We're halfway through the first week, day 10 to be more precise at the time of the photo. We've chosen to stay on 24/7 for at least the first few weeks, as we're in a hurry to finish at least the autoflowering plants so we can have some weed for Christmas. Our Karen Kush Auto is the best of the bunch, the queen of our autoflowering plants right now. Anything can happen, but look at the difference compared to the others. It seems incredible that she did all this in 10 days, but it happened. This is thanks to the 24/7 light, a practice that in my opinion is a bit aggressive, but one that growers in a hurry to harvest absolutely must embrace. I'm now going to switch to 20/4, but many are leaving it until the end. Naturally, it changes the nutrient intake a bit, and there are some delicate aspects to be careful about. The chosen soil is the recently released Plagron Bio LightMix, which will allow us a more regular and reliable start without the sudden changes that liquid fertilizers can cause. We've started fertilizing for vegetative growth: - Pure Zym 1 ml/l - Power Roots 1 ml/l - Sugar Royal 1 ml/l - Alga Grow 1 ml/l I calculated my personalized data sheet directly on the Plagron website. If you have the organic light mix, which isn't available yet, download the organic one; the values ​​are the same. www.plagron.com This seedling started out very well; the other had trouble releasing the seed and placenta, and germination stalled. I'm germinating another one; it's arriving very soon. https://www.zamnesia.io/en/10783-zamnesia-seeds-karen-kush-auto.html Zamnesia Description - There's no need to complain about this strain: Karen Kush Auto will satisfy even the most demanding smokers with its dense flowers, fragrant terpenes, and high THC content. Created by crossing Monster Bud Kush, White Widow, and ruderalis, Karen Kush Auto boasts first-class genetics that leave no room for complaint. Inhale its sweet, spicy, and diesel aroma and enjoy the physical buzz that envelops you. After a few minutes, the only thing you'll want is a comfortable place to relax. And best of all, you won't find this strain anywhere else, as it was created by the geneticists at Zamnesia Seeds. www.zamnesia.com

Well harvest day is here, there was so many problems but we got it to harvest and have ended up with some great smoking buds to see us through till the next crop.... thanks again to DankLandDownUnder for sticking by with his help and also helping me plan the next grow...

Chopped down and trimmed 2 of my plants today at the end of their 2 week flush, will cut down the last plant next week and put my harvest weight up for the 2 plants worth of dried bud. Took about 4 hours to trim the 2 and I'm happy with the results, not sure how much is there but I'd rather weight til it's dry before I weigh it. There was also some strange looking new growth at the base of one of the plants, quite a few shoots with flowers so went through it and got about 30 good looking seeds out of it bit weird in my opinion but fair enough.. gonna carry these with me in a tin and plant them wherever I see a good spot outdoors and see what happens 😋 Hung them up today to dry as I didn't realize they would eventually go flat and take ages to dry if left in the trays 🙄🙄 should be alright now hopefully 🤞 The bud are nice and dry now after 5 days hung up, gonna leave them up another day as I've got some bovida 62 packs coming tomorrow that I'm gonna put in the jars 😊 gonna chop down the rest of the last plant tomorrow as well then hang that up to dry.

Week 2 of veg and these girls have started to really grow!! Keeping up with LST as I know these can be really big girls. No defoliation yet, will do just before flower UPDATE: LST everyday this week in preparation for them to switch to flower. I will defoliate and lollipop at the end of the week.

6 October 1 nice 1 ok

Elle sera définitivement classée comme une strain dure à faire pousser. Une semaine elle a trop de nutriment, et puis cette semaine, elle semble en manquer. Les feuilles jaunissent jour après jour et je n'ai même pas flushé encore. Peut-être que c'est les foliar feeds avec le BooBloom?. Au moins, elle a de belle couleurs mauves et jaunes que je n'ai jamais eu avant, dommage que ce soit trop tôt. Je crois que je vais la flusher 1 semaine avant la récolte au lieu de 2 et donner un peu de nutriments à chaque arrosage pour les dernières semaines avec une plus forte concentration de Bloom. Je la ferai tester au laboratoire après la cure et j'espère au moins dépasser les 17%. Les top colas sont vraiment énormes et denses. https://youtu.be/ekomXrzOF3A?t=165

se le realizara defoliacion masiva dentro de esta semana , se la estado levantando la malla , mientras solo se usa para armar una estructura ya pronto la dejare fija y lista para floracion

So, short week , because i just got back. Girl is fine, two more weeks of heavy feed and thrn flush. Smells amazing and she will have new tent on my first dayoff. Next run is pushing her out ;)))

Last week of flowering (72days from the light switch) Gonna cut soon when the dirt is dry. A quite late harvest. Many buds denser more, and stem can’t longer resist. This season so satisfy. Thank for all mentor and comment. You all are my inspiration for grows. Feeding 23/1 Water 13.5L+Flawless 20ml ppm80 ph6.2 MDR 3L 2Lx5 Runoff MDR 1400 /1155 Zkittle 1600/1300/1150 Pineapp 900/600 Purp 1300 /1200 Sapp 2000/1100 Dozdos 1100/1000 25/1 10.42 6L ppm9 ph6 1L per pot 3L+Flawless6ml ppm116 ph5.9 1.5/1.5 Purp, Zkittle 4.5L+ Flawless7ml ppm119 ph6 1.5/3 Sapp,MDR Runoff Purp 1300 Zkittle 1500/1200 Dozdos 1400 Sapp1300 Pineapp850 MDR950 27/1 runoff Pineapp 500 Purp 900 MDR 600 Zkittle 400 Sapp 300 Dozdos 400

