top them again in 1-2 days if everything progresses nicely. ⏰ Day 37: Foilar of epsom given just as lights turned off followed by regular feeding at 1.61ms 5.8ph when lights turned back on. ⏰ Day 38: Regular feeding at 1.61ms 5.9ph. Topping nr 3 was also done bringing it to 8 tops each and I will do the 4th and final topping as soon as the nodes have developed a bit more. In terms of height it’s worth mentioning that one of the branches of G.C #2 escaped her binds so one of the sides is 18cm while the other matches the others in the tent more at 14cm.

i was surprised that she was done on 2/15/25 spidermites had completely taken over one bud so i decided to check trichomes and she seemed ready.

Big dense main colas, orange creamsicle terps, nice yield, covered in resin.

She looking good, no issues.