Week 14 Day 1 in BW 9 Day 91 4l Wasser mit: 4ml Bio Grow 4ml Sugar Royal 16ml Bio Bloom 4ml Power Buds 16ml Alga Bloom 4ml Green Sensation 3 ml CalMag She looks like a WinterWonderLand. Smell is very heavy.

Ultima semana de nuestras northern light xL y aunque no destaquen de las demás por su olor, sacaron un gran tamaño nuestras flores. Bastante productoras, ya veremos en peso que nos dan . Son algo más complicadas de cultivar que las otras 2 del mismo proyecto. Pero no es una dificultad extrema, solo que hay que aguantarlas un poco más y tener cuidado con las carencias ya que chupa bastante comida. No pinta mal esta cepa veremos los resultados las siguientes semanas. Buen cultivo nada de plagas y no tuvimos que tutores todas, solo algunas 😂 Nos vemos la próxima familia.

. 🌱 : 💧 : 4l day 50. 4l day 54 💡 : Dli: 45 mol/m²/d 🤔 :

last week only feeding water trichomes level is low but plant looks healthy and strong loving the smell coming off her waiting to harvest

Moon rock auto has been progressing more into her flowering stage. I have been keeping up on her kst and selective defoliation when needed. Not much has changed beside she is just getting bigger. I don't forsee this plant getting really big. I could be wrong. Nothing more to report on. Thank you Medic Grow, and Divine Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Dry 57 g one plant

5/12/24 happy Mother’s Day 5/15 she is frosting up ever so nicely and the pistils are still looking healthy

