Dernière semaine de rinçage déjà elle dégage une odeur de fou les nutriments sont entrain partir du coup elle ressort sont vrai goût tropicana cookies 🍪🍀

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 8/27- Here we go into Week Three of flower for the FastBuds Papaya Sherbet fem photo and she's shaping up to exceed my expectations! 8/29- I'm continuing to water the Papaya Sherbet in the mornings on days that we do not get any substantial rain with well water via the garden hose. Today I went through the plant and removed as many old dead leaves as I could reach, along with any shade leaves that were yellow. 8/31- My daily watering campaign continues with me giving the Papaya Sherbet approximately 5 gallons of well water from the garden hose. The flowers on the Papaya Sherbet are stacking more noticeably now and are beginning to get a little frosty! 9/2- There's three weeks of flower finished for the FastBuds Papaya Sherbet fem photo and all I can say is... WOW! This is going to be a heavy yielder if I can successfully get her to the finish line without any issues... Fingers crossed! 😎🤞 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Ride on 😃😃😃😃😃

. 🌱 : LST and defoliation on day 49 💧 : 4l day 53, no pk13/14, 4l day 55 💡 : Dli: 40 mol/m²/d 🤔 : After optimizing many things, I suspect that I'm adding pk 13/14 too early, which then leads to a magnesium deficiency due to too much potassium from pk 13/14 and calcium from the tap water (16.1°dH, calcium 80.8 mg/l, magnesium 21.0 mg/l).

Iris is definitely a tough fighter. All the ladies showed what they can do this week. I'm very excited to see what happens next. Everything looks very good.

Papaya sherbet is doing well. Been looking Hard for any signs of herm She looks like she’s doing OK so far fourth week of flower and the buds are stacking nice💪🔥

This first week of flower was entirely uneventful.

Day 29 of vegetation: raise the humidity to 60% trichomes on the leaves can be seen with the naked eye. I have never seen trichomes appear on vegetation before Day 31 of vegetation: remove 10 large leaves and made an LST. Now literally ALL the lower leaves receive 100% of the light After 35 days of vegetation, the plant looks like it ready to start flowering. Watering volume week 5: Day 29-35 - 400 ml per day

I finally turned 600 watts on, would love to get comments from you folks, so clueless here. If you see something wrong, please let me know.

4/9/25 This plant is beyond frosty. Stacking up super nicely. Seems like she will yeild quite a bit. My only gripe is that she has like no smell at all. Using the foil as a soil cover is working quite nicely. the top soil is getting filled with roots quite well. Top dressed 1tsp of Bloom 1tsp microbe charge 1tsp bloom

Nuggets are starting to get frosty and ripe. If it was inside I'd keep flowering them for another 2-3 weeks but since it's outside and there is mold, so I'm probably harvesting after one week or 10 from day 71 max. Suprised how fast they progress. Really good smelling ganja. Theres hint of berries and fruit. Have to say I am really suprised by the potency of the smoke already. Such a joy to experience this.

RZ pH rose, EC dropped Root zone pH: 6.5 Root zone EC: 0.5 Week 7 Flores 15 ml Zym 2.5 ml Boost 4 ml pH 5.0 15 drops pH min EC 4.5-4.7 Flores 15 ml Zym 2.5 ml Boost 4 ml Cal mag 1 ml pH 5.2 EC 4.7 25 drops pH min

Everything is looking great for now. Busy week. Check back next week for individual photos of he plants will be starting to be pretty fat by then

great strain, it has an awesome scent and taste, average yield but really great buds! it was a pleasure to grow it, i harvested a bit early but due to bad weather and high RH i had to harvest

Everything's doing great, the ladies are healthy and growing faster and faster!

The girls are really starting to fruit up, they have been on 10 scoops of flower food per week and this past week we added one scoop of flower finisher to the mix. Their feeding has been split into two days so as not to flood the plants with nutrients and burn the leaves. This means they still get their 10 scoops but in 5 scoop intervals. Watering has been every 2 days because of the 12/12 light schedule the soil doesn't dry out as quickly. The buds are getting massive on the White Widow plant, they are getting to be too heavy for the branches so I have begun to support the lower branches by tying them up to the main stem. I am using a plant wire so that as the plant moves and grows it isn't constricted. You can see the green supports in the newest pictures I uploaded. I also began thinning out the fan leaves so that all of the plants energy can be focused on the bud growth regions. I began removing the larger fan leaves that were blocking light to the bud regions. You can see how the plants are less bushy now. This should provide some low stress to the plants and boost bud production. Continued to thin out the fan leaves today. Made a lot of progress, now all of the bud sites should be receiving light. We also began a new fertilizer. I added a flower finisher into the mix with the Build A Bloom 2-10-5 flower food. Starting with just a 2 scoops mixed into the other flower food from pride lands. Cut down the pride lands scoops to 3 per serving to balance out with the new 2 scoops of flower food. This will keep me at 1 scoop per gallon of media per plant per week.

March, 30th One Plant was ready, and was Harvested today She smells like fruit Bubblegum. Buds are smaller but very solid The other Plants still flowering, and smelling very much and quite deilicious They are drinking like Barmaids, around one LLiter per Day Feeding every other Day. And Buds are swelling more and more each Day. Its a big Fun to open the Tent UPDATE The Harvested Buds are shiny like diamonds,,, gittering allover, nice dense Buds

They are getting big and starting to smell pretty much

After realising that it was the temps in my reservoir changing causing my ph levels to change I have now sorted the issue and levels are a lot more stable. This week I will begin diluting/flushing my system by just adding water ph 6.2 to the reservoir before I do a full system change for the final 2 week flush Starting to see a lot more too her now and her buds are starting to bulk. I'm really pleased with how she is turning out and I can't wait for harvest! Happy growing 🌱