The Grow Awards 2026 🏆
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@Dabking
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8.73 oz from 2 plants. Very dense and potent nugs. Love it so far. Now for curing
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My plant now smells even more intense every day. I am very happy to use an activated carbon filter, so you smell absolutely nothing outside the tent. I have now started to hang a camera in the tent and am experimenting with different durations for a timelapse recording. Currently I take a picture every 30 minutes, but will go up to one every hour.
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@Ganjo
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The plant grows well, it stays in the sun in the morning and evening, the rest of the day indoors with a LED light. The days are sunny, with light wind, the temperature is slightly below average. I use decanted water. In a few days I will transfer it completely outdoors
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I took one plant down due to hermie the rest are just going through there final flushes and will be down this week as I need room for my new strains 😜💪🌱 Slowly getting there taken 4 down so far 💪🌱 Will update weights in day or 2
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Hey guys :-) She is developing great. This week was poured 1 time with 0.2 l each (nutrients see table above) Otherwise, everything was cleaned and the lady sprayed with Fast Plant Spray. For the time being, it remains under the hood with high humidity. have fun with the update and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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@Ferenc
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Day 36 : I did LST again. I set the lamp approx 26cm away. 600 W LED, 20 hours on 4 hours off the same with ventilation humidity approx 60 percent. Ferlizitaion will continue the same way Monday Wednesday and Friday BioBizz family and Tuesday Thursday and Saturday bat gunao and Epson salt. Water intake 100 ml per day per plant. Day 39: Plants are really nice! Sour Ora ge and Lemon Zkittle started stretching crazily. Critical Orange Punch has nice flowers on it and keeps growing. Sour Stomper started flowering as well. Day 41: Sour Orange, Lemon Zkittle, Critical Orange Punch stretched a lot this week all have pre flowers and Critical Orange Punch has pistils out as well. COP and LZK have some brown spots. Dour Stomper will be very small plant but cute.
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Couple days left of week 3, and buds are starting to swell, and trichs are forming. I've removed most of the lower branches at this point (which probably should have been done earlier), I'll hopefully do the last of the defoliation this week too. I'm going to bump up the nutes a little for a while before flushing for at least 2 weeks when they are starting to look ready! Smell inside the tent is getting stronger, made me sneeze a couple times when I peeked in there the other day 😅 Have a happy new year!
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@pzwags420
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The start of week 5 is going well. Blueberry is smelling nice and my seedlings should be showing preflowers soon.
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D68 (28/01/2021): First official day of week 6 in bloom and first official day (second in reality) of pre harvest flush. The smell is strong when I open the tent! It does not take long for the whole room to smell dank and even outside the room. - temp: 24-25C light ON ; 20-22C light OFF - no water - RH: 49-52% light ON ; 49-50% light OFF D69 (29/01/2021): I did a first proper flush today by running approximately 2.5 gallons of water trough the medium. There is still a lot of nutrients in the medium. I might do the exact same flush tomorrow. The PH of the run off is high (around PH7-7.1). This is an other reason to flush again tomorrow. I also reduced the light ON schedule by two hours. So now 18h hours ON and 6 hours OFF. I will continue reducing the ON period until they are ready for a complete dark period. I also try to reduce the air temperature. - temp: 24-25C light ON ; 19-20C light OFF - water: PH6.4, 135PPM, 2.5 gallons each - run off: PH7 and 680PPM for Glue Gelato ; PH7.1 and 560PPM for Banana Kush - RH: 47% light ON ; 48-53% light OFF D70 (30/01/2021): I did a second flush since I was not satisfied with run off PPM of yesterday. Today, the run off PPM is under 300 which is what I wanted. The run off PH is still high with 7.1. Banana Kush is ripening with the pistils slowly turning brown. Glue Gelato look sooooo yummy and I can't wait to harvest it. There is a small color change in some leaves but I'm expecting more in the next days. - temp: 23-24C light ON ; 19C light OFF - water: PH6.4, 125PPM, 2.5 gallons each - run off: PH7.1 and 260PPM for Glue Gelato ; PH7.1 and 250PPM for Banana Kush - RH: 46% light ON ; 46-48% light OFF D71 (31/01/2021): Glue Gelato is changing color. I'm checking trichomes everyday on both girls and no amber yet. - temp: 23-24C light ON ; 19C light OFF - no water - RH: 45% light ON ; 