Started the flush just waiting on the trichomes ambering up mostly cloudy now just wait till about 20% amber until harvest will keep you all updated. Happy growing👨‍🌾

Very happy with this weeks growth. So much sugar. I did lots of trimming after last weeks pictures. These girls were flushed yesterday and the smell is really starting to show. Will get some good trichome shots uploaded later today, starting to see lots of milk soon :)

What a fun run this was ! These Ogreberrys finished up from 81 days to 102 days with nice hints of gassy , sour purple , sweetness and glistening with frost! These ladies will cure up for a month an will be ready to test out ! So much fun , I highly recommend this strain if your looking for some oooy gooohy resiny grape smelling nugs !

Hi guys I hope your all good, So its been a mad week! Had to have a switch around. So the mimosa sherberts have been a nightmare but I think I got them back on track, there a good few weeks behind now. Gelato cakes are doing brilliant! Frosting up lovely and smell amazing, I reckon 4 weeks max left on these 2 autos, then its waiting on the sherbert mimosa to show me some nice buds. I have 1 blue cheese fem and 2 x dark phoenix vegging in there now. I will repot them when the autos are all done and finished. Happy growing guys 👌💪💚 Hi guys I just got around to defoliating and tieing back down the sherbert mimosas, its looking like each node is a 40cm long main, I cant wait for these to start producing now. Happy growing guys.

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Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme.

Fastberry Auto is truly a gem among autoflowering cannabis strains! Its rapid growth, delightful berry-like aroma, and beautiful purple buds make it a joy to cultivate. The sweet and fruity flavor is a treat for the senses, and the balanced high leaves me feeling creatively inspired and deeply relaxed. A must-try for any cannabis enthusiast, whether you're a seasoned grower or just starting out! -

Starting to get the mango smell probably keep a few this around the profile of mango is strong. This is a cross of mango haze and gmo.

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the Update 😃. Flowering day 35 since time change to 12/12 h. Hey everyone 😀. It gets more beautiful from week to week :-). The buds are developing really well :-). They already smell very tasty :-). Otherwise, the week was poured twice with 1.2 l each time and the tent was cleaned. Have fun with the update. Stay healthy 🙏🏻 You can buy this Strain at : https://www.zamnesia.com/de/3271-zamnesia-seeds-blue-dream-feminisiert.html Type: Blue Dream ☝️🏼 Genetics: Blueberry x Haze 20% Indica / 80% Sativa 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

girl scout crack was a monster to grow she grew well and easily tripled in size during stretch the light issue could have had something to do with it did think she was going to turn out poor but she surprised us and filled in pretty well and buds formed well would recommend to anyone to try as iv also seen a few different phenos of this strain thanks for reading happy growing guys

Día 48 (10/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 Día 49 (11/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I +TopBooster 0,2 ml/l - pH 6.2 LCCA tiene unos colores espectaculares con tonos morados 😍 Subo el CalMag a 0,5 ml/L porque BPPA no se recupera, y el resto muestran inicio de deficiencia Día 50 (12/06) Está lloviendo mucho por aquí. Menos mal que tengo el techo de policarbonato en mi invernadero casero. Hoy no necesitan riego Día 51 (13/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Día 52 (14/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Tiene un aspecto espectacular, con su cogollo central muy muy gordo y con unos reflejos morados preciosos Me parece increible que esta planta pueda ser capaz de acabar en las 8 semanas (menos de 60 días). Voy a empezar a mirar sus tricomas con el microscopio Día 53 (15/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 En el microscopio se ven las antocianinas subiendo por los tricomas 😍 Día 54 (16/06) Riego con Té de Floración - 750 ml / planta 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

It’s been a good week of bud growth. I started turning up the dial to 400watts over night when the temps start to lower. I did add an hps to add color and wattage to the grow and not break the bank. So far it’s paying off. With allot of heat I’m keeping my eye on the water levels. Refilling as needed.

