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Bloom 37 The weather is starting to get colder. Unfortunately, I cannot raise the temperature. but it's still going well for now. next watering overdrive.
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@Rap_a_cap
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Perfect tropical-like weather. No problems to report. Excellent growth. Still rearranging net tent as this bastard stretch a lot. The one that should have the fastest flowering is, on the other hand, terribly late compared to het sisters. But how long does this beast still want to grow? Royal Queen Seeds officially claims Pineapple Kush is better suited indoors than outdoors, for now RQS is wrong.
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Looks super frosty and her resin is super sticky hate when they say you can't get the best quality organically. It's the same way around. Purest aromas,finest flavors,love to grow with nature and love this genetic by original sensible seeds 🤤🔝💎🍪
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Flowering day 7 since time change to 12/12 h. Hey guys :-) The lady is developing very well. 2 g of Bio Bloom from GHSC were added last week, which is repeated again in week 3 with 1 g. The small white dots and stones that you see everywhere on the plants come from the release of the ladybug larvae and the beneficial insects against tripe and spider mites :-) I hope they will do their job well 🙏🏻 . It was poured twice with 1 l each time. Next week the lowest shoots will be removed 👍. Until then, have fun with the update. Stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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@Cornfed
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This week I added a new controller to handle up to 8 functions. I installed a new heater, my old humidifier and some LED strips to the controller. Targeting a VPD at 1.0 day and night. Trying to keep the nutrient ppm under 900 and ph at 6.0 in the reservoirs. Ordered a second ph pen because I don’t trust my readings. Will be here by Thursday. Friday: Checked the ppm in the reservoirs and it’s at 1,000. Added more RO water with extra nitrogen to bring the ppm level down to 925. Saturday: I installed an updated AC Infinity controller 69 Pro Plus (controls 8 pieces of equipment) which allowed me to add a humidifier, corner LEDs and a heater to the controller. Overall I’m extremely impressed with this AC Infinity equipment. My VPD is within the range I want to achieve (.8-1.1). I programmed it to maintain 78 degrees and 67% humidity during the day, 73 degrees and 63% humidity at night. Charts posted also show the impact of an open tent compared to the closed environment. The heater is constantly pushing fresh air into the tent, so I don’t need to cycle the exhaust fan often. Rewired the tent again and moved the controller later that night. I mounted the controller on the wall. Added Mars Hydro UV/IR lighting to fill out all 8 slots on the controller. Sunday: I checked the ph in the reservoirs (6.8….i had filled it with 6.0 ph) and the ppm (1200 ppm…I had filled it with 900). So evaporation and possibly a mismeasurement of ph. I topped ff reservoirs with slightly stronger nutes and adjusted ph to 5.8 in the reservoirs. Poor magnesium absorption could be driving some leaf yellowing. Effective tomorrow, I’m switching over to Heads Formula which consistently feeds GH Flora series nutes at Micro (6ml/g), Bloom (9ml/g) and cal mag (3ml/g). Turned on the UV/IR lights for 3 minutes every 8 hours. I’m easing the plants up to 5 minutes every 6 hours which will provide the recommended 20 minutes of IR per day. This will help the plants stretch a little more. Monday: checked ph and ppm in reservoirs. 6.1ph and 880ppm. VPD remains stable except when I open the tent. Tuesday: checked ph (6.4) and ppm (880) in reservoirs. Added .5ml of ph down to two reservoirs. Still see slight yellowing between the veins but it’s not getting worse (might be improving). Adjusting ph down to 6.0 target might have solved this. The plants grew by 1-2” last night…..is the infrared light working already? Decided to mix up fresh nutes for the reservoirs following Heads formula. 6ml Micro and 9ml Bloom per gallon of RO water. Added 5 ml of CalMag too. Ending ppm was 1080 which is too high, so I diluted down to 880 with RO water. 6.0 ph. Wednesday: plants grew another .75 inches last night. I topped above the 5th node. Thursday: added RO water with heavy cal mag to reservoirs to increase amount of CalMag available.
