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Schnabeldino 🌱 Welcome to the Biscotti Gelato Show!🌱
Time to roll out the green carpet for Biscotti Gelato from Fast Buds – a true dessert strain for the soul. Born from the legendary combo of Biscotti × Gelato, this balanced hybrid is here to hit you with sky-high THC (up to 32%!) and a flavor so good, you’ll want to light up before dessert.
I've tried several types of biscotti and gelato and I have to say that I'm a huge fan of both.
This journal will follow my grow from seed to sticky bud, and trust me – this one’s gonna be tasty. This will be the last grow until everything is finished... that's the plan...anyway 😶
🍦 Strain Specs – Biscotti Gelato
Type: Hybrid (50% Sativa / 50% Indica)
THC: Up to 32%
Flavors: Cookie dough, vanilla cream, citrus zest – like smoking a gourmet bakery
Effects: Starts with a clear, creative high → melts into chill body vibes
Grow time: Around 9–10 weeks of flower
Height: 135–180 cm (I'll behead them anyway😅)
Looks: Frosted buds with purple tones, super resin-heavy – a trichome paradise
This grow is all about flavor, potency, and frosty visuals. Whether you're here for tips or just to drool over bud shots – welcome aboard!
Stay tuned, stay lifted 🌬️
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Used method
Glass Of Water
Germination Method
1
Week 1. Vegetation
19d ago
1/9
5 cm
Height
18 hrs
Light Schedule
26 °C
Day Air Temp
6.2
pH
No Smell
Smell
400 PPM
TDS
60 %
Air Humidity
20 °C
Solution Temp
20 °C
Night Air Temp
1 L
Pot Size
60 cm
Lamp Distance
Nutrients 3
Voodoo Juice
1 mll
Tarantula
1 mll
Piranha
1 mll
Schnabeldino 📅 Week 1 | 🗓️ Day 1 – 7
Day 4
🔸 Not much to write about for the first few days, but that doesn't mean the first few days aren't important, hehe... She's off to a great start and is doing really well.
📈 Current Conditions
🌡️🔆 = 27°C
🌡️🌜 = 20°C
💨 Humidity = 63%
🔦 PPFD = 200-300 µmol (18/6)
🛠️ Setup (unchanged)
💡 Viparspectra XS1500 Pro
💡 Spider-Farmer 100 Watt
⛺ 120 x120 x 180
🍯 Pots: 1 liter plastic pots
🌱 Soil: Bio-Bizz light mix
💊 Nutrients: Advanced Nutrients
💧 Water: Tap Water 0,5 EC
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2
Week 2. Vegetation
11d ago
1/9
12 cm
Height
18 hrs
Light Schedule
27 °C
Day Air Temp
6.2
pH
No Smell
Smell
450 PPM
TDS
60 %
Air Humidity
20 °C
Solution Temp
20 °C
Night Air Temp
1 L
Pot Size
60 cm
Lamp Distance
Nutrients 9
Voodoo Juice
1 mll
Tarantula
1 mll
Piranha
1 mll
Schnabeldino 📅 Week 2 – Day 8 to Day 14
Day 11
🔸Biscotti is growing steadily and shows strong side branching with lush foliage.. The leaves are a vibrant green, and the growth is compact and healthy. She received her first small dose of fertilizer this week to support development. The roots have already reached the edge of the 1-liter pot and appear strong, white, and healthy, indicating that a transplant to a larger pot will soon be beneficial to avoid growth restrictions.
📈 Current Conditions:
🌡️ Day: 27 °C
🌡️ Night: 20 °C
💨 Humidity: 60%
🔦 PPFD: 200–300 µmol (18/6 light cycle)
🛠️ Setup:
💡 Lighting: Viparspectra XS1500 Pro & Spider-Farmer 100 W
⛺ Tent: 120 × 120 × 180 cm
🍯 Pots: 1 L plastic pots
🌱 Medium: Bio-Bizz Light Mix
💊 Nutrients: Advanced Nutrients
💧 Water: Tap water (0.5 EC)
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3
Week 3. Vegetation
3d ago
1/19
15 cm
Height
18 hrs
Light Schedule
26 °C
Day Air Temp
6.2
pH
Weak
Smell
450 PPM
TDS
60 %
Air Humidity
20 °C
Solution Temp
20 °C
Night Air Temp
18 L
Pot Size
60 cm
Lamp Distance
Nutrients 9
Voodoo Juice
2 mll
Tarantula
2 mll
Piranha
2 mll
Schnabeldino 📅 Week 3 – Day 15 - 21 "New Pot, Fresh Cut & Gym Time"
What a week! My little one went through quite a lot.
We kicked things off on Monday with a special hairdressing session – Topping Deluxe. Snip-snip at the top – now she’s rocking two heads instead of one! She gave me the “really?” look at first, but I promised her this would make her bushier and stronger. Motivation is key, right?
Midweek, it was time for her fitness routine: some gentle LST training with clips. At first, she seemed confused like, “Hey, what are you doing with my arms?” – but now she’s proudly stretching in all directions. Yoga – Grow Edition.
By the end of the week, we had the big move: from a tiny one-room apartment to a luxurious 18-liter penthouse. And let me tell you, it was about time – her roots were practically packing their bags to leave the old pot. When I pulled her out, I swear I was holding a spaghetti wreath in my hand.
Oh, and two big fan leaves had to go. Normally, I don’t do that, but honestly, they were blocking everything like oversized furniture in a tiny kitchen.
Now she’s standing there: happy, in her new home, with more space, a fresh haircut, and a new workout plan – ready to take off again. Can’t wait to see how she explodes next week!
📈 Current Conditions:
🌡️ Day: 26 °C
🌡️ Night: 20 °C
💨 Humidity: 60%
🔦 PPFD: 400–500 µmol (18/6 light cycle)
🛠️ Setup:
💡 Lighting: Viparspectra XS1500 Pro & Spider-Farmer 100 W
⛺ Tent: 120 × 120 × 180 cm
🍯 Pots: 18 L plastic pots
🌱 Medium: Bio-Bizz Light Mix
💊 Nutrients: Advanced Nutrients
💧 Water: Tap water (0.5 EC)
@RasendeRollo92, Wir sind sehr gespannt auf die Biscotti 😃 Sobald die Großen durch sind gehen die in die Blüte 😋 Wieso muss das auch immer so lange dauern oder? 😂
Hab beim Giveaway gewonnen und 5 Seeds sogar paar Tage vor offiziellen Release was hat mich gejuckt direkt zu starten bzw immer noch da verfolge ich solange dein report:)
@BlaKX, Wow Glückwunsch - Das Discord Giveaway? Vielen Dank, denke mal das nächste Update wird heute irgendwann kommen hehe...Werde ich ja dann früher oder später sehen wenn du damit startest 😊