this one seems to be keeping up with the others pretty well, wish it had produced some larger leaves prior to flip but oh well

Scrog

Hola a todos! Comienza la semana 4 de crecimiento para las AK. Están todas creciendo mas o menos al mismo ritmo, menos la que sufrió quemaduras, que está más lenta que el resto. Seguramente que esta semana o al principio de la siguiente realizaré la poda apical, depende un poco de la "enana". Hay una planta que tiene los bordes de las hojas de color más claro, casi amarillo. ¿Qué puede ser? Si alguien lo sabe, le agradezco su ayuda!

After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.

I mean freaking 23 weeks... never again for shits and giggles. For a reveg it's a success. From potential 2g dried to maybe 14g is a good change. We will see the end result either way we got a few weeks left let's finish flushing her and getting ready for harvest!

On day 1 the plants are looking good. I confirmed that my one cola was seeded, so I removed all visible seed pods. After this run I will do a deep cleaning to make sure there is no pollen in my grow box. The rest of my plant colas seem fine... I changed out my reservoir and adjusted the PH to 6.1. I also dimmed my light to 75% to mimic spring conditions. On day 2 I adjusted the PH of the reservoir down to 6.1. The plants are looking great besides a few fox tails from too much light. On day 3 the PH in the reservoir is 6.2. On day 4 I diluted my reservoir with plain water to lower the ppm down to 400 ppm, and I adjusted PH to 6.2 . The buds are ripening for sure and smell great! I haven't gotten any autumn colors yet even though I have dimmed my grow light and lowered my night time temps. I hope by 8 weeks the plants will have some more purple tones but if not I'm good with the flower quality thus far :). The breeder says 7-8 weeks so I'm hoping I am close to the finish line. I will continue to monitor the trichomes for ripeness. On day 5 I adjusted the reservoirs PH to 6.0. I harvested my seeded cola on Pheno #1 as it had stopped growing/ripening and would be a good tester ;) On day 6 the reservoirs PH is 6.2. On day 7 the PH is 6.0 50 % pistils have turned amber so I believe I have entered my harvest window and expect to flush and harvest soon:) very excited!

Stoked on her. She turned out wonderful. Smells like rotting strawberries and gas. I’m so glad I could grow her out normally. No purple colors but she has a pink hue to her. I’m pleased. Into the cure closet she goes. She will cure for a couple weeks and I can’t wait to press her into some rosin 🍓

Hallo to You all my familly and usual visitors. Thank you for stopping by and all the likes and comments....You make my day! According to the trichomes the Blue cheese is already overdue for harvest but i wanted her to grow as big as i could ;) You can see the trichomes photos i know its a bad quality but im actually happy i maneged to take them pictures It was a pain in the arse to make them photos as bad as they are xD On Black Friday i ordered a better quality microscope with options of taking photos so in future harvests it will improve. I started the flush just yesterday and plan to dark her on the 5th of december (or so) As you can clearly see thanks to my great skill and experience in growing i managed to match the plants leaves with the colours of the actual golden grater ;P What a great achievement and view to beholde :D It was a joy to work with Mars Hydro and their equipment in this grow. A big thanks to the Mars Hydro team for this opportunity, you truly provide first class grow kits and lamps. That's it for this week folks, have a wonderful week and please come beck visit in a week for the chopping of this work of gardening art :)

PLANTS ARE GROWING DAILY. I AM PRETTY HAPPY WITH MY RESULTS THUS FAR. ITS MY FIRST GROW AND ONLY BEEN DOING RESEARCH ON GROWING FOR A FEW MONTHS. I WANTED TO FIND THE EASIEST, MOST EFFICIENT WAY TO DO THIS WITHOUT HAVING TO BE A "HELICOPTER" TYPE OF GROWER.

hey guys so a few weeks have gone by sorry been a few weeks but i am super busy with work at moment wnother month and iam on my holidays 😀new tent arrive also got myself 2x 1500watt cob led lights one of which is in new tent other is in with my photo strains and clones 😀 all looking fab coming to an end soon . Willl update again soon

Today is day 5 of flower. I have been tying them down this week and defoliating every second day. Yesterday I turned off the autopots so i can water then with bio enhancer , once that dry out. Apart from that plain sailing.