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I love this strain definitely more of the ak coming out in her LOVE IT Remember nerds It’s 420 somewhere
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@MobyD
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An BT67 bevor das Licht an ging die Pflanzen aus dem Zelt geholt und alle größeren Blätter entfernt. Die Pflanzen trocknen nun kopfüber am Stück Die #3 (größter Pheno) riecht genau so wie die Shiskaberry aus meinem letzten Run sehr stark nach schwarzer Lakritze/Anis. Muss man mögen..
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@BlaKX
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Die Buds zu trimmen war überhaupt keine Arbeit die wenigen Blätter zwischen den Blüten sind Harzig und entferne ich wenn sie trocken sind. Die Terpene sind zu ende hin extrem gassy geworden das es schon Chemisch Süß riecht ! Freue mich schon soooo aufs verkosten
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I’ve lost two of the four arms I was trying to save 😢 one snapped clean and the other is standing dead. No worries cause there is plenty left to take care of! I’ve built a 4.8m x 4.8m x 3.0m enclosure and now that I’ve splayed everything out there’s barely any room to move again haha absolutely loving it 🌴 I’ve stripped a good 1.5m of bottom plant material clean of side branches and foliage partially for energy distribution and airflow but also partially to bring the obvious foliage above the neighbouring properties tree line now if anyone peeks over they should see a bunch of sticks instead of a forest of sticky :p They are definitely in flower I think I’m at the end of pre-flower stretch. They’ve reached the top of the enclosure so I’ve pulled most of the tall arms over and I think they’ve stopped reaching meaning the next few weeks should produce some fun material to post up Thanks everyone for following along
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@RFarm21
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11/9 - Flush 4L de água para cada. pH 6.5. 17/9 - começo das 48h de escuridão 19/9 - HARVEST DAY!
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Bewässerung: 5000 ml jeden 3 Tag in der Vierzehnten Woche pH-Wert: 6,3 EC-Wert: 1,6 mS/cm Temperatur: 30ºC Luftfeuchtigkeit: 50% Schädlingsbekämpfung:im Moment haben wir keine Anzeichen das es was zu bekämpfen wir haben aber Raubmilben ins spiel gebracht zur vorsorge gegen Spinnmilben und andere Schädlinge 😉💪 Düngemittel: Sie bekommen ab jetzt Brenneseljauche da sie im Outdoor Bereich ist. Besonderheiten: Sie wurde nach draußen umgepflanzt. -Tag 92 Heute wieder etwas die Hauptcola Trainiert, wir haben mal ein Zollstock an das gestellt gemacht das ca. 2 Meter hat und wie man sieht ist der Haupttrieb schon ein paar Zentimeter an der Schnur entlang gebunden, und es richten sich kleine spitzen nach oben. Sie hat auch wieder Wasser bekommen mit Jauche und auch bei ihr sind wir mit dem PH wert Nach oben -Tag 94 Also, das Runterbinden der Hauptcola alleine hat nicht gereicht sie wächst einfach zu schnell, wir haben die Schnur eine Etage tiefer gebunden und eine Art Supercropping mit der Hauptcola gemacht, sie wurde um ca. 40 cm weiter runter gebunden und jetzt müssen wir ein paar tage abwarten ob sie es übersteht (die Hauptcola natürlich) sonst werden sicher die Seitentriebe ihre stelle einnehmen falls diese abstirbt. Wir denken aber nicht das dies passieren wird.🙏 -Tag 95 sieht so aus als würde die Hauptcola überleben nach dem Cropping. Die Blätter hängen zwar noch immer runter aber die Buds haben sich schon wieder nach oben Gerichtet, das ist ein Gutes Zeichen. -Tag 96 Heute wieder Wasser mit Jauche gegeben. -Tag 98 die Hauptcola hat das Cropping gut überstanden ;) -Tag 99 Heute wieder Trainiert da sie weiter wächst wie verrückt, wir mussten nun auch weitere Triebe nach unten binden.