49-50% light OFF D72 (01/02/2021): Well well well...the clock is ticking for those girls. Glue Gelato is now having a couple of amber trichomes. Banana Kush don't have any. Overall Banana Kush has less trichomes and fluffier buds. This girls is not ready yet but I will need to chop her down at the same time has the Glue Gelato because my drying space is the tent I'm growing in. I will try to push the Banana Kush to ripen faster by lifting up the lamp at 16 inches from top bud and by reducing of 2 hours the day period for a 16 hours light ON and 8 hours light OFF. But at least all Banana Kush trichomes looks milky. - temp: 23-24C light ON ; 18-19C light OFF - water: PH6.2, 123PPM, less then a gallon each - run off: PH7.4 and 200PPM for Glue Gelato ; PH7.4 and 287PPM for Banana Kush - RH: 45% light ON ; 40-45% light OFF D73 (02/02/2021): I gave water probably for the last time today. Trichomes on Glue Gelato are starting to amber on top buds. Not a lot of amber but you can see that all the trichomes are starting to degrade by curling down slowly. Trichomes on Banana Kush are not amber at all but they all look milky. Glue Gelato is ready to harvest but Banana Kush need more time. It's tough to make a decision to chop or not since they are not at the same stage of growth. I want to place them in a complete 48 hours of darkness before harvest. 1h less light today for a 15h light ON and 9h light OFF. The lamps are now at 20 inches. - temp: 23-24C light ON ; 18-19C light OFF - water: less then a gallon each - RH: 45% light ON ; 40-45% light OFF D74 (03/02/2021): Glue Gelato is ready for 48h of darkness. I will take her out of the tent and place her in an other room without light. I will try to maintain a proper environment in this room and if it smells to strong or if the condition are not good I will replace her in the tent and both will start the 48h darkness. The idea is to give Banana Kush 2 more days to ripe and swoll more. After 48h, I will chop Glue Gelato and place her in the tent to start drying. Banana Kush will then start her 48h darkness. I don't know if this strategy is good but I will monitor everything closely and react if something is wrong. - temp: 22-23C light ON ; 19C light OFF - no water - RH: 47% light ON ; 43-45% light OFF
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@Ketamine
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Moving right along here. Buds are starting to bulk up :)
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@F4m0u5
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Harvest some of wifi last week. Its now in jars and looks amazing! Cant wait for the smell when cured!! Got 80 grams already!( started 70% humidity in jars and go for 62% over 3 weeks) Just finished cuting down some of the cookies right before uploading this, those are some super heavy dense nugs. *Update*95 grams dry weight so far Purple punch finally has a few blotchs of purple and will be coming down tomorow night just ran out of time today, that plant is just toppling all over and cant hold evrything up!
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Buds are really starting to put on weight I was a little nervous because I have never grown autoflowers before and to I have never done low-stress training before so far everything has worked out magnificently minus the pH that was off and the temperature drop elsewise these plants are all significantly larger than originally anticipated
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@Headies
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this is weeks 5 and 6.I topped them and trained the branches out to the side. Plus I broke one... I tried to save it but it broke again later
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Die Lemon Skunk befindet sich in der letzten Phase ihres Zyklus – Spülwoche und Erntevorbereitung. Die Blüten sind voll ausgereift, kompakt und stark mit Harz überzogen. Der Duft ist intensiv zitrusartig mit einer erdigen Basisnote – typisch Lemon Skunk. Die Trichomentwicklung ist jetzt im perfekten Erntefenster: rund 20 % bernsteinfarben, der Rest überwiegend milchig. Damit ist das gewünschte Gleichgewicht aus Potenz, Geschmack und Wirkung erreicht. In dieser Woche wurde das Spülen gestartet, um verbleibende Nährstoffreste auszuleiten. Das Semi-Hydro-System läuft weiterhin sauber, die Pumpe bleibt aktiv, sorgt aber nur noch für zirkulierendes, klares Wasser mit angepasstem pH-Wert. Die Pflanzen beginnen sichtbar, die letzten Reserven aus den Blättern zu ziehen – das Laub hellt sich auf und zeigt das typische Ende des Zyklus. Die Buds sind dicht, harzig und schwer, die Haupttriebe tragen ordentlich Gewicht. Alle Blüten sind gleichmäßig gereift, und das Terpenprofil entfaltet sich stark – süß, sauer, würzig. Zum Ende der Woche steht die Ernte an. Nach einer kurzen Dunkelphase werden die Pflanzen geerntet und langsam getrocknet, um Aroma und Wirkung zu maximieren. Fazit: Ein rundum erfolgreicher Run – das unfreiwillige Semi-Hydro-System hat sich als effiziente Lösung erwiesen. Gleichmäßiges Wachstum, starke Blütenstruktur und ein beeindruckendes Finish. Die Lemon Skunk zeigt ihr volles Potenzial: kompakt, harzig, aromatisch – ein würdiger Abschluss!