Fat Bastard is a good one. Everyone loves it's aroma. This one looks like it turned out a bit leafy. I do think I remember hitting it with extra nitrogen once, n it didn't get reported, so that all plays I'm sure. I'll see how leafy it ends up when all is done

Week 11 Week 4 of Flower This lady is pretty happy right now. She did get a bit of tip burn this week but nothing too serious. This plant really stretched out. Even more so than her tent mate the Mimosa EVO. There are loads of bud site now so the fun has truly begun. I am excited for the weeks ahead. Cooler internals: 5.9pH 650ppm 67F solution temperature Onward 😎🍻

Did some more defoliation but keeping her going as she's wrapping up the stretch. Really starting to flower now, which took way longer than I expected. She's a late bloomer for sure, not the best for growing outdoors, this was a test seed though so I just kept her going. Amsterdam Genetics doesn't recommend this one for growing outdoors btw.

Ow damn these ladies are almost done and we can not be more exited about these the smell is absolutely awesome and the buds look gorgeous. We started flushing yesterday so all the nutrients are gone and we now only give water with the awesome flawless finish from advanced nutrients and we will flush for little over a week and then we are going to harvest this is the first time we did a scrog and we must say that is was a good experience and we probably going to do it again really soon Talk next week Cheers, Nibameca

the girls have really taken off, things are going well, just trying to deal with my humidity. I do not have a dehumidifier, and the outside % is +60%....so it hard to bring it down too much. I think I may need to purchase on in the near future. Also would like to get C02 going but realize I'll need a dehumidifier first, so I went cheap and designed a C02 generator from my wine making supplies. It's producing bubbles, as you can see in the video, but not too sure how much its contributing, especially since I have the fan on for controlling the humidity. but it was fun to build

The plants grows verry well,no problems at all,the temprature is really good,the humidity is awesome so we are just waiting for the magic to happens!

Going into week 4 looking lovely growth is great

I’ve got Terp tea bloom Gaia green worm castings and 4 4 4 ready to top dress her when she flips I’ll start it on the next feeding cycle

I know the harvest was too early but I was scared the painkiller could get some bud rot because the next week will be raining non stop. The Special Queen and honey cream are still growing I'll update them tomorrow.

Cheiro muito forte de Pinho e baunilha. Com certeza é o melhor resultado que já obtive cultivando com o coco.

Das Blümchen gibt Vollgas! Die Blütenstände werden immer dicker und duften schon extrem betörend fruchtig. Der Duft sorgt mal wieder für Uneinigkeit. Melonendüfte oder doch Rhabarber? 🤣 Insgesamt sorgt die Pflanze bisher für Begeisterung. Die Buds sind für diese Phase schon extrem weit entwickelt obwohl gerade mal die Hälfte der angegebenen Blütezeit verstrichen ist. Wo das noch hinführt bleibt abzuwarten. Entweder sehen wir nach dem angegebenen 56 bis 63 Tagen keine Blätter mehr unter den Trichomen

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - These ladies are Pruned and Defoliated and ready for flower. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - The girls are recovering from last week's Pruning and Defoliation, ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Bloom and Horti Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - On 🗓️05.11.24, This week, we are on Auto-Pilot and just Fertigating as needed; the ladies are stacking up nicely, and the leaves have grown back not sure if it is the genetics or the new nutrients; I would like to see less and will evaluate if more defoliation will be needed. 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients to crops. 🗓️05.11.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.12.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.13.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.14.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.15.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.16.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.17.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding. Break open the buds ready for use, and you'll see why the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice.

The plant grows at fast speed with no issues. I keep defoliating once/twice a week and the foliage is always fast in growing back and branches too. I adapt LST daily to make sure light reaches all of the buds that are now clearly visible and more and less evenly distributed. I could not have the main one at the same height because it is too close to the border of the vase. I am not sure why the ph of the soil is around 7/7.5 while before watering i always regulate the ph to be 6.4/6.5 and the soil itself is 6.5 by default. What are the factors that increase the ph?

Hey growmies, It’s been 31 days since flipping to flower, my tent is filled with buds. I think I managed to recover this plant, if you look back to week 10 and 11 you can see this plant was struggling, losing her dark green colour and yellowing. I raised my lights, getting PPFD from 1100 down to 850, I have also started feeding organic nutrients. The organic nutrients alone will feed my plants, but my soil needed a recharge, too. I suspect a lot of the soil bacteria started dying back, so to try and replenish the ranks I topdressed with worm castings, and created a compost tea using molasses and organic worm castings. Neem oil was not enough to get rid of the few thrips I had, so I opted for Spinosad, an organic bioinsecticide which is derived from the fermentation juices of a soil bacterium called Saccharopolyspora spinosa I decided spinosad was the best option because it’s organic and safe to spray in flower, neem oil can’t go on flowers, reducing its effectiveness. After just one dose of spinosad applied in a foliar spray, My garden is pest free, and it looks like the tea and organic fertiliser is also getting color back into my plant. The smell so far is mainly skunk, no oranges (yet) but it's clear this run is back on track. The trichomes are okay, I've had frostier strains, I can still see new calyxes growing, so she's definitely still putting on more weight, it might be to early to call anything I also included some pictures of the clones, they really show what a difference ScrOGging makes, since the clones were topped once and let to grow naturally

Sugar high came out very nice. Has a very gluey terp almost like super glue. For an f1 this genetic grows like a weed lol but seriously Sugar high by Mephisto genetics should be taken seriously!!!

Quick update I know I been MIA..diary label xmas tree got deleted after losing the mother tree(die back)and about 80 cutting(weather) 1 of the cutting which I took before from the mother that died is the mother to set 1 and 2 (29)...took some cutting off of set 1 (30) jus waiting to see how rooting goes...mother tree jus hit the 2nd week of flowering will update with pic in week 2