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Eccoci di nuovo qui!!! Super eccitato per questa nuova collab con Kannabia Seed Company, team davvero al top, che mi ha dato l’opportunità di testare questa nuova genetica e di condividere i progressi con tutti voi!!! Come sempre partiamo nei bicchieri per poi travasare.. Questa volta verrà svolto tutto sotto la Lumatek Zeus 465 ProC, mi aspetto molto da questo ciclo!! Ma che colori ha?! Davvero senza parole complimenti TEAM!! Grazie a tutti per il supporto ❤️🍀🔥
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@Hommero75
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This week was good. The bud density increase. The ladies are looking great and they have an amazing aroma. They just received their last feeding. Now is PH water and cal-mag into they are ready to harvest. It might take a couple of weeks to for them to be ready. Due to the fact the I had some issues in the beginning with the developing of the plants. The growth was slow and it took longer than expected. Tropicana Cookie is the tallest with 17" , Forbidden Runtz with 16" and Banana Purple Punch with 15". I expected them to be taller.
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Las hojas mas viejas se pusieron amarillas, creo que puede haber algún problema en las raíces y/o falta de potasio. Aumenté las dosis de PK.
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@LAShugars
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11/27 She’s not getting enough of the light. I’m working on another grow space so she can get more light penetration. Considering I let her stretch so much and not getting adequate light. She’s looking pretty good. Buds are already looking dense.
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Soo the last gg4 sherbert died so this is a new sprout that is about 4 days old.. doing just fine.. follow along guys thabks alot !!! Here's my YouTube https://youtube.com/@thedankzz420?si=13j0h50b5hz6riL9 I think I will cross this with a biscotti.. lmk what you think !!! See yall in berlin!! Thbaks alot!!
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Processing
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This week they proceed quickly apart from some small external climate problems still a little too cold but generally everything is ok, no problems neither with water nor with too much ferlizing .. So I can say that everything is going in the right direction! How about?
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Lemon Cherry is maturing very fast, already looks, like i could harvest it very early now, but i do not. Both producing a lot of smell now, Lemon Cherry is more Cookie like, Papaya has a very fruity smell. 😎
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Ladies, gentlemen, and all the wonderful beings following this journey, I am thrilled to announce that we have reached the highly anticipated harvest week for our beautiful PCRs. This has been an incredible journey, and now it's time to reap the rewards of our hard work and dedication. The PCRs are nothing short of perfection. Their frost-covered buds are a sight to behold, glistening like they've been kissed by winter's breath. The trichomes are abundant and sparkling, making these ladies look absolutely stunning. The aroma is intoxicating, a true testament to their strong genetics and the care they've received. Upon taking them out of the tent, I was amazed by their strength and resilience. Despite my best efforts to make them dance, these ladies stood tall and proud, requiring no support at all. This just goes to show the exceptional quality and sturdiness of the PCR strain. Aptus Holland's Enzym+. This product is a game-changer, breaking down dead root material and turning it into usable nutrients, ensuring our soil remains rich and fertile for future grows. Speaking of which, I do plan to reuse the soil, thanks to the amazing benefits of Enzym+. This enzyme product not only helps with nutrient uptake but also keeps the soil ecosystem healthy and thriving. Here's the final stats for this week: TDS: 130 PH: 6.8 Temp: 21°C A huge shout-out to Aptus Holland for their incredible products that have consistently supported my plants' growth and health. Also, a massive thank you to Art Genetix for creating the phenomenal PCR strain that has brought so much joy to this grow. To all my fellow growers, followers, and the entire community, your support and encouragement mean the world to me. This journey wouldn't be the same without you. As we move forward, let's continue to spread love, positivity, and the joy of cultivating these amazing plants. Stay tuned for the final results and more updates as we dry and cure these beautiful buds. Until then, keep growing, stay positive, and never stop believing in the magic of cultivation. Peace, love, and happy growing! Genetics - P.C.R. @Art_Genetix_Team https://artgenetix.world/ Nutricion @aptusholland https://aptus-holland.com/ LED Power @Lumatek and @viparspectra As always thank you all for stopping by , for the love and for it all, i fell blessed to have you all with me for one more love journey Thank you Thank you Thank you , you guys are great and have been amazing , thank you for everything ! #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #dogdoctorofficial #growerslove
 With true love comes happiness , Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so ! Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All Discount Codes : @thecannakan DOGDOCTOR 15% off @theneutralizer PORKIT5-DOG 15% off @kannabiaglobal DOGDOCTOR 30% off @seedsmangenetics DOGDOCTOR 10%off @terpyz.mutant.genetics DOCTOR 15% off Have a fantastic week!
