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Correct result for Sweet Gelato Auto. Easy growing: dynamic and healthy vegetative period. Short, solid and bushy plant, it need 11 or 12 weeks from seed to harvest. Flowers are very resinous and thick with a strong and aggressive aroma. The Cookies genetic is very recognizable. The yield could be bigger with a good training (LST) instead of having a big central bud.
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@Robin87
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So, like i said the 🍋🍒🍪 all ready for ✂️, it’s been a pleasure to grow these, will deffo be growing these again, maybe just after Xmas!🤔, now to dry them and cure them with the attention they deserve… gorilla cookies looking💥 won’t be long at all untill there ready, maybe 2 weeks max.. untill next time!👊🏻
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@thonhash
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Esta semana añadimos el otro led ts 1000 para seguir regulando (añadiendo más potencia lumínica) Agregamos paja,para una mejor retención de la humedad y no se seque primero la parte superficial de la tierra (uno de nuestros mayores errores al querer calcular si todo el cepellon está seco o sigue teniendo algo de humedad,por consecuencia,al volver a regar ,sigue con ese pequeño exceso de humedad) ,con el objetivo de conseguir una mejor vida en nuestro suelo ,con todos los nutrientes orgánicos y la clave,enzynabis,crearemos una buena simbiosis,y lo más importante,natural.
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Insane Big buds! Just waiting for the juice to arrivel😍👍🏻
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@mingokoon
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Week 3: 2 are thriving 10" and 7", 1 slightly smaller 3", 1 quite small but healthy green and 1 sickly. light is now at full so I will wait while they grow into the light but may lower it depending on how they take the light. I will slowly bring it to 3'. Started the calmag and increasing nutes.
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@RonnieB
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My buddy burned the Mephisto plant by accident with a wrong ratio mix. Other than that my 1st grow is going well, I think. The gorilla glue plants are finally stacking up some rock hard buds. Ive read this plant doesn't have dense bud. I beg to differ. These are friggin hard as golf balls. No week 10 entry. Mephisto plant getting the chop this week. Should get at least a quarter pound or more.
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@DonPato
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Fin de la semana 5, entrando a la semana 6, fue increíble la forma en que crecieron estas señoritas, sin duda haber renovado la bomba de CO2, por una nueva, completamente hecha a mano y casera (1,5 litros de agua tibia, 500 gr. de azúcar blanca granulada y 15 gr. de levadura fresca, en una botella de refresco, con un hoyo en la tapa), hizo que la fotosíntesis fuese mas apresurada, ideal para las plantas de tipo autoflorecientes, el volumen de crecimiento fue aproximadamente de un 45% y logro que ya empezaran a aparecer los primeros pistilos, estoy muy emocionado como han respondido todos los componentes agregados en este cultivo, desde el sustrato de Canna Terra Proffesional, hasta los nutrientes Top Crop, ademas de mencionar a las semillas Fast Buds y las semillas a granel de Bocanda Growshop en Temuco, Chile. Una vez dicho eso, las plantas entraron al quirófano para hacerles su única defoliación pesada entrando establemente en floración, para ello, elimine las hojas más grandes y los micro-tallos que no alcanzaron a entrar en flora esta semana, dejando a los más aptos y fuertes, para su engorde con nutrientes orgánicos (Top Bud y Top Candy). Ahora veremos como reaccionan a la defoliacion y al regado con solo agua con PH controlado. Saludos a todos, buenos humos y gracias por visitar este diario. Abrazos. Don Pato! ___________________________________________________________________________________________________________________________________________________ (Eng) End of week 5, entering week 6, it was amazing how these ladies grew up, without a doubt having renewed the CO2 pump, for a new, completely handmade and homemade (1.5 liters of warm water, 500 grams of granulated white sugar and 15 grams of fresh yeast, in a soda bottle, with a hole in the lid), made photosynthesis more rushed, ideal for autoflowering plants, the volume of growth was Approximately 45% and I have already begun to appear the first pistils, I am very excited how all the components added in this crop have responded, from the Canna Terra Proffesional substrate, to the Top Crop nutrients, in addition to mentioning the seeds Fast Buds and bulk seeds from Bocanda Growshop in Temuco, Chile. Having said that, the plants entered the operating room to make them their only heavy defoliation stably entering flowering, for this, eliminate the largest leaves and the micro-stems that did not reach to enter flora this week, leaving the fittest and strong, for fattening with organic nutrients (Top Bud and Top Candy). Now we will see how they react to defoliation and watering with only water with controlled PH. Greetings to all, good smokes and thanks for visiting this diaire. Hugs. Don Pato!
