30/07/2021 (F DAY 63) Comienza el corte de las Sweet cheese que ya están sumamente listas y apochocladas! El resto continua unos dias mas!

Have no idea why it's the only plant in tents that's got pistils like it's flowering but could be a stress after I accidentally crossed her with Gello x Singapore Slings. Sadly one of them is male, the stem has a wonderful mix of fruity and floral. Now I just pollinate the outdoor mother plants with Gello x singapore sling pollens, it is my first time trying to make my seeds cause the accident cross in the last season made me interested in this breeding. The cross of Bubba Kush x Gello that accidentally pollinated and turned out male got a strong smell of flowers mixed with fruit in its stem, nice one of floral and gelato smell 21/2/24 Transplant clone Light and Enviroments💡💧 Light 18/6 (06.00 AM - 12.00 PM) Aim VPD around 0.7-0.9 Temp26-28 RH70-80 DLI 16-18 PPFD 200-300 22/2/24 Water 15L+Silica m/ fulvic 16ml(half) @0.1ec +V1 130ml @1.2Ec+V2 125ml @2Ec Ph 5.4 +Silica m/ Fulvic 25ml @PH6 Ec2.1 @11.00PM -Up to 6.2 @08.00AM Feed 5min - around350ml per cubes 23/2/24 Last batch mix @ph5.7 2.30min shot 180ml 25/2/24 Tray Water 5L+Silica mix Fulvic ml+Bushdoctor 5ml @0.3Ec +V1 40ml @1.3Ec +V2 35ml @1.9Ec +Root Exceluration @2Ec Ph 5.8 200ml per cube 26/2 Veg Foliar last 5min before lights off 28/2/24 Water 16L+Rhino Skin 15ml @0.1EC+Calmag 15ml @0.3EC PH6.9 + V1 125ml @1.2EC+V2 120ml @2EC PH6.2 adjust to PH5.6 Tray FEED 1min(60ml) @27/2 at 11.50PM 28/2 Feed 11.00 AM 30Sec (30ml) WC from 52% goes up to 59% 02.42 PM 30sec Dryback right now is 15% for 24hrs ⛺ Feed 08.50 AM 1.30Min 02.25 PM 1Min 04.50 PM 1Min hand watering to adjust any underwatering Defoliation most big fans leave in tents

At the end of week 5 the plant started to transition into flowering

Week 4 update! 🌱 Week 3 is done, and the ladies are now three weeks into their flowering phase. So far, everything has gone really well. However, one bud and the plants in the front showed slight signs of potassium overfertilization, which likely caused a calcium uptake issue and led to minor necrosis. No worries, though – today I completely flushed the entire system and replaced it with a fresh solution. With this reset, everything should be back on track 💪💧. On top of that, I decided to bring out an old Cree& Osram LED lamp as a booster. This will provide the two smaller front plants with more light intensity so they can metabolize the higher nutrient levels more effectively 💡🌿. Everything is looking great so far! Stay tuned, follow along, and let’s see how this journey continues 🌺📸. Woche 4-Update! 🌱 Woche 3 ist geschafft, und die Ladies sind jetzt drei Wochen in der Blütephase. Bis jetzt lief alles super. Eine Bud und die Pflanzen vorne zeigten jedoch leichte Anzeichen von Kalium-Überdüngung, was wahrscheinlich zu einer Kalzium-Aufnahmehemmung geführt und leichte Nekrosen verursacht hat. Kein Grund zur Sorge – heute habe ich das komplette System gründlich durchgespült und die Lösung durch eine frische ersetzt. Mit diesem Reset sollte jetzt wieder alles reibungslos laufen 💪💧. Außerdem habe ich beschlossen, eine alte Cree& Osram LED-Lampe als Booster herauszuholen. Damit bekommen die beiden kleineren Pflanzen vorne eine stärkere Lichtintensität, damit sie die höheren Nährstoffwerte besser verstoffwechseln können 💡🌿. Es sieht alles richtig gut aus! Bleibt dran, folgt mir, und lasst uns schauen, wie sich die Reise weiterentwickelt 🌺📸.

Plants growing super fast

1st week of flushing has made some of the the plants have purple appear on the stalk, leaves, and even the tips of some parts of the flower. Been looking more into good drying and curing technology to ensure a fine finished product. 1 more week of flushing then harvest.

Forming a nice cross shape. Filling out nicely Don't forget to pH up if you decide to try the maxigro. I use it every other watering, watering slowly until 10-15% runoff Day 33 super cropping like a boss.

