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Week 9 in the books and still waiting on ripening. The hardest part about this project is having to do the testing in such small batches due to my space restrictions. Still no issues with the grow and we’re getting some great pheno variation amongst them all. The consistent quality of them all is the slight pink hue in the buds which is characteristic of the Skywalker parent. The scent is unmistakably sweet like the strawberry parent. All told - we’ve got a good hybrid here that still needs refinement before we try to breed out S1s. P1 - still staying green, resilient, lower yield but best genetic specimen of the lot. P2 - winner pheno but needs to be grown out under perfect hydro conditions to be sure we didn’t have any deficiencies baked into the strain genetics. Best combo of the 2 parents and some awesome deep purpling of the fans. P4 - another winner pheno with prominent strawberry characteristics and heavy yield. A little bit of the purple has bled through to this pheno and it remains a more resilient specimen than P2. Again, worth testing in a better hydro medium like dwc or dutchies. Well chop and freeze the whole lot for bubble and pressing once the run is complete and trichs have fully matured.
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I had to travel, as soon I arrived(3 days with no water) they look with all leeds failed down, I put water on she refused but few hours after she becomes like this, really healthy
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High there it's been a while.. But here is another update..I switched to 12/12 for almost a week now..And I think that the pistels will be showing them selves at the end of the week
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43 dias de vida en el proyecto B. También se estan estirando bastante aunque se nota la diferencia con el proyecto A ya que en este no hay macetas y estan directas al suelo, aunque las geneticas se ven iguales en ambos se puede diferenciar la rubostidad que estan cogiendo en el Proyecto A
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@wolfvb
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🌿 Mission completed ✅: Mellow Jelly - The Chop! ?❄️ Let's go! Welcome to the final update for the Mellow Jelly. She has officially been chopped and is currently hanging to dry. After fighting through the pest stress earlier in the cycle, she bounced back perfectly and finished incredibly strong. 📈 The Details / Harvest Report: The Chop: Harvested right inside the optimal window. Checking the heads one last time before the chop showed fully milky trichomes with a solid percentage of amber pushing through. Density & Weight: The colas finished completely swollen and extremely top-heavy. Those support strings I had to tie up last week definitely saved the branches from snapping under the final weight. Resin Production: The frost on this plant is out of this world. The calyxes and sugar leaves are entirely caked in sticky trichomes. Canopy Structure: The earlier LST and defoliation paid off, resulting in solid, dense nugs all the way down the mid-canopy with very little larf. 💧 Next Steps: The grow cycle is done, and now we move to the dry. She is hanging up in the dark, and I am keeping the temperature and humidity strictly dialed in for a slow, controlled drying process. Once the stems give that perfect snap, she will be trimmed up and moved into jars for the cure. 💨 Mellow Jelley Joint Smoke Report: Sweet and Spicy Bliss Overall: 9/10 Summary: Sweet and spicy, with a hint of berry - Mellow Jelley is a treat for the senses. Appearance: Truly an exclusive experience, Mellow Jelley's appearance is a sensory delight. Nose: The aroma is like candy - sweet and inviting, with hints of cream. Taste: The taste is a perfect blend of sweet and spicy, with notes of berry that linger on the palate. Burn: The burn is clean and minimal, leaving behind only white ash. Cure: this one will be cure for another 4 weeks and after it will be truly done now she is perfect let cure and it will be legandry Mellow Jelley's unique blend of sweet and spicy flavors makes it a standout in my collection. With its dense, frosty appearance and clean burn, this strain is perfect for those looking for an uplifting high without the harsh edges. I'm excited to share more of my Mellow Jelley experiences as this bud continues to cure and mature. Let's keep it growing! 🌱💨
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This week was a very cold week. 13 to 18 degrees during the day and at night like 10 to 13 degrees. Therefore the buds didn't swell properly. Luckly one Critical Kush is still swelling but the other one seems to have slowed down. It's oke, i knew this would happen and the kushes might not finish in time. Might harvest my Shamans at the end of the month. The kushes I will keep until half/end oktober. Since this is only a outside fungrow, I'm not making any effort to heat up the climate by putting heaters arround the plants. Critical Kushes are in their 3th week of flowering. Somehow GD minimalize the videos after putting 10pictures on the diary, Just click on the next picture and click on the right arrow to go to the videos. Have fun looking arround :)
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@Localbudz
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What a run!!!! my first grow was a massive success a wet weight of 3696 Grams. 16 colas in total from the V-8 manifolding technique i used on my two ladies. The average weight wet of each cola was 81.2 grams! I have this haul back in my tent ⛺. Excellent air flow not directly at the buds. I have the humidity at 50%. I expect a 10 to 12 day drying period with a 3 week minimum cure. I am taking a short break and starting a new crop of 4. Will be switching to either dwc or autopots. Have sour jack from crop king seeds still looking for an Indica. Will be running two sativa two indica under my twin TSL 2000. Check back for dry weight and pics of this first of many grows from Localbudz.
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@Lui1983
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1 of the autos is finished and hanging. Maybe 2 weeks to go for the other one. The candy kush will get a haircut in the next week👍 the future one looking good so far but 1 is a little bit behind. Same with one of the candies🤷‍♂️ but i have no rush as long as they look healthy. Im still impressed with the lights and the new tent was a good choice too😁 i think they will finish around christmas
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@Bncgrower
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The aroma of Gelato #41 is simply exceptional, to the point that it fills the entire room with its intense and captivating fragrance. Each cultivation only strengthens my admiration for this strain, which will definitely remain one of my favorites, both for its quality and the sensory experience it provides. *** Gelato 41 has a sweet and creamy aroma, with notes of vanilla, berries, and a citrus touch. The flavor is smooth and creamy like a dessert, with lemon and mint on the exhale.