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@ukojesita
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Zdar tak holky konečně v kukuřičce a teď děj se vůle boží. Na víkend hlásí ty vedra tak se tam budu muset zastavit s řádnou zálivkou aby se z toho šoku neposrali. Jinak to bych nebyl já aby všechno proběhlo v pohodě. Zasadil sem první pole, durch spocenej, chcalo že mě jak z vola, valim na druhé pole ať to stihnu do úplné tmy a najednou za mnou blikající stopka a stavějí mě švestky. Vzadu v caddy ještě čtyři kytky, daly mi fouknout, no problemo a jak mě viděli celiho spoceného i liznout. Čekám deset minut na výsledek, švestka očumuje auto, říkám si vidí je tam nebo ne? Za chvíli přišel že všechno je vpoho a nashle. No ty voleeee...
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As you can see now I am batteling crazy hot temperatures. She is already crazy sticky and has this typical Guava smell. Strwaberry with Pear. I am proud of this plant which has been moved around all over the place and she still will give me a nice yield of yummy Nuggets.
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@Headies
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So Friday will be day 70. I messed up a lot, did lst and used big pots so I'm thinking these might go 3-5 more weeks. They smelled so amazing a few times today though. First the purple punch, then the sour diesel, then the girl scout cookies, each gave off aromas one after the other a few times today. The purple punch smalls so sweet and delicious.
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@Xspellsx
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Added a tnb naturals c02 bottle. It seems ok havnt yet bought a ppm measurement device for co2 so not sure how well its working. Ive done some research and the canister with the original contents doesnt seem to put off enough co2 for it to matter not even with 2 of them! I do everything myself though always have so i got to thinking my mushroims put off co2 but the led kills them huh??? I brew beer and that gives off co2 i did some more research turns out bread yeast baking soda to drop ph to 5 and sugar and water does the trick in a dark container like a tnb naturals bottle wrapped in alinum foil. I ordered high gravity yeast for making lager like steel reserve high alcohol content more reaction more co2. Using brewers yeast which is cheap 10bux a lb 1 tsp 1and hal cup sugar NO BAKING SODA NEEDED WITH BREW YEAST that includes champagne yeast which im used to using. Im going to grind rice to a fine powder about a 1/8th cup and add to extend co2 production i wanna change least as possible cuz it take 14hrs to start to produce. If u keep a starter in ur fridge then 8 hrs . google brew yeast starter diy and diy co2! Also flushed thus week no florekleen just h20 with a little cal mg like 3tsp 5gal and pk 1tsp5gal. Clearing res nitrogen from veg and switch nutes. Peace and love and enjoy theres a treat this week in the pics!
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 33 since time change to 12/12 h. Hey everyone 😃. Another wonderful week goes by :-). The lady is developing very well. The flowers begin to develop properly and already smell very nice 🙂. The day before yesterday was the last time 1 g of GHSC Powder Feeding per L substrate was added :-). That should last to the end now. Of course, she continues to receive GHSC enhancers 👍 every 14 days. The tent was cleaned every day just like the humidifier was refilled every day. I am very curious how it will develop in the coming week and until then I wish you a lot of fun with the new update. Stay healthy 🙏🏻 and let it grow 🍀🙏🏻 You can buy this Strain at : www.Zamnesia.com Type: Purple Punch ☝️🏼 Genetics: Granddaddy Purple x Larry OG 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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AvT oh my she just stinks and I'm not sure is a pleasant smell. She is 22 inches tall and just as wide, filling her space nicely. Defoleated her. She is bottom heavy, branches are low and wide. Hung second light so things should be happening. Increased newts to 680 ppm. All things considered this plant is doing great, and really has a strong smell.
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@Naujas
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I came back after the vacation and opened the suitcase, I was very surprised that it grew too much :D I cut more leaves and bent some branches:) the girl started blooming!!!:).
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