~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/20- Here we gooo... Week 6 of flower and the FastBuds Papaya Sherbet photoperiods flowers are exploding now! 9/22- My daily routine of watering, removing dead foliage and checking over the Papaya Sherbet continues. She is unfortunately starting to show signs of Septoria which is a bummer, but at least it's showing up late in flower so it hopefully won't affect the outcome too much. 9/24- Our weather has now cooled off dramatically, with daytime highs in the mid 60's℉, and nighttime temperatures dipping into the low 50's℉. As a result I have cut back on the amount of water the Papaya Sherbet photo is receiving daily. 9/26- There's another exciting week of flowering on the books for the FastBuds Papaya Sherbet photo and from the looks of her, she only has a couple of weeks to go! I'm so excited!🤩 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Flowering slowly, likely due to the roots having low PH(4-5).. I flushed her a few weeks back.. I'm done experimenting with nutrients for now; I had better results, with less issues with just using the basics. *Special Nug picture - This Bud-site has a different shape/structure compared to every other nug on this plant.. Never seen this before, on any other strain.

Welcome to week six! 🌱 Week five was a complete success – all parameters are perfectly aligned. I’ve increased the water conductivity to a solid 3000 and bumped the CO2 level up to 1200 🌿. Light intensity is now set at 1400 µmol in the center and 1000 at the edges, which will keep the plants strong in their generative state 🌞. I’ll maintain these levels until the end of the third week and then start slowly removing the large fan leaves to ensure the buds get plenty of light 💡✨. I’m also trying something new to activate the “Emerson effect” 🌄: I’m running the deep red lights for 5 minutes before sunset and for another 5 minutes after the day ends. This should give the plants a final boost in photosynthesis, helping to maximize their growth potential! Everything’s looking fantastic so far! The Black Cherry has rooted well across different experimental setups, and at the end of the grow, I’ll provide a full report on the best care techniques for both strains 🌺👌. Willkommen in Woche sechs! 🌱 Die fünfte Woche lief perfekt – alle Parameter stimmen. Ich habe die Leitfähigkeit des Wassers auf satte 3000 erhöht und den CO2-Gehalt auf 1200 angehoben 🌿. Die Lichtstärke beträgt jetzt 1400 µmol in der Mitte und 1000 am Rand, was dafür sorgen wird, dass die Pflanzen stark im generativen Zustand bleiben 🌞. Ich werde diese Werte bis Ende der dritten Woche beibehalten und dann langsam damit beginnen, die großen Sonnensegel zu entfernen, damit die Blüten ordentlich Licht abkriegen 💡✨. Zusätzlich probiere ich etwas Neues aus, um den „Emerson-Effekt“ zu aktivieren 🌄: Ich lasse das tiefrote Licht 5 Minuten vor Sonnenuntergang und 5 Minuten nach dem Ende des Tages weiterlaufen. Das sollte der Photosynthese einen letzten Schub geben und das Wachstum der Pflanzen maximal fördern! Bis jetzt sieht alles fantastisch aus! Die Black Cherry ist in verschiedenen Versuchsreihen gut angewachsen, und am Ende des Grows werde ich einen ausführlichen Bericht darüber abgeben, wie sich die beiden Sorten am besten pflegen lassen 🌺👌.

So this week i harvested the orangesherbert so sticky and stinks of orange, 50grams dry of 🔥 bud. Curing in a big jar at 21 degrees and humidity of 60% dark cool cupboard. Watermelon zkitles is bouncing back, the runts is doing amazing with the lst and leaf tucking. I had to kill the purplelemonade due to it herming on me I dont have space for that so I'm going to run a ethos genetics seed in its place.

: End of week #6, and I’m extremely happy with the results so far, especially considering the conditions inside the tent — it’s quite small with limited airflow. The plants are in full bloom and still bulking up nicely. A strong aroma is starting to fill the space (my roommates are already complaining about the smell!). I’ve been following the BioBizz feeding schedule to the letter, carefully keeping the pH between 6.3 and 6.5, and watering every other day without skipping nutrients. As shown in previous weeks, my RHC #2 has become the tallest plant, and it’s clearly the one that will produce the biggest and fattest colas. RHC #1, on the other hand, is denser but its colas aren’t as large. Overall, I’m very pleased with the progress and now eagerly waiting for the moment to start the drying process. I assume that eventually the colas will start turning red, although there’s only about a 60% chance of that happening. RHC #1 is already showing some color on its leaves, which is a good sign. Once it’s fully mature, the colors should become more intense — hopefully shifting into a deep, vibrant red. I’m really looking forward to seeing that transformation take place as the plants reach their final stages. 😍

Una vez pasados los dias huele bién, sabe bién y buen efecto. Matices y aromas Terrosos , café y a cítricos. Fácil de cultivar.

420 Fastbuds Week 7 Gorilla Cookies Auto Hello everyone. I hope all is well. Weekly update for these two beautiful ladies. They're definitely advancing nicely with flower sites getting bigger daily it seems. No big issues that I can see besides the fading in the leaves which this far into flower is expected. All in all Happy Growing.