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Week 11, the third week of flowering, has been an absolute blast in our Tropical Tangie Ninja Run. Hold onto your hats, because we've got a tale of growth, defoliation, sticky fingers, and some sneaky chocolate donut escapades! This week was like a whirlwind of excitement. Our Tangie decided to go all out with her growth spurt – she's stretching up like a true ninja reaching for the skies. She's growing so tall that I had to channel my inner MacGyver and grab some wire for an impromptu second support LED. Teamwork makes the dream work, right? Now, here comes the twist – she grew so rapidly that I just couldn't wait until day 21 for that defoliation dance. Nope, I decided to take action at day 19! Check out the edited video included in this report – it's like witnessing a botanical makeover! And speaking of twists, you won't believe what happened next. In the scorching heat, after some serious defoliation action, I found solace in a picole ice-cream. Because hey, even ninja gardeners need a sweet break! And guess who were my accomplices? My trusty ninja buddies, of course. They know how to keep it cool. As if that wasn't adventurous enough, we applied a second layer of the scrog net. And let me tell you, by the end, my gloves were coated in that stickie, fragrant resin. Sticky fingers, sticky situation, totally worth it! Oh, and let's not forget my quirky habit of bottom watering. Why, you ask? It's like a secret ninja technique – it encourages the roots to reach down deep and fosters a stronger root system. Advantages galore, my friends! Now, onto the sweetest part – flower production. It's like the ninja grand finale. The aroma is starting to waft through the air, and those trichomes are dancing around like they've got a secret. This Tangie is cooking up something amazing, and I can't wait to savor the results! And guess how I wrapped up this adventurous week? Sharing a chocolate donut with the gang, of course! As I took a bite, I jokingly wondered if I'd end up in a rabbit hole, peeking at the world through the donut hole. Life's full of surprises, after all! Stay tuned for more ninja updates and remember, every twist, every sticky moment, and every donuts or ice-cream share makes this journey truly extraordinary. Keep cultivating with joy, passion, and a touch of ninja whimsy! As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life<3 <3 <3 #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #dutchpassion #dogdoctorofficial #legoninjago #growerslove 
 With true love comes happiness <3 <3 <3 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so <3 <3 <3 Friendly reminder all you see here is pure research and for educational purposes only <3 <3 <3 Growers Love To you All <3 <3 <3 P.S.- Sorry about the delay on the report but i am trying my best to make it complete and fun at the same time, non so ever all will always be included the best way i can <3 <3 <3 Growers love everyone i will do my best to update the delayed weeks asap , stay tuned this one is flying high and i am so in love with her OMG <3 <3 <3
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Es una variedad fácil de cultivar y muy agradecida, el peso que pongo arriba no es en mojado si no en seco. He sacado una media de 42,3 g por planta. También tanta cantidad es debido a que son muchas plantas para un metro cuadrado, pero se que el foco, los buenos nutrientes y la magnífica cepa como es green poison de sweet seeds ha hecho la mayoría del trabajo. La plantaría más veces, además cuando había alguna deficiencia corregía bastante rápido asique muy satisfecho con el resultado y más que satisfecho con todo lo elegido desde semilla hasta nutrientes y focos. Una planta de lujo para poder desconectar de los días duros y con un sabor exquisito. Buenos humos familia! espero que os guste este primer diario!
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First full week of flowering with some more training and defoliation. Both plants received 2 litres this week. I believe that was too much because leaves were droopy for much of the week. I'm going to let them dry for 6 days and then will start with Bloom nutrients. I'm also surprised by how different these plants look seeing as they're the same strain.
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@Jimmy89
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All coming along nicely, still haven’t gotten around to defoliating.. must get some leaf off this week. Upped the nutrients. The buds are fattening up more and more each day which is nice to see! Smells really promising too. Photos taken day 40 of flower
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STRAWBERRY PIE AUTOFLOWER (FASTBUDS) WEEK 9 Buds did not get very large on this solo cup girl, but they certainly are frosty and smell tasty. Trichomes are mostly cloudy, going to give her a few days for more ambers to come up.
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@Eddjack
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Ok non entra più nel box....ho legato una un ramo al lato del box. Speriamo non si bruci con il mars al 100% . Per il resto procede bene ha un buon odore agrumato speriamo crescano in fretta.
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@Hawkbo
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Soaked 7.27 for 36ishhrs, into paper towel for 12 hrs then into a solo cup with greentree garden supply pro ultra (coco/perlite). No plan on veg time I dont know when I'll have an open tent for flower but it could be a very quick veg kinda pheno hunt deal. First feed was a diluted leftover feed from my auto youngins. Basically about 1 ml/g of grow, 7ml/g humid acid, 1ml/g more roots, 1ml/g orca, cannazyme, hydroguard and a sprinkle of living organics in the nutes and on the top of the coco. Usually the ppm will be higher than I want it so I just dilute with r/o water until I'm down to 200-250. It makes it so I cant be accurate on ratios so that's why I'm tellin ya, but it's how I always do it no matter what nutes I use.
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Hola a todos ,ya desde la semana pasada que vengo regando solo con agua porque no falta mucho para el corte aproximadamente 10 días. Los cogollos no han engordado como lo que esperaba, en comparación a la misma "genética " del año pasado.Tambien he notado que el tamaño de los cogollos es menor, pero si son más compactos y más densos. Esta semana empezaron a tornarse la mayoria de los cogollos en un tono purpura, como así también algunas hojas, también indicadores de que el final ya se aproxima, a todo esto hay que sumarle el descenso de la temperatura también es un factor para que los cogollos y hojas se pongan de ese color. Así que de aquí a que llegue el día del corte solo regare con agua.