Englisch Week 3 is coming to an end and the ladies are growing magnificently. The only real outlier is Gelato #4, I don't know whether it was too stressed because of the repotting or why it isn't growing as fast as the others. When fertilizing, I continue to follow the feeding chart and Athena's hand watering strategy. The plants are accepting the very high dose of fertilizer wonderfully, which is somewhat to my astonishment, as I am not used to running these high EC levels from the start. Now that my Par Meter has finally arrived, I can keep a better eye on the light levels, which are currently at 500u/mol. Deutsch Woche 3 neigt sich dem Ende zu und die Ladies wachsen prächtig. Den einzigen richtigen Ausreißer macht die Gelato #4, ich weiß nicht ob sie wegen des Umtopfens zu viel Stress hatte, oder woran es liegt, dass sie nicht so schnell wie die anderen 4 wächst. Beim Düngen halte ich mich weiterhin an das feeding chart und die hand watering strategy von Athena. Die Pflanzen nehmen die doch sehr hohe Dosis Dünger wunderbar an, was etwas zu meinem Erstaunen ist, da ich es nicht gewohnt bin diese hohen EC Werte von Anfang an zu fahren. Da nun endlich mein Par Meter angekommen ist, habe ich die Lichtwerte auch etwas besser im Blick, womit wir aktuell bei 500u/mol liege.

Medium: 🥥🥥🥥🥥 Coco remains as the most manageable medium in our arsenal. It’s simplistic, similar to conventional soil but as a nutrient neutral medium, it’s also much more tailored to the growers preferences in terms of feeding. It’s best attribute is excellent drainage and consistency - a lot fluffier than soil which definitely translates to faster growth rates. It’s a damn shame that this particular grower forgot the cardinal f$&@king rule when it comes to any grow - always water to run off and pay attention to the strength of the feed in relation to the plants growth stage. If we had followed these basic principles we wouldn’t have run into the serious late stage burn that almost toasted the whole plant. On the flip side of that, coco flushes out incredibly well and if not for this attribute, the whole grow would’ve been an unmitigated disaster. Method 🎚️🎚️🎚️🎚️ Uggghhh - hindsight f$&@‘n sucks sometimes. Best descriptor for how we grew this girl - imagine having the dinner table set with your finest china, a bottle of the most expensive red wine you can find, a brand new top-o-the-line BBQ, and then burning the absolute f$&k out of a $40 prime rib. That’s exactly how this grow feels... We were looking to scrog it the whole time and this went perfectly. The plant helped quite a bit with longer than expected internodal spacing. This allowed for a really even canopy/bed of buds. Again though, the vipar 450w (truly a 200w~) shit the bed mid veg. And we needed a replacement. Went with a 100w SpiderFarmer QB. While I truly am pleased with the purchase I do believe that we should’ve upp’d to the 200w model (or 2, 100w models) to achieve a similar output and result - @silverback_guerilla was right on point with the lighting advice (*again). Given the reduced yield it just feels like the nodal spacing and overall bud quality may have suffered with the reduced power. This, despite the better light spectrum and overall coverage in general. As an aside - an additional Fixture is now on the way😉👍. Worst part about this is we’ll never really know what the true limiting factor actually was due to the nute burning. Probably the single most stupid, rook mistake I could’ve made was not watering to runoff.... just too much shit going down in the world (and in life) these days and I started to treat the grow like it was on auto pilot🤬🤬🤬. The whole worlds a cluster f$&k right now so why should the grow be any different right? 4/5 for the method, losing1 point because the grower is a lazy moron. Yield/Harvest🌴 The final numbers are better than expected, 2.26oz of usable bud. Not overly fluffy and not overly dense. Not glazed in frost but not without a little shimmer. All around mediocre unfortunately. What it coulda? Shoulda? Woulda been??? Note sure 🤔 but we’ll take it👍. On a more positive note - There was still another new addition to our grow cycle. This time on the back end. Everyone knows that trimming just plain sucks. When we’re spitt’n out 3-4 plants every few months, the exercise is a dreaded necessity if were gonna maintain the vast array of choice that we’re used to🤙👌. The whole process just for one plant can take hours unless you have help. We prefer to wet trim too so for those that don’t require a commercial size trimmer, the only option to save some time is a trim bowl. We bit the bullet, dropped the cash on one - have NOT been disappointed at all! Not only did it cut the chop process from 2-3 hours down to a mere 45 minutes, the buds literally came out rack ready. There was no need to do any touch up trimming and the bud photos you see are as-is, right out the bowl🤩. Really coulda used this last fall and I would recommend this to anyone who chops more than a handful of plants per year. Just awesome and worth every penny!👌🤙👍 At times like these, we should all just be thankful that we still have both the opportunity and ability to grow our own✌️. Best be to all of you and stay safe out there.👊 Background For those not in the know, SSSC has been around for 40 years. Out of Amsterdam, they are the 2nd such breeder to market their genetics worldwide and can lay claim to the origins of their beans better than most (if not all) others. They’ve produced here an indica hybrid cross of M33/Friesland Indica with an elite clone of Lava Cake. We’re hoping to encounter one of the purple phenos but only time will tell. She’s supposed to be super strong too and not for the faint of heart 👍. We’ve been wait’n on this one awhile and she’ll be getting individual treatment in the small cab - 5gal. Coco w/perlite and the typical nute regimen. Advance props for the best packaging I’ve ever seen (although you may need to be an 80’s baby or older to truly appreciate it😉). See week 1 photos.