11/22 Week 14 One has fallen five remain FFT-11-1 is in dry Rate of harvest as much weather driven as anything dont want a lot exposed at once. Planning every 2-3 days FFT-10 is in full bud building mode still so keeping the pedal down on them with a 10/10 finishing feed till we see some closure on those buds. FFT-9 is really showing great color purple so deep almost black water only FFT-11-2 is waiting her turn water only 11/23 pics Harvest FFT-11-2 in the morning 11/24 Yield on FFt-11-1 : 189 grams dry FFt-11-2 in dry (1100 grams wet) 11/25 Unless the weather turns on us will harvest both FFt-9s tomorrow FFt-11-2 still in dry be finished tomorrow 11/27 The FFT-10 stands alone , showing signs of ending, putting them on a finishing feed and reduce as the buds close 11/28 Welp those signs of ending backed off and she making buds heavy again. Go girls go not reducing feed till this goes as far as it will zero pressure to harvest. Lights on pics Built a better jute cage for FFT-10-2 she is very wide and there was a danger of branches breaking from weight of buds. Increased Bloom and Peak PK hitting them a bit harder as dont want noticeable def beginning until I want them as much as practical. Buds still spikey and hairs strong though seem a few less its not much. Seems every time we switch up our PK for them it triggers another round of production. See what what when they begin to slow again. This is fun dont get to do this... ever... no space pressure finally although thats due to problems in germ more than my design going forward I think. Plants are at max par being under their individual ts-2000s so I killed the side lights not doing a lot anyway with the tent near empty 11/30 At lights on the buds seem to be slowing, reducing the Bloom nuets and PK after a single hard hit to see if they pick up

_____Week 6 | Day 43 - 49 ______ Day 42 - 48 🌞 ------ Not much happened this week. I had little time for pictures and documentation. This week I just made sure that the new branches always get a lot of light and are not covered by other leafs. The plants have not grown much, because I constantly stress them and push them down. All new shoots that grow to size were topped, in the middle area of the plant, to keep everything nice and even Day 48 🌞 ------- each Plant 2 Liter...gluck, gluck, gluck.... ____________________________________________________________________________________________ Light - 18/6 h - 400 Watt 60% Dim. PPFD - 600 - 650 µmol Temp. avg. - 22,1° Hum. avg. - 72 % RLH

7/26 - Just gave them light watering today with RO water & CalMag 7/27 - Liquid feeding time. All is well in veg! 7/29 - Just a light watering today and a foliar spray of Ancient Amber.

Experiment explanation see week1 this week got this: Plagron sugar royal 1ml/l Plagron power buds 1ml/l Plagron alga bloom 4ml/l Plagron green sensation 1 ml/l Aptus CalMg 0.6 ml/l smell is the best I have smelled ever...incredible

Die erste Woche ist da die Pfalze in der Mitte hat leider ihren Samen erst recht spät abgeworfen. Deswegen glaube ich das die bisschen gespargelt hat. Die Pflnazen schlucken langsam immer mehr Wasser. Sie fangen sehr leicht an zu riechen. Luftfeuchtigkeit immer zwischen 60-70 % Temperatur 20-25 grad

This plant looks stunning, I love this strain, I enjoyed a lot last year, her flowers are absolutely 🔝 quality, and I love that strange sweet gasoline smell, I can't wait to transplant this lady and make her become a nice bush like I did last year, this lady has been Transplanted on day 34 since planted may 5th! Can't wait to start training this lady!

Muchas gracias por dejarme participar BsF y grow diariaries y compartir este cultivo gorila glue 4. Fue un hecho en scroog en un metro veinte cuadrado usando dos masetas de 23 ltrs usanso microorganismos y productos orgánicos súper contento con esta sepa, fueron criadas con dos focos galoponeros en un armario con poco a lo q tengamos podemos hacer mucho lo importante es aprender un poco todos los días y disfrutar de nuestras cosechas un fuerte abrazo para todos @gorilaweed420

Transplanted in the afternoon of 10/23 because they were rooting out of the pucks. Got some humidity dome cups coming tomorrow and another inline fan to handle intake to try to dial in things a bit more. Fugue State #2, in the black pot is still a bit shell shocked, hopefully it opens up soon. Well both #2 and #3 damped off / shell shocked to death, so there's just one left, c'est la vie. #1 is trucking along well and ready for week 2. Sprayed with Neem Oil on 10/24 Fed Light Fox Farms Blend on 10/25 Treated with NemAttack on 10/26

Doing amazingly! Actually started flush literally today! So stay tuned to see how chunky these flowers are going to get! They smell delicious! Candy shop in my tent with all these flavours!

06/06 - purple lemonade looking very nice and icy with crystal looking tricomes. Wedding cheesecake has alot of bud sites and is a few weeks behind but should come along nicely. I Have taken of alot of leaves off to open up the plants up to light and the bud sites below the plants. Purple lemonade height 80 inch Wedding cheesecake 60 inch Grape gushers 8s very slow and didn't like the defoliate I done and may have been shocked to much and probably stunted the growth.

Hallo zusammen 🤙