Hello growmies. We are reaching the end of the journey! I enjoyed the experience so much that I will repeat it. I'll take a look at the trichomes to decide when to cut it. 4 Setembro - flush a todas as plantas com água muito fria (3L a cada).

Nachtrag weil vergessen. Die Seifuku wurde getoppt, weil sie eh etwas Vorsprung gegenüber der Sour Zoda hat. Das Living Soil geht gut ab und beide wachsen gleichmäßig weiter. Bei der Sour Zoda wird noch etwas gewartet mit Training, dann wird bei ihr gezielt ein Blattpaar entfernt, um so einen buschigeren Wuchs zu erzielen. Bei meiner Red Velvet hat das super funktioniert, mal sehen, wie sie es findet. Gegossen wurden beide mit ungefähr 1,5 L auf 3 Tage aufgeteilt. ---- The Seifuku was topped since it already had a bit of a lead compared to the Sour Zoda. The living soil is working really well and both are continuing to grow evenly. For the Sour Zoda, training will be held off a little longer; then a specific pair of leaves will be removed to encourage bushier growth. That worked really well with my Red Velvet—let’s see how she responds. Both were watered with about 1.5 L spread out over 3 days.

4/5: Took 4 cuttings from the shortie 4/12: All 4 are rooted and growing! 5/1: Transplanted from 1gallon pots to 5 gallon pots. 5/3: Decided to grow one of them in my tiny tent and the other 3 will go outdoors. 5/4: Took 2 of them outdoors under the 270w and sunshine. 5/6: Trained all of them today and fed some boomerang along with the kelp, molasses, big bloom, and silica. Foliar fed and took the last one outdoors. The one in the tent is really flourishing! 5/7 - 5/17: Excellent growth! The supplemental lights are making all the difference.👍 Did some more training on all of them early in the week. The one in the closet is spreading out nicely and budding up pretty quickly...but what's very cool is that all 4 clones outdoors are flowering?!?!? I sure hope they go ahead and finish rather than starting to revegetate as the days continue to get longer. Much rain for the past few days, but it let up long enough for me to install another 200w of waterproof 3000k LED lights a couple of feet above them. Very intense lighting, great bang for the buck. So now, I've got 350w of 3000k and 120w of 6500k in the outdoor garden. That's gonna have to do it, as I also am using 1400w in my indoor gardens, plus a/c..bills are getting ridiculous. 5/18 - 5/28: The clone in the tent is still stacking up really well. I guess the ones outdoors are too, but next to the seedling plants, they seem puny. Many buds though... Since they decided to flower early, I sprayed them all down with a product that is loaded with hormones and auxins and stuff that's supposed to retard vertical growth and promote branching. It's also supposed to speed arvest time by as much as a week. I hope they can finish before the summer solstice (June 21), otherwise they might try to reveg instead of finishing.. Hopefully it helps keep them from stretching so much that I'll have to supercrop them. Their mamma was a shortie, so they really shouldn't get too tall anyway. I also foliar fed them several times this week with something called MicroLife Maximum Blooms, Pow! They love the stuff! 5/28 - 5/31: I did some training on a two of the outdoor clones early in the week between rain showers, and foliar fed with Microlife maximum bloom formula. She was looking a little N deficient, so I assume the dry amendments have petered out. They were dry enough, so I top-fed her with another couple tablespoons of cavern culture and on the 31st. I gave them big bloom, tiger bloom, grow big, beastie bloomz, silica, endoboost, signal, humic acid, liquid kelp/fish emulsion, and liquid molasses. The indoor clone is looking awesome. I fed her heavily on the 30th. It just feels so strange that I'll be harvesting outdoor photos in June!?! That's it for week 8- 6/1 - 6/8: Early in the week I gave them about a half gallon of water with liquid molasses, cal-mag, silica, and beastie bloomz only. I foliar fed them a couple of times during the week, right at daybreak. I fed them on Saturday, the 6th..about a gallon each..beastie bloomz, microlife maximum blooms, cal-mag, humic acid, grow big, big bloom, sweet & sticky, and signal. They are looking very good..buds galore. The indoor clone got the same nutes, but on different days. She's also covered in buds, and they are beginning to fatten up.👍 6/9-7/4: Busy with other gardens, so not many updates... Indoor clone got to spend the last 2 weeks of her life in my closet under the quantum boards and UVB. I harvested and washed her buds on 6/28, let her hang dry and weighed and jarred her up on the 4th of July. She came in a 111g of cola and 45g of lower bud with only about 5g of larf. Nice!👍 She smells just like her mommy and has the same uber-dense buds. She was topped, so the buds aren't as mighty as the mamma's, but much more plentiful.👌 Outdoor clones: I had a massive spider mite attack, and during the same week, I had a grasshopper invasion...I lost a few plants, one of which as a FFT1 clone. I had just harvested my autos and my indoor clones from the closet, so I moved the remaining two clones in under the quantum boards. I treated them for spider mites several ways for several days and have given them much TLC. Hopefully their buds fatten up some more. They stanky, but they kinda slim... 7/11: I harvested the last two clones tonight. So sticky!!! I washed them and hung them to dry.

