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T-minus 3-ish weeks until chop day and the Blue Cheese lady knows it – frosting up like she's competing in a winter baking show. The buds are sticky, and putting out that unmistakable creamy-berry funk that makes you start rolling before they’re even dry. Trichomes are mostly cloudy with the odd clear straggler, so we’re not rushing. Upper canopy is stacking hard, while the lowers are still bulking – perfect for a staggered harvest plan. Current status: Feeding bloom mix with a side of patience. No pests in sight – just a room full of sweet, stinky flower. The plan: 1 more week of bloom feed, then switch to ripener. Harvest upper buds first when they’re mostly cloudy/amber. Give lowers an extra 5–7 days to pack on a bit more weight. Every day from here is basically a slow-motion unwrapping..
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@Hempcules
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WEEK 5 This last week of vegetation went wonderfully for my Fume Pop. It responded perfectly to topping and developed a very balanced canopy. Over the course of the week, I already trimmed and defoliated the lower parts a bit to keep the focus on the strong shoots. By the end of the week, I was also able to spot the first pistils. I’m now looking forward to the flowering phase and hope everything continues to go as well as it has so far. PPFD: 500µmol/m²/s Water: 2x water 1x nutrient solution Vpd: 1,2Kpa
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Greetings, fellow growers! Week 5 has brought us to a pivotal moment in our Anesia pheno hunt journey as we embark on the transformative process of topping our thriving beauties. Let's delve into the world of topping and explore the magic behind this essential technique. Topping is a fundamental aspect of plant training, involving the removal of the apical meristem, or main growth tip, to encourage lateral growth and bushier plant development. By snipping away the topmost growth, we redirect the plant's energy towards the lower branches, stimulating new growth and increasing overall yield potential. It's like giving our plants a strategic haircut, with the promise of fuller, more abundant foliage in return. But topping isn't just about increasing yield – it's also about promoting a more balanced and uniform canopy, ensuring that light penetration is maximized and no precious photons go to waste. With each well-placed snip, we're sculpting our plants into lush green masterpieces, ready to flourish under the glow of our Future of Grow LED lights. Speaking of lights, maintaining optimal environmental conditions is key to our plants' success. That's why we've raised our TDS to 420 and adjusted our pH to a precise 5.8 using our trusty Blue Lab Guardian monitor. This advanced monitoring system allows us to keep a close eye on nutrient levels and pH fluctuations, ensuring that our plants receive the perfect balance of nutrients for optimal growth and health. It's like having a guardian angel watching over our garden, guiding us towards horticultural excellence. And let's not forget the satisfying sight of water droplets glistening on freshly topped plants. These tiny droplets are more than just a visual treat – they serve as a gentle reminder of our care and attention to detail, ensuring that our plants receive the hydration they need to recover and thrive. It's a moment of zen in the midst of our bustling garden, a testament to the beauty of nature and the joys of cultivation. With each passing week, our Anesia pheno hunt grows more exciting, and I can't wait to see what the future holds. Stay tuned for more updates, more growth, and more green goodness as we continue to cultivate joy and growth together in our Green Oasis! Genetics Red Banana Pudding = RBP Apricot Oreoz = AO Zoomiez = Z Future#1 = F https://anesiaseeds.com/ Plant nutrition - Aptus Holland - https://aptus-holland.com LED Photons - Future of Grow - https://www.thefuturofgrow.com/ Controls - Trol Master - https://www.trolmaster.eu/ Watering - Autopot - https://autopot.co.uk/ Tent - Mars Hydro - https://marshydro.eu/ Love and attention - Me, myself and i As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life, With true love comes happiness. Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so More info, the ocasional give-away and exclusive updates from all my adventures can be found - links in the profile description Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚
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Hey guys! 👏 Hope everyone is doing well! This week was interesting. I made a small flush because I wanted to know how much salt my plants had in the soil (considering I've fed my plants with a lot of nutrients the past few weeks) aaaaand the results were quite interesting! They obviously had tons of salts! Here are the results of the runoff water: Falco 5.94 pH 1139 ppm (2278 us/m) Max 5.85 pH 2352 ppm (4704 us/m) Roko 5.64 pH 2453 ppm (4906 us/m) Boomer 5.72 pH 1765 ppm (3530 us/m) Surprisingly enough the plants that had the "worst" runoff values were the plants who had the most foliage and their leaves were the greenest. The pH "loss" of all the plants was also within the expected margin so that's good! 👌 The buds look beautiful and I also noticed some of the plant leaves are starting to turn purple 😍 the smell is also getting stronger and it's quite citric, I love it! Anyway, that's all for now. Thanks for reading! 🙌
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@AngeLus
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Tangerine live in Snow . Best genetics . Next year again . Small buds 🙂 bad weather . Happy christmass And happy grow next year 👏👏❄️🌟🌱
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@BigGGrows
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This week was a big week for the candy cush. I noticed upon watering her to run off, that in the same day the pot would go super dry and light weight. I also noticed stress in the leaves and roots poking out the bottom of the pot. It was time for a transplant. So far so good! Upon transplanting i performed more LST to help her fill in the pot. She went from a 1 gallon to a 5 gallon. She was also defoliated thia week.
