Day 165 14/10/24 Monday De-chlorinated tap water pH 6 with calmag today Starting to see new growth showing purple and dark tones 🤩🖤 Picture and video update 📸💚 Day 167 16/10/24 Wednesday Another feed today using de-chlorinated tap water pH 6. I may as well make it last out this week and see how she is again. I'm thinking she may end up being a 10-12 week flower because of size. Picture and video update 📸💚 Day 169 18/10/24 Friday De-chlorinated tap water pH 6 only today. She is starting to put weight behind her buds now... I went through and did a deep lollipop and defoliation because of what happens to Euphoria in my previous diary, I am not risking mould again!!! She is doing well! Her colours are coming through nicely now. Day 171 20/10/24 Sunday (End of week) Another feed to finish the week 💪 she is taking it like a champ. De-chlorinated tap water pH 6 after nutrients.

very positive feedback on this strain, requires little attention, the production is incredible as well as the final quality. the buds get fat and very frosty. The taste is very pleasant and besides being a cross with blueberry, the flavor of the strain does not become nauseating, on the contrary, the taste is very sweet, berries and flowers.Dinafem is to be congratulated for this strain from another world. Good Grows for everyone 🍀💚

Por ahora solamente corté una de las 3. De todos modos, el tamaño de las flores para ser plantas tan pequeñas me asombró. Espero repetir esta variedad en los 7 espacios. Ahora estoy en búsqueda de un nuevo desafío. Hoy seguramente corte algunas de las Tropicana.

Orion F1 Liquid Nutrients: The seedling is looking fairly unhappy. I will keep an eye on it. The plant has been given its first dose of Mega Crop Part B to introduce some more nitrogen, hopefully she will begin to grow some more and start greening up. The plant was watered when the pot was dried, to avoid mould and root issues. 8.5.25: The plant was watered with 1ltr of dechlorinated water PH'd to 6.0. I added per litre; ♡ 1/4 TSP Mega Crop Part B ♡ 1ml Trace PPM: 656 PH: 6.0. ☆ Xpert Nutrients PH down, up to 1ml. ☆ Ecothrive Neutralise 1 drop per litre from the 1ml pipette, which is attached. This is my dechlorinator. Let's see how she goes. Thanks for stopping by 😊🍃✌️💚🤞

New week, not much to say.

Plants started growing very fast. 20 hours light a day and 140 ml water for 2 plants so 35 ml each plant. (70ml -35ml one plant- morning, and 70ml -35ml one plant evening). From Monday I will start giving 200ml water 100ml in the morning and then the rest in the evening. Ventilation almost 24 hours, They are getting bushy and the color looks healthy green. I am excited. Purple Punch ( the right one) does not have the smell but the Gelato Cookie D'ohpe started smelling from the 3rd week, it is not strong, it is smooth, enjoyable. I still use trigger spray but I stopped triggering directly on the plant to avoid any fungee or toxicity, I just keep the soil moist. I surrounded them with kitchen foil around the lamp to have a more effective light. It reflects the light and the light goes everywhere. This step has been done because I have only the 60w LED each plant so I try to provide the maximum strength this way, and by keeping close distance also. The lamp is not hot so it ain't gonna burn the plant I had checked it before. I just purchased today a 600w LED because these plants look so good so I wanna provide the best circumstances for them. 4th-week 4th day I a just waiting for my delivery my 600 W grow LED light will come. From today I started watering with 50ml each plant 2 times a day so all together 200ml a day. Plus I always use trigger spray for the soil to be kept wet. They are looking better and better. Nice color and bushy appearance. Wonderful. I realized some holes on the Gelato Cookie D'ohpe's leaf but there is no insect I was checking. I do not really know the reason for that. Tonight I will set up the new 600 W LED so I am changing the current 120W. Big Step forward! It is not that easy that I thought, the lamp is great but the temperature raised up a lot, so needed to buy a fan also and the humidity went down. It is not easy to find the proper solution to be acceptable, good temperature and humidity at the same time. So I decided to program a 6/2 schedule, so 6 hours light on and the fan always with 15 min more, and 2 hours off so I do provide 18 hours light and 6 hours darkness but it is divided. The plants can rest after every six hours and use the energy they received. Last day of the 4th week, LST has been done with the Gelato Cookie D'ohpe, both are growing rapidly, let's see what the 5th week brings! End of he week Gelato Cookie D'ohpe is 25cm, Purple Punch is 20cm😇

not that easy to trim - pretty dense buds

08.10.12 Day73 Day25 since 12/12 Her buds are beginning to fatten up. Two days ago I added water to reservoirs as she needed topping up. She drank 10 liter in about 5 and half days. Today I did a fresh reservoir change out and added 16 liters of water. We will see how long it last this time. I think in my next grow of photoperiod plant I will use trellis net as I it is becoming a pain to constantly tie down branches with training wire.