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Viele kleine Popcorn Buds. Das nächste mal bei der Sorte dann doch weniger Triebe vielleicht.
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@nonick123
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Día 101 (09/09) Riego con 500 / 1000 ml H2O pH 6,5 Parece que se ha parado un poco el amarilleamiento que subía tan rápidamente por las plantas! Día 102 (10/09) Riego con 500 / 1000 ml H2O pH 6,5 Excepto LemonPaya, todas las plantas empiezan a llenarse de tricomas! 😍 Día 103 (11/09) Riego con 500 / 1000 ml H2O pH 6,5 Estoy emparanoiado con que la floración va lenta... Día 104 (12/09) Los cogollos no se están formado correctamente... Algo pasa... Los pistilos tienen un extraño color verde y no engordan... OnionOG #1 es la única que tiene un ritmo normal... Riego con 250 / 500 ml porque las temperaturas empiezan a bajar a 25 ºC diurnos / 22 ºC nocturnos y está bajando el consumo de agua... Día 105 (13/09) La deficiencia empeora... Solo se salvan OnionOG #1 y KS1 #2... Día 106 (14/09) La deficiencia sigue empeorando... Solo se salvan OnionOG #1 y KS1 #2... Día 107 (15/09) La floración se ha ido al traste! (Excepto OnionOG #1 y KS1 #2) Tras preguntar a Lurpe, GD e IG concluyo que el super soil tiene un bloqueo de nutrientes Debido al bloqueo, se ha detenido la floración en 4 de las 6 plantas Siguiendo las recomendaciones de Lurpe, hago flush hasta que el agua de escorrentía tiene una EC 2,5 (1250 PPMs) A ver si les da tiempo a recuperarse... 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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Buenas a tod@s!!! Arrancamos con la primera semana de floración de estás red hot cookie gelato, con lo que respecta a la variedad va muy bien, la veo bien, excepto una que ah salido media golpeada o por algún estrés que sufrió y se estanco ahi. Estás de altura van bien menos una q se quedo, pero bueno lo q dije antes, será un fallo de novato y tanbm me duele pero yo se q de a poco se va mejorando, ya voy teniendo en cuenta varios puntos de riego y demás cositas... Bueno x el momento va la primer semana y vamos a ver q tal van las demás... Buen finde para tod@s y buenos humos... 🏻‍♂️👍🏻🇦🇷🤝🏻🇪🇦
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@Mastr
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Hi everyone I chop her down day 86 and let her dry in 19° temp and RH 65 % I'm going to slow drying for best results 7 to 8 days She is very dense and sticky bud and so heavy too I think she yield over 150g plus but the bud are not 100% purple its mix with light purple and green ass you can see in pic or video but still I'm very very happy and already germinate another purple lemonade 💜 next week I will update smoke reviews and final dry weight 😀
Processing
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Day 35 Gave her a flush and fresh nutrients. Added a little maxibloom. Switched lights to 12/12. Did some defoliation. Nutrients per gallon .5 tsp maxigro .25 tsp maxibloom .25 tsp armor si .5 tsp calimagic .1 tsp 90/10 humic/fulvic acid
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Right back this girl don’t know what to think she’s back to front half of her has been in flower about 2 weeks the other sides just started just hopeing she’s not a dud like most of barneys autoflowers not showing any frost yet so could be getting rid of her will see over the next couple weeks 😤👎
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I started her directly in the soil of my Grow on the Go. I really didn't pay that much attention and once I cut the Lemon Cherry Cookies I just had the pot outdoors on Campground. Of course hiding a plant on Camp Grounds is not ideal conditions and the intension was to grow a plant outdoors while travelling.
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La planta 1 esta recibiendo solo agua. La planta 2 que era la mas débil, ha resultado ser la mas poderosa con muchos cogollos. Por la ansiedad, corte dos florcitas de la planta 1 y han estado muy buenas. Manicure en verde a la planta 1, ver si las flores bajas agarran algo. Ahora a esperar, la planta 1 estará lista esta semana o la próxima.