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@mr_smooke
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we pass 5. week, in this week i been spred my girls and make some defoliation. I had an accident when spreed but she doing just fine. grow nicely week by week. in next week i will flip them on flower mode. tent is ollmost full.
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June 14: going good but weather is cool and rainy. Layed a loose Scrog net to keep the fan leaves from shading the growth tips. June 15: weekly foliar spray of Extreme Blend this morning. Looking good with one week to go to the solstice. Big veg growth coming over the next couple weeks with the extended sunlight hours. June 18: rain day. June 20: happy summer solstice. Tropicana Cookies was started a bit late but she’s doing fine. With the long sunlight hours at this time of year she’ll now head into the rapid vegetative growth phase that is so much fun. Expect over an inch per day soon as long as the weather stays warm enough. High of only 16 C tomorrow is a bit cool.
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Yo estoy listo para ellas... pero ellas estarán listas ?? 2 semana más y el flush muy emocionado
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The plants continue to grow although slowly. I turned the Gavita back on this week and even at 42 inches it seems to be too much light at full power because although they're getting adequate nutrients, the leaves appear to be showing signs of damage to the chlorophyll pigments. I'd like to splurge and get the adapter and controller so that I can dim the light and slowly increase the intensity to allow for a more gradual photo acclimation period, but I will probably hold off until my next run. I've also considered adding supplemental Co2 to help the plants more effectively tolerate and take advantage of the light intensity, but it seems like a big expense for an uncertain benefit considering all of the other variables that are sub-optimal. Perhaps I'll give those Excellofizz Co2 pucks a try. Someday I'll build sealed grow room with automated Hvac, feeding, and Co2 enrichment but for now I'll soldier on and hope for the best as the flip to 12-12 approaches. More to come next week!
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Por una parte tenemos la que llamaremos Biscotii 1: Tiene un tamaño monstruoso, que tuve que doblar en varias ocasiones el tallo porque no me daba más el foco para subirlo. De hecho una de las ocasiones me quemo una hoja del puntal y un pelín la puntita y como se puede ver hizo que la punta parezca un monstruo!! enorme, grande y de forma especial. Hay gente en instagram que me pregunta que si lleva anabolizantes jajaajja lo más parecido a eso es los nutrientes de plagron!!! Que las revienta a las pequeñas Esta tiene unos tonos morados que la hacen muy atractiva y una resina generosa. El olor es fuerte y la altura estirada es una pasada!! Por otra parte la Biscotti 2: El tamaño es inferior que la anterior, pero no por eso diría que poco productiva... Tiene un central que da miedo igualmente, los satélites son una pasada llena de resina. En esta ocasión no tiene tonos morados, pero tiene mayor resina. En general ambas dos tapan la botella de litro y medio de agua, prieta, olorosa y con resina para aburrir!! 😍😍😍😍😍 El peso le pondré en seco en cuanto lo pese 😇
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Rough start to this blackberry but she's getting there.
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I Should have been chopped down 5 plants instead of just one however I lost her 4 sisters because of fungal infection due to a high humidity and and a very hot day. Wish I could have been able to get a lot of jars full of this wonderful and magical organics nugs.
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There haven't been many visible changes this week, but the plant continues to mature day by day. The trichomes keep developing and the aroma becomes deeper and more expressive as harvest gets closer. The last weeks of flower are always a balancing act for me. Past experiences with bud rot make me cautious, but at the same time I don't want to harvest too early and miss out on the plant's full potential. I'm still learning to find the sweet spot between playing it safe and letting the plant finish naturally.
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March, 30th Limoncello is doing very well, she grows quite Vigor, she will need a bigger pot soon, She was topped today. Keep on rolling Amazon US: XS1000 10% off: it10mlarimar http://yx-8.cn/0y-6 XS1500 5% off: it15mlarimar http://yx-8.cn/0yA XS2000 5% off: it20mlarimar http://yx-8.cn/0y2Y XS4000 5% off: it40mlarimar http://yx-8.cn/0y5k Amazon Canada XS1000 10% off: it10mlarimar https://amzn.to/38udUVe XS1500 5% off: it15mlarimar https://amzn.to/3esVUyr XS2000 5% off: it20mlarimar https://amzn.to/3l5zAfg XS4000 5% off: it40mlarimar https://amzn.to/3l7k5Uj
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Girls are doing well with the LST. Kosher cake was topped last week and now has what looks like 8 heads. 3rd of June have given the girls living soil veg.
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@Mr_Juice
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Half of the run is behind us 😉 we'll see how it ends. I'm very satisfied so far. removed additional fan leaves due to light penetration light intensity 90%
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Well it seems i ran into some sort of issue and had to flush. I hope it fattens a bit more even though i feel like the issues may have something to do with the root system. I am at day 44 out f a 55-65 day flowering plant. I just hope i can get through this so that i can start flush this friday and harvest in like 2 weeks.
