The Grow Awards 2026 🏆
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Removed the damaged leaves and topped 4 of the plants. One of them is looking really light green/yellow-ish. That plant also has some weird growth, some deformed leaves and hardly any branching. The others are fine. Tried using some of my 12 years expired Canna Terra Vega.
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@PeterSage
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Plant is fine, except one stormy night the weather is just fine. Heard that is gonna be a nice September, hope they are right. I plan to cut the tree on the second/third week of September. Yes some yellowing leaves, I still think is the aging process and a little bit of K deficiency, that should have decreased, and looks like it has, new growth are just fine and there is no worsening. Still watering with: Big bud, 2 ml x L CalMag 2 ml x L Bio Bloom 3 ml x L silica, one tablespoon neem oil propolis aloe
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@4F1M6
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This lady created quite the sea of tops. Shes getting nice and chunky as her bud production revs up. Trichomes are starting to pile on as she gives herself a coat. Strong orange citrus aroma wofting from her. Looks sexy and smells tasty! I can't wait. I reduced the nitrogen dose again. I also stopped giving them vigorous. Its a pure bloom mix now as this lady is booming with flowers. Until next update. Happy growing and stay lit fam.
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@Rinna
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Both pheno’s are doing incredibly well. Pheno #1 is almost ready and looks absolutely beautiful. Extremely frosty, with a beautiful dark purple-ish fade and chunky rock solid buds. She smells like sweet artificial cherry with cream and gas. Pheno #2 is taking a bit longer, but her bud structure is definitely worth the extra time. Rock solid nugs with insane frost levels, and the terps are very potent smelling like sweet red fruit yoghurt 🍒🍨⛽️
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@NeoCat
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Had a close call here. I went to see how the plant was doing, after a full week of no checks. It only had about 500ml out of 19 litres remaining in the tank! She is a thirsty girl. Other than that, everything is going to plan. Trichome production is in full swing and she's looking very healthy.
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 43 since time change to 12/12 h. Hey everyone :-). The buds keep getting bigger and tastier :-) This week it was poured 3 times with 1.2 l each. The tent was cleaned and everything checked and refilled. Stay healthy 🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Bio Bizz Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8
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Dia 76 desde la germinación y 48 dias después del trasplante se empieza a notar la robustez de las plantas ya miden bastante alto casi 2 M , y estan bastante ensanchadas, lo único que se puede notar la 1051 , sus ramas crecen muy rectas hacia arriba ,la white noise crece con las hojas un poco onduladas aunque no afecta a la planta. Pronto las amarraremos y ataremos con una estructura para que esten más cogidas y distribuidas las ramas y mas seguras contra viento y lluvias que empiezarán en septiembre
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@Salgeezi
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Found these seeds helping my boss trim his outdoor plants. He had clones and unsure of the 3 diff strains. All we know is there something to do with kush. Anyways I decided to start up a few and hopefully be successful with at least 1 lady to fill my 2x2 tent. I think I will try main-lining with the 1 lady. Never had the guts to try it on 4 plants so this is the perfect opportunity. I am currently using a No name blurple light I had lying around. Going to build a bridgelux led custom light for it soon. Just need to order a driver and a few strips EC is at 0.4 this week. Don't remember the numbers for amount of nutes used
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@SooSan
