Eccoci di nuovo qui!!! Super eccitato per questa nuova collab con Sweet Seeds, team davvero al top, che mi ha dato l’opportunità di testare questa nuova genetica e di condividere i progressi con tutti voi!!! Come sempre partiamo nei bicchieri per poi travasare.. Questa volta verrà svolto tutto sotto la Lumatek Zeus 465 ProC, mi aspetto molto da questo ciclo!! Settimana incredibile!!! Grazie a tutti per il supporto ❤️🍀🔥

Heeeere we go! Sorry for the late update! This is when I start the flush! I believe the plants are pretty much ready at this point and doing this will just improve the final product! Doing this took me a good chunk of time, mostly because I didn't know exactly how much of water I was going to need (it was a loooot 😫) and how hard/tiring it was to pH it as well. In the end my calculations were off, as I needed far more water than what I had (lol) so I didn't manage to do a full flush... but I still managed to lower the amount of salts and residues to a "decent" level (around 850 to 1500 ppm). I also used flawless finish so I suppose than even when I didn't use enough water that solution alone was enough to help! Besides that the rest of the week was quite calm and relaxing. Thanks everyone for reading! 😍

Que pasa familia, vamos con la tercera semana de vida de estas Papaya Zoap F1 de Sweetseeds. Vamos al lío, de las 4 plantas, me quedaré con 3 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Hasta aquí todo, Buenos humos 💨💨💨

Blend some potting soil with more additives and worm castings some uprising 2-1-1 then I hit with some 4-6-2 flower fruit and berry blend a small brick of coconut coir and that’s it

They weren't kidding about the preflower growth, they are absolutely exploding!

I think I should’ve let her veg a little more.

Ok one has gone purple the other hasnt :) I’m still of the opinion that’s it’s too much calcium , maybe due to the microbes improving the circulation, next change tomorrow with out any cal mag we see what happens 🤞 Changed reservoir Thursday - Boxing Day Had a few issues with calcium with this strain , it first appeared two weeks ago , I m of the opinion that maybe the concentration got too high locking ou5 the nutrients , ph is perfect at 6.3 but still later on we are seeing it in the other plant , this could also be the boxes , as this is the first run with them we can see if it’s going to happen with the northern lights 🤞 Big one is trying to go purple , the gold in her leaves is quite amazing , a side product of too much calcium I think

It was an easy harvest as the colas developed nicely. Hardly any popcorn nugs and very little sugar leaves. If the weather had allowed it, I think she could have grown even bigger, but I'm more than happy with the outcome!

Hey everyone :-). This week they have grown super, but unfortunately they are getting lighter. 3 days ago I added another 1 g per liter of GHSC Powder Feeding Bio Grow substrate, as they still remain a bit in the veggie. Hopefully it doesn't take too long to release the nutrients. Whatever the reason, that still not all trips are elemened 🤬. I've only seen some before, and treated directly with neem oil so that it finally has a rest ☺️. I wish you lots of fun with the update, stay healthy and let it grow 🍀 You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Day 56 these autos are running 12/12 because of the northern light being photo period

Beautiful pheno the one that I have right here, I didn't expect to see such a great pheno of Jack orange, the buds are very dense already, it's not the strongest smelling plant in this run however she has a very unique and different smell, you can feel some citric tones mixed with sweet flowery notes, it's really weird in a good way, stay tuned to see how this lady performs until the end!! 💚❤️💛👨‍🌾

Week 11 and the ducks look great. Especially at direkt sunlight, they smell wonderful. The flowers get bigger and more round every day and so far, none of the pistils get brown. I guess they will have another 3-4 weeks to get ready. The main colas are impressive (for me). Only a little damage occurred because of thirps and leaf miners but nothing serious. I can’t wait to see how they develop further. Keep in touch ! Cheers HighZenBerg

Overall the plants look ok and the buds grow nicely👌 I slightly open the window every evenings to help reducing the humidity but last night I forgot to close it and woke-up very late in the morning because I was sick. The temperature dropped to 14°C during a few hours and the plants received some light during around 3 hours from the window's crack (see picture). I hope this will not mess with the flowering... If you had the same kind of experience I would be glad to hear how it turned out for you! Plants heights at the end of the week : ------------------------------------------- Gorilla Cookies : 108cm (final height) Purple Lemonade : 76cm (final height) Wedding Cheesecake : 96cm (final height)

Hi everyone 🤗. Everything is going great 👍. There are no defects or anything unusual :-). Today the Blue Cheese Pheno 1 became the first time rinsed, and now only gets 0.4 Ec water for the next 10 days ca :-). Everyone else needs a while. otherwise there is not much to report this week. I wish you all a nice week, stay healthy 🙏🏻 and let it grow 🌱