Week 15 Day 99 (20/11/2020): Unfortunately did not have time today to take pictures or check them because have been quite busy. Day 100 (21/11/2020): Woow day 100 today, which seems a bit crazy but I think the girls just need another month and they will be ready for harvest. It has been a great grow so far and although 100 days seems like a lot, the girls have definitely come really far. Day 101 (22/11/2020)💧: Measured the pH of the girl today before watering and it was at 5.78 which means it needs to be increased slightly. I wonder why it keeps dropping because apparently the BioBizz soil is supposed to maintain the pH pretty well but I guess she is quite big and must be taking in more nutrients. I also keep noticing that there still seems to be quite a prevalent Calcuim deficiency even with the CalMag and since the pH is not that low I will also be increasing the CalMag for this week to see if the spots on the leaves improve. So I watered with the usual 1.5ml of BioGrow, 4.5ml of BioBloom, 1.5ml of TopMax, and now 4ml of CalMag. And on top of that I gave 0.75ml of pH+ to increase the pH by 0.5 points. The buds are definitely fattening up more and the trichomes are looking much more dense as well. I also can’t get over the smell, it is so sweet and citrusy! Day 102 (23/11/2020): Not that many updates today actually, just happily growing 🌱 Day 103 (24/11/2020): Every time I come to check the girls I just cannot get enough of Sweet Zkittlez’s smell. It definitely lives up to the “Sweet” in the name. It is so incredible and super sticky as well! I absolutely cannot wait to see how this one tastes, I really think it will be super unique. Day 104 (25/11/2020)💧: Today I watered the girl with 1.5ml of BioGrow, 4.5ml of BioBloom, 1.5 of Topmax, and 4ml of CalMag. I really don’t think I can do much about the yellowing leaves at this point. I think it is just getting closer and closer to harvest and is withdrawing all the nitrogen from the leaves. I won’t correct for it now and just let it do its thing, I think I am feeding it enough nutrients 😅 Day 105 (26/11/2020): Managed to take some lovely pictures and a video of a close up of those beautiful snowy trichomes. This girl will definitely be a hard hitter – all the trichomes are so densely packed. Amazing progress from last week and the flowers are definitely fattening up.

Added air injection today

Here we are in what it will be the final week... I am now at day 61 and I'm considering to cut at the end of this current week... in 2 days basically... I recently bought a scope that allows me to check the trichomes and I can see all milky ones, I also posted some videos of it, please guys let me know your thoughts... Beside this buds are hard like rocks and smell still pretty intense and I cannot wait to taste this short but bulky phenotype. I'll keep you guys posted if I harvest or not this week hoping to read some of your comments. So Stay tuned, stay high! - - - - - - - - - - - - - - Little update at Day 63. I decided to give her few more days, so next week will be chopping her, this mostly cause I watered her last time on Day 61 and now I am basically just waiting for the soil to be dry. I count to put her in the dark for 48 hours at Day 65 and finally chop her at day 67, I cannot wait to update you for the harvesting part. I expect to reach 50/60 grams dry and I really hope to achieve that. Keep you guys posted! Stay tuned, stay high!

Credo che sta andando abbastanza bene, le 2 jack 47 auto hanno avuto un problema di mancanza nutrimenti. Forse ho risolto.👍☃️😉

