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@Fatnastyz
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10/30 I made a boo boo and these go on last weeks. 10-31 Happy Halloween! 11-5 Day 62 Just water and chill.
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Let’s Go day 85 from Seed!! These ladies have all got the chop !! We will be hanging to dry over the next 2 weeks or 12-14 days an we will be ready for trim an jar up for cure! What a very satisfied grow this was @fastbuds_genetics very happy with the strains an would definitely run em again! Hope you all enjoy stay tuned for next week! Start trim up an get some weights!
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@cezario
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Started Germination in a glass of water (pH6,78, used 2 drops). After 24 hours transferd the seeds to a paper towel and moistend it with the water from the cup. After 24 hours you could see minor cracks and some had tiny tap roots. Let them be for another 24 hours after which they developed the tap roots you see in the last 3 video's/photo. Very happy that all the seeds came up. Choose this strain for the high yields and high thc levels.
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@Chubbs
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420Fastbuds FBT2305 Week 8 What up grow fam. Weekly update on these redheads. They both are almost identical in size, structure, and smell. Really excited to see what will come of these two in the coming weeks. I'll keep up everything the same as the plants seem to be responding excellent to nutes every 3rd feeding. I might do a mild defoliation in the coming week to allow more light to lower flower sites. All in all Happy Growing.
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🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀
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These girls are smelling amazing! I'm so excited about the purple Zkittlez phenotype! It's the dominant smell in the grow space. I flushed each plant with pure filtered water @ 6.25pH
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Really packing on the size now, start of week 10 today, smells are amazing like literally amazing, strawberry banana stinks of foam banana sweets, pink lemonade smells just like a glass of lemonade, blackberry's again just like blackberries, gorilla cookies lovely strong gassy but sweet smell and stardawgs look like they've been snowed on they are that frosty,.. cannot wait for these to be done honestly, I've done quite a few grows now indoor and out and the smell of these have amazed me, hats of to fastbuds as usual, roll on next week 👌
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@Roberts
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After flush and 2 weeks of straight water to let plant fade, 48 hours of dark, now drying time. Does have a very nice smell. Curious to see what my dry weight will be. Thanks again for like and follows, plus YouTube subscribers. Happy growing.
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Everything is going ok no roots yet on the clones but we got a week b4 we need to worry Temps steady humidity steady will be topping of res with more nutes todau
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This week was very hot week you were in a heatwave temperatures reached upwords 100 degrees while the heat index was around 120 degrees Fahrenheit.. the triple cheese has probably due to genetics did not grow is much as the others in the garden..I would say maybe it is the blueberry but I have grown blueberry outdoors and the trees reach-around 13 ft which isleading me to believe that this unknown plant in the garden could be leftover blueberry from last year.. I have started to review last Summer's grows to try to identify the plant if indeed the plant was in fact in the garden last Summer (took clones last year like I do every year)
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Blueberry Headband (1) from Humboldt Seeds, Cheese (1) and Orange Juice (1) from Dinafem Seeds. https://www.dinafem.org/en/orange-juice/ https://www.dinafem.org/en/blueberry-headband/ https://www.dinafem.org/en/cheese/ Lighting https://www.horticulturelightinggroup.ca/products/260w-qb-v2-led-kit Soil Amendments https://www.gaiagreen.com/product-page/all-purpose-4-4-4 https://www.gaiagreen.com/product-page/glacial-rock-dust https://www.gaiagreen.com/product-page/mineralized-phosphate http://www.seasoil.com/ Worm castings Sunshine Mix #4 Epsom Salts Molasses
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She started to flower on August 3rd I have to force flower giving her total darkness because my house is full surrounded by the street lights and I wanna make sure that she flowers without any risk or problem,always have to do that with Photoperiods outdoors.
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So she was chopped (wet trimmed) yesterday (F74) and is now hanging up to dry at 55% RH and temps between 15 and 18ºc. I made fresh frozen dry ice hash today using a 160 micron bubble bag, a flat surface, 8kg of dry ice and a couple 5 gal buckets. I already have the weights for that, which far exceeded my expectations. Those figures I will post once she is dried and in 1 quart screw top glass jars. People suppose dry ice hash is inferior quality vs bubble hash. I am not experienced enough to comment on that but must say it is extremely easy to make hash with dry ice, it took 40 mins to process 995g of trim which included sugar leaves, some stems and popcorn buds. I then pressed it into 3.5g briquettes for storage using a pollen press. As you can see from videos, this stuff is all blonde - and after already trying some today with some friends, it knocked our boots off! Will be back in 5-7 days with harvest figures, smoke analysis and other details! Happy growing all! P.s I ticked defoliation this week - the only week I intentionally cut any leaves off for the entire grow 😉
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Coming along nicely this week, hoping to see them explode in the next 2-3weeks. All are very healthy and have responded just how I like to LST. Purpinator is bringing out the smells in there definately and they are all smelling good in their own way. I recommend all the products I have used in this diary highly as they haven't failed me in the past(yield and quality). The only new product I am using is green planet purpinator, so I will let you know if I recommend this too when all is finished. I'll upload daily or every couple of days. To clarify I have 6x 55litre buckets with 3 plants of the same strain in each. I have used coco substrate and grown all of them from seed(courtesy of barney's farm) Thanks for looking.
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Eccoci amici della CampaCavallo all'ottava ed ultima settimana di fioritura!💐 Le cime sono per la gran parte pronte per essere raccolte... Quindi siamo pronti a salutare e ringraziare la nostra mostriciattola offerta da ZAMNESIA 🗿💖 .. Senza dimenticare gli amici di 💜PLAGRON💚 che ci han dato la possibilità di provare i loro meravigliosi prodotti 🔝 Senza di loro, i fiori della Monster Zkittlez nn sarebbero stati così resinosi💜💚
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@olli0420
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soo one was way more photogenic than the other 😅 also I know I put a lot of videos but I'm obsessed with this strain ok? it's amazing and I'm proud of me😁😁 oh and how DOPE is the timelapse? 🤯🔥🔥🔥🔥