All feed is based in 5️⃣ litres for this update And our germ room.is our philzone 6️⃣0️⃣0️⃣w at 5️⃣0️⃣% pulls around 1️⃣1️⃣0️⃣ true watts will get a reading next run. Then in week 2️⃣ they go to tge big girl pit with tye super lumen

Hey All! These seedling dome vents have been fully open for a week, and are now ready to go under a veg light! I cleaned out my 2x2 today and set the light to 60% power Happy growing!

Fala galerinha do mal, muito contente nesse início de semana, as plantas estão com pleno vigor e se desenvolvendo, decidi aplicar um LST na maior pra tentar tornar ela mais arbustiva, a menor eu decidi podar o nó que estava começando a crescer pra incentivar os novos ramos e depois promover um LST mais pra frente. As duas plantas tem diferenças visíveis pelos problemas que cada uma teve nas primeiras fases da vida, a partir disso decidi aplicar as técnicas que usaria, a grande teve um crescimento maiorno caule principal, o que facilitou as amarras. Já a pequena não distribuiu muita força pro caule, mas sim na proliferação de brotos novos então decidi optar pela poda do nó principal que estava no início do desenvolvimento para incentivar o crescimento dos brotos novos, nas fotos que fica bem visível o que eu fiz. Obrigado pela atenção, até mais.

I love growing its a big passion of mine , and the fact that GD exists makes everything so much better, one can interact with others and enjoy and learn from each others. Thank you all growers love and keep them green <3 <3 <3

Got a couple more days until day 56 (week 8) but just wanted to add a few things from this week. The flush is coming along nicely and getting some really nice colors to come out, Really excited for the finish. Just uploaded the day 56 pictures, shes looking beautiful!

Eccoci qua arrivati all'ultima settimana di questa corsa...che chiude quest'anno in bellezza...le ragazze 🌱🔥sono passate sotto la tormenta di neve❄️ e sono belle imbiancate come piace a me...e anche a voi😉❤️...questa BISCOTTI di zamnesia 👌alimentate da plagron mi hanno dato davvero tanta soddisfazione durante la fioritura⚘️❤️ sono veramente ansioso di provare il fumo di queste ragazze..💘🧐💣. 27/12 raccolta qualche cima dopo tre giorni con soluzione senza nutrienti per aver la possibilità di provarla a capodanno...🧐

Luego de una etapa vegetativa con muchos problemas se agrega un accidente que me deja sin las copas de dos de los ejemplares. En esta etapa casi llegando al final de vegetativo, voy aprovechar los últimos días de calor del verano que se va en unos días para que crezcan lo más posible. Siempre estimulando y agregando nutrientes para su salud.

Today on day 17 from date of birth Iam preparing a worm casting tea. In a cheese cloth bag ,Made up of 2 cups of worm castings 2 tablespoons of unsulfured molasses,2 tablespoons of mineralized phosphate (bat shit) ,2 tablespoons of soluble seaweed extract . 2 tablespoons of alfalfa meal 2 tablespoons of all purpose 4-4-4 all Gia green products other than. I also sprinkled in some great white premium mycorrhizae inton2 gallons of water. Tea will brew for 24 hours before applying.

Everything is coming along nicely, getting some bud growth and looking better each week. I will probably add another top dressing here this week and let them do their thing.