START OF WEEK 4 FLOWERING. NUTRIENTS SAME 4 ML PER LITER RO WATER OF BOTH A & B. 2 ML PER LITER BIG BUD. MIXED UP 8 LITERS OF NUTRIENT SOLUTION --------------------------------------------------------------------------------------------------------- Day 64 April 18th - 2019 Both ladies had a little trim to get rid of thick interior. Day 64 April 18th - 2019 Both Jessica Rabbit & Elly May were fed 1.5 liters of nutrient mix. Day 64 April 18th - 2019 Temp in tent is @ 78.4° F. Day 64 April 18th - 2019 Humidity in tent is @ 51%. Day 64 April 18th - 2019 Jessica Rabbits Coco temp is @ 70.2° F. Day 64 April 18th - 2019 Elly Mays Coco temp is @ 70° F. --------------------------------------------------------------------------------------------------------- NOTE - Day 65 April 19th - 2019 The Lady in the coffee can is a clone from the Blue Cookies. The clone was 2 weeks old put in soil in the coffee can It was put in the tent straight to flower No Veg time at all the clump of leaves at the bottom was how tall it was. I have been feeding Her the same Nutrients I am using for Coco flowering with the Big Bud for Coco. --------------------------------------------------------------------------------------------------------- Day 65 April 19th - 2019 Both Ladies are looking good after their little trim. Day 65 April 19th - 2019 Temp in tent is @ 81.1° F. Day 65 April 19th - 2019 Humidity in tent is @ 55 %. Day 65 April 19th - 2019 Jessica Rabbits Coco temp is @ 71.8° F. Day 65 April 19th - 2019 Elly Mays Coco temp is @ 71.6° F. Day 66 April 20th - 2019 Ladies are looking good coming alone. Day 66 April 20th - 2019 Temp in tent is @ 79° F. Day 66 April 20th - 2019 Humidity in tent is @ 40 %. Day 66 April 20th - 2019 Jessica Rabbits Coco temp is @ 69.3° F. Day 66 April 20th - 2019 Elly Mays Coco temp is @ 69.4° F. --------------------------------------------------------------------------------------------------------- Day 67 April 21st - 2019 Both Ladies received 1 liter pre-mixed solution --------------------------------------------------------------------------------------------------------- Day 67 April 21st - 2019 The girls are looking fine. Day 67 April 21st - 2019 Temp in tent is @ 79° F. Day 67 April 21st - 2019 Humidity in tent is @ 47 %. Day 67 April 21st - 2019 Jessica Rabbits Coco temp is @ 70° F. Day 67 April 21st - 2019 Elly Mays Coco temp is @ 70° F. Day 68 April 22nd - 2019 Ladies are looking good no issues. Day 68 April 22nd - 2019 Temp in tent is @ 71.2° F. Day 68 April 22nd - 2019 Humidity in tent is @ 57 %. Day 68 April 22nd - 2019 Jessica Rabbits Coco temp is @ 67.6° F. Day 68 April 22nd - 2019 Elly Mays Coco temp is @ 66.6° F. Day 69 April 23rd - 2019 Both Ladies looking good. Day 69 April 23rd - 2019 Temp in tent is @ 69.4° F. Day 69 April 23rd - 2019 Humidity in tent is @ 61 %. Day 69 April 23rd - 2019 Jessica Rabbits Coco temp is @ 65.7° F. Day 69 April 23rd - 2019 Elly Mays Coco temp is @ 64.8° F. Day 70 April 24th - 2019 Both ladies are coming alone. Day 70 April 24th - 2019 Temp in tent is @ 67.1° F. Day 70 April 24th - 2019 Humidity in tent is @ 61 %. Day 70 April 24th - 2019 Jessica Rabbits Coco temp is @ 65.2° F Day 70 April 24th - 2019 Elly Mays Coco temp is @ 64.0° F.

