Plantas creciendo a full... Siguen engordando día a día sanitas.

Well 85.9 grams of goodness. Has a great smell and flavor. Very head heavy smoke. If you like high thc or even fruity buds this is a good one to grow. If anyone is interested in any fast buds strains my affiliate link is https://myfastbuds.com/?a_aid=60910eaff2419 If anyone is interested in a Viparspectra light I can send you to a affiliate link, and look for discounts though my affiliate program as well. Please direct messages me for more information please. Thank you grow diaries community for the likes, follows, and subscriptions on my YouTube channel. I really appreciate the support. 🌱🌱🌱 happy growing 🍓🍌🍓🍌🍓🍌🍓🍌

I have no problem with the plant so far 👍 Love water and fertilizer this is my secret 😁 🙏

Den 78 - proplach samonakvétaček ph 5.8 ec 0.36 Celoročky pohnojeny ph 6.2 ec 2.1 Den 79 - kontrola proběhla v pořádku Den 80 - kontrola mikroskopem,trichomy mléčné Den 81- hnojení ph 6,2 ec 2.1 Proplach - ph 5.8 - ec 0.4 Den 82 - good work Den 83 - jedeme dále Den 84 -hnojení ph 6,2 ec 2,1 Proplach ph 5,8 ec 0,36 Den 85. sklízení vrchů Blackberry gum auto - 247 g mokrého Brooklyn Sunrise auto - 154 g mokrého

Topped all 4 plants once they developed 4 nodes, will be training branches out this time to open up the middles of plants

The girls have entered week 3 and are growing slowly, but steadily. Raised the lights slightly since I felt the internodal space was kinda small. Fed them their first nutes. Will be just watering them for 3 days, and give them their seconds feed after that. Waiting to see how they respond to the feed.

🍰 Lava Cake – Final Harvest & Smoke Report GrowDiaries | Week 8 (Harvest & Cure) After months of dedication, lessons, and love, our Lava Cake journey comes to a close — and what an ending it is. Both phenotypes reached maturity beautifully, wrapped in dense, resin-coated buds that carry the unmistakable aroma of sweetness and spice. 🌱 From Seed to Harvest — A Journey in Full Bloom Our Lava Cake journey began from seed with two unique phenotypes, both full of potential and personality. Week after week, through careful nutrition, TrolMaster monitoring, and endless observation, we watched them evolve. From the early stages of vegetative vigor, through the lush canopy of mid-flower, and even through the challenges of heat and bud rot, these girls showed true resilience. Each setback taught something — about balance, airflow, humility, and the living rhythm of nature. Both plants were ultimately harvested with respect and gratitude. ⸻ ✂️ Harvest & Trimming After about two weeks of slow drying at 60°F / 60% RH, the branches began to snap — a sure sign the moisture was just right. Each plant was trimmed by hand, carefully and patiently, letting every calyx, pistil, and trichome tell its own story. The buds were dense, sticky, and heavily frosted — a trimmer’s delight. Finger hash collected along the way was pure gold, rich in aroma and bursting with terpenes. Each snip of the scissors felt like sculpting something sacred. Both plants were dried whole, allowing for slower moisture migration and a smoother final cure. ⸻ 🌿 On Trichomes and Harvest Timing We chose to harvest when most trichomes were cloudy, with only a few still clear and very few amber. This moment — just before full amber maturity — is where potency meets flavor at its peak. Why cloudy trichomes? Because that’s when cannabinoids like THC and terpenes are at their maximum activity. Too early, and you lose potency; too late, and THC starts converting into CBN, giving a heavier, sleepier effect. Cloudy trichomes deliver a balanced high — euphoric yet grounding — capturing the essence of the strain in its full potential. ⸻ 🌸 Aroma, Taste & Effects The Lava Cake lives up to her name and lineage. Her rich terpene profile brings waves of sweet baked goods, layered with berry and grape undertones inherited from her Thin Mint Girl Scout Cookies x Grape Pie heritage. When smoked, she’s smooth, creamy, and sweet, leaving a lingering flavor on the palate that feels like dessert for the senses. The effects are deeply relaxing, melting away tension and replacing it with calm contentment. This isn’t a beginner’s strain — her high is potent, steady, and full-bodied. A few tokes are enough to drift into a deeply peaceful, happy state. Perfect for evenings, rest days, or moments when the world needs to slow down. ⸻ 🌬️ Curing — Grove Bags & UV Glass Jars After trimming, buds were stored in Grove Bags, which naturally maintain humidity between 55–62%, eliminating the need for daily “burping.” These innovative curing bags use a one-way humidity membrane, preserving terpenes and color while preventing mold. Alongside them, we used black UV-resistant glass jars — perfect for long-term storage, protecting cannabinoids from light degradation and keeping aromas fresh. Together, these methods allowed the buds to cure into perfection — firm, aromatic, and bursting with flavor. ⸻ 🔥 Resin, Hash & Full Spectrum Bar All trim from the grow — not just from Lava Cake — was collected to make a full-spectrum bar using simple, natural heat extraction with hot water in a glass bottle. The result was a potent, sticky, terpene-rich concentrate that perfectly captures the soul of the garden. ⸻ ⚖️ Final Yields • Pheno #1: 144g dry • Pheno #2: 99g dry Both phenotypes displayed amazing bud density and structure. In fact, their sheer weight caused a few branches to snap under their own mass — another reason that influenced our harvest timing. These were heavy girls, through and through. 🌿💪 ⸻ 🙏 Gratitude & Reflections To everyone who followed along — thank you. To Zamnesia, for the genetics and inspiration, thank you. To the GrowDiaries community, the supporters, the doubters, and everyone in between — thank you for being part of this experience. And above all, thanks to God, because without Him, none of this beauty — not even the smallest seed — would exist. Growing Lava Cake wasn’t just about cultivation; it was about connection, learning, and the sacred patience of nature. ⸻ 🌀 Closing Thoughts From seed to smoke, these Lava Cakes have been a story of flavor, resilience, and soul. Despite challenges like heat and bud rot, the final result was spectacular: frosty, aromatic, powerful flowers that embody everything beautiful about this craft. As we light the first cured joint, we celebrate not just the harvest, but the journey itself. Until the next grow — stay curious, stay kind, and keep growing. 🌱💚 Thank you to everyone who followed this run — your support, questions, and shared passion have been part of what made this project so rewarding. The full smoke review will follow this harvest report and will be presented in 4K on YouTube, where we’ll document the aroma, flavor, burn, and overall experience with both phenotypes and the pressed hash. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through new grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all