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/18- Week 12 and the Wedding Cheesecake Fast Flower from FastBuds is on a mission! The amount of growth happening right now can only be described as explosive, with new shoots appearing and existing branches going crazy with growth! 6/20- Our summer is here and we're under an early heat wave this week with daytime temp's hitting the mid to upper 90's ℉ with heat indexes in the low 100's ℉... in short, IT'S FNG HOT!🔥🔥🔥 I'm watering the Wedding Cheesecake FF daily now with 5-7g of straight well water from the garden hose. I'm watering at sundown so that the water will have some time to soak down into the soil before the heat evaporates it. The coating of straw that I previously spread over the soil has helped a lot as well. 6/22- The weather continues to relentlessly bake everything outside... many thanks for a good A/C!❄️ The daily watering continues and I also went ahead and removed a bunch of foliage that was below the trellis net. 6/24- Today I top dressed the FastBuds Wedding Cheesecake FF with 2 cups each of Gaia Green 4-4-4 and 2-8-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 5g of straight well water via garden hose as usual. There goes another week for the Wedding Cheesecake FF and it won't be long before she begins to show signs of pre-flowering! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

08/03/22 watered with Recharge. Plant is looking very nice. Ladybug 🐞 porno 😆🤣

I am happy to announce a new beginning! This time there will be new genetics and seed banks that I haven't tried so far, so I'm very curious to see how it will turns out!🤞🏻☺️ Also it will be the second round for my beloved Runtz Muffin that i promised to bring it back.😁 Now I just need to wait until these seeds will go for 18 hours in a glass with water and then I will transfer them to the paper towel to make them germinate properly and finalize the process in their pots once the sprout stretches by at least 2-3 cm. ☮️💚 Happy growing and positive vibes to everyone 🙌🏻💚 ⚠️ 16-05-21 UPDATE ⚠️ Today i put these little girls into their 1L pots. Now I will let them grow here for at least 10-12 days before transplant them into the final pot (11L) ..See ya at the next update! Happy growing to everyone! ☮️💚 ⚠️ 17-05-21 UPDATE ⚠️ So the first ones to break the soil and reach the light was the Mimosa, K-Mintz and the Meringue. the Runtz Muffin is continuing to grow but still has not removed its seed from its head, which continues to be the slowest and still with a small sprout / root.. I'm sure that in the next few days it will be great together to her little sisters. That’s all for today..😊 See ya next time fam ☮️💚

for a week now they have started to take root. you can see how the plants consume their nutrients and turn yellow. in the next few days they should start to grow. the system runs perfectly and is ready to grow. :-) a few have already been sorted out until there are 4 plants left at the end.

De nuevo traigo otra semana de estas green poison segunda de floración. Sweetseeds hizo un gran trabajo en su día trabajando esta variedad. Resistente, vigorosa, y veréis que flores que tiran, están tan bien ramificadas que los laterales están a la altura de la puntas. . La humedad esta al 45% la temperatura está entre 21/24 grados , y como siempre el ph , ya que es de lo más importante,está en 5,8/6,0. . AgroBeta: 0,5 ml x L Flowering black line , vía radicular. 0,2 ml x L Beta shark, vía radicular. 0,3 ml x L Tucán , vía radicular. 0,8 ml x L Génesis, vía radicular. 0,1 ml x L Betazyme, vía radicular. 0,2 ml x L Flash Root , vía radicular. 0,05 ml x L Gold Joker, vía radicular. 0,2 ml x L Silver, vía radicular. . Hasta aquí todo gente, espero que os guste lo que veía, un saludo y buenos humos fumetillas💨💨💨.