Constructive interference is the phenomenon where two waves combine to form a new wave with a larger amplitude. This occurs when the peaks of one wave align with the peaks of another, and troughs align with troughs, causing their amplitudes to add together. For example, if two identical waves meet, their amplitudes will combine to produce a resultant wave with double the original amplitude. Constructive interference is a fundamental phenomenon based on the universal laws of nature, specifically the principle of superposition. 👋Top is a clean cut, no confusion for the plant, road ahead is clear, by completely removing the main growth tip, the auxin source is eliminated. The plant permanently halts vertical growth from that main stem and immediately sends its energy and hormones to the two new, evenly spaced branches just below the cut. Fimming slightly different because a small tuft of the top growth is left behind, the auxin disruption is temporary and less severe. The plant recovers more quickly and sends its energy to multiple surrounding growth points, often creating four or more new shoots from the same spot. It will eventually regain some vertical dominance after a few weeks if left to its own devices, but with a little more LST, bending the apex to the same height as the rest of the internodes, this shatters dominance, hopefully creating around 8-9 main shoots growing at equal height once recovered and grown out. Reduced environmental intensity for now and let her focus on dealing with this new stress for a week or two. When H+ ions are added to soil, the first nutrient displaced from exchange sites is typically aluminum (Al3+), if it's present, followed by calcium (Ca2+), magnesium (Mg2+), and potassium (K+), because aluminum and these base cations have different binding strengths. The order of displacement depends on the lyotropic series, where ions with a higher positive charge and those with weaker binding strengths are displaced first. The specific order of nutrient displacement is determined by the lyotropic series, which ranks the strength with which cations are adsorbed by soil particles: Al3+: Most strongly adsorbed, so if present, it will be displaced by H+ ions, leading to increased solubility of aluminum and potential plant toxicity. Ca2+: Displaced next, as it is more strongly bound than Mg2+ or K+ but less than Al3+. Mg2+ and K+: Displaced after Ca2+. The displaced nutrients can be lost from the root zone through leaching, becoming unavailable to plants. As H+ ions increase, the proportion of acid cations (H+ and Al3+) on the exchange sites increases, while base cations (Ca2+, Mg2+, K+) decrease, resulting in a lower soil pH. The amount of photosynthesis (water splitting) directly determines the availability of H+ ions (protons) in a plant. 90% of water is for cooling of photosynthetic apparatus the other 10% is split for its H+ among others things. Carbon sugars, like glucose, do oxidize in soil through a process primarily driven by microorganisms, which break down these sugars for energy. This oxidation converts the sugars into carbon dioxide (CO2) through cellular respiration, a key part of the soil carbon cycle, though some carbon may also be incorporated into soil organic matter. The rate and extent of sugar oxidation depend on factors like oxygen availability, the presence of Fe oxides, and soil redox conditions, which can all influence the process. My understanding of why we flush. Just plain water, what does it do? Strips the medium of salts and nutrients making it empty. What does that do? Triggers nutrient recycling within the plant. What's nutrient recycling? It is a natural part of plant senescence, which can be triggered once you know the switches. A 24:1 carbon-to-nitrogen ratio will also trigger. Why won't it trigger autophagy for me? Nitrogen needs to be gone, gone, gone almost. Ammoniacal (organic) nitrogen takes 4-5 times more water to separate it from soil particles than nitrates so what happens is most people jist flush the nitrates, leave all the ammoniacal in there and this prevents autophagy initiating. Nitrogen decays differently depending on its form during the dry. Ammoniacal nitrogen will oxidize in the air, leaving no trace. But nitrates do no decay and turn volatile and smelly and remain trapped until smoked, no matter how long you cure it does not oxidize. This is why you need to trigger it and begin the denitrification process prior to harvest to get rid of all the nitrates. Otherwise, you will smoke it. Flush till autophagy begins, just make sure you add no nitrogen afterwards. Micronutrients for trichomes. Don't leave the medium empty for 2 weeks, that does nothing but reduce yield 10%ish. Trichomes are another thing. Trichomes themselves are not directly affected by flushing; rather, flushing affects the plant's nutrient uptake, which influences the development and final state of the trichomes. Trichomes are filled with antioxidants in the last weeks, which is what makes them cloudy. A lot of the processing of antioxidants requires energy and nutrients (mostly micronutrients ), so you don't want that soil empty for 2 weeks, you just want the carbon nitrogen ratio 24:1and no higher. She still wants what she needs to ripen. Processing antioxidants is energy-intensive; heat and light accelerate the rate at which THC converts to CBN. This is why you lower DLI, lower temps. By doing so, you reduce the oxidative workload caused by photosynthesis, which opens up the oxidative capacity for the production of antioxidants. THC is mostly processed at night when the plant's oxidative capacity is generally moreso "free and available" for work. Oxygen is the alchemist's "fire"

Week 2 of flower.

Things are humming along. The Red Hit Cookies and the Lemon Orange are starting to ripe up. The Mimosa has a few more weeks to go vs the other two plants. All are heathy and they smell great. The Lemon orange has a sweet citrus smell which is just amazing!!!

LST this week showed huge results

These buds are just massive.. There's no other words to describe them!!.. Smells very fruity with a pine smell in the background.. The great OG Kush is still a lit bit back in bud formation but am really excited to see her in late stage of flower one monster of a plant!!

Well sliding into another week, I'm checking the trichomes and waiting for them to go milky, not sure if i can just check leaves for that. That's what i have been doing. I've been told i'm waiting for a portion of at least half of the hairs to go an orange/bronze color. Weird blotches become more prominent on leaves that its visible (they are just in some leaves) less than half id say around 15 - 20% and less than half of those seem pretty bad. I would like to know the cause if its nutrient lockout or a disease etc. Or perhaps its normal for late stage flowering i do not know

Building up! Hey pals, this week went pretty fine, she finally stopped stretching at 99cm and the lady drinks like never before. Buds are finally building up. I count to give the next weeks just plain water to flush away all the nuts she absorbed during the cycle. Smell start to be strong, but a sort of sweat and delicate smell... hmmm like a Gelato cream 😍😍😍🍨🍨🍨... Delicious... Some buds are more mature than others and the main branches are far away from being ready. I cannot wait to update this diary in the next 2 weeks and see how she get. Will keep you guys posted, stay tuned stay high!

Harvest day 63 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 16-18 degrees and 55-59% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. . The smell is great I'm curious about the taste 💚 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

So we came to the end guys, these ladies gonna stay in the dark for 36 hours now and get cut on saturday Think i made some mistakes with Topping on earlier stage with Cookies and Cream, and also some mistakes with bubba kush on flower stage, its my first grow and i can say it was a nice experience with them strains 😌 Im gonna share the dry weight and more detailed informations about the strains and the nutes ive used as long as its ready 👌

really this girl could of gone longer ideally. due to my other plant finishing so quickly and using the tent for drying she had to come down at the same time. she went 65 days and was showing ambers. this was my first organic grow and first time using soil. I defiantly learned a lot and cant wait to get on to my next grow. highly recommend barneys farm for seeds.

Light Power increased from 50% to 70,height from plants Is 45cm (had to raise up light about 5cm) . Applied azos (with water irrigation). External temps are getting down and that's perfect since light Power Is increased ...temps are the same. One of the three mimosa cake was topped,another One i did LST and the others i decided to not touch. I decided to put light Power to 50 again and distance to 60 because distance from internodes are too close.I don't wanna touch plants ,less defoliation as i can because i'm doing some tests.

Erntezeit! Getrocknet wurde 9 Tage bei ~55% Luftfeuchtigkeit und 20 grad. Trocken getrimmt. Alle Popcorn nugs und Verschnitt zu Hash weiterverarbeitet.