Greetings, fellow cultivators! Week 8 with our majestic Big Cheese Auto is like stepping into a festive wonderland, and the excitement is reaching its crescendo. A colossal shoutout to Seeds Mafia for the genetics that keep surprising and delighting. Our green queen is dancing through her fourth week of flowering, and oh my, what a spectacle! It's like she's transformed into a true monster bush, embracing the Christmas tree structure with open arms. The Autopot system continues to be the backstage pass, allowing her to sip on a nutrient feast with grace. It's like the VIP treatment for a botanical masterpiece. Nutrient Maestros: P-Boost, Topbooster, and now, the latest addition, K-Boost, continue their nutrient symphony. It's like the Three Tenors of the botanical world, creating a harmonious bloom with organic nitrogen, L-amino acids, trace elements, and maturation magic. The anticipation for those colossal, aromatic buds is now heightened by the maturation finesse brought by K-Boost. Ah, the sweet scent of success! The aroma has started to unveil itself, a tantalizing mystery that accompanies the vast trichome production. It's like the plant's way of whispering secrets of the flavors that await. The olfactory journey has begun, and I'm eagerly anticipating the unveiling of this aromatic masterpiece. Our TDS is maintaining its robust 420 , and the pH, a symphony at 6.0. The Autopot and the nutrient trio are now conducting an orchestra of botanical brilliance. It's like a green harmony that resonates through every leaf and bud. Our Christmas tree is getting its final touches. The leaf-bending spectacle continues, creating an even canopy that basks in the natural light. Defoliation is a delicate grooming session, ensuring every bud gets its moment in the spotlight. It's like preparing for the grand finale of this floral extravaganza. A colossal thank you to Seeds Mafia, Aptus Holland, Grow Diaries, and the incredible community. Your support is the heartbeat of this flourishing green odyssey. As we step into the next week, the excitement is palpable. Our Big Cheese Auto is not just growing; she's evolving into a botanical marvel. I can't wait to witness the grand finale of this Christmas tree spectacle. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

Pour moi c'est du jamais vu. 😮 Effeuillé elle fait 530g. Et oui la vérité sort toute nue de ma tente.🤣 Ci elle tient ces promesses en gout et puissance.. Mmmm.. c'est de l'or en branche. 👍

5ª settimana di fioritura 💚👍🏻 La nostra bella BRUCE LEMON DIESEL AUTO di SSSC 💜 cresce bene e sta gonfiando i suoi bei fiori innevati😍😛🔝

Bottomed the plants on day 22 Over three weeks into flower and they’re still stretching but starting to slow down nice pistils forming I like the way she is stacking up

Happy with what I’m seeing, roll on another 30 days, any tips appreciated

Harvest day ! The plants are chopped and are hanging to dry. I put in a dehumidifier and a humidifier to control the humidity around 60%. The goal is to dry for 10 to 14 days. Then i will trim and cure them in grove bags for 6 weeks. I put the mutant straight in a zip lock in the freezer. I will make fresh frozen bubble hash (full spectrum) out of this one. I will update if the buds are dry en trimmed 🍀✌️

Esa familia, buenas de nuevo, siento la tardanza, asuntos propios ya me entendéis... pero ya actualizo y es que esta farm cheese de genofarm esta ya apunto de caramelo. Se espera el corte muy pronto y la verdad que promete , se ve increíble y huele que flipais. Ph controlado temperatura por debajo de 27 grados y humedad por debajo de 40%. Estoy muy contento porque el genotipo cheese es de mis preferidos y está en concreto tiene ese olor tan peculiar. Un saludo y nos vemos fumetillas.

Flowering Week 20: Structural Surprises & Purple Promises Update: 28.07.2025 | Day 143 Hey Growmies, Apologies for the radio silence! Between vacation and kid adventures, the diary took a backseat. But the ladies? They’ve been busy. Here’s the catch-up: Emergency Support Mission - Durban’s weight crisis: Side branches cracked under their own mass – one even split the main stem! - Field fix: Stabilized with 4 stakes + speaker wire (ugly but effective). - Lesson learned: Next run = heavy-duty support before stretch. Strain Check: Durban Poison (African Queen) - Growth style: Less height (expected 2m+), more lateral explosion – new shoots daily make her look like 3 plants in one. - Flower status: White pistils stacking at branch tips. - Smell: Still discreet (neighbor-safe… for now). - Health: Vibrant green – zero stress signs. Blueberry - Surprise stretch: Nearly hit 2m (like a sativa!). Half Durban’s width but elegant. - Stem power: Thicker trunk than Durban – mini-tree status. - Color preview: Purple stems emerging! Buds may follow suit (fingers crossed). - Support needed: Prepping for heavy buds to avoid branch snaps. Care & Environment - Feeding: Pure Bokashi juice (no extras) – they’re thriving on it. - Pests/mold: None spotted. Dry summer helping. - Weather: About 20° C and really high humidity. Next Steps - Build 4-stake + twine support grid (multiple height tiers). - Monitor Durban’s odor spike as flowering advances. - Pray to the mold gods for a dry autumn (purple buds = mold camouflage). Week 20 Takeaway Never underestimate the weight of the branches and the effect of a little strom. I could possible fuck up my grow. Alright folks, as always: Catch y’all next week – no more hiatuses! – Smoking_Joe_Frazier

Node 7 formed and started with node 8. Small issues with leaves as there appeared some spots on lower levels with a slight purple / dark green on the edges of the top leaves. Will monitor…might be genetics of excess N. Ran a clean water week. PH of water set to 6.0 - 6.5. need to start with flower nutes towards the end of week 5. Will start adding the nutes at 1/3 strength for a week (starting on 18.05/2019) and work my way up to full strength at end of week 7. Will also be adding sea grow every second week from here on. Removed some of the lower fan leaves (4). Noticed that the plant did stand still but growth started again after about day 2 or 3 after cutting leaves. Stated folding the 2 top leaves to allow more lights to lower shoots. Technique used is to roll stem so the leaf turn 90 degrees top to bottom. Recovers within 2 - 4 hours. Lifted the pots higher. Light distance 45cm. Watering less this week due to the amount given towards the end of the last week. Only sprayed water to keep the top level wet. Will start with 250ml every second day.