Ciao! Questo è il mio primo EP su Growdiaries sono davvero entusiasta! Oggi 8 febbraio ho messo a germinare le tre piccole di casa Barney's. i semi sono posizionati all'interno di un vassoio da germinazione sto usando un tubo riscaldante e una centralina InkBird per la temperatura così riesco a mantenere la temperatura sui 22/23°C con un RH %80 Sto usando il metodo del fazzoletto umido, spero che in 24/48 ore la radichetta spunterà dai semi! Oggi 09/2/2023 tutti e i tre semi hanno germinato! Successo del 100% Mi colpisce il vigore della Tropicanna Banana! Invece la gelato mi da l'aria che sarà una bella signorina capricciosa! Come si sul dire ogni riccio un capriccio🤣 Ora i semi sono stati inseriti nel soil per la precisione Ligthmix della BIOBIZZ con un aggiunta di micorizze per la precisione Mycos di Xtreme Gardin! Ho nebulizzato con acqua decantata e ph6.3. 11/02/2023 Ed eccoci con il nuovo aggiornamento del Ciclo TheBarney's! Le piccole sono tutte e tre spuntate neo tempi previsti sono davvero felice per la loro vigorosità! La Tropicanna è la Gelato presentano un piccolo problemino nel staccare l'embrione del seme dai cotilodoni, per darle una piccola mano ho nebulizzato a distanza un pò d'acqua. Ho evitato di provare a toglierlo con una pinzetta per paura di danneggiare le piccole plantule, sono sicuro che riusciranno da sole a risolvere questo piccolo fastidio. Ho deciso di accendere la lampada impostandola all'incirca al 20% (60W) a una distanza di 50cm circa. Non ho un misuratore di PPFD per mia sfortuna sarei stato più preciso nel impostare la potenza e la distanza della lampada😓 ho impostato il classico ciclo di luce 18/6. Ho aggiunto un ventilatore oscillante della Secret jardin per smuovere un pò l'aria. Ora con tanta pazienza e amore aspetteremo la loro crescita! Sono davvero curioso di vedere quanto tempi ci metteranno ad entrare nello stadio di Vegetativa! 12/02/23 Ciao a tutti growers eccoci qui con un nuovo aggiornamento sul cultivo TheBarney's!! Le tre piccole si sono allungate un pochino, ho deciso di fare un piccolo refill con terreno e dare una piccola nebulizzata. Oltre a questo le ho tolte dal box di germinazione e aggiunto un umidificatore collegato a una inkbird per mantenere costante un Rh tra il 70% 80%, pian piano abbassero l'umidità fino a stabilizzarla sui 65% 70% di RH. Per il resto nulla di nuovo... Ci sentiamo prossimamente per nuovi aggiornamenti sulle piccoline rimanete connessi e lasciate mi piace🙏💚 17/02/2023 Ecco un nuovo aggiornamento sul ciclo TheBarney's! Le piccoline pian piano crescono, oggi concludono la prima settimana come plantule! Si sono un pochino allungate e per sostenerle o fatto un piccolo refill di soil e ho irrigato con 15ml a testa di acqua con ph6.3 e Herba power (Ammendante) 0.5ml per Litro d'acqua. Per questo aggiornamento è tutto ci sentiamo prossimamente! 20/02/2023 Eccoci con EP nuovo sul ciclo TheBarney's! Le piccole oggi hanno subito un travaso le ho messe in airpot da 3L e irrigato con acqua ph 6.3, ammendante (herba Power) e un estratto di alghe (Herba Sweed) EC 0.45 Esattamente oggi sono 10 giorni che si trovano nello stadio di Plantula, le prime foglie a 3 punte stanno sbucando speriamo presto di vedere quelle a 5/7 punte e finalmente si inizierà con la fase vegetativa! Tutto sommato le vedo in salute hanno un bel colore, il vigore della Tropicanna e della Gelato mi sta sbalordendo! Per ora è tutto! Al prossimo aggiornamento 💚