Semana 14 desde semilla. La planta sigue creciendo lustrosa y engordando las colas, a pesar de alguna incidencia. - A mitad de semana comencé a notar pequeñas quemaduras en la punta de las hojas más grandes, hice un riego con agua pura y medí la concentración de PPM en el agua escurrida en el plato. La medida me dió cifras locas de hasta PPM: 7500, es una medida altísima para mis propósitos, pero tampoco se puede comparar con altas concentraciones PPM surgidas de riegos con fertilizantes químicos, donde esas medidas hubieran matado irremediablemente el cultivo. Los motivos de estas altas concentraciones de minerales y nutrientes en el sustrato son por causa de un exceso de aporte de nutrientes líquidos, sin dar descanso y oportunidad al cultivo de ir digiriendo los nutrientes que le aplico, - Dos días después de la detección del desequilibro en el sustrato, puse 3L de agua de lluvia (EC: 0,036) y bajo el nivel de PPM hasta 1500. Como se demuestra un lavado de raíces en un sustrato puramente orgánico es mucho más fácil por la poca agua necesaria, ya que el arrastre o disolución de componentes sobrantes es mucho más directa y no necesita tanta agua como para disolver las sales acumuladas de fertilizaciones químicas. Cuando se hace un lavado de raíces como el anterior, se debe de tener en cuenta que, el elemento que más rápidamente se pierde por el lixiviado es el Nitrógeno, en base a esto observar las señales de falta de nitrógeno y corregir en posteriores riegos. • En base a lo anterior, partir de esta semana comienzo a aplicar otra estrategia para el riego con nutrientes, el cambio lo voy a hacer en todos los cultivos y se trata de esperar al menos 72h desde el último aporte de nutrientes (Sólidos o líquidos) para aplicar nuevos, mientras tanto, si la planta necesita riego, lo haré sólo con agua para de esta manera dar tiempo a la planta a digerir todos los nutrientes convenientemente, voy a bajar también el nivel de EC en todos los riegos durante todo el cultivo, además voy a hacer formulaciones nutricionales más simples y específicas, excepto componentes que sistemáticamente incluyo en todos los riegos como el Ormus, la melaza o la miel, con este cambio de estrategia estaré muy atento a las señales de la planta, el motivo del cambio es primero para reforzar mi autocontrol frente a mi afición a sobrealimentar las plantas debido a mi colección de preparados 😋, aunque no es fácil bloquear dramáticamente una planta cultivada con puros elementos orgánicos, estoy observando un exagerado EC en el agua sobrante de las macetas, esto me indica que los MM están haciendo muy bien su trabajo de disolver los componentes del sustrato, componentes que al añadirlos en demasía enriquecen sin medida el sustrato haciéndolo demasiado denso, perjudicando su eficacia. 😕 DIETA SEMANAL 1) Día 99. Ormus 2%, Bio frutas NP 2%, Lacto fermento MMM 1%, Hidrolizado de Pezuña 0,25% y Melaza. PH: 6.33 EC: 2.0 - 900ml. 2) Día 100. Ormus 1,5%, Humato PK 1,5% y Melaza. PH: 6.3 EC: 1.66 - 600ml. 3) Día 101. Ormus 2,2%, MMA 3%, Melaza y Lixiviado 2%. PH: 6.6 EC: 2.0 - 500ml. 4) Día 102. Ormus 1%, Humato Mineral 2% y Melaza. PH: 6.4 EC: 1.87 - 900ml. 5) Día 103. Sólo agua pura con miel. PH: 6.8 EC: 0.350 - 600ml. 6) Día 104. Agua pura con miel y 1% de MMA y Ormus. PH: 6.37 EC: 0.850 - 800ml. 7) Día 105. Agua de lluvia. PH: 6.8 EC: 0,036. 3L. (Recojo 1,8 litros de lixiviado que uso diluido para regar mis geranios y otras flores) 😂 GROWING TIPS Lacto fermento experimental con auxinas y enriquecido con minerales y nutrientes NP, para usar desde germinación hasta preflora. Debido a que disponía de 1,2 litros de auxinas líquidas y estaban a poco de caducar he comenzado este bio fertilizante con la intención de mantener una solución de riego rico en auxinas naturales y otros elementos específicos para enraizado y crecimiento vegetativo. 1) Obtención del suero de leche con leche fresca o pasteurizada. a) Calentar la leche entre 70°C a 90°C b) Apagar el fuego y añadir el zumo de 1 limón grande. c) Revolver con madera hasta que se vea la leche cortada. d) Dejar enfriar 30 minutos. e) Colar y filtrar para separar el suero de la materia sólida. f) De 1,5l de leche pasteurizada he sacado 1,2l. de suero. 2) Mezclar el suero con melaza y miel 3) Pesar los componentes sólidos y añadirlos al recipiente digestor. Añado zanahoria picada para garantizar la presencia de Boro. 4) Añadir al suero, Bacterias ácido lácticas (BAL), levadura de pan y Ormus. 5) Añadir la mezcla al barril. 6) Agitar vigorosamente. 7) Añado el agua de auxinas.* 8) Cierro herméticamente el recipiente y coloco la válvula de escape de gases. 9) Lo dejo fermentar al menos por 30 días. Cuanto más tiempo se mantenga en fermentación mejor es el resultado del lacto fermento, como el vino!! * Para todos mis fermentados y bioles uso agua de un manantial de montaña cercano, este agua es muy alcalina PH: 9.2 y contiene mucho mineral: EC: 0.85, la uso para compensar la acidez de los fermentados y garantizar un aporte seguro de carbonato cálcico y trazas minerales. El preparado comenzó a fermentar a los 20 minutos de cerrar el barril. Probaré este lacto fermento incluyéndolo en mis procesos de germinación y crecimiento. Saludos y hasta la próxima semana!! 😷

Hello everyone, The 2 peyote cookies are doing okay i started giving them the full dose of pk13/14. Next week i will start flushing them. Temperature and humidity is very high last weekend i removed a record of 61 liter water from 2 dehumidifiers and 1 airco in 24 hours that just way too much. Thanks for stopping by and have a nice day. Best regards, Growfather

She's responding super good to lst method she looks absolutely gorgeous I would have loved to be able to grow her since march however It was not posible but I keep this wonderful indica in my list. This wonderful pheno of Alien gorilla has started flower the 3rd of August.

These girls are looking pretty good to be running on 1 100w Spiderfarmer

Week 10 for Gelato 41 by seedstockers Seems like she's finally settled in her new pot as the new growth is pushing back in, she's getting wider for sure. I've been defoliating a little here & there just the stuff not getting any light on the bottom. Wont be topping for a while now really going to let her do her thing for a while before any thing else is done to her. She's still getting fed FPJ. 😎