3 week veg

some of the frostiest buds i ever seen, for an experiment, well done. all friends said that its looking amazing, on the nose some erthy terps followed by massiv sweet,acidic and tropical notes.the smoke is light and plessant

Hey everyone :-). There is not much to tell this week :) A few came to the flowering tent, 2 are still in the vegi phase for 2 days and then come last to the flowering tent :-) The Blue Cheese and the Kosher Tangie Kush smell very good and how they should 😍👍 It will be difficult to choose 2 mums :-). I wish everyone a nice week 👌 Let it grow

These smell very strong now, Final week, she gets ripen already for 2 days now, so next week harvest Not the biggest buds but rockhard and super frostyyyyyy

November 10, 2025: Ms. Tropicana was harvested and sent off to dry. After 9 days of drying, our lady officially began her curing in a Ziplock bag. About 3 days later she got lit up for the first time, and my friends … she is truly delicious 😋 Just like her name suggests, she’s a wild one to spark up. From sweet aromas to cookie like tones, you won’t be disappointed 🍎🍋🍪✨ She'll continue to cure as long as possible, getting burped once a day for the first two weeks. This is just to make sure the buds get aerated as we develop her profile further 🍁 With this last step we want to wake up all thee good perks. The smells, the taste and on and on 😋 If you plan on growing her, I recommend training early if that’s your style. Don’t overfeed better yet, learn her rhythm and feed according to her needs. She’s very easy to manage As long as your environment, medium, and nutrients are dialed in, growing this beautiful flower will be a breezy experience 🌬️🌱 We’ve got more action happening in the garden this season! 🥁🎰 A great harvest season is upon us! 🤝🏾 Happy growing gang 💚

In dieser Phase haben beide Pflanzen – 24K Gold und Gelato 33 – stark an Volumen gewonnen. Das Wachstum ist dicht und gesund, und die ersten Trainingstechniken zeigen klare Wirkung. Bei 24K Gold wurde ein gezieltes Topping durchgeführt, um die Seitentriebe zu fördern und ein flaches, gleichmäßiges Blätterdach zu formen. Die Pflanze reagierte stressfrei und zeigt bereits neue, kräftige Triebspitzen. Die internodale Abstände bleiben kompakt, die Blätter sind groß und tiefgrün – ein Hinweis auf starke Photosyntheseleistung. Gelato 33 wurde leicht gebunden (LST), um die Haupttriebe nach außen zu lenken und mehr Licht in die Mitte zu bringen. Das Resultat ist ein schön offenes Wachstum mit vielen gleichwertigen Triebspitzen. Ihr Aufbau bleibt kompakt, die Blätter sind breit und fleischig – typisch für die Indica-Dominanz dieser Genetik. Die Tropfbewässerung läuft konstant, und das Canna Coco A + B Schema wurde auf 4 ml/l erhöht. EC liegt bei etwa 1.4, pH bei 5.8–5.9. Die Pflanzen reagieren ideal auf die Dosierung, keine Anzeichen von Überdüngung oder Lockout. Klimabedingungen stabil: 🌡️ Temperatur ~25 °C 💧 Luftfeuchtigkeit ~60 % 💨 Luftzirkulation gut – Ventilator sorgt für kräftige Stämme Beide Pflanzen wirken vital, aufrecht und voller Energie. Das Fundament für das spätere ScroG-Netz ist gelegt. 24K Gold zeigt kräftige Vertikalpower – Gelato 33 besticht durch ihre symmetrische, buschige Struktur. Ein sehr erfolgreicher Abschnitt in der Veg-Phase – Training, Nährstoffversorgung und Wurzelentwicklung sind perfekt im Einklang

Afghan OG Week 14 11L Pot LED: SP250 (245W) for Flow. Stage Canna COCO Mineral Nutrients: 👇 Flawless Finish: 2 ml/L

Semana 9. Exprimiendo lo que les queda, deberia de haber puesto una malla para sujetar las ramas. No esta mal para haber pasado calor.

1st photo We did the scrog, it helped us a little more to use as support to tie the branches with threads and manipulate them as we wanted, so we tamed it. but they kept growing as my colleague affirms

THIS IS NOT GELATO: IS MORE ONE HARVEST OF REST OF OTHER PLANT AND OTHER ONE. BECOUSE CONTESTS I CANT CHANGE IT SO, I WILL WRITE SOMETHING LIKE I HAD DO THERE, IN MARK AS BLUECHEESE THE GELATO ONCE I HARVEST SHE. NEXT TIME I WILL DO A DIARY FOR EACH SEED TO AVOID THIS CONFUSIONS. SORRY