This week went well. The plant was large enough to be transferred to a new bigger pot. No issues or problems this week. I will have to pay more attention to temperature changes between night and day. It's hot out and the air conditioning is going on so could effect temps.

Day 71 - Starting week 11 and all is still going good. Temps here have finally started to cool a bit so I’m able to keep the temp in the tent at a range I like, 78-81. Just waiting for her to really start putting on some weight on most of her bud sites. Still looking at a month or so for harvest, at least. Day 72 - Nothing new to update today, thought she was gonna be ready for some water today but not quite dry yet. Just removed a couple lower dying leaves and tucked everything else. Day 73 - She was pretty dehydrated today so she got 2 gallons of plain pH’d water and she’s loving it. I believe next feeding she’ll be ready for nutes again. Some of the colas look like she’s finishing up and the rest have a ways to go but trichs are still clear so she’ll go until I get 40-50% amber, like I like. Day 74 - Nothing much new today, just took her out to remove any dead leaves and the bottom and get some updated pictures for the day. Day 75 - All looking good and she may not end up being having really fat buds because the trichs are turning milky pretty quick so I’m looking at probably two weeks left so next watering I’m going to be going by the technaflora feed chart and give her 40ml sugardaddy and 2.5ml Magicali the first week and plain pH’d water the final week and see how she does. If she still needs more time, I’ll continue the 2 week regiment until she’s finished up. My goal is to get her to 40-50% amber. Day 76 - Nothing to update today other than she’s gonna get some plain pH’d water tomorrow to start flushing out some of the nutes then she’ll get a feeding of magicali and sugardaddy. Supposedly supposed to increase the flavor and bulk up the last couple weeks. Day 77 - The end of week and 11 and the smell coming from this girl is amazing and strong. I don’t think she’s got too much longer to go so I’m starting the flush. Today I gave her 2 gallons of water with Magicali and Sugardaddy and will probably get straight water from here on out with maybe one more dose of the Magicali and Sugardaddy. She was pretty droopy todat from being low on water so hopefully she’ll perk up after the watering.

This plant was healthy and strong from the get go! She quickly grew in height surpassing all other plants around her. Left me scratching my head a bit considering she was only in a one gallon tester pot. She formed a main cola early on and fat buds on the end of each branch. She didn’t really have the classic cheese smell I love and remember, but it was still nice, more on the flowery side. BOHOLD…. The cheese smell has really started to shine through now that she’s been drying almost a week. It’s a deep cheesy/sour mix of funky goodness. Can’t understand where it’s come from as she smelt nothing like this while growing. She was harvested in day 79 and her buds where rock solid and covered in sticky goodness. Easy to grow, would recommend to anyone who has the space and time. Il do an update once she’s dried and had a few weeks curing. 🌱💚

420Fastbuds FBT2304 Week 9 Hello everyone from far and wide on this beautiful planet. Weekly update for these twins. Both seem to be in mid flower on cruise control with no big issues present. I'll most likely stop feeding nutes this week and just go with ph'd water after that till harvest. All the colas on both are super chunky so it'll be exciting to see how the next week or two turn out. All in all Happy Growing

Ya habiendo comenzado el diario, la calidad del vídeo es la mejor posible, con un móvil de calidad media/baja. Terminada su 5a semana de floración, han formado unas puntas increíbles, ahora empezarán a engordarlas. También empiezan a soltar bastante resina.