Hello Growmies, Two weeks into vegetation, our Watermelon Candy by Zamnesia is striking a fine figure in the grow tent. Each plant has achieved a notable height of 14 cm, an impressive feat for their age, suggesting that they are well on their way to becoming vigorous and bushy specimens. The uniformity observed in the first week continues to be a defining trait of the Watermelon Candy strain. These plants, with their symmetrical leaf structure and consistent growth patterns, are reflecting their strong genetic lineage. The lush green leaves and the tautness of the stems speak volumes about the care they've received. Their transplant into the 12.5-liter air-pots, coupled with the application of Great White during the process, has provided them with a fertile foundation for root development. This mycorrhizal support will surely bolster their ability to uptake water and nutrients efficiently, setting them up for success in the coming weeks. The controlled environment, with precise management of temperature and humidity, continues to foster their growth. With the lights dimmed to 25% and delivering 150-180 PPFD, the plants are receiving the perfect amount of energy to thrive without the stress of overexposure. The IR lighting before lights on and off, along with the midday UV light exposure, is fine-tuning their growth cycles and boosting their natural defenses. Once the inline fan is connected and operational, you'll have complete control over the tent's environment, enhancing dehumidification during the night and ensuring optimal conditions 24/7. It's this attention to detail and environment that is paving the way for these Watermelon Candy plants to flourish. Stay lifted, Salokin.

Took the cut as I said I would got 6 off the galato and 4 off the MCMOG....it amazing how 2 becomes more would have more tree of the same to cut nxt cut🔥🔥💨💨💨

Day 14 flowering: A great week for stretch among all the ladies this week. The Banana mash got a clean out and minor defoliate as they desperately needed it. They can now breath a bit better and airflow can get around the bases far better. The #1 isna nice size and looks very happy tonget in with growing unheeded. The #2, #3 and #4 are not so grown up and need Daddy to keep helping out !. #2 is not a happy girl from being overfed. She has a nitrogen claw around the bud sites and has now been given plain water to relieve the toxicity hopefully. The others have absorbed the feeds and not shown any signs but sjebseems to need less food. The #1 and #2 Purple Monkey are really focused on their bud growth now it seems while the # 3 is still stretching and sharing the energy around I have had to supercrop a few of her bigger mains to stop them touching the lights and her node distances are still widening with the stretch. 2 differently structured phenotypes are at play now and clearly different. I am very impressed with these genetics and wish I had a room full of them now..... The mimosa x exotic crosses are doing well too with the Mango X Mimosa gaining some speed now and definitely a lady. Exciting to see what she buds like now. The Exotic ? is starting to lengthen her branches finally. I have moved her to the end to encourage the gains upward. she isnt in female mode yet but is showing some signs of a reveal. The heat waves we keep getting are driving temps up to the 30° s. Thankfully running with the doors open helps as does having the exhale bag to offer more co2. I have a new viparspectra xs1500 to add to the room now too but it is a 150w and a really neat little unit so should be easily to add. plans afoot on this one.... Well that's it for this one Growmies . be safe and well until the next time.

last week of nutrients. Jamaican Dream and Three Blue Kings will be ready for harvest in 10 days. Video of Trichomes: 1) G.C. 2) J.D. 3) T.B.K. 4) A.S.D.

Day 55 flower (day 109 since sprout). These girls are just getting nicer and nicer every week. I'm going to let them go for probably one more week since the temp and humidity has been really nice for them lately. The fade has really come in this past week and the flowers smell amazing. I'm getting a smell of berries and black licorice from them. Each plant got a 0.3L dose of recharge this week.

All going ok ... there looking frosty as hell.....nearly on the 7th week of flower just need that fatting up stage now

Growing good letting soil dry out a little due to some pest. Are you guys sure the color is fine ?

she is looking healthy and happy