como ya habia mencionado anteriormente estoy esperando que esten listos los cogollos para poder hacer las pruebas de rigor. pero es una cepa, rapida, fuerte y versatil. apta para cualquier cultivador.

Got me a nice christmas tree😎. Helping her to stretch every day. Moved up the light a little so she would stretch upward too. Maybe need bigger pot for her. She's in a 5 L pot. Looks like for SCROG to work i will need a pot of double that sice. 🤔 14/5 : she is getting in pretty shape. All her tops need to get on the same hight now and then i can start scrog. She is getting 50-100000lux a day at 40cm. For normal grow you need 30000lux at 20cm.😎👍 she's a happy one.😎

▶️ Madurando..todo ok. Sigo regando con agua sila,sin nutrientes,esta seŕá la ultima semana,a mitad o final de semana cosecharé.

Photos taken 1st day week 11

it was interesting and easy, the variety has a very high potential, the plant has survived both a deficit and an overdose, but she coped well! the effect is pleasant and strong. I recommend an excellent variety for its price!

A very sticky🍯 and fragrant variety, it has a sweet 🍑peach-like scent and is grown entirely organically☘️

Week 9 April 9 -a lot of progress since last weeks flip. She is stretching but it seems manageable right now prolly about to get crazy come next week -did a lil defoliation to open up bud sites to light but that’s all -number 85 and 86 stem rubs have that soap astringent smell to leave and are the loudest outta the bunch - 88 and 86 have great structure the side branches are coming up to fill in the net very well so looking at them for possible breeding in the future -while defoliating the purple stems bleed purple/purplish red. I thought sour d was strictly an all green plant but it may be because this is an f2 generation and these plants are showing recessive traits. We shall see -it’s strictly watering 2 times a week (Sunday and Wednesday) alternating between recharge, stash blend and FPJ. FPJ is top watered in to help break down organic amendments -Just switched to FPJ of a past harvest will use throughout flower to see if it makes a difference compared to PK booster

She's taken off a bit this week and got a bit taller.I moved the led 4 inches further away to stretch her out a bit ,seems to be doing the job.Loads of defolation gonna be needed here. 🍁😎

Starting week 6 after a nutrient lockout during week 5. They look better now after a little flush. I stopped the pot to dip in water by putting small stones under. Buds are a week away from slightly lowering temps. I struggle to keep humidity stable after watering. Very proud I fixed the issue with nutrients, as it remains the hardest part for a first grow. Experience is key to analyse and solve problems. Looking forward

pretty happy, it takes much week because of the weather

Day 97 Nothing more to say just enjoy :D right one still struggling but she is getting there. Big buds also the biggest stretch and very much sativa pheno like.

Been feeding just water ready for the chop. Some of them have all brown pistils and have pretty much stopped all together. The kalimist indica pheno is still flowering so I'll let it go until it looks ripe 👍

Second week in stretch training a bit more with the net.

J50 arrosage avec engrais. J52 arrosage eau. J54 arrosage avec engrais.

Another smooth week form how it looks should really remember to do this week to week but busy

Nothing much happened but she's looking good.

📆 Semana 6 ¡La cosa se pone seria! La Gorilla Cookies sigue a tope, y esta semana se ha notado un buen avance en la densidad de los cogollos. Las flores ya empiezan a coger cuerpo, y la producción de resina va viento en popa: las hojas cercanas a los cogollos están llenas de tricomas que brillan bajo la luz como si fueran escarcha. Sigo utilizando la línea de floración de XpertNutrients, que la planta está asimilando de maravilla. Mantengo el aporte de PK en niveles óptimos y hago pequeños ajustes de pH cuando toca. El riego sigue estable, sin excesos, y la respuesta de la planta está siendo excelente. Los Adlite están haciendo un trabajo brutal. La penetración de luz y la cobertura en todo el dosel están marcando la diferencia: se nota en cómo engordan los cogollos incluso en zonas más bajas. A nivel ambiental, todo bajo control: temperaturas suaves (23-25°C) y humedad bajando un poco más, ya cerca del 55%, para evitar riesgos en esta etapa tan crítica. En cuanto a aromas, se están intensificando con toques dulzones muy golosos, fondo terroso y ese puntito a galleta que promete una flor final de categoría. Los tricomas siguen lechosos, sin rastro de ámbar, así que seguimos en modo engorde. Seguimos creciendo fuerte 💪!