A few more days

# The Frozen Archive #1 ❄️📚 ## First Steps Into Ice & Water Extraction | Unboxing, First Washes & New Beginnings Hello GrowDiaries family! 👋❄️🌱 Welcome to the very first entry of a new series that I have wanted to start for a long time. Today we begin The Frozen Archive. This series will follow our journey through fresh frozen material, ice & water extraction, solventless concentrates, curing experiments, storage methods, and everything that happens between harvest and the final product. The goal is simple: To create an honest archive that allows both the community and myself to follow the evolution of these extractions over time. Some entries will focus on specific genetics. Others will focus on techniques, equipment, observations, and experiments. This first entry is all about beginnings. And like many beginnings, it starts with learning. --- ## A Huge Thank You To Zamnesia Before anything else, a huge thank you to Zamnesia for providing the Bubbleator machine and for making this new chapter possible. The machine arrived extremely well packaged and protected. Everything inside the box was carefully wrapped and secured, ensuring that every component arrived in perfect condition. Alongside the machine were accessories, filtration bags, instructions, and everything required to begin exploring the world of machine-assisted ice & water extraction. As someone who has performed hand washes in the past but never worked with a machine like this before, I was genuinely excited to finally put it to work. This is my first documented experience using a Bubbleator. There will be successes. There will be mistakes. There will be lessons. And all of them will become part of this archive. --- ## What Is Fresh Frozen? Before we begin the extraction process itself, it is important to explain what fresh frozen material actually is. Instead of drying and curing the flowers after harvest, the material is frozen immediately after being processed. This helps preserve many of the volatile compounds that can be lost during drying and curing. The goal is to capture the plant as close as possible to its living state. In this case, the material being used comes from the previous run, which many of you have already followed through harvest. Throughout those diaries I intentionally collected and preserved material specifically for these future extractions. Today, that material finally leaves the freezer. --- ## What Is Ice & Water Extraction? Ice & water extraction is one of the most traditional solventless extraction methods available. The concept is beautifully simple. Cold temperatures make the trichome heads brittle. Gentle agitation helps separate those trichomes from the plant material. The resulting mixture is then filtered through a series of micron screens which allow the resin glands to be collected while removing unwanted plant matter. No chemical solvents. No hydrocarbons. No shortcuts. Just ice. Water. Movement. Patience. And trichomes. --- ## The First Wash With the machine prepared, the process could begin. Ice was added. Fresh frozen material was loaded into the 220-micron work bag. More ice was placed on top. Cold water was added. And then the waiting began. Watching the machine start spinning for the first time was exciting. The water slowly changed color as resin and plant material began moving through the system. Temperatures remained extremely cold, hovering around freezing conditions and helping maintain the ideal environment for extraction. This was the first true wash performed with the Bubbleator. Not only were we processing material. We were learning the machine itself. Learning timing. Learning technique. Learning observations. And documenting every step. --- ## Collecting The Resin Once the wash cycle was complete, the water was drained and passed through the filtration system. This is where the magic starts becoming visible. The trichomes that had previously been attached to the flowers now began collecting inside the filtration bags. Seeing those first collections appear is one of those moments that never gets old. The resin was carefully gathered and prepared for drying. Even at this early stage it was already obvious that the material held incredible potential. --- ## Drying & Preparing The Hash After collection, the resin was gently broken apart into smaller pieces to increase surface area and encourage proper drying. Drying remains one of the most important stages of the process. Rushing this step can compromise months of work. Patience here is rewarded later. While the first collections dried, additional washes continued, allowing the extraction process to move forward while the earlier material slowly prepared for its next stage. --- ## Temple Ball Experiments Once properly dried, part of the collected resin was worked into a traditional temple ball. This is one of the oldest and most beautiful forms of hash preservation. Heat. Pressure. Patience. And resin. Nothing more. The resulting temple ball displayed beautiful characteristics. Excellent texture. Wonderful aroma. A clean melt. Beautiful bubbling behavior. And the unmistakable appearance that makes handcrafted temple balls so special. Watching it transform from loose resin into a unified sphere felt almost like watching the extraction complete its final step. --- ## A Second Wash & A Different Approach The second material was processed using the same extraction methodology. Ice. Water. Agitation. Filtration. Collection. Drying. However, this time a different preservation method was chosen. Instead of forming a temple ball, the dried resin was left loose and placed inside a vacuum-sealed bag. All possible air was removed. The goal now is long-term observation. How does this material evolve? How does the aroma change? How does the texture develop? How does it compare to the temple ball? Those questions will be answered in future entries. --- ## This Is Only The Beginning Although this report marks the end of the first extraction session, it is far from the end of the story. The temple ball now begins its cure. The vacuum-sealed resin begins its cure. Additional fresh frozen material remains waiting. More washes are coming. More genetics are coming. More lessons are coming. And every step will become part of The Frozen Archive. For now, this first chapter closes with gratitude. Thank you to Zamnesia for the Bubbleator machine, the genetics, and the opportunity to explore this side of cultivation. Thank you to everyone following along and supporting these projects. And thank you to the plants themselves. Months ago they were seeds. Today they continue teaching us in entirely new forms. Grower's Love everyone. 🌱💚❄️ The Frozen Archive has officially beg P.S. A special thank you to Plagron for supporting this entire cultivation from start to finish. From the very first watering to the final harvest, drying, freezing, and extraction stages, every plant involved in this project was grown using the Plagron lineup, including Terra Grow, Terra Bloom, Pure Zym, CalMag Pro, Power Buds, Power Roots, and Green Sensation. As always, this is not about claiming that any product creates magic on its own. Healthy plants are the result of genetics, environment, nutrition, observation, patience, and consistency all working together. Still, after following these plants from seed to harvest and now into the extraction stage, I believe credit should be given where credit is due. These flowers, the fresh frozen material, and now the resin itself were all produced under the Plagron feeding program, and I am grateful for their support throughout the journey. Grower's Love. 🌱💚

