The Grow Awards 2026 🏆
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Yeah this pheno is the frostiest plant I’ve seen. Starting to smell like a sweet vanilla GAS. Everything staying healthy, she’s starting to bulk up and show a little bit of purple colors.
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I've been taking fan leaves off to allow light penetration and to help maintain lower humidity , the smell is getting stronger , The buds are starting to fill out . And it's starting to frost up .
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@Gajoreo
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Repotted to 3 gallon with Ocean Forest soil. Added Mykos to the soil. Moved light up as far as it could go and dimmed 30% to attempt to get rid of dropping/clawing. Watered through and drained. Added tomato cages. Added time lapse of when repotted to this morning to test.
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Growing nicely, I'm hopeful she will be colorful later on in her life. She will be going outside, I have wind blowing to strengthen the stems up to prepare for mother nature.
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Here we are into the beginning of true flowering! Stacking has begun, flower development is coming along beautifully, both plants are loving the 900PPFD & 2.0EC feed without signs of stress. Co2 is being implemented this week & leaf tucking will continue. The Bride Cake has surprised me with its stretch during this last week or 2, Growing nearly an inch every other day. No real serious trichome development yet so only a faint smell when first opening the tent. Both plants are drinking quite a lot which I’m very happy to see.
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Getting close. Started to flush, still prob 10 days or so out but getting close. Been a long road def the longest growing strain I’ve ever messed with but they buds look like they’ll be worth it! I’ll post again here in the next week or so when we harvest. Thanks and as always 🍻
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@Krissci
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Ending 1st week of flowering Mainlining for 1st time 8x Nodes, topped 3x Tied down to create even canopy Flavour & yield is my biggest aim Day 3 - Tie down training and defoliation. Both strong growers.. WC2 is the biggest so far
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@valiotoro
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FBA2507 Light mix finito✔️BANG To the guy behind this strain : THANK YOU it's a one-way to the past when I was harvesting peaches in my grandpa's garden👨🏻‍🌾 Once again the quality of the buds 😳!!! In coco she s huge🚀 Same feeding + Green Sensation RoOoOaAaaADDD I've ever been down👻 Take care 💚
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@Andres
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she grows healthy ... she is in her last weeks outdoor ... the days are cloudy most of the day ... with the substrate mills he has .. he feeds every 10 days with red guano and earthworm humus
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Chopped the first GG plant will update after it drys and I trim it. The cheese plant that isn't LST probably has another week or so maybe less. The rest have a few weeks slowly making more room in the tent. Only giving water for the rest of the time maybe some cal-mag to help the plants that at burnt (NL, both cheese).
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Eccoci qui... Finalmente dopo uno stop per il lavoro torno ad aggiornare il diario con il capitolo finale... Questa piccola mi ha lasciato davvero senza fiato una volta che l'ho assaggiata ha un sapore davvero molto molto intenso quasi acido somiglia molto al limone super consigliata ma attenzione che è davvero molto molto sensibile... Grazie a @EmeraldTriangleSeeds e ad @Xpertnutrients per la collab e a tutti per il supporto🔥🌲❤️ NE VERRANNO DELLE BELLE
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~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_ 💡🌱🤘🐱 Week 10 of flower! Amber trichomes are starting to form, we're cloudy in most sections but there's still a bunch of clear a little deeper in. This is probably their last full week..we cut all nutrients nearly a month ago and have been watering heavy (as we typically do during flush) but they have only lightened slightly, we use a soilless media which should be completely flushed out by now but most the leaflets are still super dark, after seeing several other grows of this strain we assume it must be characteristic of B.B..we have 4 grow areas in our grow room and the Bangers can be smelled over everything else.. It smells like Fruit Loops with notes of gasoline 🍓⛽...The SP-3000 by MarsHydro is an absolute beast in a 4x2, this is our 2nd grow under The SP-3000 and we completely filled the 4x2 on both occasions. Each run resulted in massive, compact Buds just covered in resin..its without a doubt the best LED of its size we have in house or have ever been privileged to use honestly... Full disclosure: we got a little impatient starring at these girls, so we (well I did lol) pulled down a bud 2 days ago (approx. 