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12/12 + 116 jours Vu qu’il y a 16 plantes mais que sur growdiaries on ne peut mettre que 8 variétés j'ai divisé en 2 diaries pour le bas de la tente 1️⃣ 🏠 90x60x90 ☀️ FC-E 4800 => puissance a 75% 🍁 Black Bomb / Philosopher Seed Amnesia Lemon / PEV Seeds Amnesia Lemon /PEV Seeds Blueberry / PEV Seeds Blueberry / 00 Seeds Wappa / Paradise Seed = 11g Dark Phoenix / Green House Seed Quick Sherbet / Exotic Seeds = 14,5 Mango Cream / Exotic Seeds Banana Frosting / Sensi Seed = 11g Hindu Kush / Sensi Seed Mix 1 / Sweet Seed Mix 2 / Sweet Seed = 15g Mix 3 / Sweet Seed Mix 4 / Sweet Seed 📎 https://growdiaries.com/diaries/122084-grow-journal-by-soosan 📎https://growdiaries.com/diaries/124052-grow-journal-by-soosan 2️⃣ 🏠 30x60x50 ☀️TS1000 => 100w = 54g 🍁 Quick Sherbet - Exotic Seed = 12g Quick Sherbet - Exotic Seed = 12g Quick Sherbet - Exotic Seed = 17,5g Quick Sherbet - Exotic Seed = 12,5g 📎 https://growdiaries.com/diaries/122080-grow-journal-by-soosan
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@Brujha77
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Start Woche 4 Blüte. Entwickeln sich gut. So langsam sind die ersten Trichome sichtbar und sie fangen an leicht zu riechen. Die beiden bekommen morgen noch ihren Composttee, sonst passiert grade nicht viel. Hin und wieder werden ein paar Blätter entfernt. 🍀
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A full organic grow, started with hermie issues and a location change and many other factors I'm impressed with the outcome. I will say the genetics seem to be prone to easy foxtailing but the overall bud density is arguably my most preferred. About the density of a big marshmellow? I don't know how else to explain it. Either way when it's all dry I will likely end with 3-4oz dry and trimmed. No larf really everything is a size that I would deem useable. Smoke report next!
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This week was really great except for some weather problem, cold is came a little bit earlier and i m still fixing something in the grow box. Roots are really large and strenght. Flowering started exactly in the 28 day. Let's go!
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@Kardo
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Die Lemonberry Haze kommt zu 100% nochmal also ich wurde garnicht enttäuscht von meiner Hoffnung wie sie sich entwickelt ist einfach krass die buds sind richtig dick und voll mit Zucker sehr schön zum angucken
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@Bluemels
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Irgendwie zeigen die Pflanzen deutlichen Nährstoffmangel, obwohl ich den Dünger nach Anleitung verwende.
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This lady started too pile on frost from the first week of flower, something tells me this lady is going too be fyah
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Looks like the stretch has officially come to an end and with it, the first signs of trichome production have started to show up!✨ Unfortunately, the plant stayed pretty small despite being in a 20L pot, which is a bit of a bummer. I was hoping for more size, but hey let’s see what she can deliver in quality! Sometimes the small ones pack the biggest punch. 😏 Excited to see how the buds develop from here!😊
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got them all in there 10 gallon pots , I don't like too start autos in peat pots in a cup but needs must as I was waiting for the soil too arrive , these first two weeks always seem like watching paint dry , very slow and boring and nothing much seems too happen 😀😴😴😴
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@DniceWJ
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LSD journey September 15, 2021 day 3 first day of vegetation temperature 27c light schedule is 18 hours of light. I moved my grow light up 16 inches from the pot. September 17, 2021 Day 3 of vegetation Temperature 28.5 I took the plant pot out of the clay pebbles and put it on the top so that it can still get water but I’m not over watering it. 🙏
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Einer der süßesten Sorten, die ich je angepflanzt oder gerochen habe. Die Panty Punch von Seedstockers war schon sehr Süß, aber die Ice Cream Cake schlägt dass nochmal ein bisschen. Das Aromaprofil reicht von super süßen Bonbon oder Loly tönen hin zu einem cremigen süßen Kuchen 🍰 mit Honig und ein Hauch exotischer früchten. Die Blütezeit ist nun abgeschlossen und die Pflanze war doch überaschend schnell fertig. Ich hätte durch den Haze Einschlag mit einer eher 9 oder 10 Wochen Blüte gerechnet. Doch nach 8 Wochen regenerativer Phase fertig! Die Trichome sprechen für sich... Ein wenig durchsichtige, viele milchige und auch schon einige in bernstein Farben. Jetzt geht es an die Ernte und über das Genusserlebnis bin ich mehr als gespannt.