The tallest lady harvested (too early) My light cant set to lover position

Day 65 - Pics/Vids..... Everything looks good......stress bent them into position and defoliated ..... lots of flowering now..... ..... hadn't actually measured them for awhile, and updated the height, 44 cm .... tested out the lights higher, 40cm away, and seemed to slow down growth... so moved em back, 20-25cm... watering is the same, bottom saucer feeding, 850-1000 ppm dutch master one flower 5-8ml/lt.... actually using about 12-15ml / 1.8l....... Day 70 (10 wks) - Pulled em both out of tent, flushed em and trimmed em abit, took some pics/vids in the sunshine. ...... the soil started smelling bad, - stale, moldy, damp, soil smell..... so i did a full flush out on both.... noticed afew gnats, been afew since the start, but haven't really been many.... i'm going to try out a UV bulb, and also a usb uv led bug trap ..... just ordered them.... posted a pic of both... see if they are any good..... 😎

Sorryyyyy for didn’t tell you guys before, but I just switched to 20 liters pots size!!! It’s been since at the 4 week of veg

She is moving right along. She comes inside at night. She makes the entire garage stink and the hallway leading to it. She is a few days into the week. The weather has been cloudy from the hurricane. She is drinking a lot less, have not had to water her in a few days. Supposed to be cloudy for a few more days. She is close to being done, 1 or 2 weeks tops and she will be harvested. 10/2 Day 108. She is drinking very little, it has been very cloudy outside. Don't like her pot sitting around wet. Although at this point there is very little that could cause a serious problem She either comes in the garage or stays on the porch and maybe gets a fan blowing on her. Depending on the humidity. Last couple of days humidity has been in the 50s and windy. I am guessing 1 possibly 2 weeks and she will be harvest ready. First site of an amber tricomb and she is coming down. 9/4 Day 109. Cloudy out and her pot is still heavy. The last time I watered her could be considered a flush. She is on plain water until harvest. She smells so good, very hard to describe, a fruity diesel. 9/5 day 110 Another cloudy and rain day. Will harvest soon. Don't want anything going wrong, I am too close. 9/6 day 111 finally a sunny day after a week of rain or clouds. She is close to being done. The first amber tricomb I see and she is coming down.