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Hey everyone 😃. On 09/10/20 she was placed in the flower tent at 12/12 h 😀. You have developed incredibly well with the Green Buzz Liquid Nutrients 👍. I am very curious how it will develop in the coming week. Until then, I wish you all a good time and stay healthy 🙏🏻. You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 You can buy the fertilizer at https://www.greenbuzzliquids.com/ Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 - 0.4 EC. Add Cal / Mag 2 ml per l water every 2 waterings . Ph with Organic Ph - Pulver to 5.8 .
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Both seeds broke grown on Jan. 11, 2020. I’m really impressed on how fast they are growing in a matter of 12 hrs. Most of the photos are taken earlier in the morning.
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@Nikkov
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Well, as it's been 8 full weeks now it's time to change to flora, today the 24th of July 2023 I'm changing the time from vega to flora so they will take 12 hours of light and 12 hours of darkness thus starting the flowering phase, today I should have watered with top bloom from top crop but it ended up that I watered only with water and I'll wait for the next watering I'll already water with top bloom from top crop and let's see what these beautiful girls do, I was going to leave another time in vega another two weeks apparently i'm going to move so i don't know if i'm going to have much time left in this house so i'm going to take advantage of the time i have and already putting them to bloom
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@wolfvb
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🌿 Week 10: The Home Stretch! 🎂❄️ Welcome to Week 10! The 'Cake' is smelling absolutely incredible and looks like it's been dusted with powdered sugar. We are officially in the final stages of this journey, and I couldn't be happier with how this Zamnesia Wedding Cake Auto has performed. 📈 Progress Report: The Bulk: The colas are getting thick and heavy. I’m starting to see that beautiful density we’ve been working for all through flowering. Trichome Check: We are seeing mostly cloudy trichomes now with a few ambers starting to pop up here and there. Not long now! The Fade: I’ve noticed the fan leaves are starting to change color a natural sign that she’s nearing the end of her life cycle and pushing all remaining energy into the buds. 💧 Feeding & Environment: I’ve started to taper off the nutrients to prepare for the final flush. Keeping the humidity strictly low (around 40-45%) to make sure those dense buds stay safe and mold-free. The finish line is in sight! How much longer do you guys think she has?
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Pruning, defoliation and only water for the taste
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@Alvareas
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Die Pflanze wurde zu Beginn der Woche getoppt. Dieses Mal bleibt es bei einem Topping, und ich lasse sechs Hauptriebe stehen. Diese werde ich später mit einem Scrog-Netz auseinanderziehen, um möglichst viele Seitentriebe zu fördern. Ziel ist ein ebenes Blätterdach mit möglichst vielen kleinen Mainbuds. Die Pflanze hat das Toppen gut verkraftet und wächst weiterhin kompakt. Sie ist nach wie vor sattgrün, und die Blätter richten sich steil zur LED aus. Das zeigt mir, dass die Living Soil gut funktioniert und die Pflanze optimal versorgt wird. In dieser Woche wurde erneut mit Nematoden gegossen. Das ist für mich ein Nachteil der Living Soil. Durch den dauerhaft feuchten Boden fühlen sich Trauermücken besonders wohl. Dies ist mein zweiter Grow mit Living Soil, und in beiden Fällen hatte ich mit Trauermücken zu kämpfen. Bei meinen früheren Grows mit normaler Erde, Flüssigdünger und zwischenzeitlich antrocknendem Substrat hatte ich dieses Problem nicht. Zu Beginn der Woche wurde die LED auf 20% erhöht und der VPD während der Lichtphase leicht angehoben. Die Parameter in Woche 4: Controller Einstellung Tag: Advanced AI VPD 1,0 – 1,2 Controller Einstellung Nacht: Advanced AI VPD 0,9 – 1,1 Durchschnittliche Tagestemperatur: 26,4 Grad Durchschnittliche Nachttemperatur: 23,0 Grad Durchschnittliche Luftfeuchtigkeit Tag: 58,9% Durchschnittliche Luftfeuchtigkeit Nacht: 55,7% Durchschnittlicher VPD Tag: 1,1 Durchschnittlicher VPD Nacht: 1 Durchschnittliche Bodenfeuchtigkeit in Mbar: 100 LED Leistung: 20% = 90 Watt Beleuchtungsdauer: 18 Stunden Umluft: Stufe 1 oszillierend
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@Dabking
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One plant showing moderate magnesium deficiency. The other 2 plants are looking good, with one other plant also have slight magnesium deficiency. I will up the cal-mag for them next feed.
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Week 6 begins with a 3 liter feeding and removal of a few dead leaves. Buds are developing nicely and frost is present, woo hoo!! Thanks for stopping by.