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Week 2 – Day 16 Looking back: On day 12, Mimosa Evo #3 showed the first signs of a nutrient deficiency. EC was around 0.9 at that point – probably not enough for her current size. Mimosa Evo #2, which is smaller, didn’t show any symptoms. This likely means the issue was due to underfeeding the more developed plants. To fix it, I added some salts (EC 0.4) plus a ready-mixed nutrient solution, bringing the total EC to 1.3. The symptoms didn’t get worse after that, but the color still remains lighter than on the other plants. Transplant & pruning: Mimosa Evo #3 has been moved to the final tent. During the process, I removed the first pair of nodes. Mimosa Evo #2 is still in her original pot – I’m currently figuring out the best way to place her due to limited space.
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Week 7 of flower 9/20/24 Changed the nutrients on 9/23/24 to fit the ripening stage. Using FinalPart with ProBloom EC 1.3, PH 6-6.2. Checking runoff PH and EC daily (EC 1.25, PH 5.2). Using H2O2 with every watering (to help the PH stabilize at 5.5-6.5 range if there is a root problem). Plant seems happy and not showing necrosis/nutrient burn problems. Hand watering ones a day at the beginning of the light schedule.
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@Aleks555
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Привет народ . 10 дней промывали нашу девочку чистой водой , 2 дня держали в темноте . Поливали чистой ледяной водой ph-6 и на грунт ложили лед , перед харвисом 4 дня без полива . Вот и пришло время прощатся с нашей девочкой "PIZDETS TITANIKU" от MUTANT SEEDS но время пришло для этого она и росла , росла чтобы порадовать и выросла красивой , мощной , вкусной , сильной . Это девочка отправляет в нокаут . На весах будет прилично , через неделю выставим вес и фото шишек .
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Hi people :-) This week everyone has developed very nicely and is slowly coming to an end 🤗🌱🍀. The Orange Sherbert was placed in the darkroom yesterday and will be harvested tomorrow :-). Everyone else will continue to be flushed. Blue Gelato # 41, Her Majesty F1 and Sour Diesel will be harvested next week. The next week is the gelato letzt. Then I will gradually add all the harvest pictures 😍👍 I wish you all a good start into the week, let it grow 🌱🍀 and stay healthy 🙏🏻
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Week 2 for our Garlic Cookies 🍪😋 from original sensible seeds We will switch to flower next week as we have quite some plants in the room and want to keep smaller plants. We added biogrow to the soil
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16 days of slow drying each plant with the environment controlled inside the tent with 2 meters. I have two fans on, pointing at the floor to circulate the air temps - 20 - 23 º humid - 50- 60 %
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@Ciocanna
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The seed germination is going very well; I used water with a pH of 6.0. Big Bazooka 💥 Feminized seeds Genetics: mostly Indica Big Bud x Jack Herer Flowering time: 55 days THC: 29%
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In this week we want to top dressing with organic fertilizer and take microbe in soil or make compost tea use every 7-10 days and use CO2 at 1,600 ppm and boost PK with single ingredient cut loss about Nitrogen and plan to use protein hydrolysate for soil
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Just about to go into bloom, we’ll cleanup the lower part of this girl today and hit them up with some Mills Nutrients Bloom, Hygrozyme and HyShield.