10grams) and immediately threw it in the oven for decarb..we made a 5oz batch of tincture and this is easily the "speediest" Seedsman strain I've tried to date, its a surprisingly clear headed high, definitely a daytime smoke..however, may have a different opinion after a proper dry and cure..we'll update our smoke report after drying...thanks as always for dropping by and happy harvests everyone!! ❤️💡🌱 ⚡Mars Hydro/SP-3000⚡ Specifications ⚙️: Diodes: Samsung LM301B / Osram 660nm (960 total!) Driver: Meanwell 300watt 🔌 (300W±5% @AC120V-277V) PPF: 824umol/S ☢️ PPE: 2.8 µmol/j 〰️〰️ Lifespan: 50k+ hrs ⌛ Weight: 10.1 lbs (4.6kg) Veg Coverage: 3 x 5 ft 🌱 Flowering Coverage: 2 x 4 ft 🌼 -The SP-3000 uses an aluminum heatsink (no fan) and the driver can be placed outside the tent 🌡️⬇️ -IP65 waterproof ratings, tolerant to high humidity grow environments 💦 .. -Up to 15 can be daisy-chained together and all controlled from a single light! 💡~💡~💡~💡~💡 ~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_~_
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31. März Die Crit ist mittlerweile auch so gut wie gereift :). Auch sie finde ich wunderschön. Sie wird in verlaufe der nächsten zwei bis drei Tagen ihren cut finden :) Habe das Licht am Abend ausgeschaltet. Sie wird jetzt noch drei Tage im Dunklen sein bevor der Cut kommt
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@Kingseeds
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The selection of Green crack was one of my best cultivation experiences.she obvious points can be noted that having high trichomes and resistance to disease and stress can be mentioned.flushing 7 days and Bringing ppm below 300.harvest in 65 days and drying in 17 ° C and humidity 55% a and curing in 21 ° and humidity 60
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@Kmikaz420
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Et voilà la recolte à été faite pour un poids sec de 60g sur 1 plante (se qui est pas trop mauvais au vue des difficulté rencontré dans mon grow ) L herbe est vraiment forte au niveau effet (très sédatif) j adore pour la nuit et le goût et très poivré avec du citron vert sucree qui rafraîchie le tous (vraiment sympa ) mais bon je repasse vous donnez mon avis après 2mois de curring . Par contre il faut que je précise que se n est pas une plante que je conseil au novices (elle demande à être bien traité et elle fais des feuilles partout !! Chose qui peut être difficile à gérer quand on a jamais trimer une plante 😉 Et voilà c été la dernière plante de se jolie et long grow merci de m avoir suivi et biensur merci beaucoup à @fast bud pour leur confiance
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Getting excited. I'm thinking Dec 7th harvest. What do you think?
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@Krisis
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04/02/24. Here we are starting week 6. Not too much has changed since last week. 2 of the girls leaves seem to be changing colors no matter what intensity of light I try, or what nutrients I give, or don’t. Both of their pistols have gotten really dark as well. #1 (middle plant) has stayed pretty dark green, pretty sure she has too much nitrogen before. Her pistols seem to be darkening much slower. It seems as the other 2 are very similar to each other, and seem more mature. I figured they would maybe drink less water as time went on but instead it seems they are drinking more than ever. Some days the soil is so dry and they look droopy after having been watered thoroughly the day before. Others they seem alright, so watering schedule is typically every other day unless they demand more. I’ve been giving them about a gallon- watering in very slowly. I also gave them some tea, which I’ve listed up top. Trying to help their leaves. Maybe this is just normal, but I don’t know, just think it’s too early for colors. The smell I mentioned in another week has gotten louder. I swear I smell spices mixed in there now too. It’s been nice out the past few days so I opened the windows. Oops. Could smell them outside. Smelled like weird spicy food cooking with a side of chemical, gas, and a skunk spraying? Yeah idk lol.