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All genetics are loving life and looking great as you can see 👀 Thanks for answering my question regarding light schdule. I am keeping them on 18.6. If something isn't broken why change it. That is the motto I think. Shout out to all that have commented and watching and popping In to see my progress I appreciate it all.

Está increíble Fascinado con esta planta Está enorme no cabe en el armario Tiene un olor dulce como a chicle Increíble planta para el hidro Toma agua como loca...

Day 71- Starting week 7 of flowering with these 2 GDPS nearing the end! I have 2 different phenos but they both formed really dense sticky buds so kudos to MSNL for that. GDP A is a snowy gdp with slight purps but GDP B really shows the purple pheno well and the leave progression is really pretty cool. I will continue to go light on waterings and sledgehammer it 2 more times this week. 💪 Day 73- Another big flush for these girls. Its crazy to see both these plants side by side. I did the same training on each one and changed no feedings up but one obviously was very open and grew HUGE while the other grew very tight and compact but still very vigorously in its own special way ;)

Germination date 🌰 03/03/2021 Day 64 🌱 09/05/2021 Strain 🍁 Purple Matcha, Humboldt seed bank Nutrients 💉 Advanced nutrients PH perfect sensi grow A+B (veg) PH perfect sensi bloom A+b (flower) B-52 (through veg until week2 of flower) Voodoo juice (🖕🏻) Tarantula (🖕🏻) Piranha (🖕🏻) Sensizym (all the way through) Rhino skin (🖕🏻) add first leave for an hour Big bud coco (week2+ of flower Bud xfactor (🖕🏻) Nirvana (🖕🏻) Bud igniter (first 2weeks of flower) Overdrive (last 2weeks of flower) Flawless finish (flush week) RockHoldings Rockresinator(week2+ of flower) Vitalink calmag Set Up ⛺ amazon special 1.2m x1.2m 💡 spiderfarmer sf4000 📤📥 AC infinity 6inch 💧 10lt dehumidifier Notes🗒️✏️ It's not been a good weak at all for this girl. Moved light up another 6inches and turned it down to 80% but as you can see from the pics is gone from bad to worse. Unfortunately there is no way of getting around the bud damage so looks like i will just have to suck this one up and do it again minus the mistakes next time round. Just purchased Sin ciys Frosted biscotti and Ethos genetics banana hammock R1 .. now which one do I do 2 of as I've only got space for 4 as i have to do the purple matcha again because it smells so fucking awesome and is well frosty Frosty video uploaded 👍🏻 Stay turned and happy growing fam ❤️🍁🌱👍🏻

On the 50th day, freezing of the leaves was done. it seems that it did not cause stress to the girl, and her leaves were all looking at the light the next day :) The girl drinks a lot, she needs 4.5 liters of water every 4 days, the girl received full nutrition on the 53rd day, the water ppm was 1100:) "strong girl -strong food ":D everything is going very well:) On the 56th day, when I came I saw condensation formed, the humidity showed 85%, I put a dehumidifier in the tent, so everything is fine :) good luck to everyone..Also, the girl received a "MarsHydro vetiliator" as a gift for her amazing growth :D she likes it :) she's happy - I'm happy :).

Ya llegó la anhelada cosecha y almacenamiento de esta hermosa variedad. Disfruté mucho cultivandola, no tuve mayores inconvenientes más que una pequeña deficiencia de nitrógeno que corregí oportunamente. El frasco huele hermosamente bien. Destacan aromas cítricos y dulces, en la molienda se hace mucho más predominante ese tono acido/cítrico del limón, al encender y fumar afloran sabores terrosos, dulces como masa de galletas y cítrico de limón. Una variedad completa, que dejará con un gran subidon a experimentados y noveles.

57 to 63 Thursday The last week. I am dropping the feed down low, might even just flush them entirely for the next week which I don't normally do but I want them to start dying naturally These things are going to be very nice. Very tight and frosty buds in here!

Wow oh wow 🤩 to start I’ll say I’ve been very careful watching the feeds timing them almost perfectly! Also was a struggling week with humidity! Lucky I have my tricks to keep it down (no dehumidifier) 😊 I use air control 😉 (in the house) air control in the tent is perfect or next to perfect anyway! The aromas are continuously getting stronger and I am in for a treat! This time is my best time! It just shows! But every next time is my best time as I only get better at this!