BIG BIG apologies to Heather from fast buds & to Growdiaries & anyone who follows. The past few months have been a massive struggle, not just with temperatures & growing weed but on a personal level. My wife has been very poorly & with covid and everything going on, it's put a massive strain on us all!! I've tries to maintain an active presence on Instagram but that's about all I've physically had time for. I've put this update together today, so far into the grow now it almost seems pointless. I lost my original Mimosa due to high temps & high RH. Moving into the attic at that time of year was a mistake. It has cost me a small fortune to keep things alive. I've had to purchase an air con unit, more fans & just more of everything to be honest. My purple punch is almost ready to harvest, any time within the next couple of days, followed shortly by Bruce Banner & Kosher cake. I wont be winning any awards for this Diary & I feel bad as I was supposed to be show casing what 420 Fast buds has to offer & I've failed...miserably. I hope you can make sense of all the pictures I've included....just a mass photo frenzy over the past few weeks. Thanks to everyone & all your comments. Wishing you all the best. One Love ❤️

Day 13 – Transplanted to Autopot💧 Day 14 – Started LST🌿 Plant is adjusting well and showing steady growth💪

02.01.25 VD#33 Frohes neues Jahr ein wunderschönen Guten Abend ✌️ Der Frozen Black Cherry geht es prächtig, Sie hat das Toppen super weg gesteckt. Habe heute noch mal ein paar Blätter entfernt damit die unten liegenden Seitentriebe genügend Licht bekommen. Ich möchte später alle Triebe wenn möglich auf einer Höhe haben somit ist die Ausleuchtung besser verteilt. Beim heutigen Gießen gab es Nährstoffe, das auch alles vorhanden ist um die Lady zu befriedigen. So bin ich sehr zufrieden mit der Frozen Black Cherry Fem. von Anesia Seeds, wir sind noch nicht am Ende es kommt noch einiges wir können gespannt sein. Ich danke euch vielmals für den Support im letzten Jahr, bleibt weiter dran es wird ein schönes Jahr 25 für alle viel Gesundheit, Glück und Erfolg stay High. Mögen all eure Ladys Gesund und prächtig wachsen und euch mit schmackhaften Stuff versorgen 👌🍀 ■■■■■■■■■■■■■■■■■■■■■■■■■ 02.01.25 VD#33 Happy New Year a wonderful good evening ✌️ The Frozen Black Cherry is doing splendidly, it has taken the topping really well. I removed a few more leaves today so that the side shoots at the bottom get enough light. I want to have all the shoots at the same height later on if possible so that the light is better distributed. Today's watering included nutrients so that everything is there to satisfy the lady. So I'm very happy with the Frozen Black Cherry Fem. from Anesia Seeds, we're not at the end yet, there's still a lot to come. we can be curious. Thank you very much for your support last year, stay tuned it will be a nice year 25 for all good health, happiness and success stay high. May all your ladies grow healthy and splendid and provide you with tasty stuff 👌🍀

Not much to report slow steady growth cool temps are not helping.Getting warmer weather next week should help speed things up a bit👍

Plant has been getting straight pH balanced water this last week and minimal nutes. It is showing some slight nute burn so I let off a bit and raised the light canopy about 6”. I discovered that what I thought was a calcium or potassium deficiency was actually a rookie grower error by me. I have an RO system that I use to water all my strains in the grow room including this one, but when adding nutes to the water, it takes too long so I had been filling them up with well water. When I had originally tested the well water, I must had used a faulty testing agent as after testing it this last week, I was showing a pH of 7.5 vs. my RO of 6.2. Thus, every time I was adding nutes (multiple times a week) I was significantly fluctuating the pH between regular feedings and nutrient additions. To make matters worse, when I originally thought it was nute burn, I flushed each plant with well water and likely caused additional stress. Anyway, I have since learned that the well water needs to be treated, I only utilize RO water the last few days and plan to do so over this next week. Also, I have turned off the CO2 system as I was starting to see signs of heat stress on a couple of the strains (not this one). The literature I have reviewed suggested that these strains might be able to handle heat closer to 90F but it was also causing issues with high humidity so when I added a dehumidifier, it pushed the day temp to between 90-92F and the overnight temps were not getting low enough (maybe 85F or so). Maybe I could leave out the dehumidifier, but I was getting rH of 70% and didn’t want to risk any bud rot or mildew growth. So for now, I have turned off the CO2 and am getting high temps of 81F with 60% humidity and overnight temps of 74F and 50% humidity. The Future #1 has shown the least signs of stress and is fattening up its buds very nicely. Over the next few weeks I will start monitoring the trichomes for a nice milky color for harvesting.