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@BodyByVio
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Beautiful flower full of trichomes. Smell and test fantastic. Very fast flowering. She was done on day 49 but I cut her down few days later. I love the strain, the only thing that I will like this strain to have is a better yield. Beast quality buds I ever grew.
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Doing great. Getting excited. 2-3 until harvest. Maybe 4, you just never know Based on tricombs I'd say at least 3
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Tester 2313 is doing very well, we've started the mainlining and topped twice this week! I'll most likely keep her at 4 colas for the remainder of this grow. Really excited to see this project out! Below are days of activity for this plant: Day 20 Topped to third node, removed veg below third node started mainline Day 21 1 gal distilled water 1/4 tsp sensizym 1/2 tsp Cal-mag 4g veg ppm 461 Hope everyone has a great weekend!
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The ladies light schedule was changed to 12/12 on Oct.30!❤️ The girls were doing great about 1 week after their big defoliation and SCROG being put in, I decided to flip to flower. I had been tucking and bending and had achieved about 80-90% canopy coverage, the last bit should fill in this week as they begin to stretch. During the 1st week of flower transition, I continued to tuck and bend where I could, trying to maintain an even canopy of tops, as well as fill in as many of the squares, as evenly as I can. It becomes a morning and night routine, I check on my humidifier, say good morning, and tuck away for about 5 minutes or so, it doesn’t take much at this point. Once the first week of stretch is through, I stop tucking branches and allow the tops to continue to grow upwards. I find that by using a SCROG method, there isn’t really a whole lot to do…I don’t defoliate until week 3, so it’s just feeding every 3-4 days and filling my humidifier! When I water is when I like to get under the canopy and check the stems and leaves for anything that shouldn’t be… and typically once a week after watering I’ll wipe down the tent and sanitize any surface I can. There is no reason to get lazy, that’s how you get Pests, Mold, and PM. Happy Gardening 🇨🇦👊❤️
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@Comfrey
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Nice week. Tropicana got healthy stuff in the last days. On day 29 I gave her a 1:10 homemade plant manure fertilization with comfrey and nettle which takes about two weeks to see a reaction. Three days later she got her next head fertilization to protect her with field horsetree extract and a cosmic sunstorm fertilization 😉. Smelling a bit but works good with fruit trees or veggies which are sensitive for mold and killer insects. Got to bring some 🐞cause I watched some lice while sucking Tropicana juice. 🤭😅 Northern lights night was nice to watch. Sun is shining and the Temperature during the days is up to 25 degrees. Day 34: Tropicana slept outside for the first time. The temperature at night is over 10 degrees now, soon even more.
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@4F1M6
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Stretch is done and flowers are piling on now! I treated with lost coast as a preventative. I kept the feed the same but it will be altered end of grow week. Canopy is getting hella full can't wait to watch these colas stack on. Until next update. Happy growing and stay lit fam.
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@hanzSour
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Legends&Kush 2021 LarryBirdKush /5l cup water-osmosis0.5l+tap0.5l-ec0.3/6.5ph
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@DrDuhboto
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Trying to learn what plants I like to grow the most. This run is a test of each strain I ordered from seedsman. Blueberry is a clone from a seed, As I only had one of these seeds I didnt want to risk flowering it and losing a good pheno, So instead I grew that seed and cloned off of it. Maui Waui is from seed, and looks pretty wonky here, it got a bit out of hand during veg as I didn't have a screen in there. The seed has been vigourous though and I have high hopes for it being the only pure sativa in the bunch, Cheese is a clone taken from my last grow. I cloned it off the seeded plant before they went into flower. My last run with cheese went well with dense buds and good potency. Buttercream gelato is from a seed and has pretty interesting growth. It has been hard to keep nitrogen up in it and pales to lime much quicker than the other plants around it. Buttercream and Maui waui have been vegging for 2 months. Blueberry and chees have been vegging for 6 weeks
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@jahredi
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Moving along. Battling a couple teeny tiny PM outbreaks. Changed the set up to put the dehumidifier and heater closer to the intakes. Defoliate quite a bit, added an oscillating fan and spread things out. Seems to be all clear. Found spider mites on one leaf of this one. Haven’t seen anything since removing the leaf and treating with OG Biowar foliar spray at full strength. Also two soil drenches at full strength.
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(END OF QUARANTINE) Now I have put them to finish underground a 600w hps under 12/12 schedule with the Divine Black opium. Luckily no more mould has spread, and all plants look happy healthy and still developing. Day 72 12/09/24 Thursday De-chlorinated tap water pH 6 today with Plagron products. Finally a video and pictures update ✌️💚 Day 74 14/09/24 Saturday De-chlorinated tap water pH 6 only today Day 76 16/09/24 Monday Feed today using de-chlorinated tap water pH 6. Will update all videos and pics tonight 😁 Day 77 17/09/24 Tuesday Feed today using de-chlorinated tap water pH 6. Seeing good developments, buds forming nicely, divines are smaller denser structures but the buds are not lacking! Damn I'm surprised by 2L pots.