Hey Guys! We are back at it again and wow thing's starting to pick up. I must be lucky with this bean's i guess, everything runs smooth and all the 4 girls just living a good life right now. Dinafem Diesel: flowers well under high RH. I have high expectations from this pheno, fingers crossed it packs a good punch and flavor. Overall really fun to grow. Seedsman c99 x Blueberry (fast): Preform really well in humid conditions both veg and flower (like most Thai i've grown). The smell is there from the start due to the terps in the juice is really strong smelling of "rotten dank meat" both in veg and in flower, but the trichomes on the flower smells like sour fruity candy right now in week 4 and it's really pleasant to keep smelling. Must say it's kinda addicting. Cali Connection Girl scout cookies: The size of this plant is quite good for indoor, as it didn't stretch much in flower. A faint smell of mint and cookies from the flower not too strong yet. I will try grow out this pheno under better conditions more suited for "Kushy strains". Greenhouse seeds Super lemon haze: Ok i need to say this first. Scrog or topping or even mainlaning is a must to grow this one. It grows big and have massive branch production and cannot support its own weight 9 seeds out of 10 (or maybe only me, idk). it preforms well under slightly higher RH then normal but i would not go over 50 % week 4. I started to feed Booster and Calcium just to get the plants to fatten up a bit. i will dry out the pot then start the Blumat system after a few day's in hope that plants will drink and explode in flower production. I might edit in new pics of a random plant over the week. Lets call them Bonus Pic's just to keep thing's fresh. Don't forget to leave a Like😄 Until next time Cheers!

Week 10 Marvel: Cherry Cola's Pruned Elegance and Floral Splendor Greetings, fellow cultivators! We've reached the remarkable milestone of Week 10 in the Cherry Cola Auto journey, and the tent is a painting of botanical wonders. Week 5 of the flowering stage has unveiled a need for a strategic defoliation, and our green queen has undergone a meticulous pruning process. Let's delve into the details of this transformative week. As we navigate through Week 5 of the flowering stage, the Cherry Cola Auto is a testament to the magic of autoflower cultivation. The buds are evolving, and the tent is permeated with the tantalizing aroma of a promising harvest. The journey thus far has been a delight, and the best is yet to come. In response to the flourishing canopy and to optimize light penetration, a strategic defoliation became imperative. The decision to remove excess foliage was not only about enhancing light exposure to critical bud sites but also promoting better airflow and reducing the risk of potential mold or pest issues. The defoliation process involved removing larger fan leaves, allowing the lower branches to receive their fair share of light. In addition to defoliation, a meticulous bottom cleaning ritual took place. Removing the lower, less productive growth not only redirects energy to more crucial upper buds but also eliminates potential sites for moisture retention and pest harborage. This step is crucial in maintaining a healthy, well-ventilated environment as we approach the final weeks of flowering. The defoliation and bottom cleaning were conducted with surgical precision. It's not just about removing leaves; it's a delicate dance of preserving the plant's natural grace while maximizing its potential. The result is a pruned elegance that showcases the structural beauty of Cherry Cola's budding architecture. Our nutrient regimen, with P-Boost, Topbooster, and the strategic addition of Potassium (K), continues to be the backbone of this flourishing spectacle. The phosphorus boost and organic grace provided by Topbooster, combined with the potassium magic, are orchestrating a symphony of blooming processes that bode well for the upcoming harvest. The TDS reading, now at 550, reflects the balanced nutrient environment, ensuring the plant's nutritional needs are met. Maintaining an ideal pH balance of 6.4 ensures that the nutrients are readily available to the plant. This harmony in pH contributes to optimal nutrient absorption and supports the overall health and vigor of our Cherry Cola Auto. As we prune and nurture, the tent is filled with an aroma extravaganza. Cherry Cola's terpene profile is becoming more pronounced, promising a sensory delight in the final product. The olfactory journey is a precursor to the flavors and effects that await. As Week 10 unfolds, Cherry Cola Auto stands as a pruned prelude to harvest, a testament to the meticulous care and strategic decisions throughout the journey. The mood is set for the final act, and we eagerly anticipate the culmination of this horticultural odyssey. Stay tuned, fellow enthusiasts, as the Cherry Cola Chronicles approach their grand finale! Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚

The cursed sixth week, I wasn't careful enough. First, a branch broke off near the base, but it's still hanging on the stem and fighting for survival. Two days later, another branch broke, but I was able to fix it immediately with aluminium tape. This strain is not ideal for my training. It grows too tall and the branches become very thick very quickly. Great genetics, but unfortunately not for me as I am very limited in terms of height. I will make the best of it. Light Power: 60% Day 35 LST Day 37 Photoshooting LST

Second week, little to tell, the girls are big and looking to root, I have passed them to pots of 3 liters, at the moment only water and Rhizotonic to stimulate, and are already under the 600wLED